ZipRecruiter

Log In

1

Pasta Chef Jobs in Chicago, IL (NOW HIRING)

DeNucci's

Pasta Cook

Chicago, IL

$22 - $25/hr

It is the primary responsibility of the Pasta Cook to perform advanced pasta cooking procedures to the standards of the Executive Chef; under the direct supervision of Executive Chef, Executive Sous ...

Lettuce Entertain You Restaurants

Sous Chef

Chicago, IL · On-site

$55K - $75K/yr

Tre Dita, opening fall 2023 in the St Regis Chicago, will be led by award-winning Chef Evan Funke of the acclaimed Felix Trattoria, Mother Wolf and Funke, and will feature a "pasta lab" preparing ...

Tre Dita

Sous Chef

Chicago, IL · On-site

$55K - $75K/yr

About US Tre Dita, opening fall 2023 in the St Regis Chicago, will be led by award-winning Chef Evan Funke of the acclaimed Felix Trattoria, Mother Wolf and Funke, and will feature a "pasta lab ...

Tre Dita

Sous Chef

Chicago, IL · On-site

$55K - $75K/yr

About US Tre Dita, opening fall 2023 in the St Regis Chicago, will be led by award-winning Chef Evan Funke of the acclaimed Felix Trattoria, Mother Wolf and Funke, and will feature a "pasta lab ...

Tre Dita

Pasta Maker

Chicago, IL

$17.05 - $25/hr

Pasta making experience (1 year preferred) * Cook experience (2 years preferred) * Ability to ... Chef Evan Funke (Felix, Mother Wolf, Funke) and Lettuce Entertain You. Italian for "three fingers ...

Tre Dita

Pasta Maker

Chicago, IL · On-site

$17.05 - $25/hr

Pasta making experience (1 year preferred) * Cook experience (2 years preferred) * Ability to ... Chef Evan Funke (Felix, Mother Wolf, Funke) and Lettuce Entertain You. Italian for "three fingers ...

Freddy's Steak House

Sous Chef

Hammond, IN · On-site

$17 - $22.50/hr

We are looking for a Sous Chef to prepare delicious meals according to our menu. Must be able to ... Knowledge of various cooking procedures and methods (grilling, sauteing, baking & pasta, etc)

CocuSocial

CHEF INSTRUCTOR

Chicago, IL · On-site

... experienced Chef Instructors to lead fun, hands-on cooking classes in Chicago. Our classes are ... Handmade Pasta * Sushi Making * Neapolitan or Artisan Pizza * Dumplings * Pad Thai * Paella

New

CocuSocial

CHEF INSTRUCTOR

Chicago, IL

$200 - $350/day

... experienced Chef Instructors to lead fun, hands-on cooking classes in Chicago. Our classes are ... Handmade Pasta * Sushi Making * Neapolitan or Artisan Pizza * Dumplings * Pad Thai * Paella

New

CocuSocial

CHEF INSTRUCTOR

Chicago, IL · On-site

$200 - $350/day

... experienced Chef Instructors to lead fun, hands-on cooking classes in Chicago. Our classes are ... Handmade Pasta * Sushi Making * Neapolitan or Artisan Pizza * Dumplings * Pad Thai * Paella

New

Private Listing

Chef de Cuisine

Chicago, IL

$75K/yr

CHEF DE CUISINE -- Italian, Chicago An established Chicago restaurant group is looking for the ... Understand and oversee the pizza and pasta dough program: daily sourdough and final mixes ...

Scratch Restaurants

Sushi Cook

Chicago, IL · On-site

$60K - $75K/yr

... chefs through mentorship, guidance and commitment. Everyone here is working toward the same goal ... Currently featuring and expanding our Sushi|Bar and Pasta|Bar tasting menu concepts.

Tre Dita

Prep Cook

Chicago, IL

$14.75 - $18.50/hr

Pasta making experience (1 year preferred) * Cook experience (2 years preferred) * Ability to ... Chef Evan Funke (Felix, Mother Wolf, Funke) and Lettuce Entertain You. Italian for "three fingers ...

Lettuce Entertain You Restaurants

Prep Cook

Chicago, IL · On-site

$14.75 - $18.50/hr

Pasta making experience (1 year preferred) * Cook experience (2 years preferred) * Ability to ... Chef Evan Funke (Felix, Mother Wolf, Funke) and Lettuce Entertain You. Italian for "three fingers ...

NADC Burger

Bartender

Chicago, IL · On-site

$16.20/hr

... Chef Phillip Frankland Lee of Sushi by Scratch Restaurants & Pasta Bar NADC Burger--Chicago is looking for a talented bartender to work at a fun, fast-casual bar. The bartender will interact with ...

next page

Showing results 1-20

All JobsPasta Chef JobsPasta Chef Jobs in Chicago, IL

Pasta Chef information

See Chicago, IL salary details

$10

$25

$46

How much do pasta chef jobs pay per hour?

As of Aug 24, 2026, the average hourly pay for pasta chef in Chicago, IL is $25.37, according to ZipRecruiter salary data. Most workers in this role earn between $17.36 and $31.92 per hour, depending on experience, location, and employer.

What is a pasta chef?

