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Contract Cook Jobs in Florida (NOW HIRING)

Zaxbys Cook

Wildwood, FL · On-site

$14 - $16/hr

Zaxbys Cook"Consistently Create Encore Experiences That Enrich Lives One Person at a Time"Are you ... contract with ZaxBax.

Sushi Cook

Tampa, FL · On-site

$13.25 - $17.75/hr

Sushi Cook Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where ... contract. The Indigo Road Hospitality Group is an equal opportunity employer. We will not ...

Sushi Cook

Tampa, FL

$13.25 - $17.75/hr

Sushi Cook Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where ... contract. The Indigo Road Hospitality Group is an equal opportunity employer. We will not ...

Pasta Cook

Miami, FL

$15 - $19/hr

Mother Wolf: 3841 NE 2nd Ave, Miami, FL 33137 Pasta Cooks also receive tips! About us Mother Wolf ... This document does not create an employment contract, implied or otherwise, other than an "at will ...

Pizza Cook

Miami, FL · On-site

$21 - $24/hr

Mother Wolf: 3841 NE 2nd Ave, Miami, FL 33137 Pizza Cooks also receive tips! About us Mother Wolf ... This document does not create an employment contract, implied or otherwise, other than an "at will ...

Mother Wolf: 3841 NE 2nd Ave, Miami, FL 33137 Pizza Cooks also receive tips! About us Mother Wolf ... This document does not create an employment contract, implied or otherwise, other than an "at will ...

Sushi Cook

Tampa, FL

$13.25 - $17.75/hr

You are a talented, passionate and creative Sushi Cook with the fire inside to delicately slice up ... contract. The Indigo Road Hospitality Group is an equal opportunity employer. We will not ...

Sushi Cook

Tampa, FL · On-site

$13.25 - $17.75/hr

You are a talented, passionate and creative Sushi Cook with the fire inside to delicately slice up ... contract. The Indigo Road Hospitality Group is an equal opportunity employer. We will not ...

Sushi Cook

Tampa, FL · On-site

$13.25 - $17.75/hr

You are a talented, passionate and creative Sushi Cook with the fire inside to delicately slice up ... contract. The Indigo Road Hospitality Group is an equal opportunity employer. We will not ...

Line Cook II

Sunrise, FL · On-site

$17/hr

The Line Cook II position is primarily responsible for contract meal production and keeping work areas clean and safe. About Us: Arc Broward is a nonprofit organization dedicated to transforming the ...

The Line Cook II position is primarily responsible for contract meal production and keeping work areas clean and safe. About Us: Arc Broward is a nonprofit organization dedicated to transforming the ...

Line Cook II

Sunrise, FL · On-site

$17/hr

The Line Cook II position is primarily responsible for contract meal production and keeping work areas clean and safe. About Us: Arc Broward is a nonprofit organization dedicated to transforming the ...

ZAXBYS Cook

Clermont, FL · On-site

$14 - $15/hr

Cook "Consistently Create Encore Experiences that Enrich Lives One Person at a Time" Position ... I further understand that this does not constitute an employment contract with ZaxBax.62201 ...

Pizza Cook Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where ... contract. The Indigo Road Hospitality Group is an equal opportunity employer. We will not ...

Pizza Cook Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where ... contract. The Indigo Road Hospitality Group is an equal opportunity employer. We will not ...

Freestyle Cook I

Aventura, FL · On-site

$13.50 - $18/hr

The Cook I is responsible for timely and accurate preparation of made to order food and accurate preparation and plating of restaurants items based on company specifications and function contracts.

Mother Wolf: 3841 NE 2nd Ave, Miami, FL 33137 Pasta Cooks also receive tips! About us Mother Wolf ... This document does not create an employment contract, implied or otherwise, other than an "at will ...

Line Cook

Inlet Beach, FL · On-site

$14.25 - $17.75/hr

Line Cook Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where ... contract. The Indigo Road Hospitality Group is an equal opportunity employer. We will not ...

Line Cook

Winter Park, FL

$14.75 - $18.50/hr

Line Cook Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where ... contract. The Indigo Road Hospitality Group is an equal opportunity employer. We will not ...

Showing results 21-40

Contract Cook information

See Florida salary details

$6

$11

$16

How much do contract cook jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for contract cook in Florida is $11.98, according to ZipRecruiter salary data. Most workers in this role earn between $10.05 and $13.46 per hour, depending on experience, location, and employer.

What is a contract cook?

Contract cooks are culinary professionals hired on a temporary or project basis to prepare meals in various settings, such as corporate cafeterias, schools, hospitals, or private events. Unlike full-time staff, contract cooks work for a specific duration or for the length of a particular contract, often through staffing agencies or catering companies. Their responsibilities include menu planning, food preparation, cooking, and maintaining kitchen safety and sanitation standards. Contract cooks provide flexibility for employers who need additional staff during busy periods or special events. This role is ideal for experienced cooks seeking variety in their work environments.

How does working as a contract cook differ from a permanent kitchen position in terms of daily responsibilities and work environment?

As a contract cook, you'll often work in a variety of kitchens and settings, from corporate cafeterias to catering events, which means your daily responsibilities can change frequently. Unlike permanent roles, you may need to quickly adapt to different menus, kitchen teams, and management styles, making flexibility and strong communication skills essential. The work environment is typically fast-paced and can sometimes involve unfamiliar equipment or workflows. This variety can be rewarding and offers opportunities to expand your culinary skills, but it may also require extra effort to adjust rapidly and establish rapport with new colleagues.

