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Chicken Processing Jobs in Florida (NOW HIRING)

Processing returns and refunds, and resolving customer complaints * Unloads and stocks inventory ... With one small restaurant and a big idea, Copeland introduced the New Orleans-style fried chicken ...

In this hands-on position, you'll work on the processing line performing tasks such as cutting, trimming, packaging, and/or inspecting products to meet strict food safety and quality standards. You ...

Cashier

Fort Lauderdale, FL · On-site

$11.25 - $15.25/hr

Processing returns and refunds, and resolving customer complaints * Unloads and stocks inventory ... With one small restaurant and a big idea, Copeland introduced the New Orleans-style fried chicken ...

Processing returns and refunds, and resolving customer complaints * Unloads and stocks inventory ... With one small restaurant and a big idea, Copeland introduced the New Orleans-style fried chicken ...

Processing returns and refunds, and resolving customer complaints * Unloads and stocks inventory ... With one small restaurant and a big idea, Copeland introduced the New Orleans-style fried chicken ...

Processing returns and refunds, and resolving customer complaints * Unloads and stocks inventory ... With one small restaurant and a big idea, Copeland introduced the New Orleans-style fried chicken ...

Cashier

Fort Lauderdale, FL · On-site

$11.25 - $15.25/hr

Processing returns and refunds, and resolving customer complaints * Unloads and stocks inventory ... With one small restaurant and a big idea, Copeland introduced the New Orleans-style fried chicken ...

Cashier

Oakland Park, FL · On-site

$11.25 - $15.25/hr

Processing returns and refunds, and resolving customer complaints * Unloads and stocks inventory ... With one small restaurant and a big idea, Copeland introduced the New Orleans-style fried chicken ...

Cashier

Hollywood, FL · On-site

$10.75 - $14.50/hr

Processing returns and refunds, and resolving customer complaints * Unloads and stocks inventory ... With one small restaurant and a big idea, Copeland introduced the New Orleans-style fried chicken ...

Cashier

Fort Lauderdale, FL

$11.25 - $15.25/hr

Processing returns and refunds, and resolving customer complaints * Unloads and stocks inventory ... With one small restaurant and a big idea, Copeland introduced the New Orleans-style fried chicken ...

Processing returns and refunds, and resolving customer complaints * Unloads and stocks inventory ... With one small restaurant and a big idea, Copeland introduced the New Orleans-style fried chicken ...

Cashier

Davie, FL

$11.25 - $15.25/hr

Processing returns and refunds, and resolving customer complaints * Unloads and stocks inventory ... With one small restaurant and a big idea, Copeland introduced the New Orleans-style fried chicken ...

Processing returns and refunds, and resolving customer complaints * Unloads and stocks inventory ... With one small restaurant and a big idea, Copeland introduced the New Orleans-style fried chicken ...

Team Member

Hollywood, FL · On-site

$13 - $15/hr

Greets Guests with a smile while receiving orders and processing payments * Prepares and packages ... With one small restaurant and a big idea, Copeland introduced the New Orleans-style fried chicken ...

Greets Guests with a smile while receiving orders and processing payments * Prepares and packages ... With one small restaurant and a big idea, Copeland introduced the New Orleans-style fried chicken ...

Greets Guests with a smile while receiving orders and processing payments * Prepares and packages ... With one small restaurant and a big idea, Copeland introduced the New Orleans-style fried chicken ...

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Chicken Processing information

See Florida salary details

$10

$19

$36

How much do chicken processing jobs pay per hour?

As of Jun 8, 2026, the average hourly pay for chicken processing in Florida is $19.04, according to ZipRecruiter salary data. Most workers in this role earn between $13.12 and $22.12 per hour, depending on experience, location, and employer.

How much do chicken factory workers make?

Chicken processing workers typically earn an hourly wage ranging from $10 to $15, with some positions paying higher based on experience and location. Many workers are employed in fast-paced environments that require repetitive tasks, and wages can increase with overtime or seniority.

What are some common challenges faced by workers in chicken processing plants, and how can they be managed?

Workers in chicken processing plants often face challenges such as repetitive motions, working in cold or humid environments, and maintaining strict hygiene standards. Managing these challenges typically involves following safety protocols, using protective gear, and participating in regular training to prevent injuries. Many facilities also encourage teamwork and communication to ensure tasks are completed efficiently and safely. Employers may provide opportunities for advancement into supervisory or quality assurance roles for those who demonstrate reliability and leadership.

What is chicken processing?

Chicken processing refers to the series of steps involved in preparing chickens for consumption. This process typically includes slaughtering, plucking feathers, removing internal organs, cleaning, and packaging the meat for sale. Chicken processing facilities follow strict hygiene and safety guidelines to ensure the meat is safe for consumers. Workers in this field may operate machinery, inspect meat quality, or handle packaging tasks. The goal is to provide high-quality poultry products that meet regulatory standards.

