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Chef Manager Jobs in Goodyear, AZ (NOW HIRING)

The Mexicano | Chandler

Sous Chef

Chandler, AZ

$65K - $80K/yr

Manage inventory, ordering, and food cost controls ? Maintain the highest food safety, sanitation ... If you're an experienced Sous Chef who leads by example and is ready to make an impact, we want to ...

The Mexicano | Chandler

Sous Chef

Chandler, AZ

$65K - $80K/yr

Manage inventory, ordering, and food cost controls ?️ Maintain the highest food safety ... If you're an experienced Sous Chef who leads by example and is ready to make an impact, we want to ...

Sky Chefs

Sous Chef

Phoenix, AZ · On-site

$56K - $71K/yr

Sous Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $56,949.36 - 71 ... Track what's being used, help manage inventory, and check deliveries to ensure everything meets ...

Sky Chefs

Sous Chef

Phoenix, AZ · On-site

$56K - $71K/yr

Sous Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $56,949.36 - 71 ... Track what's being used, help manage inventory, and check deliveries to ensure everything meets ...

Sky Chefs

Sous Chef

Phoenix, AZ · On-site

$56K - $71K/yr

Sous Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $56,949.36 - 71 ... Track what's being used, help manage inventory, and check deliveries to ensure everything meets ...

Sky Chefs

Sous Chef

Phoenix, AZ · On-site

$56K - $71K/yr

Sous Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $56,949.36 - 71 ... Track what's being used, help manage inventory, and check deliveries to ensure everything meets ...

Sky Chefs

Sous Chef

Glendale, AZ · On-site

$56K - $71K/yr

Sous Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $56,949.36 - 71 ... Track what's being used, help manage inventory, and check deliveries to ensure everything meets ...

Sky Chefs

Sous Chef

Chandler, AZ · On-site

$56K - $71K/yr

Sous Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $56,949.36 - 71 ... Track what's being used, help manage inventory, and check deliveries to ensure everything meets ...

The Mexicano | Chandler

Executive Chef

Chandler, AZ

$80K - $90K/yr

This isn't just another Executive Chef position. It's an opportunity to lead one of Arizona ... Manage food, labor, and operating costs to achieve financial goals. * Recruit, mentor, coach, and ...

Sky Chefs

Sous Chef

Phoenix, AZ · On-site

$56K - $71K/yr

Sous Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $56,949.36 - 71 ... Track what's being used, help manage inventory, and check deliveries to ensure everything meets ...

Sky Chefs

Sous Chef

Phoenix, AZ · On-site

$56K - $71K/yr

Sous Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $56,949.36 - 71 ... Track what's being used, help manage inventory, and check deliveries to ensure everything meets ...

Sky Chefs

Sous Chef

Paradise Valley, AZ · On-site

$56K - $71K/yr

Sous Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $56,949.36 - 71 ... Track what's being used, help manage inventory, and check deliveries to ensure everything meets ...

Sky Chefs

Sous Chef

Peoria, AZ · On-site

$56K - $71K/yr

Sous Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $56,949.36 - 71 ... Track what's being used, help manage inventory, and check deliveries to ensure everything meets ...

Sky Chefs

Sous Chef

Avondale, AZ · On-site

$56K - $71K/yr

Sous Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $56,949.36 - 71 ... Track what's being used, help manage inventory, and check deliveries to ensure everything meets ...

Sky Chefs

Sous Chef

Glendale, AZ · On-site

$56K - $71K/yr

Sous Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $56,949.36 - 71 ... Track what's being used, help manage inventory, and check deliveries to ensure everything meets ...

Sky Chefs

Sous Chef

Phoenix, AZ · On-site

$56K - $71K/yr

Sous Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $56,949.36 - 71 ... Track what's being used, help manage inventory, and check deliveries to ensure everything meets ...

Sky Chefs

Sous Chef

Phoenix, AZ · On-site

$56K - $71K/yr

Sous Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $56,949.36 - 71 ... Track what's being used, help manage inventory, and check deliveries to ensure everything meets ...

Sky Chefs

Sous Chef

Laveen, AZ · On-site

$56K - $71K/yr

Sous Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $56,949.36 - 71 ... Track what's being used, help manage inventory, and check deliveries to ensure everything meets ...

Sky Chefs

Sous Chef

Peoria, AZ · On-site

$56K - $71K/yr

Sous Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $56,949.36 - 71 ... Track what's being used, help manage inventory, and check deliveries to ensure everything meets ...

Sky Chefs

Sous Chef

Phoenix, AZ · On-site

$56K - $71K/yr

Sous Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $56,949.36 - 71 ... Track what's being used, help manage inventory, and check deliveries to ensure everything meets ...

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Showing results 21-40

All JobsChef JobsChef Manager JobsChef Manager Jobs in Goodyear, AZ

Chef Manager information

See Goodyear, AZ salary details

$28.8K

$59.7K

$85.5K

How much do chef manager jobs pay per year?

As of Sep 7, 2026, the average yearly pay for chef manager in Goodyear, AZ is $59,651.00, according to ZipRecruiter salary data. Most workers in this role earn between $48,900.00 and $69,400.00 per year, depending on experience, location, and employer.

What is a chef manager?

A Chef Manager is a culinary professional responsible for both the preparation of food and the management of kitchen operations. They oversee menu planning, ingredient sourcing, food safety, and staff supervision, ensuring that the kitchen runs efficiently and meets quality standards. Chef Managers often balance hands-on cooking with administrative duties like budgeting, scheduling, and inventory control. Their role is essential in restaurants, catering companies, and institutional kitchens to guarantee consistent and high-quality food service.

