Overland Park, KS · On-site
$49K - $66K/yr
Restaurant Sous Chef If you're looking for a management opportunity where you can add a touch of magic to everything you do, and you have knowledge of current restaurant industry trends, let's talk!
Quick apply
Overland Park, KS · On-site
$49K - $66K/yr
Restaurant Sous Chef If you're looking for a management opportunity where you can add a touch of magic to everything you do, and you have knowledge of current restaurant industry trends, let's talk!
Overland Park, KS · On-site
$62 - $72/hr
Sous Chef Reports to: Restaurant Chef Compensation: $62k-72k Company: Q39 LLC Job Purpose: Our ... Team Management - Train, develop, and oversee back-of-house staff, provide coaching on performance ...
Overland Park, KS · On-site
$62 - $72/hr
Sous Chef Reports to: Restaurant Chef Compensation: $62k-72k Company: Q39 LLC Job Purpose: Our ... Team Management - Train, develop, and oversee back-of-house staff, provide coaching on performance ...
Lenexa, KS · On-site
$60K - $65K/yr
SOUS CHEF-LENEXA, KS Pay Grade: 11 Salary: $60,000-$65,000/annually As the leader in business and ... Assists with managing cost controls and controlling expenditure. * Performs other duties as ...
Quick apply
Lenexa, KS · On-site
$60K - $65K/yr
SOUS CHEF-LENEXA, KS Pay Grade: 11 Salary: $60,000-$65,000/annually As the leader in business and ... Assists with managing cost controls and controlling expenditure. * Performs other duties as ...
Lenexa, KS · On-site
$60K - $65K/yr
SOUS CHEF-LENEXA, KS Pay Grade: 11 Salary: $60,000-$65,000/annually As the leader in business and ... Assists with managing cost controls and controlling expenditure. * Performs other duties as ...
Lenexa, KS · On-site
$60K - $65K/yr
SOUS CHEF-LENEXA, KS Pay Grade: 11 Salary: $60,000-$65,000/annually As the leader in business and ... Assists with managing cost controls and controlling expenditure. * Performs other duties as ...
Lenexa, KS · On-site
$60K - $65K/yr
SOUS CHEF-LENEXA, KS Pay Grade: 11 Salary: $60,000-$65,000/annually As the leader in business and ... Assists with managing cost controls and controlling expenditure. * Performs other duties as ...
Lenexa, KS · On-site
$60K - $65K/yr
SOUS CHEF-LENEXA, KS Pay Grade: 11 Salary: $60,000-$65,000/annually As the leader in business and ... Assists with managing cost controls and controlling expenditure. * Performs other duties as ...
Lenexa, KS · On-site
$60K - $65K/yr
SOUS CHEF-LENEXA, KS Pay Grade: 11 Salary: $60,000-$65,000/annually As the leader in business and ... Assists with managing cost controls and controlling expenditure. * Performs other duties as ...
Lenexa, KS · On-site
$60K - $65K/yr
SOUS CHEF-LENEXA, KS Pay Grade: 11 Salary: $60,000-$65,000/annually As the leader in business and ... Assists with managing cost controls and controlling expenditure. * Performs other duties as ...
Kansas City, MO · On-site
$20K/mo
Chef Assistant Department: Catering Reports to: Chef Status: FT- hourly nonexempt Hours per week: 40 Hourly wage: Pay based on experience Monday through Friday - NO NIGHTS OR WEEKENDS GENERAL ...
Kansas City, MO · On-site
$20K/mo
Chef Assistant Department: Catering Reports to: Chef Status: FT- hourly nonexempt Hours per week: 40 Hourly wage: Pay based on experience Monday through Friday - NO NIGHTS OR WEEKENDS GENERAL ...
Kansas City, MO · On-site
$48K - $65K/yr
Communicate effectively with dining staff, residents, and management to provide an excellent dining ... Sous Chef level or equivalent. * Previous experience in a culinary leadership role, ideally in a ...
Kansas City, MO · On-site
$48K - $65K/yr
Communicate effectively with dining staff, residents, and management to provide an excellent dining ... Sous Chef level or equivalent. * Previous experience in a culinary leadership role, ideally in a ...
