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Chef Partner Jobs in Virginia (NOW HIRING)

GQ Magazine "Pharrell Loved This Hand Roll Spot So Much He Became a Partner" * And more... BENEFITS ... Roll Chef, you'll be responsible for preparing and serving sushi hand rolls for both dine-in and ...

Executive Chef

Reston, VA · On-site

$75K - $95K/yr

Responsibilities • Partnering with the General Manager and Director of Culinary, executing, and ... of Chefs. • Influence the individual restaurants through hands-on training and collaboration.

New

Sous Chef

Virginia Beach, VA · On-site

$47K - $64K/yr

Description Launchpad Hospitality is hiring a Sous Chef to join the team at Nami Nori's new Virginia Beach location, an iconic restaurant where Pharrell Williams is a partner. We're looking for ...

Sous Chef

Virginia Beach, VA · On-site

$47K - $64K/yr

Launchpad Hospitality is hiring a Sous Chef to join the team at Nami Nori's new Virginia Beach location, an iconic restaurant where Pharrell Williams is a partner. We're looking for someone energetic ...

Executive Chef-EXCHEF

Chesterfield, VA · On-site

$72K - $100K/yr

Partner with the General Manager and Regional leadership on performance strategy. Team Leadership ... Lead Sous Chefs, Managers, Supervisors, and frontline culinary staff. * Build strong bench strength ...

New

Chef Manager

Richmond, VA · On-site

$55K/yr

Chef Manager Job Reference Number: 39637 Employment Type: Full-Time , Onsite Segment: Education ... Elior Independent School Dining partners with schools to create thoughtful, student-focused dining ...

Chef Manager Job Reference Number: 39637 Employment Type: Full-Time , Onsite Segment: Education ... Elior Independent School Dining partners with schools to create thoughtful, student-focused dining ...

Chef Manager

Richmond, VA · On-site

$55K/yr

Chef Manager Job Reference Number: 39637 Employment Type: Full-Time , Onsite Segment: Education ... Elior Independent School Dining partners with schools to create thoughtful, student-focused dining ...

Chef

Arlington, VA

$70K - $75K/yr

A chef de cuisine works side by side with the GM to make their store a successful location. About ... calendar o Partner with GM to build strong relationships with service providers o Ensure proper ...

Chef

Arlington, VA · On-site

$70K - $75K/yr

A chef de cuisine works side by side with the GM to make their store a successful location. About ... calendar o Partner with GM to build strong relationships with service providers o Ensure proper ...

Chef

Arlington, VA

$70K - $75K/yr

A chef de cuisine works side by side with the GM to make their store a successful location. About ... calendar o Partner with GM to build strong relationships with service providers o Ensure proper ...

Through our partnership with charity: water, we're also committed to bringing clean water to one million people in Africa. QSR Chef Kalahari Resorts & Conventions is seeking a QSR Chef . In this role ...

Executive Chef

Alexandria, VA · On-site

$76K - $105K/yr

Description Executive Chef - **Brand Change** The Satire, Autograph by Marriott Alexandria Great ... client partners. * A minimum of five years kitchen leadership * Full service / fine dining

Senior Area Executive Chef

Richmond, VA · On-site

$70K - $97K/yr

Partner with District and Unit Executive Chefs to drive operational excellence and performance * Ensure compliance with Sodexo culinary standards, recipe execution, and branded concepts * Standardize ...

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Chef Partner information

See Virginia salary details

$10

$24

$44

How much do chef partner jobs pay per hour?

As of Jul 14, 2026, the average hourly pay for chef partner in Virginia is $24.42, according to ZipRecruiter salary data. Most workers in this role earn between $16.68 and $30.72 per hour, depending on experience, location, and employer.

How does a Chef Partner balance culinary creativity with business management responsibilities?

A Chef Partner plays a dual role that requires both culinary expertise and strong business acumen. On a typical day, you’ll be designing menus, overseeing kitchen operations, and ensuring food quality, while also managing budgets, inventory, and staff training. Balancing these responsibilities often means delegating effectively and staying organized to meet both creative and operational goals. Collaboration with other partners and front-of-house managers is essential to align the kitchen’s output with the restaurant’s overall vision and profitability.

What's a good career change for a chef?

A chef partner can transition into roles such as food service manager, culinary instructor, or food product developer, leveraging skills in kitchen management, food safety, and recipe development. Other options include hospitality management, catering business ownership, or food consulting, often requiring relevant certifications or business knowledge.

What is the difference between Chef Partner vs Chef?

AspectChef PartnerChef
CredentialsCooking certifications, culinary degreesCooking certifications, culinary degrees
Work EnvironmentPartnership roles, collaborative kitchensKitchen staff, culinary establishments
Employer & Industry UsageRestaurants, catering, hospitality businessesRestaurants, hotels, food services
Search & Comparison IntentPartnership roles, business collaborationsCooking skills, culinary jobs

While both Chef Partner and Chef require culinary expertise and certifications, Chef Partner typically refers to a collaborative or business partnership role in the culinary industry, often involving shared ownership or strategic involvement. A Chef is generally a culinary professional focused on cooking and kitchen operations. The main difference lies in the role's scope: Chef Partners are involved in business decisions and partnerships, whereas Chefs focus on culinary creation and kitchen management.

