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Chocolate Bar Jobs (NOW HIRING)

THE CHOCOLATE BAR

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Cafe & Chocolate Shop Team Member (Morning Shift Required)

Westfield, NJ · On-site

$16 - $18/hr

At The Chocolate Bar, we create happiness through gelato, espresso drinks, and hand-dipped chocolates. We're looking for someone who is reliable, upbeat, and enjoys working with people. Pay: $16.00 ...

THE CHOCOLATE BAR

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Cafe & Chocolate Shop Team Member (Morning Shift Required)

Westfield, NJ · On-site

$16 - $18/hr

At The Chocolate Bar, we create happiness through gelato, espresso drinks, and hand-dipped chocolates. We're looking for someone who is reliable, upbeat, and enjoys working with people. Pay: $16.00 ...

Philadelphia Candies

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Office Administrator

Hermitage, PA · On-site

$16.50 - $22.50/hr

Manage ongoing chocolate bar orders, reorders, and group communication throughout the year * Cross-reference orders against shipping records and resolve discrepancies before fulfillment * Communicate ...

Goo Goo Cluster

Chocolate Experience Host

Nashville, TN

$17 - $19/hr

Chocolate Experience Host Location: Downtown Nashville Job Summary The Chocolate Experience Host is ... Guide customers through the Make Your Own Candy Bar experience, providing clear instructions and ...

Grooveground Coffeebar and Cafe

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Cafe / Retail Manager

Collingswood, NJ · On-site

$23/hr

We are constantly updating our menu with seasonal favorites, such as our winter Hot Chocolate Bar and summer Pop-a-Rama Popsicles!

Milkshake Factory

Team Member

Mason, OH · On-site

$15 - $16/hr

Training & development ABOUT US At MilkShake Factory, we're on a mission to craft moments of joy through our handspun milkshakes and premium chocolate bar. If you love serving people, talking to ...

Penn State Health

Medical Oncologist

Hershey, PA · On-site

$189.75/hr

Known as the home of the Hershey chocolate bar, Hershey's community is rich in history and offers diverse in culture. We're conveniently located within a short distance to major cities such as ...

Hershey Entertainment & Resorts

Bar Back

Hershey, PA · On-site

Join the team at The Chocolatier Restaurant, Bar + Patio, a year round, full service restaurant ... The Chocolatier serves up family fare with a fun spin, and hints of chocolate for lunch and dinner.

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Chocolate Bar information

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$12

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How much do chocolate bar jobs pay per hour?

As of Jul 4, 2026, the average hourly pay for chocolate bar in the United States is $21.14, according to ZipRecruiter salary data. Most workers in this role earn between $17.55 and $22.12 per hour, depending on experience, location, and employer.

What is the best chocolate company to work for?

For a chocolate bar manufacturer, the best companies to work for often have strong employee benefits, positive workplace culture, and opportunities for growth. Notable companies in the industry include Mars, Mondelez, and Hershey, which are known for their comprehensive training programs and commitment to employee development.

What are chocolate bars?

Chocolate bars are confections made primarily from cocoa solids, cocoa butter, and sugar, often combined with milk and various flavorings or inclusions such as nuts, caramel, or fruit. They are typically molded into rectangular, easy-to-eat shapes and are enjoyed as snacks or treats worldwide. Chocolate bars come in various types, including milk, dark, and white chocolate, each offering different flavors and textures. Their popularity stems from their rich taste, portability, and wide variety of options.

How much money do chocolate tasters make?

Chocolate tasters typically earn between $20,000 and $50,000 annually, depending on experience and employer. Skilled tasters with certifications or specialized knowledge may earn higher wages, especially in quality control or product development roles within the food industry.

What are the positions in a bar?

In a chocolate bar manufacturing job, common positions include production line workers, quality control inspectors, packaging operators, and supervisors. These roles involve operating machinery, ensuring product quality, and maintaining safety standards in a factory environment.

What are some common challenges faced by chocolatiers working in a chocolate bar, and how can they overcome them?

