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Chefs Assistant Jobs in Roxbury, MA (NOW HIRING)

Tavistock Restaurant Collection

Sous Chef

Wayland, MA · On-site

$57K - $77K/yr

Tavistock Restaurant Collection invites experienced Sous Chefs to join our culinary team in Boston ... Works all stations in the Back of House to assist Team Members during peak times and to maintain ...

Tavistock Restaurant Collection

Sous Chef

Boston, MA · On-site

$54K - $73K/yr

Tavistock Restaurant Collection invites experienced Sous Chefs to join our culinary team in Boston ... Works all stations in the Back of House to assist Team Members during peak times and to maintain ...

Tavistock Restaurant Collection

Sous Chef

Wayland, MA · On-site

$57K - $77K/yr

Tavistock Restaurant Collection invites experienced Sous Chefs to join our culinary team in Boston ... Works all stations in the Back of House to assist Team Members during peak times and to maintain ...

Tavistock Restaurant Collection

Sous Chef

Boston, MA · On-site

$54K - $73K/yr

Tavistock Restaurant Collection invites experienced Sous Chefs to join our culinary team in Boston ... Works all stations in the Back of House to assist Team Members during peak times and to maintain ...

Cheeky Monkey

Sous Chef

Boston, MA · On-site

$22 - $25/hr

WHAT OUR SOUS CHEFS DO Our Sous Chefs are skilled chefs who combine their natural culinary ability ... of all food * Assist Chef with managing all kitchen equipment maintenance as well as local ...

Lucky Strike Entertainment

Sous Chef

Boston, MA · On-site

$22 - $25/hr

WHAT OUR SOUS CHEFS DO Our Sous Chefs are skilled chefs who combine their natural culinary ability ... of all food * Assist Chef with managing all kitchen equipment maintenance as well as local ...

Tavistock Restaurant Collection

Sous Chef

Boston, MA · On-site

$54K - $73K/yr

Tavistock Restaurant Collection invites experienced Sous Chefs to join our culinary team in Boston ... Works all stations in the Back of House to assist Team Members during peak times and to maintain ...

Tavistock Restaurant Collection

Sous Chef

Boston, MA · On-site

$54K - $73K/yr

Tavistock Restaurant Collection invites experienced Sous Chefs to join our culinary team in Boston ... Works all stations in the Back of House to assist Team Members during peak times and to maintain ...

Lucky Strike

Sous Chef

Somerville, MA · On-site

$24 - $29/hr

WHAT OUR SOUS CHEFS DO Our Sous Chefs are skilled chefs who combine their natural culinary ability ... of all food * Assist Chef with managing all kitchen equipment maintenance as well as local ...

Tavistock Restaurant Collection

Sous Chef

Boston, MA · On-site

$54K - $73K/yr

Tavistock Restaurant Collection invites experienced Sous Chefs to join our culinary team in Boston ... Works all stations in the Back of House to assist Team Members during peak times and to maintain ...

Fete LLC

Sous Chef

Boston, MA · On-site

$25/hr

Prepare and plate food according to kitchen specifications * Assist Executive Chef with kitchen operations with a goal of increasing revenue and profit * Supervise and coordinate all food preparation ...

Tavistock Restaurant Collection

Sous Chef

Boston, MA · On-site

$54K - $73K/yr

Tavistock Restaurant Collection invites experienced Sous Chefs to join our culinary team in Boston ... Works all stations in the Back of House to assist Team Members during peak times and to maintain ...

Tavistock Restaurant Collection

Sous Chef

Boston, MA · On-site

$54K - $73K/yr

Tavistock Restaurant Collection invites experienced Sous Chefs to join our culinary team in Boston ... Works all stations in the Back of House to assist Team Members during peak times and to maintain ...

Lucky Strike

Sous Chef

Somerville, MA · On-site

$24 - $29/hr

WHAT OUR SOUS CHEFS DO Our Sous Chefs are skilled chefs who combine their natural culinary ability ... of all food * Assist Chef with managing all kitchen equipment maintenance as well as local ...

