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Cook Chef Jobs in Chicago, IL (NOW HIRING)

Hoots Food Service Member

Cicero, IL · On-site

$14 - $18.25/hr

Prior experience as a cook, grill cook, fry cook, prep cook, line cook, chef, or food preparation or service jobs is not required but preferred. At hoots, we are building a team to develop into ...

At Friend That Cooks, you can keep doing what you love while building a career that leaves room for the rest of your life. As a Personal Chef, you'll create customized menus, shop for fresh ...

Kitchen Cook

Orland Park, IL · On-site

$15 - $18/hr

The line cook is responsible for preparing food for café utilization per Pete's Fresh Market and the Head Cook (Chef) standards and providing backup to the kitchen team. S/he is responsible for ...

Hoots Food Service Member

Chicago, IL · On-site

$14.50 - $18.75/hr

Prior experience as a cook, grill cook, fry cook, prep cook, line cook, chef, or food preparation or service jobs is not required but preferred. At hoots, we are building a team to develop into ...

Hoots Food Service Member

Chicago, IL · On-site

$14.50 - $18.75/hr

Prior experience as a cook, grill cook, fry cook, prep cook, line cook, chef, or food preparation or service jobs is not required but preferred. At hoots, we are building a team to develop into ...

Kitchen Cook

Villa Park, IL · On-site

$15 - $18/hr

The line cook is responsible for preparing food for café utilization per Pete's Fresh Market and the Head Cook (Chef) standards and providing backup to the kitchen team. S/he is responsible for ...

Kitchen Cook

Oak Park, IL · On-site

$15 - $18/hr

The line cook is responsible for preparing food for café utilization per Pete's Fresh Market and the Head Cook (Chef) standards and providing backup to the kitchen team. S/he is responsible for ...

Kitchen Cook

Matteson, IL · On-site

$15 - $18/hr

The line cook is responsible for preparing food for café utilization per Pete's Fresh Market and the Head Cook (Chef) standards and providing backup to the kitchen team. S/he is responsible for ...

Sous Chef

Chicago, IL · On-site

$60K - $70K/yr

Sous Chef -- Private Chef & Catering Operation Location: Chicago, IL (The Hatchery) Job Type ... We cook weekly meals for a roster of high-trust households, run offsite catering events with live ...

Sous Chef

Chicago, IL

$60K - $65K/yr

MOTT ST is seeking a SOUS CHEF to join our leadership team. For more than 13 years, Mott St has ... Supervise, train, and mentor line cooks and kitchen staff * Step in to lead the kitchen in the ...

Sous Chef

Chicago, IL · On-site

$51K - $69K/yr

Sous Chef Position Requirements: Full Essential Responsibilities: * Be available to fill in as ... Assists other cooks during emergencies or rush periods * Inspect and clean food preparation areas ...

Sous Chef

Chicago, IL · On-site

$51K - $69K/yr

Sous Chef Position Requirements: Full Essential Responsibilities: * Be available to fill in as ... Assists other cooks during emergencies or rush periods * Inspect and clean food preparation areas ...

Experienced Line Cook Ready to Step Up Considered Step-up candidates will be considered toward the entry range. Experienced Sous Chefs with proven service leadership, prep systems, ordering, and team ...

Sous Chef

Chicago, IL

$60K - $65K/yr

Led by Chef Stephen Gillanders, S.K.Y. is the flagship concept of SMG Restaurants, known for ... A thoughtful, curious cook who thrives in a high-performance kitchen. * Passionate about quality ...

Line Cook

Chicago, IL · On-site

$20 - $22/hr

Chef's Special Cocktail Bar is looking for thoughtful, hard working individuals who are interested ... Seeking Line Cooks * Accepting applications for both full and part-time positions * Subsidized Blue ...

Pizza Chef

Chicago, IL

$17 - $19.50/hr

Cooking skills * Dependable and organized Schedule: Monday to Friday, 7am to 4pm No weekend shifts Experience: Minimum of 2 years of experience as a Pizza Chef

Cook

Schaumburg, IL · On-site

$20 - $22/hr

Corporate-Chefs Location: Schaumburg , Illinois (US-IL) The Role at a glance: We are looking to add an experienced Cook to work with a highly motivated and energetic kitchen staff at our corporate ...

Sous Chef - Skokie

Skokie, IL · On-site

$65K - $74K/yr

Job Summary The Sous Chef supports the Executive Chef and Executive Sous Chef in the daily ... Train and mentor Line Cooks, Prep Cooks, and BOH staff to maintain high performance and consistency.

Sous Chef - Skokie

Skokie, IL

$50K - $67K/yr

Job Summary The Sous Chef supports the Executive Chef and Executive Sous Chef in the daily ... Train and mentor Line Cooks, Prep Cooks, and BOH staff to maintain high performance and consistency.

Showing results 41-60

Cook Chef information

See Chicago, IL salary details

$9

$16

$22

How much do cook chef jobs pay per hour?