Kansas City, MO · On-site
$48K - $65K/yr
Communicate effectively with dining staff, residents, and management to provide an excellent dining ... Sous Chef level or equivalent. * Previous experience in a culinary leadership role, ideally in a ...
Kansas City, MO · On-site
$48K - $65K/yr
Communicate effectively with dining staff, residents, and management to provide an excellent dining ... Sous Chef level or equivalent. * Previous experience in a culinary leadership role, ideally in a ...
Overland Park, KS · On-site
$18/hr
Other duties of theUtility Worker are assigned by the Chef Manager Requirements: * Must be able to work independently as well as part of a team * Must be dependable * Must be able to lift up to 40 ...
Overland Park, KS · On-site
$18/hr
Other duties of theUtility Worker are assigned by the Chef Manager Requirements: * Must be able to work independently as well as part of a team * Must be dependable * Must be able to lift up to 40 ...
Kansas City, MO · On-site
$48K - $65K/yr
Communicate effectively with dining staff, residents, and management to provide an excellent dining ... Sous Chef level or equivalent. * Previous experience in a culinary leadership role, ideally in a ...
Quick apply
Kansas City, MO · On-site
$48K - $65K/yr
Communicate effectively with dining staff, residents, and management to provide an excellent dining ... Sous Chef level or equivalent. * Previous experience in a culinary leadership role, ideally in a ...
Lees Summit, MO · On-site
$15.50 - $17.75/hr
As a Pizza Chef, you will be the trained expert responsible for crafting exceptional handmade ... Manage ingredient quality and portion control, ensuring proper food storage and inventory ...
Lees Summit, MO · On-site
$15.50 - $17.75/hr
As a Pizza Chef, you will be the trained expert responsible for crafting exceptional handmade ... Manage ingredient quality and portion control, ensuring proper food storage and inventory ...
Overland Park, KS · On-site
$69K - $95K/yr
The Executive Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience. The Executive Chef supports the Culinary ...
Overland Park, KS · On-site
$69K - $95K/yr
The Executive Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience. The Executive Chef supports the Culinary ...
Overland Park, KS · On-site
$69K - $95K/yr
The Executive Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience. The Executive Chef supports the Culinary ...
Overland Park, KS · On-site
$69K - $95K/yr
The Executive Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience. The Executive Chef supports the Culinary ...
Overland Park, KS · On-site
$69K - $95K/yr
The Executive Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience. The Executive Chef supports the Culinary ...
Overland Park, KS · On-site
$69K - $95K/yr
The Executive Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience. The Executive Chef supports the Culinary ...
Kansas City, MO · On-site
$69K - $96K/yr
As the Executive Chef, you will be an important part of the food service management team with responsibilities including hiring, supervising, and scheduling kitchen staff for both banquet operations ...
Kansas City, MO · On-site
$69K - $96K/yr
As the Executive Chef, you will be an important part of the food service management team with responsibilities including hiring, supervising, and scheduling kitchen staff for both banquet operations ...
Overland Park, KS · On-site
$69K - $95K/yr
The Executive Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience. The Executive Chef supports the Culinary ...
Overland Park, KS · On-site
$69K - $95K/yr
The Executive Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience. The Executive Chef supports the Culinary ...
Overland Park, KS · On-site
$75 - $110/hr
The Executive Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience. The Executive Chef supports the Culinary ...
Overland Park, KS · On-site
$75 - $110/hr
The Executive Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience. The Executive Chef supports the Culinary ...
Lees Summit, MO · On-site
$15.50 - $17.75/hr
As a Pizza Chef, you will be the trained expert responsible for crafting exceptional handmade ... Manage ingredient quality and portion control, ensuring proper food storage and inventory ...
Lees Summit, MO · On-site
$15.50 - $17.75/hr
As a Pizza Chef, you will be the trained expert responsible for crafting exceptional handmade ... Manage ingredient quality and portion control, ensuring proper food storage and inventory ...
Overland Park, KS · On-site
$18/hr
Other duties of the Utility Worker are assigned by the Chef Manager Requirements: * Must be able to work independently as well as part of a team * Must be dependable * Must be able to lift up to 40 ...
