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Chef In Jobs in Poughkeepsie, NY (NOW HIRING)

Sous Chef

Newburgh, NY · On-site

$50K - $67K/yr

Sous Chef - Parkhurst Dining Are you looking for a values-driven environment with opportunities to ... In addition to aligning to our values, you'll be successful here with these skills and ...

Sous Chef

Newburgh, NY · On-site

$50K - $67K/yr

Sous Chef - Parkhurst Dining Are you looking for a values-driven environment with opportunities to ... In addition to aligning to our values, you'll be successful here with these skills and ...

Sous Chef

Newburgh, NY · On-site

$16.30 - $23/hr

JOB SUMMARY The sous chef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members. This role is responsible for the ...

Sous Chef

Newburgh, NY

$50K - $67K/yr

Sous Chef - Parkhurst Dining Are you looking for a values-driven environment with opportunities to ... In addition to aligning to our values, you'll be successful here with these skills and ...

Sous Chef

Newburgh, NY

$50K - $67K/yr

Sous Chef - Parkhurst Dining Are you looking for a values-driven environment with opportunities to ... In addition to aligning to our values, you'll be successful here with these skills and ...

Minimum of two years experience in a Chef de Cuisine or Sous Chef role. * Ability to work a ... flexible schedule, including weekends and holidays, according to department needs. * Experience at ...

Sous Chef

Gardiner, NY

$65K - $70K/yr

Minimum of two years experience in a Chef de Cuisine or Sous Chef role. * Ability to work a ... flexible schedule, including weekends and holidays, according to department needs. * Experience at ...

Sous Chef

Gardiner, NY · On-site

$65K - $70K/yr

Minimum of two years experience in a Chef de Cuisine or Sous Chef role. * Ability to work a ... flexible schedule, including weekends and holidays, according to department needs. * Experience at ...

Prestigious private club in Amenia, New York is seeking a talented, creative, and experienced Sushi Chef to lead its sushi program and deliver an exceptional dining experience for members and guests.

Assists executive chef in daily tasks and department needs, including but not limited to, menu planning and design (*CF) * Orders and receives products from multiple vendors (*CF) * Leads and directs ...

Sous Chef (59553)

New Paltz, NY · On-site

$28.48 - $30.48/hr

Assists executive chef in daily tasks and department needs, including but not limited to, menu planning and design (*CF) * Orders and receives products from multiple vendors (*CF) * Leads and directs ...

Banquet Chef

Beacon, NY · On-site

$70K - $90K/yr

We are looking for an experienced, hands-on chef to join a successful hospitality operation in Beacon, NY . This is an excellent opportunity for a chef with upscale banquet, catering, hotel, resort ...

Do you take a genuine love in your work and make sure that others feel welcome and at home in your ... Whether you're a chef wanting to hone your craft in our kitchens, a manager wanting to extend your ...

Do you take a genuine love in your work and make sure that others feel welcome and at home in your ... Whether you're a chef wanting to hone your craft in our kitchens, a manager wanting to extend your ...

Sous Chef

Beacon, NY

$65K - $70K/yr

Our ideal candidate brings a strong foundation in French-inspired cuisine, energetic and hands-on ... The Sous Chef works closely with the Chef de Cuisine to oversee and execute daily culinary ...

Sous Chef

New Milford, CT

$52K - $70K/yr

Our food is rooted in French technique but driven by the ingredients, farms, and seasons around us ... We are looking for a Sous Chef who wants to be part of building something from the beginning. This ...

Sous Chef

New Milford, CT

$52K - $70K/yr

Our food is rooted in French technique but driven by the ingredients, farms, and seasons around us ... We are looking for a Sous Chef who wants to be part of building something from the beginning. This ...

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Showing results 1-20

Chef In information

See Poughkeepsie, NY salary details

$9

$24

$44

How much do chef in jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for chef in in Poughkeepsie, NY is $24.33, according to ZipRecruiter salary data. Most workers in this role earn between $16.63 and $30.62 per hour, depending on experience, location, and employer.

What is the difference between Chef In vs Sous Chef?

