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Chefs Produce Jobs in Texas (NOW HIRING)

Chefs' Warehouse

Produce Quality Control

Dallas, TX · On-site

$16.50 - $17.50/hr

Today, we're a trusted partner to chefs, restaurants, and foodservice professionals across the Lone ... The Produce QC team member will assist in maintaining the highest quality produce, consistent with ...

The Chefs' Warehouse

Produce Quality Control

Dallas, TX · On-site

$16.50 - $17.50/hr

Today, we're a trusted partner to chefs, restaurants, and foodservice professionals across the Lone ... The Produce QC team member will assist in maintaining the highest quality produce, consistent with ...

Chefs' Warehouse

Produce Sales Manager

Dallas, TX · On-site

Today, we're a trusted partner to chefs, restaurants, and foodservice professionals across the Lone ... With deep relationships across local farms and global producers, we stay ahead of culinary trends ...

HEB

Robson Ranch Produce - Lead - Full time

Denton, TX

$15.75 - $18.75/hr

Cuts, slices, dices, chops, food in preparation for chef PRODUCE: * Lead (department) * Performs lead responsibilities for the department and may serve as backup to Produce Manager * Lead (in-store ...

HEB

Robson Ranch Produce - Lead - Full time

Denton, TX · On-site

$19.25/hr

Cuts, slices, dices, chops, food in preparation for chef PRODUCE: * Lead (department) * Performs lead responsibilities for the department and may serve as backup to Produce Manager * Lead (in-store ...

Capital Seaboard

Produce Quality Control

Dallas, TX · On-site

$16.50 - $17.50/hr

Today, we're a trusted partner to chefs, restaurants, and foodservice professionals across the Lone ... The Produce QC team member will assist in maintaining the highest quality produce, consistent with ...

Chefs' Warehouse

Selling - Sales Associate

Dallas, TX · On-site

$13.75 - $18.75/hr

With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in a hybrid approach of convenience and superior quality. We introduce more than 4,000 artisan ...

Chefs' Warehouse

Outside Sales Associate

Austin, TX · On-site

$59K - $76K/yr

With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in a hybrid approach of convenience and superior quality. We introduce more than 4,000 artisan ...

Chefs' Warehouse

Sales Associate

Brownsville, TX · On-site

$12 - $16.25/hr

With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in a hybrid approach of convenience and superior quality. We introduce more than 4,000 artisan ...

Chefs' Warehouse

Sales Associate

San Antonio, TX · On-site

$12.75 - $17.25/hr

With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in a hybrid approach of convenience and superior quality. We introduce more than 4,000 artisan ...

Chefs' Warehouse

Quality Assurance Tech

Dallas, TX · On-site

With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in a hybrid approach of convenience and superior quality. We introduce more than 2,000 artisan ...

Chefs' Warehouse

Butcher

Dallas, TX · On-site

$16.25 - $21.75/hr

With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in a hybrid approach of convenience and superior quality. We introduce more than 2,000 artisan ...

Chefs' Warehouse

Sales Associate

Houston, TX · On-site

$13.25 - $18.25/hr

Our team of specialty, protein, and produce experts works closely with chefs to meet the highest standards and elevate the guest experience. Our trusted sales representatives are among the best in ...

Chefs' Warehouse

Night Forklift Operator

Dallas, TX · On-site

$16.75 - $19.75/hr

With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in a hybrid approach of convenience and superior quality. We introduce more than 4,000 artisan ...

Chefs' Warehouse

Sales Associate

Houston, TX · On-site

$50K/yr

Our team of specialty, protein, and produce experts works closely with chefs to meet the highest standards and elevate the guest experience. Our trusted sales representatives are among the best in ...

Chefs' Warehouse

Day Warehouse Worker

Dallas, TX · On-site

$15.75 - $19.25/hr

With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in a hybrid approach of convenience and superior quality. We introduce more than 4,000 artisan ...

tcw

Produce Quality Control

Dallas, TX

$18.50 - $23.75/hr

The Produce QC team member will assist in maintaining the highest quality produce, consistent with the longstanding reputation of Chefs Warehouse. We are looking for a candidate with demonstrated ...

The Chefs' Warehouse

Butcher

Dallas, TX · On-site

$16.25 - $21.75/hr

With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in a hybrid approach of convenience and superior quality. We introduce more than 2,000 artisan ...

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All JobsChefs Produce JobsChefs Produce Jobs in Texas

Chefs Produce information

See Texas salary details

$11

$16

$17

How much do chefs produce jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for chefs produce in Texas is $16.03, according to ZipRecruiter salary data. Most workers in this role earn between $14.57 and $17.02 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a chefs produce, and why are they important?

To thrive as a Produce Chef, you need strong culinary skills, expertise in produce selection and preparation, and often a culinary degree or relevant kitchen experience. Familiarity with commercial kitchen equipment, food safety certifications, and inventory management systems is typically required. Creativity, attention to detail, and effective teamwork are important soft skills that set top performers apart in this role. These skills ensure the delivery of high-quality, visually appealing dishes while maintaining efficiency and food safety standards.

What is a chefs produce?

Chefs Produce typically refers to high-quality fruits, vegetables, and other fresh ingredients sourced specifically for chefs and restaurants. These products are often selected for their superior flavor, freshness, and unique varieties that may not be available in regular grocery stores. Chefs rely on these specialized suppliers to ensure they have access to the best seasonal ingredients for their menus. Sourcing from Chefs Produce helps maintain high culinary standards and supports local farmers and producers.

