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Cke Restaurants Jobs (NOW HIRING)

CKE Restaurants

General Manager

Knoxville, TN · On-site

Makes a continuous effort to maintain a fun and enjoyable working experience in the restaurant at ... Models and encourages CKE shared values. * Is completely focused on and driven by the Guest. * Is ...

CKE Restaurants

General Manager

Lexington, SC · On-site

Makes a continuous effort to maintain a fun and enjoyable working experience in the restaurant at ... Models and encourages CKE shared values. * Is completely focused on and driven by the Guest. * Is ...

CKE Restaurants

General Manager

Sumiton, AL · On-site

Makes a continuous effort to maintain a fun and enjoyable working experience in the restaurant at ... Models and encourages CKE shared values. * Is completely focused on and driven by the Guest. * Is ...

CKE Restaurants

General Manager

Chadbourn, NC · On-site

Makes a continuous effort to maintain a fun and enjoyable working experience in the restaurant at ... Models and encourages CKE shared values. * Is completely focused on and driven by the Guest. * Is ...

CKE Restaurants

General Manager

Yadkinville, NC · On-site

Makes a continuous effort to maintain a fun and enjoyable working experience in the restaurant at ... Models and encourages CKE shared values. * Is completely focused on and driven by the Guest. * Is ...

CKE Restaurants

General Manager

Clinton, SC · On-site

Makes a continuous effort to maintain a fun and enjoyable working experience in the restaurant at ... Models and encourages CKE shared values. * Is completely focused on and driven by the Guest. * Is ...

CKE Restaurants

General Manager

Sylacauga, AL · On-site

Makes a continuous effort to maintain a fun and enjoyable working experience in the restaurant at ... Models and encourages CKE shared values. * Is completely focused on and driven by the Guest. * Is ...

CKE Restaurants

General Manager

Yadkinville, NC · On-site

Makes a continuous effort to maintain a fun and enjoyable working experience in the restaurant at ... Models and encourages CKE shared values. * Is completely focused on and driven by the Guest. * Is ...

CKE Restaurants

General Manager

Columbia, TN · On-site

Makes a continuous effort to maintain a fun and enjoyable working experience in the restaurant at ... Models and encourages CKE shared values. * Is completely focused on and driven by the Guest. * Is ...

CKE Restaurants

General Manager

Myrtle Beach, SC · On-site

Makes a continuous effort to maintain a fun and enjoyable working experience in the restaurant at ... Models and encourages CKE shared values. * Is completely focused on and driven by the Guest. * Is ...

CKE Restaurants

General Manager

Easley, SC · On-site

Makes a continuous effort to maintain a fun and enjoyable working experience in the restaurant at ... Models and encourages CKE shared values. * Is completely focused on and driven by the Guest. * Is ...

CKE Restaurants

General Manager

Villa Rica, GA · On-site

Makes a continuous effort to maintain a fun and enjoyable working experience in the restaurant at ... Models and encourages CKE shared values. * Is completely focused on and driven by the Guest. * Is ...

CKE Restaurants

General Manager

Surfside Beach, SC · On-site

Makes a continuous effort to maintain a fun and enjoyable working experience in the restaurant at ... Models and encourages CKE shared values. * Is completely focused on and driven by the Guest. * Is ...

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Cke Restaurants information

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$24.5K

$60.1K

$191.5K

How much do cke restaurants jobs pay per year?

As of Sep 15, 2026, the average yearly pay for cke restaurants in the United States is $60,135.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,000.00 and $64,500.00 per year, depending on experience, location, and employer.

What are CKE Restaurants?

CKE Restaurants is a company that owns, operates, and franchises a number of popular fast food restaurant brands, most notably Carl’s Jr. and Hardee’s. The company was founded in 1966 and has grown to operate thousands of locations across the United States and worldwide. CKE Restaurants focuses on providing quick-service meals, including burgers, fries, and breakfast items, often known for their innovative menu options and bold advertising. The company supports its franchisees with comprehensive training, marketing, and operational support. CKE Restaurants is recognized for its commitment to quality and customer service in the fast food industry.

What are some common challenges faced by employees working at CKE Restaurants, and how can they be addressed?

Employees at CKE Restaurants, such as Carl’s Jr. and Hardee’s, often face challenges like managing fast-paced service during peak hours, maintaining consistent food quality, and ensuring excellent customer service. Adapting quickly to changing customer demands and working as part of a close-knit team are crucial. To overcome these challenges, effective communication, time management, and a positive attitude are highly valued. New hires typically receive training and guidance from managers and more experienced staff, helping them build confidence and succeed in their roles.

