Chef Manager
$70K/yr
At Arms Acres, we are seeking an experienced and innovative Chef Manager to lead our culinary team. As a key member of our management team, you will be responsible for overseeing the preparation and ...
Quick apply
Chef Manager
$70K/yr
At Arms Acres, we are seeking an experienced and innovative Chef Manager to lead our culinary team. As a key member of our management team, you will be responsible for overseeing the preparation and ...
Chef Manager II
Greenwich, CT · On-site
Chef Manager II - Private School FLSA Status: Salaried Exempt COVID vaccination required Wage: 70K - 80K Bi-Lingual/Spanish Speaking Helpful Brock amp; Company, Inc. is the premier provider of ...
Chef Manager II
Greenwich, CT · On-site
Chef Manager II - Private School FLSA Status: Salaried Exempt COVID vaccination required Wage: 70K - 80K Bi-Lingual/Spanish Speaking Helpful Brock amp; Company, Inc. is the premier provider of ...
Chef Manager
Ridgefield, CT · On-site
$62K - $65K/yr
We're looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you'll take a hands-on approach in focusing on team ...
Chef Manager
Ridgefield, CT · On-site
$62K - $65K/yr
We're looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you'll take a hands-on approach in focusing on team ...
Chef Manager
New Haven, CT · On-site
We're looking for an experienced breakfast chef who wants to take pride in running a successful ... The right candidate has previous experience managing a kitchen and understands that great leaders ...
Quick apply
Chef Manager
New Haven, CT · On-site
We're looking for an experienced breakfast chef who wants to take pride in running a successful ... The right candidate has previous experience managing a kitchen and understands that great leaders ...
CHEF MANAGER
New Haven, CT · On-site
$75K - $80K/yr
We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for the success of both the culinary and food service operation. Key Responsibilities:
CHEF MANAGER
New Haven, CT · On-site
$75K - $80K/yr
We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for the success of both the culinary and food service operation. Key Responsibilities:
CHEF MANAGER
New Haven, CT · On-site
$75K - $80K/yr
We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for the success of both the culinary and food service operation. Key Responsibilities:
CHEF MANAGER
New Haven, CT · On-site
$75K - $80K/yr
We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for the success of both the culinary and food service operation. Key Responsibilities:
CHEF MANAGER
New Haven, CT · On-site
$75K - $80K/yr
We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for the success of both the culinary and food service operation. Key Responsibilities:
CHEF MANAGER
New Haven, CT · On-site
$75K - $80K/yr
We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for the success of both the culinary and food service operation. Key Responsibilities:
CHEF MANAGER
Norwalk, CT · On-site
$80K - $85K/yr
Working as the Chef Manager Senior you will be responsible for back and front of the house operations for the food service departments. You will maintain a quality culinary program and process all ...
CHEF MANAGER
Norwalk, CT · On-site
$80K - $85K/yr
Working as the Chef Manager Senior you will be responsible for back and front of the house operations for the food service departments. You will maintain a quality culinary program and process all ...
CHEF MANAGER
Norwalk, CT · On-site
$80K - $85K/yr
Working as the Chef Manager Senior you will be responsible for back and front of the house operations for the food service departments. You will maintain a quality culinary program and process all ...
CHEF MANAGER
Norwalk, CT · On-site
$80K - $85K/yr
Working as the Chef Manager Senior you will be responsible for back and front of the house operations for the food service departments. You will maintain a quality culinary program and process all ...
CHEF MANAGER
New Haven, CT · On-site
$75K - $80K/yr
We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for the success of both the culinary and food service operation. Key Responsibilities:
Quick apply
CHEF MANAGER
New Haven, CT · On-site
$75K - $80K/yr
We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for the success of both the culinary and food service operation. Key Responsibilities:
CHEF MANAGER
Norwalk, CT · On-site
$80K - $85K/yr
Working as the Chef Manager Senior you will be responsible for back and front of the house operations for the food service departments. You will maintain a quality culinary program and process all ...
CHEF MANAGER
Norwalk, CT · On-site
$80K - $85K/yr
Working as the Chef Manager Senior you will be responsible for back and front of the house operations for the food service departments. You will maintain a quality culinary program and process all ...
CHEF MANAGER
Norwalk, CT · On-site
$80K - $85K/yr
Working as the Chef Manager Senior you will be responsible for back and front of the house operations for the food service departments. You will maintain a quality culinary program and process all ...
Quick apply
CHEF MANAGER
Norwalk, CT · On-site
$80K - $85K/yr
Working as the Chef Manager Senior you will be responsible for back and front of the house operations for the food service departments. You will maintain a quality culinary program and process all ...