What is the difference between Chefs Produce vs Line Cooks?

AspectChefs Produce

Chefs Produce typically refers to chefs responsible for preparing fresh produce and creating dishes centered around seasonal ingredients. Line Cooks focus on executing specific station tasks in a fast-paced kitchen, often working under the guidance of a head chef. Both roles require culinary skills and knowledge of food safety, but Chefs Produce may involve more menu planning and ingredient selection, while Line Cooks concentrate on dish assembly and execution.

How do chefs produce typically collaborate with suppliers and kitchen staff to ensure high-quality, seasonal ingredients?

Chefs who focus on produce often work closely with local farmers, vendors, and suppliers to source the freshest, in-season fruits and vegetables. They regularly communicate with these partners to stay updated on availability and quality, which helps in menu planning and minimizing waste. In the kitchen, they coordinate with prep cooks and other team members to store and handle produce properly, maintaining its peak flavor and texture. This collaboration is essential for delivering vibrant, farm-to-table dishes that highlight seasonality and freshness.

What are popular job titles related to Chefs Produce jobs in Texas?

For Chefs Produce jobs in Texas, the most frequently searched job titles are:

What job categories do people searching Chefs Produce jobs in Texas look for?

The top searched job categories for Chefs Produce jobs in Texas are:

What cities in Texas are hiring for Chefs Produce jobs?

Cities in Texas with the most Chefs Produce job openings:

Chefs Produce jobs near you
Infographic showing various Chefs Produce job openings in Texas as of August 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 100% In-person job distribution, with an average salary of $33,343 per year, or $16 per hour.

Produce Quality Control

Chefs' Warehouse

Dallas, TX • On-site

$16.50 - $17.50/hr

Full-time

Medical, Dental, Life, Retirement, PTO

Posted 6 days ago

Chefs' Warehouse rating

6.8

Company rating: 6.8 out of 10

Based on 24 frontline employees who took The Breakroom Quiz

34th of 49 rated food wholesalers

Job description

About Hardies
Hardie's Fresh Foods has been delivering the freshest produce and finest specialty ingredients to Texas kitchens for over 80 years.Family-owned and Texas-proud, Hardie's started with a single truck and a passion for quality. Today, we're a trusted partner to chefs, restaurants, and foodservice professionals across the Lone Star State-supplying everything from peak-season fruits and vegetables to artisan cheeses, premium olive oils, chocolates, and center-of-the-plate proteins like meats and seafood.With deep relationships across local farms and global producers, we stay ahead of culinary trends while staying true to what matters: dependable service, outstanding quality, and helping chefs create memorable menus.Rooted in tradition, driven by innovation-Hardie's is here to fuel kitchens with the ingredients that make food shine.
Position Summary: The Produce QC team member will assist in maintaining the highest quality produce, consistent with the longstanding reputation of Chefs Warehouse. We are looking for a candidate with demonstrated experience with fresh produce and a strong background in quality control in the food industry.
What you'll do:
  • Make informed decisions about produce quality, with consideration for customer experience and shrink %
  • Maintain accurate inventory by conducting daily inventory counts, as well as making accurate and timely inventory adjustments
  • Cull/rework cases in an effort to reduce shrink
  • Communicate effectively with operations, sales, and buying teams
  • Produce reports to share interdepartmentally

About you:
  • 2-4 years experience with food, especially fresh produce
  • 1-2 years warehouse experience
  • Familiarity with food safety protocols
  • Literacy in basic technology, including inventory management systems, Excel spreadsheets, etc.
  • Efficient, with attention to detail
  • Willing to work in temperatures between 37-52 degrees
  • Able to lift 50lbs
  • Outstanding team player

#LI-TC1
The above job description is not an all-inclusive list of duties and standards of the position. Incumbents will follow any other instructions, and perform any other related duties as assigned by their supervisor.
Perks & Benefits:
  • Paid Vacations, Paid Holidays
  • Health, Dental and Medical Benefits
  • Weekly pay
  • Life Insurance
  • 5% above cost for our high-quality food products
  • Employee discounts for travel and events
  • 401k
  • Employee Stock Purchase Plan

The Chefs' Warehouse is an Equal Opportunity Employer that does not discriminate based on actual or perceived race, creed, color, religion, alienage or national origin, ancestry, citizenship status, age, disability or handicap, sex, marital status, veteran status, sexual orientation, pregnancy, gender identity or any other characteristic protected by applicable federal, state, or local laws. We also consider qualified applicants with criminal histories, consistent with applicable federal, state and local law. Our management team is dedicated to this policy with respect to recruitment, hiring, placement, promotion, transfer, training, compensation, benefits, employee activities and general treatment during employment. We are dedicated to building an inclusive and diverse workforce.

What Chefs' Warehouse employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

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About Chefs' Warehouse

Sourced by ZipRecruiter

The Chefs' Warehouse, Inc. ( WWW.CHEFSWAREHOUSE.COM ) is North America's leading distributor of specialty, protein and broadline offerings, providing the world's greatest ingredients to North America's best chefs for over three decades. From the most dish-dazzling center of the plate proteins to the highly sophisticated and luxurious ingredients to integrate across any menu, The Chefs' Warehouse provides their large base of more than 35,000 customers a world-class variety of products that are 2nd to none: supporting chefs in their pursuit of culinary excellence and making their wildest culinary visions a reality.

Industry

Food and beverage stores

Company size

1,001 - 5,000 Employees

Headquarters location

Ridgefield, CT, US

Year founded

1985

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