Sous Chef
Naples, FL · On-site
$65K - $90K/yr
RH is seeking an experienced and dynamic Sous Chef to play a key leadership role in our culinary team. In this role, you will help create world-class guest experiences while driving the success of ...
Sous Chef
Naples, FL · On-site
$65K - $90K/yr
RH is seeking an experienced and dynamic Sous Chef to play a key leadership role in our culinary team. In this role, you will help create world-class guest experiences while driving the success of ...
Sous Chef
$47K - $63K/yr
RH is seeking an experienced and dynamic Sous Chef to play a key leadership role in our culinary team. In this role, you will help create world-class guest experiences while driving the success of ...
Sous Chef
$47K - $63K/yr
RH is seeking an experienced and dynamic Sous Chef to play a key leadership role in our culinary team. In this role, you will help create world-class guest experiences while driving the success of ...
Executive Chef
Naples, FL · On-site
$67K - $92K/yr
Medical
Dental
Vision
Retirement
PTO
Vision insurance EXECUTIVE CHEF OPPORTUNITY AT THE NAPLES SAILING AND YACHT CLUB Nestled along the beautiful Gordon River in Naples, the Naples Sailing and Yacht Club is known for its vibrant social ...
Quick apply
Executive Chef
Naples, FL · On-site
$67K - $92K/yr
Medical
Dental
Vision
Retirement
PTO
Vision insurance EXECUTIVE CHEF OPPORTUNITY AT THE NAPLES SAILING AND YACHT CLUB Nestled along the beautiful Gordon River in Naples, the Naples Sailing and Yacht Club is known for its vibrant social ...
Sous Chef
Naples, FL · On-site
$60K/yr
Medical
Dental
Vision
Life
Retirement
PTO
The Sous Chef manages the operations of the kitchen in absence of the Executive Chef, oversees preparation of food and inventory levels of the kitchen, and assists with scheduling and training ...
Sous Chef
Naples, FL · On-site
$60K/yr
Medical
Dental
Vision
Life
Retirement
PTO
The Sous Chef manages the operations of the kitchen in absence of the Executive Chef, oversees preparation of food and inventory levels of the kitchen, and assists with scheduling and training ...
Sous Chef
Naples, FL · On-site
$60K/yr
Medical
Dental
Vision
Life
Retirement
PTO
The Sous Chef manages the operations of the kitchen in absence of the Executive Chef, oversees preparation of food and inventory levels of the kitchen, and assists with scheduling and training ...
Sous Chef
Naples, FL · On-site
$60K/yr
Medical
Dental
Vision
Life
Retirement
PTO
The Sous Chef manages the operations of the kitchen in absence of the Executive Chef, oversees preparation of food and inventory levels of the kitchen, and assists with scheduling and training ...
Sous Chef
Naples, FL · On-site
$46K - $63K/yr
Working closely with the Executive Chef, the Sous Chef plays a vital role in bringing our culinary vision to life by ensuring exceptional food quality, consistent execution, and an outstanding guest ...
Sous Chef
Naples, FL · On-site
$46K - $63K/yr
Working closely with the Executive Chef, the Sous Chef plays a vital role in bringing our culinary vision to life by ensuring exceptional food quality, consistent execution, and an outstanding guest ...
Sous Chef
$46K - $63K/yr
Working closely with the Executive Chef, the Sous Chef plays a vital role in bringing our culinary vision to life by ensuring exceptional food quality, consistent execution, and an outstanding guest ...
Sous Chef
$46K - $63K/yr
Working closely with the Executive Chef, the Sous Chef plays a vital role in bringing our culinary vision to life by ensuring exceptional food quality, consistent execution, and an outstanding guest ...
Sous Chef
Naples, FL · On-site
$46K - $63K/yr
We are seeking a passionate, hands-on Sous Chef to help lead the daily operations of our 100% organic, wellness-focused kitchen. Working closely with the Executive Chef, the Sous Chef plays a vital ...
Quick apply
Sous Chef
Naples, FL · On-site
$46K - $63K/yr
We are seeking a passionate, hands-on Sous Chef to help lead the daily operations of our 100% organic, wellness-focused kitchen. Working closely with the Executive Chef, the Sous Chef plays a vital ...
Sous Chef
Naples, FL · On-site
$24 - $27/hr
Medical
Dental
Vision
Retirement
PTO
Position Summary We are seeking a skilled and motivated Sous Chef to support our culinary operations and help lead our kitchen team. This role is ideal for a passionate culinary professional with the ...