AspectChef InSous Chef
CredentialsCooking certifications, culinary degreesCooking certifications, culinary degrees
Work EnvironmentKitchen, restaurant, hotelKitchen, restaurant, hotel
Employer & IndustryRestaurants, hotels, cateringRestaurants, hotels, catering
Role FocusOversees kitchen operations, menu planningAssists head chef, supervises kitchen staff

Both Chef In and Sous Chef roles require culinary certifications and work in similar kitchen environments within the hospitality industry. The Chef In typically oversees kitchen operations and menu planning, while the Sous Chef supports the head chef and manages daily kitchen activities. Understanding these differences helps clarify career paths and job expectations in culinary settings.

Is a chef a high paid job?

The salary of a chef varies based on experience, location, and type of establishment. Executive chefs and those working in high-end restaurants or hotel kitchens tend to earn higher wages, with some reaching six-figure incomes, while entry-level chefs typically earn lower salaries. Skills such as culinary expertise and management can influence earning potential.

What jobs can I get as a chef?

As a chef, you can pursue various roles such as executive chef, sous chef, pastry chef, line cook, or culinary instructor. These positions typically require culinary skills, experience, and sometimes certifications like ServSafe or food safety training. Opportunities exist in restaurants, hotels, catering companies, and institutional kitchens.

What jobs can you do as a chef?

As a chef, you can work in various roles such as executive chef, sous chef, pastry chef, line cook, or kitchen manager. These positions involve preparing food, managing kitchen staff, and overseeing food quality, often requiring culinary skills, certifications, and experience in different cuisines or kitchen environments.

What cities near Poughkeepsie, NY are hiring for Chef In jobs?

Cities near Poughkeepsie, NY with the most Chef In job openings:

Infographic showing various Chef In job openings in Poughkeepsie, NY as of August 2026, with employment types broken down into 80% Full Time, 18% Part Time, 1% Temporary, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $50,609 per year, or $24.3 per hour.

$50K - $67K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 6 days ago


Eat'n Park rating

5.8

Company rating: 5.8 out of 10

Based on 66 frontline employees who took The Breakroom Quiz

51st of 88 rated restaurants


Job description

Sous Chef - Parkhurst Dining
Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At Eat'n Park Hospitality Group, we've been creating smiles since 1949-one guest, one meal, and one team member at a time. Now we're searching for a sous chef to join our Parkhurst Dining team.
Eat'n Park Hospitality Group represents a diverse family of brands that span more than a dozen states across more than 150 locations and with nearly 10,000 team members. We are a family-owned and operated company with deep roots that inspire our future. Our enduring commitment to our Core Values and our shared purpose, "to Create a Smile," guide and fuel our growth as a group and as individuals.
WHY YOU'LL LOVE THIS ROLE
As a sous chef, you'll be part of our enduring legacy and exciting growth. Here's what you can expect:
  • Manage and direct all culinary staff to ensure standards and quality are being followed by each staff member.
  • Assist in purchasing all food, paper, cleaning, bakery, and safety items within budgeted levels.
  • Assist with Executive Chef in menu development, organization and completion of production sheets and execution of new recipe standards.
  • Assist Executive Chef in regular inspections of the entire unit for sanitation, cleanliness, temperatures and using checklists as a guide.
  • Verify that recipe standards and consistency is constantly being used to ensure a quality product every time.

WHAT MAKES YOU A GREAT FIT
We're searching for team members who welcome new challenges and care deeply about people. Every team member across the company plays a role in bringing our Core Values to life every day. In addition to aligning to our values, you'll be successful here with these skills and qualifications:
  • Three or more years of culinary experience.
  • High school or GED
  • Ability to organize workloads and meet time deadlines.
  • Strong leadership and team management skills desirable.
  • Experience with Microsoft software programs.

OUR COMMITMENT TO YOU
We believe our team members deserve the same hospitality we give our guests. Wherever you are on your journey, we offer rewards and resources to highlight the important moments, both at work and at home.
  • Health and Well-Being: Medical, dental, vision, life insurance, 401(k), and Paid Time Off.
  • Career Growth: Access to Smile Universe training and internal promotion pathways.
  • Welcoming and Fun: 20% discount at all our brands.

Not the right opportunity for you? Share this job with a friend or search all careers at enphgsmiles.com.
Eat'n Park Hospitality Group provides equal employment opportunities to all team members and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

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About Eat'n Park

Sourced by ZipRecruiter

At Eat'n Park, our purpose is to create smiles. We live our purpose every day through our Core Values:?we care about people, we're passionate about food, we embrace innovation, we're fiscally responsible and we foster diversity and inclusion.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Homestead, PA, US