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Chicken Processing Jobs in Florida (NOW HIRING)

Astrion

Chicken Little Test Engineer - Part Time

FL · On-site

Overview Chicken Little Test Engineer - Senior Level LOCATION: Eglin AFB, FL JOB STATUS: Part-Time ... other test process documents as required in the conduct of test and evaluation. * Plans ...

Astrion

Chicken Little Test Engineer - Mid-Level

FL · On-site

Overview Chicken Little Test Engineer - Senior Level LOCATION: Eglin AFB, FL JOB STATUS: Full-Time ... other test process documents as required in the conduct of test and evaluation. * Plans ...

Chicken Salad Chick

FOH Sales/Cashier

Ocala, FL · On-site

$13 - $15/hr

Chicken Salad Chick in the villages is looking for you! Creating a superb customer experience for ... and processing the cash/card transaction, delivering food to the table, keeping the dining room ...

Chicken Salad Chick

FOH Sales/Cashier

Lady Lake, FL · On-site

$14 - $17/hr

Chicken Salad Chick in the villages is looking for you! Creating a superb customer experience for ... and processing the cash/card transaction, delivering food to the table, keeping the dining room ...

Chicken Salad Chick

FOH Sales/Cashier

Lady Lake, FL · On-site

$14 - $17/hr

Chicken Salad Chick in the villages is looking for you! Creating a superb customer experience for ... and processing the cash/card transaction, delivering food to the table, keeping the dining room ...

Pilgrim's

Chicken Production Hourly

Live Oak, FL

$15.35/hr

In this hands-on position, you'll work on the processing line performing tasks such as cutting, trimming, packaging, and/or inspecting products to meet strict food safety and quality standards. You ...

Pilgrim's

Chicken Plant Worker

Live Oak, FL

$15.35/hr

In this hands-on position, you'll work on the processing line performing tasks such as cutting, trimming, packaging, and/or inspecting products to meet strict food safety and quality standards. You ...

Pilgrim's

Chicken Plant Hourly

Live Oak, FL

$15.35/hr

In this hands-on position, you'll work on the processing line performing tasks such as cutting, trimming, packaging, and/or inspecting products to meet strict food safety and quality standards. You ...

Pilgrim's

Chicken Plant Associate

Live Oak, FL

$15.35/hr

In this hands-on position, you'll work on the processing line performing tasks such as cutting, trimming, packaging, and/or inspecting products to meet strict food safety and quality standards. You ...

Huey Magoo's

Cashier

Winter Garden, FL

$12.50 - $16/hr

Processing returns and refunds, and resolving customer complaints * Bagging and wrapping purchased ... As the country's premiere chicken tender concept, we're proud to only provide our guests with the ...

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All JobsChicken Processing JobsChicken Processing Jobs in Florida

Chicken Processing information

See Florida salary details

$10

$19

$36

How much do chicken processing jobs pay per hour?

As of Jul 21, 2026, the average hourly pay for chicken processing in Florida is $19.04, according to ZipRecruiter salary data. Most workers in this role earn between $13.12 and $22.12 per hour, depending on experience, location, and employer.

What jobs pay 4000 a week without a degree?

In the chicken processing industry, high-paying roles such as plant managers or supervisory positions can sometimes reach or exceed $4,000 weekly, especially with experience and overtime. These roles typically require strong leadership skills, industry knowledge, and sometimes certifications, but they do not always require a college degree. Most high-paying jobs in this field involve overseeing operations, quality control, or logistics within processing plants.

How much do chicken processors make?

Chicken processors typically earn an average hourly wage of around $12 to $16, with annual salaries ranging from approximately $25,000 to $35,000. Wages can vary based on experience, location, and whether the role involves manual labor or supervisory responsibilities.

What are some common challenges faced by workers in chicken processing plants, and how can they be managed?

Workers in chicken processing plants often face challenges such as repetitive motions, working in cold or humid environments, and maintaining strict hygiene standards. Managing these challenges typically involves following safety protocols, using protective gear, and participating in regular training to prevent injuries. Many facilities also encourage teamwork and communication to ensure tasks are completed efficiently and safely. Employers may provide opportunities for advancement into supervisory or quality assurance roles for those who demonstrate reliability and leadership.

What is a poultry processing worker?

A poultry processing worker is responsible for slaughtering, cleaning, and preparing chickens for sale and distribution. The job often involves operating machinery, following safety protocols, and working in cold, fast-paced environments. Physical stamina and attention to hygiene are important for this role.

What is chicken processing?

Chicken processing refers to the series of steps involved in preparing chickens for consumption. This process typically includes slaughtering, plucking feathers, removing internal organs, cleaning, and packaging the meat for sale. Chicken processing facilities follow strict hygiene and safety guidelines to ensure the meat is safe for consumers. Workers in this field may operate machinery, inspect meat quality, or handle packaging tasks. The goal is to provide high-quality poultry products that meet regulatory standards.