CHEF MANAGER - NORTH HAVEN, CT
North Haven, CT · On-site
$80K - $85K/yr
CHEF MANAGER - NORTH HAVEN, CT Salary: $80,000 - $85,000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless ...
CHEF MANAGER - NORTH HAVEN, CT
North Haven, CT · On-site
$80K - $85K/yr
CHEF MANAGER - NORTH HAVEN, CT Salary: $80,000 - $85,000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless ...
CHEF MANAGER - NORTH HAVEN, CT
North Haven, CT · On-site
$80K - $85K/yr
CHEF MANAGER - NORTH HAVEN, CT Salary: $80,000 - $85,000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless ...
CHEF MANAGER - NORTH HAVEN, CT
North Haven, CT · On-site
$80K - $85K/yr
CHEF MANAGER - NORTH HAVEN, CT Salary: $80,000 - $85,000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless ...
CHEF MANAGER - NORTH HAVEN, CT
North Haven, CT · On-site
$80K - $85K/yr
CHEF MANAGER - NORTH HAVEN, CT Salary: $80,000 - $85,000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless ...
CHEF MANAGER - NORTH HAVEN, CT
North Haven, CT · On-site
$80K - $85K/yr
CHEF MANAGER - NORTH HAVEN, CT Salary: $80,000 - $85,000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless ...
CHEF MANAGER - NORTH HAVEN, CT
North Haven, CT · On-site
$80K - $85K/yr
CHEF MANAGER - NORTH HAVEN, CT Salary: $80,000 - $85,000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless ...
Quick apply
CHEF MANAGER - NORTH HAVEN, CT
North Haven, CT · On-site
$80K - $85K/yr
CHEF MANAGER - NORTH HAVEN, CT Salary: $80,000 - $85,000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless ...
All of our management team have grown within our company. We are seeking an experienced & creative Chef, that is able to keep calm under pressure, think out side the box, cook everything from scratch ...
All of our management team have grown within our company. We are seeking an experienced & creative Chef, that is able to keep calm under pressure, think out side the box, cook everything from scratch ...
Chef
Hamden, CT · On-site
It is required that the Chef and General Manager will maintain a positive, supportive, and unified message and approach on all initiatives, policies, and procedures. These positions must work in ...
Chef
Hamden, CT · On-site
It is required that the Chef and General Manager will maintain a positive, supportive, and unified message and approach on all initiatives, policies, and procedures. These positions must work in ...
Chef
Fairfield, CT · On-site
It is required that the Chef and General Manager will maintain a positive, supportive, and unified message and approach on all initiatives, policies, and procedures. These positions must work in ...
Chef
Fairfield, CT · On-site
It is required that the Chef and General Manager will maintain a positive, supportive, and unified message and approach on all initiatives, policies, and procedures. These positions must work in ...
Chef
Fairfield, CT · On-site
It is required that the Chef and General Manager will maintain a positive, supportive, and unified message and approach on all initiatives, policies, and procedures. These positions must work in ...
Chef
Fairfield, CT · On-site
It is required that the Chef and General Manager will maintain a positive, supportive, and unified message and approach on all initiatives, policies, and procedures. These positions must work in ...
Chef Manager information
See Fairfield, CT salary details
$29.8K - $35.1K
2% of jobs
$35.1K - $40.4K
5% of jobs
$40.4K - $45.7K
8% of jobs
$50.5K is the 25th percentile. Wages below this are outliers.
$45.7K - $51K
10% of jobs
$51K - $56.4K
15% of jobs
The median wage is $59.6K / yr.
$56.4K - $61.7K
16% of jobs
$61.7K - $67K
10% of jobs
$70.3K is the 75th percentile. Wages above this are outliers.
$67K - $72.3K
14% of jobs
$72.3K - $77.6K
10% of jobs
$77.6K - $83K
6% of jobs
$83K - $88.3K
3% of jobs
$29.8K
$61.6K
$88.3K
How much do chef manager jobs pay per year?
As of Aug 11, 2026, the average yearly pay for chef manager in Fairfield, CT is $61,597.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,400.00 and $71,600.00 per year, depending on experience, location, and employer.
What is a chef manager?
A Chef Manager is a culinary professional responsible for both the preparation of food and the management of kitchen operations. They oversee menu planning, ingredient sourcing, food safety, and staff supervision, ensuring that the kitchen runs efficiently and meets quality standards. Chef Managers often balance hands-on cooking with administrative duties like budgeting, scheduling, and inventory control. Their role is essential in restaurants, catering companies, and institutional kitchens to guarantee consistent and high-quality food service.
What is a chef manager?