Morton's The Steakhouse

Chef

Boston, MA · On-site

$70K - $75K/yr

Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style * Assist the Executive Chef in the management of all ...

Lucky Strike Entertainment

Sous Chef

Somerville, MA

$24 - $29/hr

WHAT OUR SOUS CHEFS DO Our Sous Chefs are skilled chefs who combine their natural culinary ability ... of all food * Assist Chef with managing all kitchen equipment maintenance as well as local ...

Cheeky Monkey

Sous Chef

Boston, MA · On-site

$22 - $25/hr

WHAT OUR SOUS CHEFS DO Our Sous Chefs are skilled chefs who combine their natural culinary ability ... of all food * Assist Chef with managing all kitchen equipment maintenance as well as local ...

Cheeky Monkey

Sous Chef

Boston, MA · On-site

$22 - $25/hr

WHAT OUR SOUS CHEFS DO Our Sous Chefs are skilled chefs who combine their natural culinary ability ... of all food * Assist Chef with managing all kitchen equipment maintenance as well as local ...

CocuSocial

Recreational Chef Instructor

Boston, MA

We empower individual chefs and businesses to host a variety of cooking classes, baking classes ... assist in creating best-selling classes, and competitive compensation. We're looking for ...

Lucky Strike

Sous Chef

Somerville, MA · On-site

$24 - $29/hr

WHAT OUR SOUS CHEFS DO Our Sous Chefs are skilled chefs who combine their natural culinary ability ... of all food * Assist Chef with managing all kitchen equipment maintenance as well as local ...

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All JobsChefs JobsChefs Assistant JobsChefs Assistant Jobs in Roxbury, MA

Chefs Assistant information

See Roxbury, MA salary details

$13

$20

$28

How much do chefs assistant jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for chefs assistant in Roxbury, MA is $20.66, according to ZipRecruiter salary data. Most workers in this role earn between $17.74 and $22.98 per hour, depending on experience, location, and employer.

What is the difference between Chefs Assistant vs Kitchen Helper?

AspectChefs AssistantKitchen Helper
Required CredentialsBasic culinary knowledge, sometimes certificationsMinimal qualifications, on-the-job training
Work EnvironmentProfessional kitchens, assisting chefsSupport roles in kitchens, general cleaning and prep
Employer & Industry UsageRestaurants, hotels, catering servicesFood service establishments, cafeterias
Search & Comparison IntentRoles assisting chefs with food prep and organizationSupport staff helping in kitchen tasks

Chefs Assistants typically have some culinary knowledge and work closely with professional chefs in busy kitchen environments. Kitchen Helpers usually perform basic support tasks like cleaning and prep, often with minimal qualifications. Both roles are essential in food service settings but differ in responsibilities and skill requirements.

What are some common challenges faced by a chefs assistant, and how can they be effectively managed?

As a Chef's Assistant, you may encounter challenges such as working under tight time constraints, adapting to fast-paced kitchen environments, and maintaining consistent food quality. Effective communication with chefs and team members is essential to ensure smooth workflow and prevent errors. Staying organized, being proactive, and continuously learning kitchen procedures can help you manage these challenges successfully while developing valuable culinary skills.

What are the key skills and qualifications needed to thrive as a chefs assistant?

To thrive as a Chef's Assistant, you need basic culinary skills, knowledge of food safety standards, and often a high school diploma or culinary coursework. Familiarity with commercial kitchen equipment and food handling certifications like ServSafe are typically required. Strong teamwork, time management, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills ensure safe, organized, and high-quality food preparation, supporting the kitchen's smooth operation.

What is a chefs assistant?