Chocolatiers working in a chocolate bar often face challenges such as maintaining product quality in varying temperatures, managing inventory for perishable ingredients, and meeting customer demand during peak hours. To overcome these, it's important to follow strict temperature and storage guidelines, implement efficient stock rotation practices, and collaborate closely with team members to ensure smooth service and timely restocking. Additionally, staying updated on food safety standards and continuously honing chocolate-making techniques can help maintain high-quality offerings and customer satisfaction.

What is the difference between Chocolate Bar vs Pastry Chef?

AspectChocolate BarPastry Chef
CredentialsTypically no formal certification requiredOften requires culinary training or pastry certification
Work EnvironmentFactories, manufacturing plants, or retail storesBakery kitchens, restaurants, hotels
Industry UsageFood manufacturing, confectionery productionBakery, hospitality, culinary arts
Job FocusProducing chocolate bars, quality controlCreating pastries, desserts, baked goods

The main difference between a Chocolate Bar and a Pastry Chef lies in their work focus and environment. A Chocolate Bar worker typically handles manufacturing or quality control in the confectionery industry, while a Pastry Chef specializes in crafting baked goods and desserts in culinary settings. Both roles require knowledge of food safety, but their skills and daily tasks differ significantly.

What jobs pay 4000 a week without a degree?

High-paying jobs that can pay around $4,000 a week without a degree include roles such as commercial truck drivers, sales managers, real estate brokers, and skilled trades like electricians or plumbers. These positions often require specialized training, certifications, or experience but do not necessarily require a college degree.

What are the key skills and qualifications needed to thrive as a Chocolate Bar Maker, and why are they important?

To thrive as a Chocolate Bar Maker, you need expertise in food science, confectionery techniques, and food safety regulations, typically supported by culinary training or relevant certifications. Familiarity with industrial kitchen equipment, tempering machines, and quality control systems is essential. Attention to detail, creativity, and strong teamwork skills help individuals excel in crafting high-quality, appealing chocolate products. These skills ensure product consistency, safety, and innovation in a competitive confectionery market.
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Chocolate Bar jobs near you
Cafe & Chocolate Shop Team Member (Morning Shift Required)

Cafe & Chocolate Shop Team Member (Morning Shift Required)

THE CHOCOLATE BAR

Westfield, NJ • On-site

$16 - $18/hr

Other

Posted 6 days ago

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Job description


READ BEFORE APPLYING – THIS IS NOT A SEASONAL JOB

  • We are looking for someone who can:
  • Work starting at 9:00 AM-5:00pm 
  • Work nights, weekends, and holidays
  • Work year-round (not leaving for school soon)
  • Work weekends & holidays
  • Respectable towards every staff member and customer


If this does not fit your schedule, this position is not the right fit.
At The Chocolate Bar, we create happiness through gelato, espresso drinks, and hand-dipped chocolates. We’re looking for someone who is reliable, upbeat, and enjoys working with people.
Pay: $16.00 – $18.00/hour (based on experience)
What You’ll Be Doing:
• Making coffee, espresso drinks, tea & hot chocolate
• Scooping gelato & making milkshakes
• Helping customers create chocolate boxes & platters
• Weighing & packaging chocolates
• Register & phone orders
• Cleaning (dishes, floors, counters)
What We Need From You:
• Punctual & reliable
• Friendly and great with customers & kids
• Able to stand for long periods
• Able to lift 30 lbs
• Must have reliable transportation
• Prefer someone close to Westfield New Jersey
Important:
• This is a Nut & gluten environment, the applicant cannot be allergic to these items because it is unsafe
When you apply please include the following or the application will not be read: 

  1. Include your availability ( write out exact days of the week, weekend and exact start and end hours you are available to work)
  2. Confirm you can work 9:00 AM shifts + year-round
  3. A reference was can call to validate previous employment 
  4. Confirm reliable transportation

Company Description

Looking for a reliable, upbeat team member who can work 9AM shifts year-round in a fun, fast-paced chocolate & gelato shop (Please read requirements before applying)