What is a chef partner?

A chef partner is a culinary professional who collaborates with a restaurant or food business, often sharing ownership or responsibilities. They typically bring specialized cooking skills, may participate in menu development, and work closely with management to ensure quality and consistency in food service.

What are the key skills and qualifications needed to thrive as a Chef Partner, and why are they important?

To thrive as a Chef Partner, you need expertise in culinary techniques, menu development, and kitchen operations management, often supported by formal culinary training or equivalent experience. Familiarity with inventory management systems, point-of-sale (POS) software, and food safety certifications is typically required. Leadership, creativity, and strong communication skills set top Chef Partners apart by fostering team motivation and customer satisfaction. These competencies are crucial for ensuring high-quality dishes, efficient kitchen operations, and the overall success of the restaurant.

How to make side money as a chef?

Chefs can make side money by offering private cooking classes, catering events, or selling homemade food products. Building a strong reputation and utilizing social media can help attract clients for these additional income streams.

What is the highest paid chef position?

The highest paid chef position is typically Executive Chef or Chef de Cuisine, especially in high-end restaurants or luxury hotels, with salaries reaching six figures or more. Executive chefs oversee kitchen operations, manage staff, and develop menus, often requiring extensive experience and culinary certifications.

What are Chef Partners?

Chef Partners are experienced culinary professionals who not only manage kitchen operations but also hold a stake in the ownership or leadership of a restaurant or food business. They are responsible for menu development, staff management, food quality, and often strategic business decisions. Unlike traditional head chefs, Chef Partners are involved in both the creative and business aspects of a restaurant, contributing to its overall success and direction. This dual role allows them to influence the culinary vision while also sharing in the financial outcomes of the business.
What are popular job titles related to Chef Partner jobs in Virginia? For Chef Partner jobs in Virginia, the most frequently searched job titles are:
What job categories do people searching Chef Partner jobs in Virginia look for? The top searched job categories for Chef Partner jobs in Virginia are:
What cities in Virginia are hiring for Chef Partner jobs? Cities in Virginia with the most Chef Partner job openings:
Infographic showing various Chef Partner job openings in Virginia as of July 2026, with employment types broken down into 76% Full Time, 23% Part Time, and 1% Temporary. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $50,786 per year, or $24.4 per hour.

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Medical, Dental, Vision, Retirement, PTO

Posted 12 days ago


Job description

Description

Launchpad Hospitality is hiring passionate Temaki Chefs to join the team at Nami Nori Virginia Beach-the newest location of the acclaimed Japanese restaurant concept from New York City, where Pharrell Williams is a partner. Whether you're a seasoned cook or someone eager to deepen your skills, this is an exciting opportunity to be part of something from the very start.Nami Nori was the first to specialize in open-style temaki (sushi hand rolls) in New York City, with a mission to build a devoted following through omotenashi-the Japanese art of gracious hospitality. We are committed to creating outstanding experiences for both guests and team members.No previous Japanese culinary experience is required. We'll train ideal candidates who are excited to learn more about Japanese ingredients, techniques, and our signature open-style sushi hand rolls.


POPULAR ACCLAIM:

  • 98K followers on Instagram
  • The New York Times  "Nami Nori Gets Hand Rolls Right, and Other Details Too"
  • Michelin Guide   "Nami Nori Brings Creative Hand-Rolled Sushi to NYC's West Village"
  • GQ Magazine  "Pharrell Loved This Hand Roll Spot So Much He Became a Partner"
  • And more...

BENEFITS:

  • Health Benefits with employer contribution
  • Vision & Dental
  • 401K Retirement Plan
  • 40 hours Personal Time Off after 2 years of full time employment
  • Employee dining discounts at any Nami Nori location
  • Opportunity to grow professionally with a growing company

If you have these qualities, we want to meet you:

  • Passionate about food and hospitality
  • Friendly, outgoing, and engaging with guests
  • Strong attention to detail and work ethic
  • Flexible schedule, including nights, weekends, and holidays
  • Excellent organizational and multitasking skills
  • A natural team player who thrives in fast-paced environments
  • 1+ year of general restaurant experience

POSITION SUMMARY


As a Sushi Hand Roll Chef, you'll be responsible for preparing and serving sushi hand rolls for both dine-in and takeout guests. This is a guest-facing position that plays a key role in creating a warm, memorable experience. You'll interact directly with diners while crafting hand rolls with precision, care, and speed.The company is an Equal Opportunity Employer, drug-free workplace, and complies with ADA regulations as applicable. 

Requirements

Ability to Learn Quickly

Customer Service Skills

Adaptability

Communication Skills

Time Management Skills

Culinary Skills

Team Collaboration

Problem Solving Skills

Creativity in Food Preparation

Ability to Work Under Pressure

Cultural Awareness of Japanese Cuisine

Attention to Guest Experience

Ability to follow instructions