Banquet Chef
$95K - $100K/yr
Qualifications * 3-4 years of Executive Chef experience * 4+ years of high volume banquet experience (1,000+ guest) * Luxury hotel or upscale hotel experience a must. Responsibilities * Design ...
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Banquet Chef
$95K - $100K/yr
Qualifications * 3-4 years of Executive Chef experience * 4+ years of high volume banquet experience (1,000+ guest) * Luxury hotel or upscale hotel experience a must. Responsibilities * Design ...
Executive Chef
Savannah, GA · On-site
$80K - $94K/yr
The Executive Chef is a working chef and provides leadership in all kitchens and modeling our hospitality culture. * The chef is responsible for the overall coordination of food preparation for the ...
Executive Chef
Savannah, GA · On-site
$80K - $94K/yr
The Executive Chef is a working chef and provides leadership in all kitchens and modeling our hospitality culture. * The chef is responsible for the overall coordination of food preparation for the ...
Executive Chef
$80K - $94K/yr
The Executive Chef is a working chef and provides leadership in all kitchens and modeling our hospitality culture. * The chef is responsible for the overall coordination of food preparation for the ...
Executive Chef
$80K - $94K/yr
The Executive Chef is a working chef and provides leadership in all kitchens and modeling our hospitality culture. * The chef is responsible for the overall coordination of food preparation for the ...
Executive Chef
$80K - $94K/yr
The Executive Chef is a working chef and provides leadership in all kitchens and modeling our hospitality culture. * The chef is responsible for the overall coordination of food preparation for the ...
Executive Chef
$80K - $94K/yr
The Executive Chef is a working chef and provides leadership in all kitchens and modeling our hospitality culture. * The chef is responsible for the overall coordination of food preparation for the ...
Executive Chef
$80K - $94K/yr
The Executive Chef is a working chef and provides leadership in all kitchens and modeling our hospitality culture. * The chef is responsible for the overall coordination of food preparation for the ...
Executive Chef
$80K - $94K/yr
The Executive Chef is a working chef and provides leadership in all kitchens and modeling our hospitality culture. * The chef is responsible for the overall coordination of food preparation for the ...
Executive Chef
Savannah, GA · On-site
$80K - $94K/yr
The Executive Chef is a working chef and provides leadership in all kitchens and modeling our hospitality culture. * The chef is responsible for the overall coordination of food preparation for the ...
Executive Chef
Savannah, GA · On-site
$80K - $94K/yr
The Executive Chef is a working chef and provides leadership in all kitchens and modeling our hospitality culture. * The chef is responsible for the overall coordination of food preparation for the ...
Executive Chef
Savannah, GA · On-site
$80K - $94K/yr
The Executive Chef is a working chef and provides leadership in all kitchens and modeling our hospitality culture. * The chef is responsible for the overall coordination of food preparation for the ...
Executive Chef
Savannah, GA · On-site
$80K - $94K/yr
The Executive Chef is a working chef and provides leadership in all kitchens and modeling our hospitality culture. * The chef is responsible for the overall coordination of food preparation for the ...
Executive Chef
Savannah, GA · On-site
$80K - $94K/yr
The Executive Chef is a working chef and provides leadership in all kitchens and modeling our hospitality culture. * The chef is responsible for the overall coordination of food preparation for the ...
Executive Chef
Savannah, GA · On-site
$80K - $94K/yr
The Executive Chef is a working chef and provides leadership in all kitchens and modeling our hospitality culture. * The chef is responsible for the overall coordination of food preparation for the ...
Executive Chef
Savannah, GA · On-site
$80K - $94K/yr
The Executive Chef is a working chef and provides leadership in all kitchens and modeling our hospitality culture. * The chef is responsible for the overall coordination of food preparation for the ...
Executive Chef
Savannah, GA · On-site
$80K - $94K/yr
The Executive Chef is a working chef and provides leadership in all kitchens and modeling our hospitality culture. * The chef is responsible for the overall coordination of food preparation for the ...
Sous Chef
Hilton Head Island, SC · On-site
$65K - $70K/yr
Sous Chef Location: Hilton Head Island, SC, 29928 Job Summary We are seeking a talented and motivated Sous Chef to join our culinary team in Hilton Head Island, SC. The Sous Chef will assist the ...
Sous Chef
Hilton Head Island, SC · On-site
$65K - $70K/yr
Sous Chef Location: Hilton Head Island, SC, 29928 Job Summary We are seeking a talented and motivated Sous Chef to join our culinary team in Hilton Head Island, SC. The Sous Chef will assist the ...
Sous Chef
Savannah, GA · On-site
$46K - $62K/yr
Sous Chef Savannah, GA | Full-Time | Upscale Full-Service Restaurant An established and growing Savannah restaurant group is seeking an experienced, hands-on Sous Chef to join our culinary leadership ...
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Sous Chef
Savannah, GA · On-site
$46K - $62K/yr
Sous Chef Savannah, GA | Full-Time | Upscale Full-Service Restaurant An established and growing Savannah restaurant group is seeking an experienced, hands-on Sous Chef to join our culinary leadership ...
