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Bar Jobs in Virginia (NOW HIRING)

The Bar Manager is responsible for overseeing the bar program at Mi-Vida. This includes managing inventory, ordering supplies, and ensuring the highest quality of beverages for guests. The role also ...

As a Bar Manager you will oversee the staff and operations of a bar by making sure it's clean, functioning efficiently and inviting for customers to relax in. Their main duties include scheduling ...

Bar Porter - Steakhouse

Bristol, VA ยท On-site

$2 - $25/hr

The Bar porter is responsible to maintain a high standard of customer service while ensuring the assigned bar is stocked and clean. ESSENTIAL JOB FUNCTIONS: * Cleans bar area, including bar tops ...

BAR MANAGER (LEAD BARTENDER / SHIFT LEADER) Bar Manager (Lead Bartender / Shift Leader) X-Golf Ashburn 43150 Broadlands Center Plaza Ste 168 Ashburn, VA 20148 Description X-Golf Ashburn is looking ...

Bar Manager - The Salt Line Ballston (Long Shot Hospitality) Exciting opportunity to join the team at The Salt Line Ballston and be part of the Long Shot Hospitality family-- 2024 RAMMY Award winners ...

FRANCIS HALL BAR SUPERVISOR reports to the F+B Manager; the position is non-exempt ($22/hr) The Francis Hall Bartender Supervisor is an integral part of a team of restaurant professionals in our ...

Assistant Bar Counsel

Richmond, VA ยท On-site

$100 - $125/hr

The Virginia State Bar, the regulatory agency for the legal profession in Virginia, has an immediate opening for a highly motivated and experienced trial attorney within the Office of Bar Counsel.

Description: Salary: Starting at $55,000 Monthly performance bonus opportunities Benefits: PTO 401K plus match Health Insurance Manager Meals Employee Discount Weekly Pay EAP Up on the Roof is ...

Salary: Starting at $55,000Monthly performance bonus opportunitiesBenefits:PTO401K plus matchHealth InsuranceManager MealsEmployee DiscountWeekly PayEAPUp on the Roof is looking for potential team ...

Bar Back

Arlington, VA ยท On-site

Description: Barbacks help with the opening and closing of the bar. Some duties include keeping the bar stocked with beer, spirits, fruit and other product need throughout the shift, ensuring ...

Bar Back

Arlington, VA ยท On-site

Description: Barbacks help with the opening and closing of the bar. Some duties include keeping the bar stocked with beer, spirits, fruit and other product need throughout the shift, ensuring ...

Bar Staff

Hampton, VA ยท On-site

$3/hr

Plan and present bar menu * Check customer's identification and confirm it meets legal drinking age * Restock and replenish bar inventory and supplies * Stay guest focused and nurture an excellent ...

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Bar information

See Virginia salary details

$18.3K

$54.7K

$85.8K

How much do bar jobs pay per year?

As of Sep 9, 2026, the average yearly pay for bar in Virginia is $54,651.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,700.00 and $68,400.00 per year, depending on experience, location, and employer.

What is a bar staff?

Bar staff are employees who work in bars, pubs, or similar establishments, serving drinks and sometimes food to customers. Their responsibilities often include taking orders, preparing and serving alcoholic and non-alcoholic beverages, handling payments, and maintaining cleanliness behind the bar. Bar staff may also check identification to ensure customers are of legal drinking age, restock supplies, and provide customer service to enhance the guest experience. In some cases, they may also help with setting up or closing the bar and ensuring compliance with health and safety regulations.

What are different types of bar jobs?

Bar jobs include roles like a bartender, bar porter, host, server, and bar manager. In a bar job, you may work independently or as part of a restaurant to mix drinks, provide customer service to each patron, and monitor each customer's consumption of alcohol following local legislation. You may also help create and implement beverage policies and procedures, ensure adequate inventory, and help manage a budget. Many bar positions involve interacting with patrons to obtain feedback, preparing and serving food, and standing for extended periods. Some bars are regularly exposed to environmental factors like secondhand smoke or excessive noise.