As of Aug 18, 2026, the average hourly pay for cook chef in Chicago, IL is $16.52, according to ZipRecruiter salary data. Most workers in this role earn between $13.89 and $18.61 per hour, depending on experience, location, and employer.

What is a cook chef?

Cook Chefs are culinary professionals responsible for preparing, cooking, and presenting food in restaurants, hotels, or other dining establishments. They may handle a variety of tasks including recipe creation, ingredient preparation, and ensuring food safety standards are met. Cook Chefs often work under the supervision of a head chef or may lead a kitchen team themselves, depending on their experience and the size of the establishment. Their role is essential in delivering quality meals and maintaining kitchen efficiency.

What are the key skills and qualifications needed to thrive as a cook chef?

To thrive as a Cook Chef, you need strong culinary skills, knowledge of food safety standards, and often a culinary degree or relevant kitchen experience. Familiarity with commercial kitchen equipment, point-of-sale systems, and certifications like ServSafe are typically required. Creativity, teamwork, and the ability to work efficiently under pressure are vital soft skills for this role. These skills ensure high-quality food preparation, smooth kitchen operations, and customer satisfaction in a fast-paced environment.

What are some common challenges faced by cook chefs in a fast-paced kitchen environment?

Cook Chefs often encounter challenges such as managing time efficiently during busy shifts, maintaining consistency in food quality, and adapting to last-minute changes in orders or menu items. In a fast-paced kitchen, multitasking and clear communication with team members are essential to ensure that meals are prepared correctly and delivered promptly. Handling stress and staying organized under pressure are key skills that help chefs thrive and maintain a positive work atmosphere.

What is the difference between Cook Chef vs Line Cook?

AspectCook ChefLine Cook
CredentialsBasic culinary training, certifications varySimilar culinary training, often with certifications
Work EnvironmentProfessional kitchens, restaurants, hotelsKitchen stations within restaurants, fast-paced environments
Employer & Industry UsageUsed broadly in hospitality and food serviceCommonly used in restaurants, catering, and hotels
Search & Comparison IntentOften compared for career progressionCompared for entry-level or specialized roles

The main difference between a Cook Chef and a Line Cook lies in their roles and responsibilities. A Cook Chef typically oversees kitchen operations, menu planning, and supervises staff, while a Line Cook focuses on preparing specific dishes at a designated station. Both roles require culinary skills and certifications, but the Cook Chef often has more experience and responsibilities. Understanding these differences helps job seekers identify the right position for their skills and career goals.

Is 25 too late to become a cook chef?

There is no age limit to becoming a cook chef; many successful chefs start their careers later in life. Gaining culinary skills through training or apprenticeships can be done at any age, and experience can be an asset in the kitchen.

What are popular job titles related to Cook Chef jobs in Chicago, IL?

For Cook Chef jobs in Chicago, IL, the most frequently searched job titles are:

What job categories do people searching Cook Chef jobs in Chicago, IL look for?

The top searched job categories for Cook Chef jobs in Chicago, IL are:

What cities near Chicago, IL are hiring for Cook Chef jobs?

Cities near Chicago, IL with the most Cook Chef job openings:

Infographic showing various Cook Chef job openings in Chicago, IL as of August 2026, with employment types broken down into 71% Full Time, 28% Part Time, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $34,372 per year, or $16.5 per hour.

Hoots Food Service Member

Hoots of Cicero Inc

Cicero, IL • On-site

$14 - $18.25/hr

Full-time, Part-time

Re-posted 19 days ago


Job description

Description

Hoots is your new go-to spot for our world-famous chicken wings, diptastic tenders, crispy chicken sandwiches, saucy shrimp, and tasty sides (like our superbly seasoned waffle fries). Our wings and other things are hand-breaded to order, ready for us to toss in your choice of sauce or dipped in our creamy blue cheese, ranch, or honey mustard. You better believe we barely made it through writing this before we had a hankering for hoots ourselves. Lucky for you, we offer dine-in, outdoor patio, takeout, and delivery options, so it's never been easier to get your hands on Hoots.

Requirements

Our Food Service Team members work in a fast paced, high energy, but team oriented environment.

The responsibility of our food service team member is to produce the highest quality food with precision, accuracy, and speed continually observing and implementing the proper quality-assurance and food-safety procedures.

Job opportunities for Food Service Team Members are generally offered as full time or part time restaurant jobs.

Prior experience as a cook, grill cook, fry cook, prep cook, line cook, chef, or food preparation or service jobs is not required but preferred.

At hoots, we are building a team to develop into expanded growth around the area. We offer our team members a development path into supervisor, store manager, and even senior management.

Hoots is about community - we embrace our neighbors and support our staff through character-building team development in a welcoming atmosphere proud to offer quick and delicious menu options.

Hoots is committed to diversity and inclusion in all hiring of staff.