ZipRecruiter

Log In

1

Chef Hourly Jobs in Ohio (NOW HIRING)

SMITH SEVEN LLC

Chef

Avon Lake, OH · On-site

$18/hr

Career Advancement Opportunities Job Summary We are seeking a talented Catering Chef to join our team. In this role, you'll be responsible for assisting in preparing innovative menus and preparing ...

SMITH SEVEN LLC

Chef

Avon Lake, OH

$18/hr

Career Advancement Opportunities Job Summary We are seeking a talented Catering Chef to join our team. In this role, you'll be responsible for assisting in preparing innovative menus and preparing ...

Western Hills Country Club

Sous Chef

Cincinnati, OH · On-site

$64K - $70K/yr

About the Opportunity We are currently seeking a Sous Chef to join our team in Cincinnati, Ohio, on a full-time basis. The ability to work evenings, weekends and flexible hours is required. A ...

Arcis Golf

$44K - $60K/yr

Sous Chef Weymouth Country Club - Medina, Ohio Reports To: Executive Chef / Director of Food & Beverage Department: Culinary Status: Full-Time, Exempt Position Summary Weymouth Country Club is ...

Eurest

SOUS CHEF - CINCINNATI, OH

Cincinnati, OH · On-site

$58K - $68K/yr

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary ...

Compass Group

SOUS CHEF - CINCINNATI, OH

Cincinnati, OH · On-site

$58K - $68K/yr

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary ...

Compass Group

SOUS CHEF - CINCINNATI, OH

Cincinnati, OH · On-site

$58K - $68K/yr

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary ...

Jeff Ruby Culinary Entertainment

Sous Chef

Montgomery, OH

$48K - $64K/yr

Sous Chef: Jeff Ruby Culinary Entertainment If you truly want to elevate yourself, we have an amazing opportunity with a great, High End Company! Company Overview: The Jeff Ruby Experience is about ...

Compass Group

SOUS CHEF - CINCINNATI, OH

Cincinnati, OH · On-site

$58K - $68K/yr

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary ...

Compass Group

HEALTHCARE SOUS CHEF

Mayfield Heights, OH · On-site

$50K - $68K/yr

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary ...

Compass Group

HEALTHCARE SOUS CHEF

Dayton, OH · On-site

$48K - $65K/yr

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary ...

Compass Group

HEALTHCARE SOUS CHEF

Dayton, OH · On-site

$48K - $65K/yr

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary ...

Compass Group

SOUS CHEF - Columbus, OH

Columbus, OH · On-site

$48K - $65K/yr

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary ...

Compass Group

SOUS CHEF - Columbus, OH

Columbus, OH · On-site

$48K - $65K/yr

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary ...

Jeff Ruby Culinary Entertainment

Sous Chef

Cincinnati, OH

$48K - $65K/yr

Sous Chef: Jeff Ruby Culinary Entertainment If you truly want to elevate yourself, we have an amazing opportunity with a great, High End Company! Company Overview: The Jeff Ruby Experience is about ...

