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Cook Manager Jobs in Aberdeen, WA (NOW HIRING)

Caring Places Management

Cook

Aberdeen, WA · On-site

$18 - $20/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

At Caring Places Management , we have been passionate about providing exceptional care for seniors ... Are you passionate about cooking for a vulnerable population of seniors and ensuring they receive ...

Caring Places Management

Cook

Aberdeen, WA

$18 - $20/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Description Cook Needed! * Full-Time; must be able to work weekends * Wage is $18-$20, DOE! * See ... At Caring Places Management , we have been passionate about providing exceptional care for seniors ...

Ocean crest Resort

Line Cook

Moclips, WA · On-site

$17.50 - $19/hr

  • Medical

  • Vision

... manager at any time. Qualifications Knowledge: 1. Basic understanding of professional cooking and knife handling skills. 2. Understanding and knowledge of safety, sanitation and food handling ...

Seabrook

Banquet Lead Cook

Pacific Beach, WA · On-site

$23/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

The Lead Banquet Cook will play a crucial role in ensuring the success of our banquet events by ... Manage inventory, order supplies, and maintain a well-organized and clean kitchen environment.

Seabrook

Banquet Lead Cook

Pacific Beach, WA · On-site

$23/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

The Lead Banquet Cook will play a crucial role in ensuring the success of our banquet events by ... Manage inventory, order supplies, and maintain a well-organized and clean kitchen environment.

ASM Global

Prep Cook

Central Park, WA · On-site

$30.11/hr

Keep management informed of food quantities and quality in prep, on the line and in holding cabinets. * Coordinate to ensure food items are cooked timely and with accuracy * Assist with re-stocking ...

ASM Global

Cafe Grill Cook

Central Park, WA

$30.11/hr

Keep management informed of food quantities and quality in prep, on the line and in holding cabinets. * Coordinate to ensure food items are cooked timely and with accuracy * Assist with re-stocking ...

Willapa Harbor Hospital

DIETARY MANAGER

South Bend, WA

$70K - $90K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

Assumes duties of cook, baker, and tray setter as required. * Manages personnel activities within the department and evaluates work performances annually. * Provides performance feedback to his/her ...

New

Willapa Harbor Hospital

MANAGER

South Bend, WA · On-site

$70K - $90K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

Assumes duties of cook, baker, and tray setter as required. * Manages personnel activities within the department and evaluates work performances annually. * Provides performance feedback to his/her ...

New

KFC

Shift Lead - KFC

Aberdeen, WA · On-site

$14.50 - $17.75/hr

... managing labor. Oversee proper product preparation, rotation, portioning, cooking and holding times. Assist RGM with facility maintenance and ensure health and safety standards are followed at all ...

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Cook Manager information

See Aberdeen, WA salary details

$13

$30

$41

How much do cook manager jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for cook manager in Aberdeen, WA is $30.01, according to ZipRecruiter salary data. Most workers in this role earn between $25.62 and $36.25 per hour, depending on experience, location, and employer.

What is the difference between Cook Manager vs Cook?

AspectCook ManagerCook
CredentialsFood safety certification, culinary experienceFood safety certification, culinary experience
Work EnvironmentSupervises kitchen staff, manages kitchen operationsPrepares food, follows recipes, works under supervision
Employer & Industry UsageHospitals, schools, catering services, restaurantsRestaurants, cafeterias, catering services

The Cook Manager oversees kitchen operations and supervises cooks, focusing on management and coordination. The Cook primarily prepares food according to recipes and standards. While both roles require culinary skills and food safety knowledge, the Cook Manager has additional responsibilities in staff supervision and operational management.

What challenges does a cook manager face when balancing kitchen operations and staff management?

As a Cook Manager, one of the main challenges is efficiently coordinating food preparation while also supervising and training kitchen staff. This role requires balancing hands-on cooking duties with administrative tasks like scheduling, inventory management, and ensuring food safety standards are met. Cook Managers must also handle unexpected issues such as staff shortages or equipment malfunctions, all while maintaining a positive kitchen environment. Effective communication and multitasking are essential to successfully manage both the culinary and managerial aspects of the job.

What is a cook manager?

Cook Managers are professionals responsible for overseeing kitchen operations in restaurants, cafeterias, or other food service establishments. They supervise cooking staff, plan menus, manage inventory, ensure food safety standards are met, and may also participate in food preparation. Their role blends culinary skills with management duties, requiring strong leadership and organizational abilities. Cook Managers play a key role in maintaining food quality and efficient kitchen workflow.

What skills and qualifications are needed to be a cook manager?

To thrive as a Cook Manager, you need strong culinary skills, experience in food preparation, and a background in kitchen management, often supported by a food safety certification. Familiarity with inventory management systems, point-of-sale (POS) software, and commercial kitchen equipment is typically required. Leadership, time management, and effective communication are crucial soft skills for supervising staff and maintaining kitchen efficiency. These abilities are important to ensure high-quality food service, regulatory compliance, and smooth kitchen operations.

What are the most commonly searched types of Cook jobs in Aberdeen, WA?

The most popular types of Cook jobs in Aberdeen, WA are:

What job categories do people searching Cook Manager jobs in Aberdeen, WA look for?

The top searched job categories for Cook Manager jobs in Aberdeen, WA are:

What cities near Aberdeen, WA are hiring for Cook Manager jobs?

Cities near Aberdeen, WA with the most Cook Manager job openings:

Cook Manager jobs near you

Cook

Caring Places Management

Aberdeen, WA • On-site

$18 - $20/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 6 hours ago

Caring Places Management rating

4.5

Company rating: 4.5 out of 10

Based on 12 frontline employees who took The Breakroom Quiz

Job description

Job Type
Full-time
Description
Cook Needed!
  • Full-Time; must be able to work weekends
  • Wage is $18-$20, DOE!
  • See below for more info!
At Caring Places Management , we have been passionate about providing exceptional care for seniors throughout the Pacific Northwest since we opened our first community in 1991. We are a family-owned business that believes in enriching the lives of our residents by fostering a homelike environment where the care staff feels like family and the community feels like home. Join our team of talented, fun-loving individuals and together we can achieve our goal of Exceeding Expectations for Loving, Thoughtful Care.
Are you passionate about cooking for a vulnerable population of seniors and ensuring they receive proper nutrition? If so, this opportunity might be for you!
Westhaven Villa, our beautiful Assisted Living community located in Aberdeen, WA has a current opening for a Cook. If you are interested in learning more about this position, please submit your application and a member of our team will be in touch soon!
Benefits:
  • Health Insurance
  • Telehealth/Telemedicine
  • Dental & Vision Insurance
  • Health Savings Account
  • 401K Plan w/ employer matching
  • Generous Paid Time Off Accrual
  • Exceptional Culture and Work Environment
  • Wage is $18-$20, DOE & Certifications

Requirements
Requirements:
  • Must be flexible and able to work weekends
  • High school degree or equivalent required
  • Must have a valid Food Handler's License
  • Must pass a criminal background check
  • Previous experience as a busboy, washer, waiter, cook, or relevant work experience preferred!
  • Must be physically able to stand and move during the length of shift; able to bend and kneel through shift; able to lift to 30 pounds or more

Apply Now! Or visit our website caringplaces.com for more information. Please attach resumes when applying!
#WHV #Chef #Cooking #Dietary Manager #Dietary #Senior Living #Kitchen Staff
Salary Description
$18-$20

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