Sous Chef
Naples, FL · On-site
$24 - $27/hr
Medical
Dental
Vision
Retirement
PTO
Position Summary We are seeking a skilled and motivated Sous Chef to support our culinary operations and help lead our kitchen team. This role is ideal for a passionate culinary professional with the ...
Chef De Cuisine
$63K - $86K/yr
Medical
Dental
Vision
Life
Retirement
PTO
CHEF DE CUISINE JOIN OUR TEAM AT THE CLUB AT KALEA BAY! Explore new opportunities at The Club at Kalea Bay, a private club in Naples, Florida. The Club offers all the features of a five-star resort ...
Chef De Cuisine
$63K - $86K/yr
Medical
Dental
Vision
Life
Retirement
PTO
CHEF DE CUISINE JOIN OUR TEAM AT THE CLUB AT KALEA BAY! Explore new opportunities at The Club at Kalea Bay, a private club in Naples, Florida. The Club offers all the features of a five-star resort ...
Chef De Cuisine
Naples, FL · On-site
$62K - $85K/yr
Medical
Dental
Vision
Life
Retirement
PTO
CHEF DE CUISINE JOIN OUR TEAM AT THE CLUB AT KALEA BAY! Explore new opportunities at The Club at Kalea Bay, a private club in Naples, Florida. The Club offers all the features of a five-star resort ...
Chef De Cuisine
Naples, FL · On-site
$62K - $85K/yr
Medical
Dental
Vision
Life
Retirement
PTO
CHEF DE CUISINE JOIN OUR TEAM AT THE CLUB AT KALEA BAY! Explore new opportunities at The Club at Kalea Bay, a private club in Naples, Florida. The Club offers all the features of a five-star resort ...
Sous Chef
Naples, FL · On-site
$47K - $63K/yr
Medical
Dental
Vision
Life
Retirement
PTO
As Sous Chef , you'll play an essential role in enriching the lives of seniors, creating meaningful connections, and making a difference every single day. Your Role: As Sous Chef oversees and assists ...
Quick apply
Sous Chef
Naples, FL · On-site
$47K - $63K/yr
Medical
Dental
Vision
Life
Retirement
PTO
As Sous Chef , you'll play an essential role in enriching the lives of seniors, creating meaningful connections, and making a difference every single day. Your Role: As Sous Chef oversees and assists ...
Sous Chef
Naples, FL · On-site
$46K - $63K/yr
Medical
Dental
Vision
Life
Retirement
PTO
As Sous Chef , you'll play an essential role in enriching the lives of seniors, creating meaningful connections, and making a difference every single day. Your Role: As Sous Chef oversees and assists ...
Sous Chef
Naples, FL · On-site
$46K - $63K/yr
Medical
Dental
Vision
Life
Retirement
PTO
As Sous Chef , you'll play an essential role in enriching the lives of seniors, creating meaningful connections, and making a difference every single day. Your Role: As Sous Chef oversees and assists ...
Sous Chef
Naples, FL · On-site
$46K - $63K/yr
Medical
Dental
Vision
Life
Retirement
PTO
As Sous Chef , you'll play an essential role in enriching the lives of seniors, creating meaningful connections, and making a difference every single day. Your Role: As Sous Chef oversees and assists ...
Sous Chef
Naples, FL · On-site
$46K - $63K/yr
Medical
Dental
Vision
Life
Retirement
PTO
As Sous Chef , you'll play an essential role in enriching the lives of seniors, creating meaningful connections, and making a difference every single day. Your Role: As Sous Chef oversees and assists ...
Sous Chef
Naples, FL · On-site
$46K - $63K/yr
Medical
Dental
Vision
Life
Retirement
PTO
As Sous Chef , you'll play an essential role in enriching the lives of seniors, creating meaningful connections, and making a difference every single day. Your Role: As Sous Chef oversees and assists ...
Sous Chef
Naples, FL · On-site
$46K - $63K/yr
Medical
Dental
Vision
Life
Retirement
PTO
As Sous Chef , you'll play an essential role in enriching the lives of seniors, creating meaningful connections, and making a difference every single day. Your Role: As Sous Chef oversees and assists ...
Sous Chef
$46K - $63K/yr
Medical
Dental
Vision
Life
Retirement
PTO
As Sous Chef , you'll play an essential role in enriching the lives of seniors, creating meaningful connections, and making a difference every single day. Your Role: As Sous Chef oversees and assists ...
Sous Chef
$46K - $63K/yr
Medical
Dental
Vision
Life
Retirement
PTO
As Sous Chef , you'll play an essential role in enriching the lives of seniors, creating meaningful connections, and making a difference every single day. Your Role: As Sous Chef oversees and assists ...