What is a chef manager?

A chef manager is a supervisor in the kitchen area of a restaurant. As a chef manager, you are responsible for helping the kitchen staff perform efficiently. Your duties include establishing standard menu options and recipes, ordering the food and supplies necessary to make these dishes, and overseeing kitchen and line staff by hiring, firing, and training team members as required. Qualifications for this career include extensive kitchen experience and leadership skills.

What are the key skills and qualifications needed to thrive as a chef manager, and why are they important?

To thrive as a Chef Manager, you need strong culinary expertise, menu planning skills, and experience in kitchen operations, often supported by a culinary degree or relevant certifications. Familiarity with inventory management systems, food safety standards, and cost control software is typically required. Leadership, communication, and time management are crucial soft skills for effectively managing kitchen staff and ensuring smooth service. These skills are vital for maintaining high food quality, operational efficiency, and a positive team environment.

How does a chef manager balance culinary creativity with administrative responsibilities in their daily role?

As a Chef Manager, you will need to juggle hands-on food preparation and menu development with tasks like staff scheduling, inventory control, and budgeting. This balance often means dividing your day between the kitchen and the office, ensuring food quality and safety standards are met while also keeping operations efficient and cost-effective. Collaboration with kitchen staff, front-of-house teams, and suppliers is key to maintaining smooth service and meeting customer expectations. Developing strong organizational and communication skills will help you thrive in this dynamic environment.

What is the difference between Chef Manager vs Sous Chef?

AspectChef ManagerSous Chef
CredentialsCulinary degree or equivalent, culinary certificationsCulinary degree or equivalent, culinary certifications
Work EnvironmentOversees kitchen operations, manages staff, plans menusAssists head chef, supervises kitchen staff, prepares dishes
Employer & Industry UsageHotels, restaurants, catering services, healthcare facilitiesRestaurants, hotels, catering, institutional kitchens
Primary ResponsibilitiesKitchen management, menu planning, staff supervisionFood preparation, supporting head chef, quality control

The main difference between a Chef Manager and a Sous Chef is that the Chef Manager has broader responsibilities including managing the entire kitchen operation, staff, and menu planning, while the Sous Chef primarily supports the head chef with food preparation and kitchen supervision. Both roles require culinary credentials and are common in similar work environments, but the Chef Manager holds a more managerial position.

How much does a chef manager earn?

A chef manager's salary typically ranges from $45,000 to $75,000 annually, depending on experience, location, and the size of the establishment. They often oversee kitchen staff, manage food quality, and handle administrative tasks, which can influence compensation levels.
More about Chef Manager jobs

What are the most commonly searched types of Chef jobs in Goodyear, AZ?

The most popular types of Chef jobs in Goodyear, AZ are:

What are popular job titles related to Chef Manager jobs in Goodyear, AZ?

For Chef Manager jobs in Goodyear, AZ, the most frequently searched job titles are:

What cities near Goodyear, AZ are hiring for Chef Manager jobs?

Cities near Goodyear, AZ with the most Chef Manager job openings:

Chef Manager jobs near you
Infographic showing various Chef Manager job openings in Goodyear, AZ as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $59,651 per year, or $28.7 per hour.

Sous Chef

The Mexicano | Chandler

Chandler, AZ

$65K - $80K/yr

Full-time

Medical, Dental, Vision, Life, PTO

Re-posted 23 days ago

Job description

? Now Hiring: Experienced Sous Chef ?
Lead. Create. Inspire.

Are you a passionate culinary professional ready to take the next step in your career? We're looking for an experienced Sous Chef who thrives in a fast-paced, high-volume kitchen and is passionate about delivering exceptional food while leading a high-performing team.

If you're a hands-on leader who values quality, teamwork, and innovation, we'd love to meet you!

What You'll Do

? Assist in developing and executing creative food and beverage menus
?? Produce and oversee exceptional dishes with outstanding presentation and flavor
Ensure efficient kitchen operations while maintaining quality and consistency
? Support the Executive Chef with menu planning, food preparation, and daily kitchen management
? Lead kitchen service and step into the Executive Chef role when needed
? Train, coach, mentor, and motivate the culinary team
? Create staff schedules and evaluate team performance
? Manage inventory, ordering, and food cost controls
? Maintain the highest food safety, sanitation, and workplace safety standards
? Resolve challenges quickly while fostering a positive, professional kitchen culture

What We're Looking For

4+ years of Sous Chef experience in a high-volume restaurant
Strong leadership and team management skills
Expertise in cooking techniques, kitchen operations, and food quality
Experience with inventory management, ordering, and cost control
Excellent communication, organization, and problem-solving abilities
Proficiency with Microsoft Office, POS systems, and restaurant management software
Passion for culinary excellence and continuous improvement
Culinary degree or certification is a plus

? Bilingual candidates are strongly encouraged to apply!

Why You'll Love Working With Us

Health Insurance
Dental, Vision & Life Insurance
Generous employee and guest dining discounts at all restaurant locations
Paid vacation and sick time
Opportunities for career advancement within a growing restaurant group
A collaborative culture focused on culinary innovation and professional growth

Ready to Take the Next Step?

If you're an experienced Sous Chef who leads by example and is ready to make an impact, we want to hear from you.

Apply today and help us create unforgettable dining experiences while growing your culinary career with an exceptional team!

Apply