What are the key skills and qualifications needed to thrive as a Chicken Processing Worker, and why are they important?

To thrive as a Chicken Processing Worker, you need physical stamina, attention to detail, and basic knowledge of food safety, often with a high school diploma or equivalent. Familiarity with processing machinery, cutting tools, and safety equipment is typically required, along with knowledge of HACCP or OSHA guidelines. Reliability, teamwork, and the ability to follow instructions closely are valuable soft skills in this fast-paced environment. These skills ensure efficient production, product quality, and a safe workplace, which are critical for meeting regulatory standards and operational goals.

What is the qualification for poultry processing?

Qualifications for poultry processing jobs typically include a high school diploma or equivalent, the ability to perform repetitive tasks, and good physical stamina. Some positions may require training on safety standards and the use of processing equipment, and workers often need to pass health and safety screenings.

What is the difference between Chicken Processing vs Poultry Processing?

AspectChicken ProcessingPoultry Processing
CertificationsFood safety, HACCPFood safety, HACCP
Work EnvironmentProcessing plants, cold environmentsProcessing plants, cold environments
Industry UsageSpecifically for chicken productsIncludes chicken, turkey, duck, and other poultry
Job ScopeFocused on chicken meat preparation and packagingBroader poultry product processing

Chicken Processing refers specifically to jobs involved in preparing and packaging chicken meat, while Poultry Processing covers a wider range of poultry products like turkey and duck. Both roles require similar certifications and work in cold processing plants, but Poultry Processing encompasses a broader scope of poultry types.

What are popular job titles related to Chicken Processing jobs in Florida? For Chicken Processing jobs in Florida, the most frequently searched job titles are:
What job categories do people searching Chicken Processing jobs in Florida look for? The top searched job categories for Chicken Processing jobs in Florida are:
Chicken Processing jobs near you
Infographic showing various Chicken Processing job openings in Florida as of July 2026, with employment types broken down into 79% Full Time, 19% Part Time, 1% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $39,596 per year, or $19 per hour.
Chicken Preparation

Chicken Preparation

Performance Food Group

Fort Lauderdale, FL • On-site

$16/hr

Full-time

Medical, Retirement, PTO

Posted 27 days ago

Job description


Position Details:
  • Work Schedule (1st Shift): Monday thru Friday
  • Start Time: From 5:45am until job is completed (until approx. 3pm)
  • Pay Rate: From $16 per hour and up based on experience.
  • Work Location: 240 SW 32nd St, Ft Lauderdale, FL 33315

We Deliver the Goods
  • Competitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase Plan, 401K Employer Matching, Education Assistance, Paid Time Off, and much more
  • Growth opportunities performing essential work to support America's food distribution system
  • Safe and inclusive working environment, including culture of rewards, recognition, and respect
Position Purpose
Processes and packs chicken products using hand tools and machines to meet order specifications. Follows safety and sanitation rules while keeping the work area clean and organized.
Major Functional Responsibilities:
  • Process & pack chicken products to order schedule specifications either by hand or by various machines including but not limited to slicer, marinade tumbler, tenderizer, mixer, etc.
  • Inspect, weigh & prep chicken to various specifications
  • Sharpen and adjust cutting/processing equipment. Start-up and shut down equipment.
  • Receive and inspect chicken. Maintain proper stock levels on production line.
  • Identify various product forms by sight and pack each product according to specifications (type of product, boxes, labels, etc.)
  • Adhere to all company SOPs, GMPs, USDA, SQF procedures, etc. and work consistently with all food safety, quality and sanitation requirements
  • Able to work in refrigerated environments, approx.. 40F
  • Perform all other duties as assigned that are necessary, required or directed by management.
  • Maintain a safe, clean, organized work area throughout the facility and common areas.
  • Performs other duties as assigned
  • Complies with all policies and standards

EEO Statement
Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations. Please click on the following links to review: (1) our EEO Policy; (2) the "EEO is the Law" poster and supplement; and (3) the Pay Transparency Policy Statement.
Required Qualifications
Education: High school diploma or general education degree (GED)
Experience:
1+ year experience in the food service industry or food production environment.
Skills:
Ability to stand for extended periods, up to six hours per day
Ability and willingness to work in cold environments such as refrigerated storage or meat processing facilities
Physical Requirements:
Ability to lift, carry, push, and pull up to 80 lbs on a regular basis.
Preferred Qualifications
Bilingual Spanish preferred.
Food handling or food processing experience.
Knowledge in meat handling advantageous.
Company Description
Cheney Brothers recognizes the prosperity of our company is built on the efforts of our employees. We offer a high-impact, supportive culture enabling immensely talented people to be brilliant at what they do. Our Cheney Brothers family of over 3,000 dedicated associates have access to world-class leadership and learning experiences, comprehensive benefit packages and endless opportunities to grow their career. We know the best way to back our customers is to back our people. Join our innovative family of industry leaders who never stop investing in the future.

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