A chef manager is a supervisor in the kitchen area of a restaurant. As a chef manager, you are responsible for helping the kitchen staff perform efficiently. Your duties include establishing standard menu options and recipes, ordering the food and supplies necessary to make these dishes, and overseeing kitchen and line staff by hiring, firing, and training team members as required. Qualifications for this career include extensive kitchen experience and leadership skills.
How much does a chef manager earn?
A chef manager's salary typically ranges from $45,000 to $75,000 annually, depending on experience, location, and the size of the establishment. They often oversee kitchen staff, manage food quality, and handle administrative tasks, which can influence compensation levels.
What is the difference between Chef Manager vs Sous Chef?
| Aspect | Chef Manager | Sous Chef |
|---|---|---|
| Credentials | Culinary degree or equivalent, culinary certifications | Culinary degree or equivalent, culinary certifications |
| Work Environment | Oversees kitchen operations, manages staff, plans menus | Assists head chef, supervises kitchen staff, prepares dishes |
| Employer & Industry Usage | Hotels, restaurants, catering services, healthcare facilities | Restaurants, hotels, catering, institutional kitchens |
| Primary Responsibilities | Kitchen management, menu planning, staff supervision | Food preparation, supporting head chef, quality control |
The main difference between a Chef Manager and a Sous Chef is that the Chef Manager has broader responsibilities including managing the entire kitchen operation, staff, and menu planning, while the Sous Chef primarily supports the head chef with food preparation and kitchen supervision. Both roles require culinary credentials and are common in similar work environments, but the Chef Manager holds a more managerial position.
How does a chef manager balance culinary creativity with administrative responsibilities in their daily role?
As a Chef Manager, you will need to juggle hands-on food preparation and menu development with tasks like staff scheduling, inventory control, and budgeting. This balance often means dividing your day between the kitchen and the office, ensuring food quality and safety standards are met while also keeping operations efficient and cost-effective. Collaboration with kitchen staff, front-of-house teams, and suppliers is key to maintaining smooth service and meeting customer expectations. Developing strong organizational and communication skills will help you thrive in this dynamic environment.
What are the key skills and qualifications needed to thrive as a chef manager, and why are they important?
To thrive as a Chef Manager, you need strong culinary expertise, menu planning skills, and experience in kitchen operations, often supported by a culinary degree or relevant certifications. Familiarity with inventory management systems, food safety standards, and cost control software is typically required. Leadership, communication, and time management are crucial soft skills for effectively managing kitchen staff and ensuring smooth service. These skills are vital for maintaining high food quality, operational efficiency, and a positive team environment.
More about Chef Manager jobs
What are the most commonly searched types of Chef jobs in Fairfield, CT? The most popular types of Chef jobs in Fairfield, CT are:
What are popular job titles related to Chef Manager jobs in Fairfield, CT? For Chef Manager jobs in Fairfield, CT, the most frequently searched job titles are:
What job categories do people searching Chef Manager jobs in Fairfield, CT look for? The top searched job categories for Chef Manager jobs in Fairfield, CT are:
What cities near Fairfield, CT are hiring for Chef Manager jobs? Cities near Fairfield, CT with the most Chef Manager job openings:
$70K/yr
Full-time
Re-posted 9 days ago
Job description
At Arms Acres, we are seeking an experienced and innovative Chef Manager to lead our culinary team. As a key member of our management team, you will be responsible for overseeing the preparation and presentation of exceptional meals in our long-term care facilities drug rehab facilities. If you have a passion for cooking and a desire to make a positive impact on the lives of others, we encourage you to apply for this exciting opportunity.
Chef Manager Responsibilities:
• Manage and supervise a team of cooks, dishwashers, and kitchen assistants to ensure efficient and effective food preparation and presentation
• Develop and implement menus that meet the dietary needs and preferences of our residents and patients
• Ensure compliance with food safety and sanitation regulations, maintaining a clean and organized kitchen environment
• Ensure timely and efficient service delivery to meet the needs of our residents and patients
• Participate in training and professional development to stay up-to-date on the latest culinary trends and techniques
Chef Manager Requirements:
• 1+ years of experience in a similar culinary management role
• High school diploma or equivalent required; culinary degree or certification a plus
• Strong leadership and management skills, with the ability to motivate and direct a team
• Excellent communication and interpersonal skills, with the ability to work effectively with residents, patients, and staff
• Ability to work varied shifts, including evenings and weekends
• Familiarity with food safety and sanitation regulations, and the ability to maintain a clean and organized kitchen environment
Chef Manager Benefits:
• Opportunity to make a positive impact on the lives of others
• Collaborative and dynamic work environment
• Professional development and growth opportunities
If you are a motivated and experienced culinary professional looking for a new challenge, we encourage you to apply for this exciting opportunity.