What is the difference between Contract Cook vs Full-Time Cook?

AspectContract CookFull-Time Cook
CredentialsFood Handler’s Permit, Culinary Certification (if required)Food Handler’s Permit, Culinary Certification (if required)
Work EnvironmentTemporary assignments, varied locationsPermanent employment, consistent location
Employment TypeShort-term, project-basedLong-term, salaried or hourly
Industry UsageEvent catering, hospitality, temporary kitchensRestaurants, hotels, institutional kitchens

Contract Cooks typically work on short-term assignments in various locations, often for events or temporary projects, and usually hold similar certifications as full-time cooks. Full-Time Cooks are employed permanently in a single establishment, providing consistent service. Both roles require culinary skills and certifications, but differ mainly in employment duration and work setting.

What are the most commonly searched types of Cook jobs in Florida?

The most popular types of Cook jobs in Florida are:

What are popular job titles related to Contract Cook jobs in Florida?

For Contract Cook jobs in Florida, the most frequently searched job titles are:

What job categories do people searching Contract Cook jobs in Florida look for?

The top searched job categories for Contract Cook jobs in Florida are:

What cities in Florida are hiring for Contract Cook jobs?

Cities in Florida with the most Contract Cook job openings:

Infographic showing various Contract Cook job openings in Florida as of August 2026, with employment types broken down into 71% Full Time, 28% Part Time, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $24,915 per year, or $12 per hour.

Zaxbys Cook

Zaxbys

Wildwood, FL • On-site

$14 - $16/hr

Full-time

Posted 7 days ago


Zaxby's rating

5.2

Company rating: 5.2 out of 10

Based on 700 frontline employees who took The Breakroom Quiz

53rd of 107 rated fast food restaurants


Job description

Zaxbys Cook"Consistently Create Encore Experiences That Enrich Lives One Person at a Time"Are you looking for a fast-paced restaurant job where your work makes a difference? Join the Zaxby's team as a Cook and help us serve great food while creating memorable experiences for every guest. Whether you have previous kitchen experience or are starting your first restaurant job, we provide the training you need to succeed.The Cook is a non-exempt team member position that reports to the Assistant Manager, Assistant General Manager, and General Manager. In this role, you will prepare, cook, assemble, and package menu items according to Zaxby's recipes and quality standards. You will help ensure every order is accurate, fresh, and served in a timely manner.As a Cook, you will complete required training through Zaxby's University, hands-on station training, and any additional company training programs. You will learn how to safely operate fryers, grills, knives, food preparation equipment, and other restaurant equipment. You will maintain appropriate product levels at your assigned station so the kitchen is prepared to meet guest demand during busy meal periods.Daily responsibilities include preparing and cooking menu items, assembling guest orders, receiving and stocking inventory deliveries, rotating and storing food correctly, and keeping kitchen and storage areas clean and organized. You will follow food safety, sanitation, personal hygiene, and workplace safety procedures at all times. You will also monitor inventory levels, notify management when products or supplies are needed, and report equipment or maintenance concerns promptly.Successful Cooks work with a sense of urgency while maintaining accuracy, food quality, and safety. You should be dependable, comfortable working as part of a team, and willing to assist wherever needed. All team members are expected to provide friendly, enthusiastic service, maintain awareness of current promotions, represent the Zaxby's brand positively, and help with other restaurant duties as assigned.This position requires the ability to stand and walk for extended periods throughout the shift. Team members may occasionally need to bend, stoop, crouch, reach, or climb a ladder. The position also requires frequent lifting, pushing, pulling, and carrying of items weighing up to 50 pounds, including occasional overhead lifting. Cooks must be able to use their hands and wrists continuously for grasping, food preparation, equipment operation, and detailed tasks.The restaurant environment may include hot and cold temperature changes, wet or slippery surfaces, food allergens, and exposure to hot cooking equipment. Team members must be able to communicate effectively through speaking, reading, and writing and maintain the awareness and judgment necessary to work safely around fryers, knives, and other kitchen equipment.If you are energetic, reliable, team-oriented, and ready to grow your restaurant and food-service skills, we encourage you to apply today and become part of the Zaxby's team. Reasonable accommodations will be considered for qualified individuals when they do not create an undue hardship for the company.Acknowledgement of ExpectationsI acknowledge receipt of this document and agree to adhere to the requirements provided. I additionally acknowledge that changes to the scope of my position may occur with or without notice. I agree that I can perform the job functions set forth herein with or without reasonable accommodation. I further understand that this job description does not constitute an employment contract with ZaxBax.


What Zaxby's employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


ZAXBY'S logo

About ZAXBY'S

Sourced by ZipRecruiter

Zaxby's is a rapidly growing, fast casual dining restaurant that has quickly spread throughout the Southeast. Zaxby's was created in 1990 in Statesboro, GA and has grown to over 900 stores. We are one of the fastest growing restaurant chains in the US and a brand leader in our segment.

Industry

Food services and drinking places and religious organizations

Company size

1,001 - 5,000 Employees

Headquarters location

Athens, GA, US

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