Sous Chef
Savannah, GA · On-site
$46K - $62K/yr
Sous Chef Savannah, GA | Full-Time | Upscale Full-Service Restaurant An established and growing Savannah restaurant group is seeking an experienced, hands-on Sous Chef to join our culinary leadership ...
Sous Chef
Savannah, GA · On-site
$46K - $62K/yr
Sous Chef Savannah, GA | Full-Time | Upscale Full-Service Restaurant An established and growing Savannah restaurant group is seeking an experienced, hands-on Sous Chef to join our culinary leadership ...
Sous Chef
Hilton Head Island, SC · On-site
$65K - $70K/yr
Sous Chef Location: Hilton Head Island, SC, 29928 Job Summary We are seeking a talented and motivated Sous Chef to join our culinary team in Hilton Head Island, SC. The Sous Chef will assist the ...
Sous Chef
Hilton Head Island, SC · On-site
$65K - $70K/yr
Sous Chef Location: Hilton Head Island, SC, 29928 Job Summary We are seeking a talented and motivated Sous Chef to join our culinary team in Hilton Head Island, SC. The Sous Chef will assist the ...
Sous Chef
Savannah, GA · On-site
$46K - $62K/yr
El Sous Chef garantizará la preparación y presentación de calidad de los elementos del menú de acuerdo con los estándares, recetas y procedimientos establecidos del restaurante. El Sous Chef ...
Quick apply
Sous Chef
Savannah, GA · On-site
$46K - $62K/yr
El Sous Chef garantizará la preparación y presentación de calidad de los elementos del menú de acuerdo con los estándares, recetas y procedimientos establecidos del restaurante. El Sous Chef ...
Sous Chef
Hardeeville, SC · On-site
$65K/yr
Th e Latitude Sous Chef is responsible in assisting the Executive Chef with the overall dining program and execution of all aspects of the culinary experience for the property from daily operation of ...
Sous Chef
Hardeeville, SC · On-site
$65K/yr
Th e Latitude Sous Chef is responsible in assisting the Executive Chef with the overall dining program and execution of all aspects of the culinary experience for the property from daily operation of ...
Sous Chef
Savannah, GA · On-site
$60 - $80/hr
Sous Chef Job Duties & Responsibilities: * Greets members promptly and efficiently and takes care of their needs * Manages the workflow in the kitchen to ensure a smooth operation by administering ...
Sous Chef
Savannah, GA · On-site
$60 - $80/hr
Sous Chef Job Duties & Responsibilities: * Greets members promptly and efficiently and takes care of their needs * Manages the workflow in the kitchen to ensure a smooth operation by administering ...
Chef
Statesboro, GA · On-site
$75K - $85K/yr
Chef Base Salary: $75k-$85k * Bonus: Chef bonus plan offering achievable, top-dollar rewards for results you control. Bonuses paid Monthly. * Medical, Dental, and Vision Insurance from Day 1: ...
Chef
Statesboro, GA · On-site
$75K - $85K/yr
Chef Base Salary: $75k-$85k * Bonus: Chef bonus plan offering achievable, top-dollar rewards for results you control. Bonuses paid Monthly. * Medical, Dental, and Vision Insurance from Day 1: ...
Sous Chef
$65K/yr
The Latitude Sous Chef is responsible in assisting the Executive Chef with the overall dining program and execution of all aspects of the culinary experience for the property from daily operation of ...
Sous Chef
$65K/yr
The Latitude Sous Chef is responsible in assisting the Executive Chef with the overall dining program and execution of all aspects of the culinary experience for the property from daily operation of ...
Sous Chef
Savannah, GA · On-site
$46K - $62K/yr
We are seeking experienced Sous Chefs for an exciting job in Savannah, GA. This is an amazing opportunity to work at an established local institution (batch cooking) with many more possibilities to ...
Quick apply
Sous Chef
Savannah, GA · On-site
$46K - $62K/yr
We are seeking experienced Sous Chefs for an exciting job in Savannah, GA. This is an amazing opportunity to work at an established local institution (batch cooking) with many more possibilities to ...
Pizza Chef
$15.50 - $17.75/hr
Pizza Cook Experienced Neapolitan Pizza Chef - Wood-Fired Oven Spring Island is seeking an experienced Neapolitan Pizzaiolo / Wood-Fired Pizza Maker to join our growing culinary team. Professional ...
Pizza Chef
$15.50 - $17.75/hr
Pizza Cook Experienced Neapolitan Pizza Chef - Wood-Fired Oven Spring Island is seeking an experienced Neapolitan Pizzaiolo / Wood-Fired Pizza Maker to join our growing culinary team. Professional ...
Chef information
See Pooler, GA salary details
$9.17 - $12.03
4% of jobs
$12.03 - $14.89
18% of jobs
$15.25 is the 25th percentile. Wages below this are outliers.
$14.89 - $17.75
23% of jobs
The median wage is $18.92 / hr.
$17.75 - $20.61
12% of jobs
$20.61 - $23.47
11% of jobs
$26.06 is the 75th percentile. Wages above this are outliers.
