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Commissary Jobs in Michigan (NOW HIRING)

Quality Dairy

Commissary Worker-QD Bakery

Lansing, MI · On-site

Position Summary: Assist in preparation, packaging and storage of all commissary products to ensure production schedules are met accurately and timely. Follow Good Manufacturing Practices. Job Duties:

Quality Dairy

Commissary Worker-QD Bakery

Lansing, MI · On-site

Position Summary: Assist in preparation, packaging and storage of all commissary products to ensure production schedules are met accurately and timely. Follow Good Manufacturing Practices. Job Duties:

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Commissary Supervisor - Purchasing (FT)

Acme, MI · On-site

Experience in warehouse operations or similar commissary experience preferred but not required. OTHER SKILLS AND ABILITIES Position requires strong communication skills and the ability to work with ...

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Commissary Supervisor - Purchasing (FT)

Acme, MI

Experience in warehouse operations or similar commissary experience preferred but not required. OTHER SKILLS AND ABILITIES Position requires strong communication skills and the ability to work with ...

Buff City Soap Co

Commissary Team Member

Brighton, MI · On-site

$11.75 - $15/hr

Commissary Team Member Our Commissary Team Member will work either 3AM-10AM or 7PM-3AM. This position is Monday through Friday with the possible need for weekend hours at times. We are looking for ...

Glow Brands

Commissary Team Member

Brighton, MI · On-site

$11.75 - $15/hr

Our Commissary Team Member will work either 3AM-10AM or 7PM-3AM. This position is Monday through Friday with the possible need for weekend hours at times. We are looking for TWO team members for each ...

Buff City Soap

Commissary Team Member

Brighton, MI

$13/hr

Our Commissary Team Member will work either 3AM-10AM or 7PM-3AM. This position is Monday through Friday with the possible need for weekend hours at times. We are looking for TWO team members for each ...

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Showing results 1-20

All JobsCommissary JobsCommissary Jobs in Michigan

Commissary information

See Michigan salary details

$26.6K

$48.9K

$53.2K

How much do commissary jobs pay per year?

As of Aug 1, 2026, the average yearly pay for commissary in Michigan is $48,876.00, according to ZipRecruiter salary data. Most workers in this role earn between $51,400.00 and $51,900.00 per year, depending on experience, location, and employer.

What is the difference between Commissary vs Food Service Worker?

AspectCommissaryFood Service Worker
CredentialsMay require food handling permits, food safety certificationsFood handler permits often required
Work EnvironmentCommercial kitchens, food production facilitiesRestaurants, cafeterias, catering events
Employer & IndustryFood manufacturing, institutional food prepHospitality, retail food service
Job FocusFood preparation, packaging, distributionServing customers, food assembly

Commissaries typically involve food production and distribution in commercial settings, requiring specific food safety certifications. Food Service Workers focus on direct customer service and food assembly in retail or hospitality environments. While both roles involve food handling, their work environments and responsibilities differ significantly.

Is working at the commissary a federal job?

Working as a commissary employee typically involves employment with a military or government-affiliated organization, and many commissary jobs are federal positions. These jobs often require background checks, security clearances, and adherence to federal employment standards. However, some commissary roles may be operated by private contractors or state agencies, so employment status can vary depending on the specific location and employer.

Do the baggers at the commissary get paid?

Yes, baggers at the commissary are typically paid employees who receive wages for their work. Pay rates can vary depending on the location and employer policies, and some may require basic skills such as customer service and handling transactions.

What is a commissary in the context of jobs?

A commissary typically refers to a facility where food is prepared, stored, and distributed, often for institutions like schools, prisons, military bases, or businesses with food service needs. Employees working in a commissary can include cooks, food service workers, inventory clerks, and supervisors. Their duties may involve meal preparation, packaging, maintaining inventory, ensuring food safety standards, and distributing products to designated locations. Commissaries play a crucial role in supplying high-quality, safe food to large groups efficiently. Working in a commissary requires attention to detail, teamwork, and a commitment to hygiene and safety.

What are the key skills and qualifications needed to thrive as a Commissary, and why are they important?

To thrive as a Commissary, you need strong organizational skills, attention to detail, and experience in inventory management or food service operations, often supported by a high school diploma or equivalent. Familiarity with inventory tracking software, point-of-sale systems, and basic food safety certifications is typically required. Excellent communication, teamwork, and problem-solving abilities help ensure smooth daily operations and customer satisfaction. These skills are critical for maintaining accurate inventory, ensuring compliance with regulations, and supporting the overall efficiency of commissary operations.

What are some common challenges faced by commissary workers, and how can they be managed?