A Pasta Chef is a culinary professional specializing in preparing and cooking fresh and dry pasta dishes. They create handmade pasta, select high-quality ingredients, and craft sauces to complement various pasta types. Their responsibilities also include maintaining kitchen hygiene, managing ingredient inventory, and ensuring dishes meet restaurant standards. Pasta Chefs often work in Italian restaurants, hotels, or catering services, bringing authentic flavors to their cuisine.

What are the typical daily responsibilities of a pasta chef in a restaurant setting?

A Pasta Chef is primarily responsible for preparing various types of fresh pastas and pasta dishes according to the restaurant's menu and quality standards. Daily tasks include mixing and kneading dough, operating pasta machines, cooking sauces, plating dishes, and ensuring food safety and cleanliness in the workstation. Pasta Chefs often collaborate closely with sous chefs, line cooks, and servers to coordinate meal timing and maintain smooth kitchen operations. Attention to detail and consistency are crucial, as pasta is a highlight of many Italian menus and central to the dining experience.

What are the key skills and qualifications needed to thrive as a pasta chef, and why are they important?

To thrive as a Pasta Chef, you need expertise in pasta preparation, knowledge of Italian cuisine, and experience working in a professional kitchen, often supported by a culinary degree or relevant certification. Familiarity with commercial pasta machines, kitchen safety protocols, and inventory management systems is typically required. Creativity, time management, and the ability to work efficiently as part of a team are highly valued soft skills. These abilities ensure the consistent delivery of high-quality pasta dishes, smooth kitchen operations, and positive dining experiences.

What are popular job titles related to Pasta Chef jobs in Chicago, IL?

For Pasta Chef jobs in Chicago, IL, the most frequently searched job titles are:

What job categories do people searching Pasta Chef jobs in Chicago, IL look for?

The top searched job categories for Pasta Chef jobs in Chicago, IL are:

Pasta Chef jobs near you
Infographic showing various Pasta Chef job openings in Chicago, IL as of August 2026, with employment types broken down into 71% Full Time, and 29% Part Time. Highlights an 100% In-person job distribution, with an average salary of $52,769 per year, or $25.4 per hour.

Pasta Cook

Chicago, IL

DeNucci's
See more jobs at DeNucci'sexternal

$22 - $25/hr

Full-time

Medical, Dental, Vision, PTO

Posted 14 days ago

Job description

Ballyhoo Hospitality Group is seeking a talented, hospitality focused Pasta Cook to join our team DeNucci's in Lincoln Park.

Concept Overview: DeNucci’s is a Ballyhoo Hospitality concept that celebrates the tradition of Italian American dining through handmade pastas, classic dishes, and a lively neighborhood atmosphere, with locations in Lincoln Park, Highland Park, and Hinsdale. The menu reflects the comfort and generosity of Italian cooking with familiar favorites and house made specialties designed for sharing around the table.

Each restaurant is designed to feel vibrant and welcoming, creating a space where guests gather for celebratory dinners, casual meals with friends, or a glass of wine at the bar. With its warm hospitality, classic Italian flavors, and energetic dining rooms, DeNucci’s brings the spirit of a neighborhood Italian restaurant to communities across Chicago and the North Shore.

Job Summary: It is the primary responsibility of the Pasta Cook to perform advanced pasta cooking procedures to the standards of the Executive Chef; under the direct supervision of Executive Chef, Executive Sous Chef and/or Sous Chef. The Pasta Cook operates a specific station with others or independently. All duties are to be performed in accordance with departmental the restaurant’s policies, practices and procedures.

We offer:

  • Paid Leave
  • Medical, Dental, and Vision Insurance
  • Opportunities for professional growth and development
  • A supportive and inclusive work environment
  • The chance to be part of a renowned and growing restaurant group known for its culinary artistry and welcoming ambiance
  • Employee dining privileges

Essential Duties and Responsibilities:

  • Follows recipes and SOP when preparing all menu dishes
  • Knowing the proper techniques of cooking pasta dishes.
  • Understanding of preparing stocks, soups and sauces
  • Prepares a variety of meats, seafood, poultry, vegetables and other food items using recipes for cooking in broilers, ovens, sous vide, fryers and a variety of other kitchen equipment.
  • Ability and willingness to work all stations in the kitchen time of need.
  • Follow and comply with established procedures, including Weights and Measures, health and sanitation, and adhere to safe work practices.
  • Perform other duties as assigned.

Job Related Skills and Qualifications:

  • Extensive knowledge of fine dining food preparation, food handling, safety, and other restaurant guidelines.
  • Excellent time management skills.
  • Excellent pasta cooking skills
  • Excellent organizational skills and attention to detail.
  • Ability to remain calm during high volume service or difficult situations.
  • Ability to work varied shifts, including nights, weekends and holidays.
  • High school diploma or equivalent work experience.
  • A minimum of 1 year of culinary experience in fine dining establishments.
  • Prior experience working in customer service.
  • Maintain a ServeSafe Food Handlers certification.

Why Join Us?

  • Opportunity to work in a dynamic and friendly environment.
  • Gain valuable experience in the hospitality industry.
  • Be part of a team that values growth and development.

How to Apply:

Interested candidates should submit their resume and a brief cover letter outlining their relevant experience.

Ballyhoo Hospitality Group is an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

More detail about DeNucci's part of Ballyhoo Hospitality, please visit https://culinaryagents.com/entities/482945-DeNucci%2527s