Chefs Assistants, also known as kitchen assistants or commis chefs, support chefs in the preparation and cooking of food in professional kitchens. Their duties often include washing, peeling, and chopping ingredients, maintaining cleanliness, organizing kitchen tools, and sometimes helping with basic cooking tasks. Chefs Assistants are crucial for ensuring the kitchen runs smoothly and efficiently. They often learn essential culinary skills on the job, making this role a common entry point for those interested in a culinary career.
What cities near Roxbury, MA are hiring for Chefs Assistant jobs? Cities near Roxbury, MA with the most Chefs Assistant job openings:
Chefs Assistant jobs near you
Infographic showing various Chefs Assistant job openings in Roxbury, MA as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 19% Part Time, 1% Temporary, and 3% Contract. Highlights an 96% Physical, 2% Hybrid, and 2% Remote job distribution, with an average salary of $42,971 per year, or $20.7 per hour.

Sous Chef

Tavistock Restaurant Collection

Wayland, MA • On-site

$57K - $77K/yr

Full-time

Re-posted 26 days ago

Job description

Job Type
Full-time
Description
Are you a talented Sous Chef looking for an exceptional culinary opportunity? Tavistock Restaurant Collection invites experienced Sous Chefs to join our culinary team in Boston. We have openings in our renowned restaurants, including Abe & Louie's, Atlantic Fish Company, Coach Grill, and Joe's American Bar & Grill.
Why Choose Tavistock?
  • Culinary Excellence: Our restaurants are Boston icons celebrated for their exceptional dining experiences.
  • Growth Opportunities: Tavistock believes in nurturing and developing talent, offering clear paths for career advancement within our organization.

Qualifications:
  • Proven culinary expertise as a Sous Chef in an upscale, high-volume environment.
  • A passion for delivering memorable dining experiences.
  • Leadership skills and a commitment to maintaining the highest culinary standards.

Join Tavistock Restaurant Collection and be part of our team, where culinary innovation and excellence create unforgettable dining experiences.
About Us: Coach Grill, nestled in the heart of Wayland, is a premier dining destination known for its upscale ambiance and delectable cuisine. We take pride in delivering exceptional dining experiences to our guests, offering a blend of classic and contemporary dishes crafted with the finest ingredients and culinary expertise.
If you are a talented Sous Chef with a passion for culinary excellence and a desire to thrive in a dynamic culinary environment, we invite you to join our team at Coach Grill. Apply now to be part of a renowned dining establishment committed to delivering unforgettable culinary experiences to our guests.
POSITION SUMMARY:
The Sous Chef identifies priorities for each shift focusing on food quality, cleanliness, sanitation and running a smooth shift. The Sous Chef builds sales and profits through their behavior, delivering on promises to our team, guests, vendors, and our community. The Sous Chef manages costs, builds Team membership and maintains accountability for achieving success in these areas.
ESSENTIAL FUNCTIONS:
Essential Functions Statement(s)
  • Coach and train Team Members by observing, providing feedback, modeling specific tasks or procedures, communicating expectations, and following up to increase their performance and morale.
  • Conducts interviews following proper hiring and selection procedures.
  • Works all stations in the Back of House to assist Team Members during peak times and to maintain service and quality standards.
  • Create, cost, and prepare daily specials.
  • Communicate daily specials, shift priorities, and daily productions to all Team Members to ensure they are prepared and set up for success.
  • Monitor restaurant operations by conducting walkthroughs to ensure operating standards are executed and maintained.
  • Ensure sanitation procedures are in place and the restaurant is clean and organized at all times.
  • Adheres to alcohol awareness procedures.
  • Set up kitchen with tools, preparation sheets, and materials to ensure the Team Members have the tools needed to prepare fantastic and safe food.
  • Delegate closing duties, cleaning duties, and maintenance duties to ensure all closing tasks are accounted for to prepare for the next day's operations.
  • Inspect, count, and perform inventory levels of walk-ins, freezers, prep area, coolers, and dry storage.
  • Monitor and evaluate products and services provided by vendors to ensure adherence to Tavistock's standards.
  • Assume Chef's duties in the absence of the Executive Chef.

Requirements
SKILLS & ABILITIES
Education: High School Diploma or Equivalent
Experience: One year of prior culinary supervisory experience in a hospitality environment preferred
Fluent in communicating (speaking, reading, and writing) in English

Apply