Overland Park, KS · On-site
$18/hr
Other duties of the Utility Worker are assigned by the Chef Manager Requirements: * Must be able to work independently as well as part of a team * Must be dependable * Must be able to lift up to 40 ...
$29.6K - $34.9K
2% of jobs
$34.9K - $40.2K
5% of jobs
$40.2K - $45.5K
8% of jobs
$50.3K is the 25th percentile. Wages below this are outliers.
$45.5K - $50.8K
10% of jobs
$50.8K - $56.1K
15% of jobs
The median wage is $59.3K / yr.
$56.1K - $61.4K
16% of jobs
$61.4K - $66.7K
10% of jobs
$70K is the 75th percentile. Wages above this are outliers.
$66.7K - $72K
14% of jobs
$72K - $77.3K
10% of jobs
$77.3K - $82.6K
6% of jobs
$82.6K - $87.9K
3% of jobs
$29.6K
$61.3K
$87.9K
A chef manager is a supervisor in the kitchen area of a restaurant. As a chef manager, you are responsible for helping the kitchen staff perform efficiently. Your duties include establishing standard menu options and recipes, ordering the food and supplies necessary to make these dishes, and overseeing kitchen and line staff by hiring, firing, and training team members as required. Qualifications for this career include extensive kitchen experience and leadership skills.
| Aspect | Chef Manager | Sous Chef |
|---|---|---|
| Credentials | Culinary degree or equivalent, culinary certifications | Culinary degree or equivalent, culinary certifications |
| Work Environment | Oversees kitchen operations, manages staff, plans menus | Assists head chef, supervises kitchen staff, prepares dishes |
| Employer & Industry Usage | Hotels, restaurants, catering services, healthcare facilities | Restaurants, hotels, catering, institutional kitchens |
| Primary Responsibilities | Kitchen management, menu planning, staff supervision | Food preparation, supporting head chef, quality control |
The main difference between a Chef Manager and a Sous Chef is that the Chef Manager has broader responsibilities including managing the entire kitchen operation, staff, and menu planning, while the Sous Chef primarily supports the head chef with food preparation and kitchen supervision. Both roles require culinary credentials and are common in similar work environments, but the Chef Manager holds a more managerial position.
The most popular types of Chef jobs in Raymore, MO are:
For Chef Manager jobs in Raymore, MO, the most frequently searched job titles are:
Cities near Raymore, MO with the most Chef Manager job openings:
$49K - $66K/yr
Full-time
PTO
Re-posted 4 days ago
There is something about YaYa's Euro Bistro that is both sophisticated and whimsical. The atmosphere and menus are certainly sophisticated. Mosaic tile floors, stone columns and fabric-covered wall panels are complemented by heavy beamed ceilings, hand-blown chandeliers, and curvy wrought-iron railings. The eclectic menu is inspired by a combination of American, French, Italian and Greek cuisines. Mediterranean Euro bites share the menu with oak-fired pizzas baked in our own brick oven, rich, creative pasta dishes and an array of the freshest seafood dishes and innovative meat entrees.
PB&J Restaurants, Inc. is a locally owned and operated restaurant company delighting guests with renowned food and service for over 20 years. We bring a refreshing and unique approach to the foodservice industry by staffing real chefs at all our locations, using locally sourced products, and creating a healthy and fun dining environment!
Now Hiring:
Restaurant Sous Chef
If you’re looking for a management opportunity where you can add a touch of magic to everything you do, and you have knowledge of current restaurant industry trends, let's talk!
You must possess culinary creativity, strong knowledge of local, state and federal food sanitation regulations, comfortable providing direction and supervision to kitchen staff.
Requirements:
Benefits Include:
An equal opportunity employer.
The Ya Ya's Euro Bistro is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurnat company. At Ya Ya's you can grow your career with us.
In this SC role, you will manage restaurant back of house / kitchen teams along with assistant manager roles and duties working as a member of the restaurant management team. KM, Kitchen Manager, Sous Chef or Culinary Manager experience is preferred in this Heart of House role.