Commissary workers often face challenges such as maintaining inventory accuracy, managing time efficiently during peak periods, and adhering to strict food safety standards. These challenges can be managed by using effective inventory management systems, staying organized with clear labeling, and following established protocols for cleanliness and food handling. Teamwork and clear communication with supervisors and colleagues also play a key role in ensuring smooth operations and resolving any issues that arise.

Is working at the commissary a good job?

Working as a commissary employee typically involves tasks such as stocking shelves, assisting customers, and maintaining store cleanliness. It can offer steady hours and opportunities for entry-level employment, but job satisfaction depends on the work environment and individual preferences.

What jobs pay 4000 a week without a degree?

For a commissary or similar roles, high-paying positions that can reach $4,000 weekly often include managerial or supervisory roles, specialized security positions, or sales managers in retail environments. These jobs typically require experience, strong skills, and sometimes certifications but may not require a college degree. High earnings are usually associated with overtime, commissions, or bonuses in these roles.
What are the most commonly searched types of Commissary jobs in Michigan? The most popular types of Commissary jobs in Michigan are:
What job categories do people searching Commissary jobs in Michigan look for? The top searched job categories for Commissary jobs in Michigan are:
Commissary jobs near you
Infographic showing various Commissary job openings in Michigan as of July 2026, with employment types broken down into 94% Full Time, 5% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $48,876 per year, or $23.5 per hour.

Commissary Worker-QD Bakery

Quality Dairy

Lansing, MI • On-site

Full-time

Re-posted 19 days ago

Quality Dairy rating

3.6

Company rating: 3.6 out of 10

Based on 9 frontline employees who took The Breakroom Quiz

Job description

  • This is a Full Time Position
  • Full Benefits 1st of the month following 60 days of employment

**This position requires working in the cold for the entire shift**

Our mission is to work as a team, taking responsibility in building loyalty with our customers and our co-workers, to exceed expectations providing product and services that combine high quality with integrity and to assist all internal and external customers to assure that their needs are met in a 'Customer Service Plus 1' manner.

Position Summary:

Assist in preparation, packaging and storage of all commissary products to ensure production schedules are met accurately and timely. Follow Good Manufacturing Practices.

Job Duties:

  • Follow the Quality Dairy Company Code of Excellence
  • Follow policies, procedures and GMP's
  • Safely utilize the equipment used in each process, including product make up and packaging
  • Assemble materials and equipment needed for daily production activities
  • Review production sheet and/or receive instructions from Commissary Manager to determine variety and quantity of goods to produce using standard formulas
  • Prepare various ingredients for finished product
  • Assure portion control/weight measurements are followed to standard
  • Meet daily production needs within allotted time
  • Store and date product in designated containers and storage areas to prevent spoilage
  • Assure finished product is rotated
  • Detect damaged or unattractive products, defective supplies/equipment, and/or other unusual conditions and report to Commissary Manager for disposition
  • Clean and/or sanitize and maintain work areas, utensils, and equipment to ensure safety and health regulations are upheld
  • Remove trash, rinse and dry floor using water hose and squeegee daily
  • Report non-standard product to Commissary Manager
  • Assist with other assigned Bakery/Commissary functions
  • Offer improvement suggestions

Relationships:

Commissary Manager, Commissary Crew Leader

  • Communicate problems, suggestions and questions
  • Communicate production, waste and quality performance
  • Receive guidelines, company goals
  • Receive directions and instructions
  • Resource for situations requiring a decision
  • Notify of any equipment/safety issues

Essential Skills, Abilities and Physical Demands:

  • Read and follow directions
  • Required to follow all safety procedures and GMP's
  • Thorough knowledge of required equipment used in production
  • Ability to meet deadlines, prioritize time and meet quality expectations
  • Strong interpersonal and communication skills
  • Able to move production equipment weighing up to 50 pounds, stand, walk, bend, twist, climb, lift and pull repetitively
  • Exposure to cold temperature (38 degrees) for entire shift
  • Ability to remain flexible in scheduling to cover weekends and holidays
  • Must be highly motivated, able to work independently and possess a strong desire to learn and improve
  • Ability to monitor and/or maintain quality control standards
  • Ability to work with and through other people to accomplish production demands, adapt to changing circumstances, personalities and hours
  • Requires judgment and decision making

Education/Experience Requirements:

  • High school diploma or equivalent
  • Ability to communicate openly and freely with Supervisors and Managers in English

THIS JOB DESCRIPTION IN NO WAY STATES OR IMPLIES THAT THESE ARE THE ONLY DUTIES TO BE PERFORMED BY THIS EMPLOYEE. INCUMBENTS WILL BE REQUIRED TO FOLLOW ANY OTHER INSTRUCTIONS AND TO PERFORM ANY OTHER DUTIES AS REQUESTED BY THE SUPERVISOR.

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