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Contract Pastry Instructor Jobs (NOW HIRING)

CocuSocial

Chef Instructor

San Diego, CA · On-site

... Pastry Key Responsibilities * Plan and conduct engaging, hands-on cooking classes tailored to a ... Job Types: Part-time, Contract Benefits: * Flexible schedule * Referral program Work Location: In ...

CocuSocial

Chef Instructor

San Francisco, CA · On-site

... Pasta, Sushi, Dumplings, Pastry, Spanish Paella, Spanish Tapas, and Cheese Making . Key ... Job Types: Part-time, Contract Benefits: * Flexible schedule * Referral program Work Location: In ...

CocuSocial

Chef Instructor

San Diego, CA · On-site

... Pastry Key Responsibilities * Plan and conduct engaging, hands-on cooking classes tailored to a ... Job Types: Part-time, Contract Benefits: * Flexible schedule * Referral program Work Location: In ...

CocuSocial

Chef Instructor

San Francisco, CA

... Pasta, Sushi, Dumplings, Pastry, Spanish Paella, Spanish Tapas, and Cheese Making . Key ... Job Types: Part-time, Contract Benefits: * Flexible schedule * Referral program Work Location: In ...

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How much do contract pastry instructor jobs pay per hour?

As of Jun 8, 2026, the average hourly pay for contract pastry instructor in the United States is $25.02, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $31.25 per hour, depending on experience, location, and employer.
What cities are hiring for Contract Pastry Instructor jobs? Cities with the most Contract Pastry Instructor job openings:
What are the most commonly searched types of Pastry Instructor jobs? The most popular types of Pastry Instructor jobs are:
What states have the most Contract Pastry Instructor jobs? States with the most job openings for Contract Pastry Instructor jobs include:
Contract Pastry Instructor jobs near you
Infographic showing various Contract Pastry Instructor job openings in the United States as of May 2026, with employment types broken down into 98% Full Time, 1% Part Time, and 1% Temporary. Highlights an 79% Physical, 2% Hybrid, and 19% Remote job distribution, with an average salary of $52,042 per year, or $25 per hour.
Chef Instructor

Chef Instructor

CocuSocial

San Diego, CA • On-site

Contractor

Posted 13 days ago

Job description

Company Description

About CocuSocial
CocuSocial is a premier marketplace for cooking and tasting experiences, bringing together food lovers with interactive classes hosted in restaurants, breweries and hotels. Our mission is to make culinary education fun, affordable, and accessible, empowering individuals to discover and pursue their passion for cooking.

Job Description

Position Overview
We're looking for an enthusiastic and skilled Culinary Instructor to join the CocuSocial community. In this role, you'll lead hands-on cooking classes that inspire and educate participants of all levels. You'll play a key part in creating enjoyable, memorable experiences that spark a lasting love for cooking. We're especially interested in instructors who specialize in Sushi, Pizza, Handmade Pasta, Spanish Paella, Spanish Tapas, Cheese Making and Pastry

Key Responsibilities

  • Plan and conduct engaging, hands-on cooking classes tailored to a range of skill levels.
  • Demonstrate essential cooking methods and ensure proper food handling throughout sessions.
  • Foster a welcoming, inclusive, and fun learning environment.
  • Oversee class setup, ingredient prep, and other logistical details.
  • Offer guidance and feedback during class to support student success.
  • Stay informed about culinary trends and continuously improve course content.

If you're excited about sharing your culinary skills and inspiring others in the kitchen, we'd love to hear from you. Come join the CocuSocial family and help us make cooking fun and accessible for all!

Job Types: Part-time, Contract

Benefits:

  • Flexible schedule
  • Referral program

Work Location: In person

Qualifications
  • Prior experience as a culinary instructor or chef in a professional kitchen.
  • Solid understanding of food safety standards and sanitation protocols.
  • Strong communication skills and ability to connect with diverse groups.
  • A genuine passion for teaching and sharing culinary expertise.
  • Comfortable working in a dynamic, fast-paced setting while maintaining top-quality instruction.
Additional Information

All your information will be kept confidential according to EEO guidelines.

Apply