What are the key skills and qualifications needed to thrive as a CKE Restaurants employee, and why are they important?

To thrive at CKE Restaurants, you need strong customer service abilities, basic food handling knowledge, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food safety certifications, and kitchen equipment is typically required. Teamwork, adaptability, and effective communication are essential soft skills for excelling in a fast-paced environment. These competencies ensure efficient operations, high-quality service, and a positive customer experience in the quick-service restaurant industry.

What is the difference between Cke Restaurants vs Cooks?

AspectCke RestaurantsCooks
Required CredentialsHigh school diploma or equivalent, food safety certification often preferredHigh school diploma or equivalent, culinary training or certification beneficial
Work EnvironmentFast-paced restaurant settings, multiple locationsKitchen environment, food preparation areas
Employer & Industry UsageRestaurant chains, hospitality industryRestaurants, food service establishments
Common Search & ComparisonYesYes

While Cke Restaurants oversees restaurant operations and management, Cooks focus on food preparation and cooking tasks within these establishments. Both roles are essential in the restaurant industry, with Cke Restaurants often hiring Cooks to prepare menu items, but they differ in responsibilities and scope.

More about Cke Restaurants jobs

What cities are hiring for Cke Restaurants jobs?

Cities with the most Cke Restaurants job openings:

What states have the most Cke Restaurants jobs?

States with the most job openings for Cke Restaurants jobs include:

What job categories do people searching Cke Restaurants jobs look for?

The top searched job categories for Cke Restaurants jobs are:

Infographic showing various Cke Restaurants job openings in the United States as of September 2026, with employment types broken down into 1% Internship, 70% Full Time, 28% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $60,135 per year, or $28.9 per hour.

Hardee's General Manager (supporting Temple/Villa Rica, GA area)

Temple, GA • On-site

CKE Restaurants
Food Services and Drinking Places • 5 - 10K employees
Learn more about CKE Restaurantsexternal

$45K - $63K/yr

Full-time

Re-posted 20 hours ago

Job description

Essential  Functions:

  • Models and creates an environment in which the Guest is always right; ensures a positive Guest service experience.
  • Responds positively and quickly to Guest concerns.
  • Hires high quality people who demonstrate and ensure consistent Guest satisfaction.
  • Ensures all employees are trained and empowered to deliver total Guest satisfaction.
  • Evaluates each employee’s ability to maintain high levels of Guest satisfaction.
  • Continuously improves the skills, knowledge and morale of all employees.
  • Train, coach and provide regular performance feedback (positive and corrective)
  • Makes a continuous effort to maintain a fun and enjoyable working experience in the restaurant at all times.
  • Develops and executes the business plan (key elements include fiscal responsibilities, manpower planning and local restaurant marketing) for the restaurant.
  • Utilizes labor effectively to meet budget.
  • Responsible for financial results
  • Executes company-wide marketing programs
  • Enforces all labor laws (federal, state and local).
  • Upholds company food safety, food handling and sanitation requirements, to ensure the health and safety of our Guests and employees.
  • Models and encourages CKE shared values.
  • Is completely focused on and driven by the Guest.
  • Is of high personal integrity and treats all employees with honesty, respect and dignity.
  • Is performance oriented and driven; clearly communicates performance expectations, measures performance results, recognizes and rewards good performance and is intolerant of poor performance.
Qualifications - External
 
EDUCATION

High school diploma or equivalent. 

EXPERIENCE

3 – 5 years in management position (preferably restaurant experience)

HOURS

Able to work a standard 47 ½ - 50 hour work week; able to work flexible hours necessary to manage and operate the restaurant effectively. Able to work the days and hours as designated (scheduled) by the General Manager or District Manager.

SKILLS & ABILITIES

  • Basic knowledge of computers.

  • Financial/analytical aptitude including planning, budgeting, scheduling and P & L management.
  • Organizational, planning and time management
  • Team building skills.
  • Problem solving skills.
  • Good verbal and written communication skills.

PHYSICAL ABILITIES: 

  • Work long hours.
  • Stand for long periods of time.
  • Work around heat.
  • Work around others in close quarters.
  • Move throughout the restaurant and observe restaurant operations and employee work performance.
  • Able to lift 50 – 75 pounds comfortably.
  • Work with various cleaning products.

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