What are the key skills and qualifications needed to thrive as a Chicken Processing Worker, and why are they important?

To thrive as a Chicken Processing Worker, you need physical stamina, attention to detail, and basic knowledge of food safety, often with a high school diploma or equivalent. Familiarity with processing machinery, cutting tools, and safety equipment is typically required, along with knowledge of HACCP or OSHA guidelines. Reliability, teamwork, and the ability to follow instructions closely are valuable soft skills in this fast-paced environment. These skills ensure efficient production, product quality, and a safe workplace, which are critical for meeting regulatory standards and operational goals.

What is the difference between Chicken Processing vs Poultry Processing?

AspectChicken ProcessingPoultry Processing
CertificationsFood safety, HACCPFood safety, HACCP
Work EnvironmentProcessing plants, cold environmentsProcessing plants, cold environments
Industry UsageSpecifically for chicken productsIncludes chicken, turkey, duck, and other poultry
Job ScopeFocused on chicken meat preparation and packagingBroader poultry product processing

Chicken Processing refers specifically to jobs involved in preparing and packaging chicken meat, while Poultry Processing covers a wider range of poultry products like turkey and duck. Both roles require similar certifications and work in cold processing plants, but Poultry Processing encompasses a broader scope of poultry types.

Cashier

$14/hr

Part-time

Medical, Dental, Vision, Life, PTO

Posted 9 days ago


Popeyes rating

4.4

Company rating: 4.4 out of 10

Based on 374 frontline employees who took The Breakroom Quiz

95th of 103 rated fast food restaurants


Job description

Cashier Job Description:

Provide prompt and friendly service to customers in a way that will exceed customer expectations and ensure customer satisfaction. Follow procedures to prepare, pack and serve food products for customers, maintaining the highest level of product quality and cleanliness.


The cashier we would like to employ must be able to interact with our customers in a friendly manner, and provide assistance should any customer require it. Excellent communication skills are paramount to help us continue to delight our customers and provide them with an outstanding experience.


A qualified candidate must also be able to follow instructions and be a successful member of our team. Previous experience is an advantage.



Essential Duties and Responsibilities

  • Greets Guests with a smile while receiving orders and processing payments
  • Prepares and packages food and drink products
  • Upselling and cross-selling when appropriate
  • Processing returns and refunds, and resolving customer complaints
  • Unloads and stocks inventory items as needed
  • Any task assigned by the Manager on Duty
  • Prompt and regular attendance on assigned shifts
  • Acts with integrity and honesty, and promotes the culture of Popeyes
  • Qualifications and skills
  • Must be at least sixteen (16) years of age
  • Comfortable working in a fast paced environment
  • Ability to interact in a positive and professional manner with Guests and coworkers
  • Willingness to learn all areas of restaurant operations & work multiple stations
  • Consistently handle product preparation
  • Consistently kneel and follow proper lifting procedures
  • Consistently stand during serving customers or at register

Popeyes is an equal opportunity employer that makes employment decisions based on skills and experience and we encourage all qualified applicants to apply.

Benefits:

Job Type: Full-time


Benefits:


Dental insurance

Employee discount

Health insurance

Life insurance

Paid time off

Vision insurance


Founded in 1972, Popeyes® has more than 40 years of history and culinary tradition. Popeyes® owes its beginnings to entrepreneur and culinary innovator, Al Copeland. With one small restaurant and a big idea, Copeland introduced the New Orleans–style fried chicken that has now made the brand famous throughout the world. Popeyes® culinary heritage is built upon the rich Cajun and creole flavor profiles that are unmistakably Louisiana. We continuously draw upon and celebrate this heritage to inspire new, authentic menu creations the world craves. Popeyes distinguishes itself with a unique New Orleans style menu featuring spicy chicken, chicken tenders, fried shrimp and other regional items. This unique and flavorful food has allowed Popeyes to become one of the world’s largest chicken quick service restaurants, with over 2,700 restaurants in the U.S. and around the world.


What Popeyes employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Popeye's Louisiana Kitchen logo

About Popeye's Louisiana Kitchen

Sourced by ZipRecruiter

Popeyes Louisiana Kitchen, based in Miami, FL, US, is a renowned name in the fast-food industry and the multinational operator of fried chicken fast food restaurants. Their offerings primarily include Fried Chicken, Cajun Cuisine, seafood, red beans and rice, and other regional meals. Founded in New Orleans, Louisiana in 1972, the company strives to bring Louisiana's rich culinary tradition of exceptional flavors, spices, and unique recipes to the world. Their mission is anchored in their core values of passion for their food, respect for their heritage, and love for their guests. Over the decades, Popeyes has scored major achievements like steady global expansion, reaching near 3,000 locations globally, and continually innovating by introducing items like the virally popular Popeyes Chicken Sandwich.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Miami, FL, US

Year founded

1972