Sous Chef
Naples, FL · On-site
$77K - $82K/yr
Medical
Dental
Vision
Life
Retirement
PTO
Sous Chef - Naples, FL Salary: $77,000 - $82,000 Other Forms of Compensation: Merit Increases + Benefits offered Think Fresh! Lead with Excellence! An industry leading hospitality food service group ...
Sous Chef
Naples, FL · On-site
$77K - $82K/yr
Medical
Dental
Vision
Life
Retirement
PTO
Sous Chef - Naples, FL Salary: $77,000 - $82,000 Other Forms of Compensation: Merit Increases + Benefits offered Think Fresh! Lead with Excellence! An industry leading hospitality food service group ...
Sous Chef
Estero, FL · On-site
$70K - $72K/yr
Medical
Dental
Vision
Retirement
PTO
The Sous Chef is responsible for planning and directing food preparation in a kitchen. This will involve a large degree of supervising other kitchen staff. As assistant to the Executive Chef, the ...
Sous Chef
Estero, FL · On-site
$70K - $72K/yr
Medical
Dental
Vision
Retirement
PTO
The Sous Chef is responsible for planning and directing food preparation in a kitchen. This will involve a large degree of supervising other kitchen staff. As assistant to the Executive Chef, the ...
Sous Chef
Naples, FL · On-site
$77K - $82K/yr
Medical
Dental
Vision
Life
Retirement
PTO
Sous Chef - Naples, FL Salary: $77,000 - $82,000 Other Forms of Compensation: Merit Increases + Benefits offered Think Fresh! Lead with Excellence! An industry leading hospitality food service group ...
Quick apply
Sous Chef
Naples, FL · On-site
$77K - $82K/yr
Medical
Dental
Vision
Life
Retirement
PTO
Sous Chef - Naples, FL Salary: $77,000 - $82,000 Other Forms of Compensation: Merit Increases + Benefits offered Think Fresh! Lead with Excellence! An industry leading hospitality food service group ...
Sous Chef
Naples, FL · On-site
$47K - $63K/yr
The Sous Chef is responsible for the daily execution of all food production in the assigned kitchen venue. This position supports the Executive Chef's vision and maintains operational consistency ...
Quick apply
Sous Chef
Naples, FL · On-site
$47K - $63K/yr
The Sous Chef is responsible for the daily execution of all food production in the assigned kitchen venue. This position supports the Executive Chef's vision and maintains operational consistency ...
Chef information
See Naples, FL salary details
$9.11 - $11.95
4% of jobs
$11.95 - $14.79
18% of jobs
$15.15 is the 25th percentile. Wages below this are outliers.
$14.79 - $17.64
23% of jobs
The median wage is $18.80 / hr.
$17.64 - $20.48
12% of jobs
$20.48 - $23.32
11% of jobs
$25.89 is the 75th percentile. Wages above this are outliers.
$23.32 - $26.16
8% of jobs
$26.16 - $29
7% of jobs
$29 - $31.84
5% of jobs
$31.84 - $34.68
4% of jobs
$34.68 - $37.52
5% of jobs
$37.52 - $40.36
2% of jobs
$9
$22
$40
How much do chef jobs pay per hour?
As of Aug 14, 2026, the average hourly pay for chef in Naples, FL is $22.23, according to ZipRecruiter salary data. Most workers in this role earn between $15.19 and $27.98 per hour, depending on experience, location, and employer.
What does a chef do?
A chef is a professional cook who is responsible for preparing meals, developing menus, and overseeing kitchen operations in restaurants, hotels, or other food establishments. Chefs ensure food quality, safety, and presentation standards are met, and often manage other kitchen staff. Their duties may include ordering ingredients, maintaining inventory, and creating new recipes. Chefs may specialize in specific types of cuisine or cooking techniques. They play a key role in delivering a memorable dining experience.
What is the difference between Chef vs Cook?
| Aspect | Chef | Cook |
|---|---|---|
| Credentials | Formal culinary training or certifications often preferred | Minimal formal training, on-the-job experience common |
| Work Environment | Professional kitchens, restaurants, hotels | Varies from home kitchens to restaurants, catering |
| Job Responsibilities | Menu planning, supervising kitchen staff, quality control | Food preparation, cooking, basic kitchen tasks |
| Industry Usage | High-end restaurants, culinary institutions | Widespread across all food service settings |
While both chefs and cooks work in kitchens and prepare food, chefs typically have formal training, oversee kitchen operations, and work in professional or upscale environments. Cooks usually focus on food preparation and cooking tasks, often with less formal education, and work in a variety of settings. The role of a chef involves leadership and menu development, whereas a cook primarily executes recipes and prepares dishes.
