Chinese Buffet Jobs (NOW HIRING)

At Atlantis Casino Resort Spa, we are more than just a premier destination for luxury gaming and hospitality in Reno, Nevada; we are creators of unforgettable moments. Our commitment to excellence shines through our exceptional gaming, exquisite dining, and indulgent spa services, all set in an inviting and sophisticated atmosphere. As a family-owned business, we prioritize nurturing lasting relationships with our guests and the community, ensuring that every interaction is warm, memorable, and tailored to foster a true sense of belonging.

Overview:

Come join Team Atlantis! We are seeking a skilled and experienced Cook in Asian Cuisine to join the culinary team at Atlantis Casino Resort Spa Buffet. You will play a vital role in overseeing the Chinese cuisine section of our buffet, ensuring the highest standards of food quality, taste, and presentation. Your expertise in cooking techniques, flavors, and ingredients will be instrumental in delivering an exceptional dining experience for our guests at Atlantis Casino Resort Spa.

Responsibilities:

• Prepare and present a diverse range of dishes, including but not limited to Chinese, Japanese, Thai, Korean, and Vietnamese cuisine, while maintaining consistency and excellence in taste.
• Follow proper food handling and sanitation procedures to ensure food safety and quality.
• Collaborate with fellow kitchen staff to ensure efficient production and timely service.
• Utilize various cooking techniques such as grilling, frying, sauteing, baking, and roasting to create flavorful and visually appealing dishes.
• Adjust cooking methods and timings based on ingredient freshness and guest preferences.
• Execute menu items with precision, maintaining consistency in taste, appearance, and portion size.
• Monitor inventory levels and communicate any shortages or excesses to the sous chef or kitchen manager.
• Taste and evaluate dishes for flavor, seasoning, and quality before they are served to guests.
• Implement corrective actions when necessary to ensure the highest standard of dishes.
• Work closely with fellow cooks, kitchen staff, and sous chefs to coordinate cooking times and maintain a smooth kitchen operation.
• Participate in training and mentoring junior kitchen staff members.
• Adhere to strict hygiene, health, and safety standards, including proper use of equipment, utensils, and personal protective equipment.
• Keep workstations clean and organized, practicing good sanitation habits throughout the shift.
• Manage multiple orders simultaneously, ensuring timely completion while upholding quality standards.
• Assist in maintaining kitchen inventory, rotating stock, and minimizing food waste.
• Other duties as assigned my management.

While performing the duties of this job, the employee may be required to stand; walk; use hands to finger, handle or feel objects, tools or controls; reach with hands and arms; climb stairs; balance; stoop, kneel crouch or crawl; talk, and hear. The employee may occasionally lift and/or move up to 50 pounds. Specific vision abilities required by the job include close vision, distance vision, color vision, peripheral vision, depth perception and the ability to focus.

Qualifications:

• Proven experience as a Cook specializing in Chinese cuisine, with a deep understanding of various Asian cooking techniques, flavors, and ingredients.
• Ability to develop innovative and unique Asian dishes while maintaining authenticity and aligning with the buffet's guidelines and Atlantis Casino Resort Spa's culinary vision.
• Keen eye for detail in food presentation, ensuring dishes are visually appealing and appetizing.
• Efficiently manage time and prioritize tasks to meet the demanding requirements of the buffet service.
• Excellent verbal communication skills to interact with team members and guests effectively.
• Ability to adapt to changing demands, work under pressure, and handle multiple tasks simultaneously.
• Familiarity with food safety regulations and practices, including HACCP principles, to ensure compliance in a high-volume buffet setting.
• Ability to stand for extended periods, lift heavy objects, and work in a fast-paced kitchen environment.

**Physical Requirements: **

• Ability to stand for extended periods and lift heavy pots, pans, and trays.
• Comfortable working in a hot and fast-paced kitchen environment.
• Be able to lift 50 pounds safely.
• Be able to stand for long periods of the time.
• Must be able to move freely in confined spaces.

***Must adhere to all appearance standards, including but not limited to no "visible" tattoos/piercings or unnatural hair and nail colors. ***

Atlantis Casino Resort Spa fosters a team working environment and an environment that is focused on Team Member recognition and appreciation. Some of the ways in which we accomplish this is by offering the following:

• Comprehensive benefits (medical, dental, vision, supplemental coverage)
• 401K retirement savings plan + discretionary match
• Education Tuition Reimbursement Program
• Paid Vacation
• Holiday Pay
• Weekly Resort Prizes
• Career Development and Training Workshops
• FREE daily meal
• Internal Advancement

We believe that our people are at the heart of our success. By investing in our team through growth opportunities and robust training programs, we cultivate an environment of loyalty and pride. Our focus on building a talent ecosystem in collaboration with local institutions enables us to ensure that every experience at Monarch reflects the luxury and dedication we stand for. Join us in creating extraordinary experiences that inspire and elevate the spirit of hospitality.