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Coffee Cultures Jobs in Raleigh, NC (NOW HIRING)

Dunkin'

Shift Leader

Raleigh, NC · On-site

$11.75 - $14.50/hr

Create and maintain a guest first culture in the restaurant * Resolve guest issues * Ensure Brand ... Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored ...

Dunkin'

Shift Leader

Knightdale, NC · On-site

$12.50 - $15.25/hr

Create and maintain a guest first culture in the restaurant * Resolve guest issues * Ensure Brand ... Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored ...

Dunkin'

Shift Leader

Durham, NC · On-site

$13 - $16/hr

Create and maintain a guest first culture in the restaurant * Resolve guest issues * Ensure Brand ... Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored ...

Dunkin'

Shift Leader

Cary, NC · On-site

$12 - $14.75/hr

Create and maintain a guest first culture in the restaurant * Resolve guest issues * Ensure Brand ... Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored ...

Dunkin'

Shift Leader

Raleigh, NC

$13.25 - $16.50/hr

Create and maintain a guest first culture in the restaurant * Resolve guest issues * Ensure Brand ... Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored ...

Dunkin'

Shift Leader

Smithfield, NC · On-site

$12 - $14.75/hr

Create and maintain a guest first culture in the restaurant * Resolve guest issues * Ensure Brand ... Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored ...

Dunkin'

Shift Leader

Fuquay Varina, NC · On-site

$11.25 - $14/hr

Create and maintain a guest first culture in the restaurant * Resolve guest issues * Ensure Brand ... Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored ...

Dunkin'

Shift Leader

Raleigh, NC · On-site

$12.25 - $15/hr

Create and maintain a guest first culture in the restaurant * Resolve guest issues * Ensure Brand ... Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored ...

Dunkin'

Shift Leader

Cary, NC · On-site

$13 - $15/hr

Create and maintain a guest first culture in the restaurant * Resolve guest issues * Ensure Brand ... Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored ...

Dunkin'

Shift Leader

Raleigh, NC · On-site

$11.75 - $14.50/hr

Create and maintain a guest first culture in the restaurant * Resolve guest issues * Ensure Brand ... Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored ...

Dunkin'

Shift Leader

Durham, NC · On-site

$13.25 - $16.50/hr

Create and maintain a guest first culture in the restaurant * Resolve guest issues * Ensure Brand ... Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored ...

Dunkin'

Shift Leader

Morrisville, NC · On-site

$12.75 - $16/hr

Create and maintain a guest first culture in the restaurant * Resolve guest issues * Ensure Brand ... Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored ...

Dunkin'

Shift Leader

Durham, NC · On-site

$12.50 - $15.50/hr

Create and maintain a guest first culture in the restaurant * Resolve guest issues * Ensure Brand ... Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored ...

Dunkin'

Shift Leader

Durham, NC · On-site

$12.50 - $15.50/hr

Create and maintain a guest first culture in the restaurant * Resolve guest issues * Ensure Brand ... Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored ...

Dunkin'

Shift Leader

Holly Springs, NC · On-site

$12 - $14.75/hr

Create and maintain a guest first culture in the restaurant * Resolve guest issues * Ensure Brand ... Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored ...

Dunkin'

Shift Leader

Raleigh, NC · On-site

$12.25 - $15.25/hr

Create and maintain a guest first culture in the restaurant * Resolve guest issues * Ensure Brand ... Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored ...

Dunkin'

Shift Leader

Cary, NC · On-site

$14 - $17.25/hr

Create and maintain a guest first culture in the restaurant * Resolve guest issues * Ensure Brand ... Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored ...

Dunkin'

Shift Leader

Cary, NC · On-site

$12.75 - $16/hr

Create and maintain a guest first culture in the restaurant * Resolve guest issues * Ensure Brand ... Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored ...

Dunkin'

Shift Leader

Durham, NC · On-site

$13.25 - $16.50/hr

Create and maintain a guest first culture in the restaurant * Resolve guest issues * Ensure Brand ... Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored ...

Dunkin'

Shift Leader

Garner, NC · On-site

$12.25 - $15.25/hr

Create and maintain a guest first culture in the restaurant * Resolve guest issues * Ensure Brand ... Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored ...

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Coffee Cultures information

See Raleigh, NC salary details

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How much do coffee cultures jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for coffee cultures in Raleigh, NC is $20.73, according to ZipRecruiter salary data. Most workers in this role earn between $15.43 and $21.73 per hour, depending on experience, location, and employer.

What is coffee cultures?

Coffee cultures refer to the unique traditions, rituals, and ways of preparing, serving, and enjoying coffee in different countries and communities around the world. These cultures influence everything from the types of coffee consumed to the social settings in which coffee is enjoyed. Understanding coffee cultures can help you appreciate the diversity of coffee experiences globally and learn how coffee plays a role in social, economic, and even political contexts.

What are the typical responsibilities and challenges faced by a barista working at a specialty coffee shop like Coffee Cultures?

Baristas at specialty coffee shops such as Coffee Cultures are responsible for crafting high-quality espresso-based drinks, maintaining cleanliness and organization of the workspace, and providing excellent customer service. A common challenge is mastering the technical skills required to operate complex coffee equipment and consistently produce beverages to exacting standards. Baristas also need to stay knowledgeable about different coffee origins and brewing methods to engage with customers and answer their questions. Working as part of a close-knit team, baristas often collaborate during busy periods to ensure smooth operations and uphold the shop's reputation for quality.

What are the key skills and qualifications needed to thrive as a coffee shop barista, and why are they important?