$23.47 - $26.33
8% of jobs
$26.33 - $29.19
7% of jobs
$29.19 - $32.04
5% of jobs
$32.04 - $34.90
4% of jobs
$34.90 - $37.76
5% of jobs
$37.76 - $40.62
2% of jobs
$9
$22
$40
How much do chef jobs pay per hour?
As of Sep 7, 2026, the average hourly pay for chef in Pooler, GA is $22.37, according to ZipRecruiter salary data. Most workers in this role earn between $15.29 and $28.17 per hour, depending on experience, location, and employer.
What does a chef do?
A chef is a professional cook who is responsible for preparing meals, developing menus, and overseeing kitchen operations in restaurants, hotels, or other food establishments. Chefs ensure food quality, safety, and presentation standards are met, and often manage other kitchen staff. Their duties may include ordering ingredients, maintaining inventory, and creating new recipes. Chefs may specialize in specific types of cuisine or cooking techniques. They play a key role in delivering a memorable dining experience.
What are the key skills and qualifications needed to thrive as a chef, and why are they important?
To thrive as a Chef, you need strong culinary skills, creativity in menu development, and comprehensive knowledge of food safety standards, typically supported by culinary school training or relevant experience. Familiarity with commercial kitchen equipment, recipe management software, and food hygiene certifications (such as ServSafe) is highly valuable. Exceptional organizational ability, teamwork, and leadership are critical soft skills for managing kitchen staff and maintaining a positive work environment. These competencies are essential for delivering high-quality dishes efficiently, ensuring kitchen safety, and running a successful culinary operation.
What are common challenges chefs face in maintaining consistency across dishes and shifts?
Chefs often encounter challenges in ensuring that every dish meets the restaurant’s quality and presentation standards, particularly when managing a team with varying skill levels or during busy service periods. Maintaining consistency requires strong communication, standardized recipes, and rigorous training for all kitchen staff. Additionally, chefs must monitor ingredient quality and adapt quickly to supply changes, all while leading by example to uphold the restaurant’s reputation. Overcoming these challenges is key to delivering a reliable dining experience and building trust with patrons.
What is the difference between Chef vs Cook?
| Aspect | Chef | Cook |
|---|---|---|
| Credentials | Formal culinary training or certifications often preferred | Minimal formal training, on-the-job experience common |
| Work Environment | Professional kitchens, restaurants, hotels | Varies from home kitchens to restaurants, catering |
| Job Responsibilities | Menu planning, supervising kitchen staff, quality control | Food preparation, cooking, basic kitchen tasks |
| Industry Usage | High-end restaurants, culinary institutions | Widespread across all food service settings |
While both chefs and cooks work in kitchens and prepare food, chefs typically have formal training, oversee kitchen operations, and work in professional or upscale environments. Cooks usually focus on food preparation and cooking tasks, often with less formal education, and work in a variety of settings. The role of a chef involves leadership and menu development, whereas a cook primarily executes recipes and prepares dishes.
Is 25 too late to become a chef?
Becoming a chef at 25 is not too late, as many chefs start their careers in their twenties or later. Success in the culinary industry depends on skills, training, and experience, which can be gained through culinary schools, apprenticeships, or on-the-job training at any age.
More about Chef jobs
What are the most commonly searched types of Chef jobs in Pooler, GA?
The most popular types of Chef jobs in Pooler, GA are:
What cities near Pooler, GA are hiring for Chef jobs?
Cities near Pooler, GA with the most Chef job openings:
Job description
Location: Bluffton, SC
Salary: $95k-$100k
Benefits: 10% bonus, M/D/V, PTO, 401K, temporary housing, relocation assistance
A beautiful luxury resort in Bluffton, SC is looking for a great Banquet Chef to run and operate their banquet department.
Qualifications
Salary: $95k-$100k
Benefits: 10% bonus, M/D/V, PTO, 401K, temporary housing, relocation assistance
A beautiful luxury resort in Bluffton, SC is looking for a great Banquet Chef to run and operate their banquet department.
Qualifications
- 3-4 years of Executive Chef experience
- 4+ years of high volume banquet experience (1,000+ guest)
- Luxury hotel or upscale hotel experience a must.
- Design innovative and enticing banquet menus tailored to the preferences of our discerning clientele, ensuring variety, creativity, and seasonal relevance.
- Supervise all aspects of the banquet kitchen, including food preparation, cooking, plating, and presentation, to ensure the smooth and efficient execution of events.
- Lead, mentor, and inspire a team of culinary professionals, providing guidance, training, and support to foster a culture of excellence, teamwork, and creativity.
About Chef Agency
Sourced by ZipRecruiter
THE MOST TALENTED RECRUITING TEAM IN THE HOSPITALITY INDUSTRY. With our support, you’ll have exclusive access to top-tier clients, a robust candidate database, insight from industry experts, and the necessary training and tools needed to build your book of business. Reach out today, and create your own work-life balance while achieving success in the recruiting world.
Industry
Recruiting and staffing services
Company size
51 - 200 Employees
Headquarters location
New York, NY, US
Year founded
2013