What are the key skills and qualifications needed to thrive as a chef, and why are they important?
To thrive as a Chef, you need strong culinary skills, creativity in menu development, and comprehensive knowledge of food safety standards, typically supported by culinary school training or relevant experience. Familiarity with commercial kitchen equipment, recipe management software, and food hygiene certifications (such as ServSafe) is highly valuable. Exceptional organizational ability, teamwork, and leadership are critical soft skills for managing kitchen staff and maintaining a positive work environment. These competencies are essential for delivering high-quality dishes efficiently, ensuring kitchen safety, and running a successful culinary operation.
What are common challenges chefs face in maintaining consistency across dishes and shifts?
Chefs often encounter challenges in ensuring that every dish meets the restaurant’s quality and presentation standards, particularly when managing a team with varying skill levels or during busy service periods. Maintaining consistency requires strong communication, standardized recipes, and rigorous training for all kitchen staff. Additionally, chefs must monitor ingredient quality and adapt quickly to supply changes, all while leading by example to uphold the restaurant’s reputation. Overcoming these challenges is key to delivering a reliable dining experience and building trust with patrons.
More about Chef jobs
What are the most commonly searched types of Chef jobs in Naples, FL?
The most popular types of Chef jobs in Naples, FL are:
What are popular job titles related to Chef jobs in Naples, FL?
For Chef jobs in Naples, FL, the most frequently searched job titles are:
What job categories do people searching Chef jobs in Naples, FL look for?
The top searched job categories for Chef jobs in Naples, FL are:
What cities near Naples, FL are hiring for Chef jobs?
Cities near Naples, FL with the most Chef job openings:
Restoration Hardware rating
7.4
Based on 50 frontline employees who took The Breakroom Quiz
18th of 62 rated furniture retailers
Job description
With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience that engages our guests and immerses them in the RH lifestyle.
RH is seeking an experienced and dynamic Sous Chef to play a key leadership role in our culinary team. In this role, you will help create world-class guest experiences while driving the success of the business and upholding the highest quality standards. As a member of the Property Leadership Team, you will work alongside the Executive Chef to oversee daily kitchen operations, cultivate and develop culinary talent, and support recruitment and administrative functions.
YOUR RESPONSIBILITIES
- Lead and develop Team Members by providing structured training and in-the-moment coaching and guidance to uphold RH's culinary standards and support their professional growth
- Partner with the Executive Chef in shaping the strategic direction of the kitchen, including recruitment, hiring, onboarding, and building a high-performing team aligned with RH's vision
- Support the Executive Chef with inventory controls and reporting, including labor cost optimization, food cost control, and inventory management, ensuring alignment with business objectives
- Drive operational excellence by implementing and upholding quality and safety standards across all hospitality areas, ensuring compliance with regulations
- Own service execution, conducting line checks, monitoring food preparation, and leading expediting to maintain world-class guest experiences
- Document key updates and insights to ensure alignment, enhance team performance and support ongoing operational excellence
- Deliver exceptional results in our ever-changing and dynamic business while championing our Hospitality vision, strategy, and financial goals
- Assume full leadership responsibilities in the absence of the Executive Chef, ensuring seamless operations and team alignment
OUR REQUIREMENTS
- 3+ years of previous Sous Chef experience in a high-volume, full-service restaurant; and/or culinary program curriculum; or equivalent combination of education and experience
- Proven ability to manage financial performance, including labor and food costs, inventory controls, and strategic resource planning
- Expertise in computer systems including Microsoft Excel, Foodager (or other inventory management system) and email communication
- Advanced culinary expertise, including mastery of knife techniques and execution of high-level cooking standards
- Proven ability to work autonomously while making strategic decisions and collaborating effectively across all levels of leadership
- Flexibility to work weekends, holidays, and variable shifts as needed
PHYSICAL REQUIREMENTS
- Frequently lift and move up to 50 lbs using appropriate equipment and techniques
- Comfortable standing and walking for extended periods
- Commitment to proper safety and sanitation practices in a commercial kitchen environment
About Us
RH is an equal opportunity employer and does not discriminate against any applicant on the basis of race, color, religion, national origin, gender, marital status, age, disability, sexual orientation, military/veteran status, or any other status protected by federal or state law or local ordinance.
At RH, we are committed to promoting pay equity. Rate of pay is determined based on each individual's experience, qualifications, and the geographic location of the role.
What Restoration Hardware employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Restoration Hardware
Sourced by ZipRecruiter
Industry
Specialized design services
Company size
5,001 - 10,000 Employees
Headquarters location
Corte Madera, CA , CA, US
Year founded
1979