To thrive as a Coffee Shop Barista, you need a solid understanding of coffee preparation, customer service, and basic food safety, often supported by on-the-job training or experience in hospitality. Familiarity with espresso machines, grinders, POS systems, and food handling certifications are typically required. Excellent communication, multitasking, and a friendly demeanor help baristas create a welcoming environment and efficiently manage high-volume periods. These skills and qualities are vital for ensuring customer satisfaction, maintaining product quality, and contributing to a positive café atmosphere.

What is the difference between Coffee Cultures vs Barista?

AspectCoffee CulturesBarista
CredentialsNone required, but certifications in coffee brewing can helpTypically requires barista training or certification
Work EnvironmentCoffee shops, cafes, specialty coffee eventsCoffee shops, cafes, restaurants
Industry UsageBroader role including coffee education, marketing, and event planningFocuses on preparing and serving coffee beverages

While both roles operate within the coffee industry, Coffee Cultures often encompass a broader scope including education and promotion of coffee culture, whereas Baristas primarily focus on preparing and serving coffee drinks. Understanding these differences can help you choose the right career path or job search focus within the coffee industry.

What are popular job titles related to Coffee Cultures jobs in Raleigh, NC?

For Coffee Cultures jobs in Raleigh, NC, the most frequently searched job titles are:

What job categories do people searching Coffee Cultures jobs in Raleigh, NC look for?

The top searched job categories for Coffee Cultures jobs in Raleigh, NC are:

Coffee Cultures jobs near you
Infographic showing various Coffee Cultures job openings in Raleigh, NC as of August 2026, with employment types broken down into 74% Full Time, 25% Part Time, and 1% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $43,109 per year, or $20.7 per hour.

Shift Leader

Dunkin'

Raleigh, NC • On-site

$11.75 - $14.50/hr

Full-time

Medical, Retirement

Re-posted 26 days ago

Dunkin' rating

4.7

Company rating: 4.7 out of 10

Based on 2,249 frontline employees who took The Breakroom Quiz

80th of 107 rated fast food restaurants

Job description

We are looking for Shift Leaders to join our Dunkin' team!

Shift Leaders are responsible for coaching Crew Members throughout their shift to execute operational Brand standards and deliver a great and friendly guest experience. They set goals, provide job assignments, and motivate others, celebrating successes and providing timely feedback.

Benefits:

Flexible scheduling to meet your needs

Paid on the job training provided

Growth potential we promote from within

Free meals and employee discounts

Medical benefits and 401k with employer match

Employee referral program up to $100 cash

Summary:

Shift Leaders are generally responsible for coaching Crew Members throughout their shift to execute operational Brand standards and deliver a great and friendly guest experience. They set goals, provide job assignments, and motivate others, celebrating successes and providing timely feedback.

Responsibilities Include:

  • Team Environment
  • Support a respectful team environment
  • Communicate shift priorities, goals and results with team members
  • Support the training of crew members as requested
  • Provide coaching and feedback to crew members
  • Operational Excellence
  • Create and maintain a guest first culture in the restaurant
  • Resolve guest issues
  • Ensure Brand standards, recipes, and systems are executed
  • Maintain a safe, secure, and healthy work environment by following and enforcing safety, food
  • safety and sanitation guidelines; comply with local and state laws
  • Profitability
  • Drive sales goals and results
  • Execute restaurant standards and marketing initiatives
  • Manage cash over/short during shift
  • Ensure all products are prepared according to Brand standards
  • Skills/Qualifications
  • Fluent in English
  • Restaurant, retail, or supervisory experience
  • Math and writing skills
  • Basic computer skills
  • At least 18 years of age (where applicable)
  • High School diploma or equivalent, preferred
  • Competencies
  • Guest Focus
  • Understands and exceeds guest expectations, needs and requirements
  • Develops and maintains guest relationships
  • Displays a sense of urgency with guests
  • Seeks ways to improve guest satisfaction; asks questions, commits to follow-through
  • Resolves guest concerns by following Brand recommended guest recovery process
  • Passion for Results
  • Sets and maintains high standards for self and others, acts as a role model
  • Consistently meets or exceeds goals
  • Contributes to the overall team performance; understands how his/her role relates to others
  • Problem Solving and Decision Making
  • Identifies and resolves issues and problems
  • Uses information at hand to make decisions and solve problems; includes others when necessary
  • Interpersonal Relationships & Influence
  • Develops and maintains relationships with team
  • Operates with integrity; demonstrates honesty, treats others with respect, keeps commitments

You are applying for work with a franchisee of Dunkin, not Dunkin Brands, Inc. or any of its affiliates. Any application or information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.

2020 Coastal Franchising, LLC. The Dunkin' trademarks, logos and designs are trademarks of DD IP Holder LLC.

Founded in 1950, Dunkin' is America's favorite all-day, everyday stop for coffee and baked goods. Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored coffee, donut, bagel and muffin categories. Dunkin' has earned a No. 1 ranking for customer loyalty in the coffee category by Brand Keys for 14 years running. The company has more than 13,100 restaurants in 41 countries worldwide. Based in Canton, Mass., Dunkin' is part of the Dunkin' Brands Group, Inc. family of companies.

What Dunkin' employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Dunkin logo

About Dunkin

Sourced by ZipRecruiter

Dunkin' Donuts, commonly known as Dunkin', is a premier quick service restaurant (QSR) located in Canton, MA, United States. Founded in 1950 by Mr. William Rosenberg, Dunkin' entered the food industry with a mission to serve fresh, delicious coffee and delectable donuts efficiently and affordably. The company primarily operates in the food and beverage industry, specializing in high-quality brewed coffee, baked goods, and delicious sandwiches. Known for their iconic slogan "America Runs on Dunkin'", the company has become a household name, transforming the simple joy of a cup of coffee and a donut into a daily ritual for millions of people around the world.

Industry

Food and beverage stores, retail and food services and drinking places

Company size

10,000+ Employees

Headquarters location

Canton, MA, US

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