Columbia Sussex

Executive Chef

Cincinnati, OH · On-site

$69K - $96K/yr

```html Executive Chef Location: Cincinnati, OH 45202 Job Summary We are seeking a highly skilled and passionate Executive Chef to lead our culinary team in Cincinnati, OH. The ideal candidate will have ...

Compass Group

HEALTHCARE SOUS CHEF

Dayton, OH

$48K - $65K/yr

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary ...

Compass Group

SOUS CHEF - Columbus, OH

Columbus, OH · On-site

$48K - $65K/yr

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary ...

Compass Group

HEALTHCARE SOUS CHEF

Mayfield Heights, OH

$48K - $65K/yr

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary ...

Jeff Ruby Culinary Entertainment

Sous Chef

Cincinnati, OH

$48K - $64K/yr

Sous Chef Location: Jeff Ruby Culinary Entertainment, Inc. Reports to: Executive Chef Job Overview: The Jeff Ruby Experience is about excellence. It is captured in the quality of the food, the energy ...

previous page

Showing results 41-60

All JobsChef Hourly JobsChef Hourly Jobs in Ohio

Chef Hourly information

See Ohio salary details

$9

$23

$42

How much do chef hourly jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for chef hourly in Ohio is $23.41, according to ZipRecruiter salary data. Most workers in this role earn between $16.01 and $29.47 per hour, depending on experience, location, and employer.

What is a chef hourly?

Chef Hourly jobs refer to culinary positions where chefs are paid by the hour, rather than receiving a fixed annual salary. Hourly chefs typically work in restaurants, catering services, hotels, or institutional kitchens and are responsible for preparing, cooking, and presenting food according to menu specifications. These roles may include tasks such as maintaining kitchen cleanliness, supervising junior staff, and ensuring food safety standards are met. Compensation and hours can vary based on the employer, location, and level of experience. Chef Hourly positions are ideal for those who seek flexible work hours or are starting their culinary careers.

What are the typical responsibilities and team interactions for a chef hourly position?

As a Chef Hourly, your daily responsibilities generally include preparing and cooking menu items according to standardized recipes, maintaining kitchen cleanliness, and ensuring food safety guidelines are followed. You will work closely with other kitchen staff such as line cooks, prep cooks, and dishwashers, as well as communicate regularly with front-of-house staff to coordinate timely food service. The role often requires adaptability during busy periods and a strong sense of teamwork to keep operations running smoothly. Effective communication and attention to detail are key to success in this fast-paced environment.

What are the key skills and qualifications needed to thrive as a chef hourly, and why are they important?

To thrive as a Chef Hourly, you need foundational culinary skills, experience in food preparation, and often a food handler's certification or culinary degree. Familiarity with commercial kitchen equipment, inventory systems, and point-of-sale software is typically required. Strong teamwork, time management, and adaptability are crucial soft skills for excelling in a fast-paced kitchen environment. These abilities ensure efficient kitchen operations, consistent food quality, and a positive dining experience for guests.

What is the difference between Chef Hourly vs Line Cook?

AspectChef HourlyLine Cook
CredentialsCulinary degree or equivalent experienceHigh school diploma or culinary training
Work EnvironmentVaries from fine dining to casual restaurants, often with more responsibilitiesKitchen stations in restaurants, focusing on specific prep or cooking tasks
Employer & Industry UsageUsed across all restaurant types, often with supervisory dutiesCommon in restaurants, hotels, and catering services
Search & Comparison IntentPeople comparing roles with more responsibility or higher payPeople seeking entry-level kitchen positions

While both roles work in restaurant kitchens, a Chef Hourly typically has more experience, responsibilities, and often supervises others, whereas a Line Cook focuses on specific cooking tasks. Understanding these differences helps job seekers find the right position based on their skills and career goals.

What are the most commonly searched types of Chef jobs in Ohio?

The most popular types of Chef jobs in Ohio are:

What cities in Ohio are hiring for Chef Hourly jobs?

Cities in Ohio with the most Chef Hourly job openings:

Chef Hourly jobs near you

Chef

SMITH SEVEN LLC

Avon Lake, OH • On-site

$18/hr

Full-time

Retirement, PTO

Re-posted 20 days ago

Job description

Benefits:
  • 401(k)
  • 401(k) matching
  • Competitive salary
  • Flexible schedule
  • Paid time off
  • Training & development

Benefits/Perks
  • Flexible Scheduling
  • Competitive Compensation
  • Career Advancement Opportunities
Job Summary
We are seeking a talented Catering Chef to join our team. In this role, you’ll be responsible for assisting in preparing innovative menus and preparing delicious meals for our customers. The ideal candidate is experienced, creative, and able to delegate tasks to kitchen staff. If you have a passion for creating meals that “wow,” we want to hear from you. 
Primarily Daytime Hours, with Events happening on Weekends.  
Responsibilities: 
  • Create menus according to season and customer research
  • Set up the kitchen with necessary tools and equipment
  • Prepare food and present it in an appealing manner
  • Supervise and delegate tasks to other team members
  • Maintain appropriate levels of inventory and restock when necessary
  • Follow all food safety regulations
Qualifications: 
  • Previous experience as a chef or cook
  • Certification from culinary school optional
  • ServeSafe or Food Handler’s Certification
  • Advanced knowledge of culinary techniques and recipes
  • Ability to remain calm and thrive under pressure
  • Excellent time management skills
  • Strong leadership skills