What are the key skills and qualifications needed to thrive as a bartender, and why are they important?

To thrive as a Bartender, you need knowledge of drink recipes, mixology techniques, and safe alcohol service, often supported by completion of responsible beverage service training. Familiarity with bar POS systems, glassware, and bar equipment is typically required. Excellent customer service, multitasking, and communication skills help bartenders create positive guest experiences and handle busy shifts. These skills are essential for ensuring customer satisfaction, efficient service, and a safe, enjoyable bar environment.

What are some common challenges faced by bartenders during busy shifts, and how can they manage them effectively?

During busy shifts, bartenders frequently encounter challenges such as high order volumes, multitasking under pressure, and maintaining accuracy with drink orders. Effective time management, strong communication with barbacks and servers, and staying organized at the workstation are key strategies for handling these challenges. Building a system for quickly prioritizing orders and keeping a positive attitude with customers also helps ensure smooth service and a positive team dynamic.

What is the difference between Bar vs Bartender?

AspectBarBartender
Primary RoleEstablishments serving alcohol, managing overall operationsPreparing and serving drinks to customers
Required CredentialsNone specific, sometimes liquor licenses for ownersFood handler permits, alcohol service certifications
Work EnvironmentBars, pubs, nightclubs, restaurantsBars, restaurants, event venues
Industry UsageBusiness owner or manager of a barFrontline staff serving drinks

While a bar refers to the establishment or business itself, a bartender is the individual who prepares and serves drinks within that setting. The bar owner or manager oversees operations, whereas the bartender interacts directly with customers. Both roles are essential in the hospitality industry, but they differ in responsibilities and credentials.

What are the roles in a bar?

A bar typically employs roles such as bartenders, who prepare and serve drinks; barbacks, who assist bartenders and maintain the bar area; and managers, who oversee operations and staff. Other roles may include servers, security personnel, and cleaning staff, all working together to ensure smooth service and customer satisfaction.

What are the most commonly searched types of Bar jobs in Virginia?

The most popular types of Bar jobs in Virginia are:

What are popular job titles related to Bar jobs in Virginia?

For Bar jobs in Virginia, the most frequently searched job titles are:

What job categories do people searching Bar jobs in Virginia look for?

The top searched job categories for Bar jobs in Virginia are:

What cities in Virginia are hiring for Bar jobs?

Cities in Virginia with the most Bar job openings:

Infographic showing various Bar job openings in Virginia as of August 2026, with employment types broken down into 74% Full Time, 24% Part Time, and 2% Contract. Highlights an 91% Physical, 2% Hybrid, and 7% Remote job distribution, with an average salary of $54,651 per year, or $26.3 per hour.

Bar Manager

Arlington, VA โ€ข On-site

JACKMONT HOSPITALITY INC
Food Services and Drinking Placesย โ€ขย 51 - 200 employees

Full-time

Re-posted 22 days ago


Job description

Job Description: The Bar Manager is responsible for overseeing the bar program at Mi-Vida. This includes managing inventory, ordering supplies, and ensuring the highest quality of beverages for guests. The role also involves supervising bar staff, developing the drink menu, and promoting the bar program through creative marketing and exceptional customer service.

Key Responsibilities & Accountabilities:

  • Manage and optimize the bar program, including creating seasonal menus and selecting drink offerings.
  • Oversee daily operations of the bar, ensuring staff are trained on product knowledge, customer service, and safety standards.
  • Maintain inventory control, order supplies, and manage costs to maximize profitability.
  • Ensure all alcohol-related laws and regulations are adhered to.
  • Supervise and train bar staff, conducting regular performance reviews and providing ongoing feedback.
  • Work with management to develop and implement marketing strategies for the bar program.
  • Handle customer complaints or concerns related to beverages, ensuring prompt resolution.

Qualification Requirements:

  • Must be able to pass TSA federal background check to work in the airport.
  • Prior experience in bar management and extensive knowledge of the beverage industry.
  • Strong leadership and organizational skills.
  • Proven ability to manage inventory and control costs.