Wichita, KS · On-site
$50K - $55K/yr
Chef Great Western Dining Service, Inc at Newman University is seeking a talented Chef. The Chef is responsible for planning, preparing, and overseeing the preparation of high-quality, nutritious ...
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Wichita, KS · On-site
$50K - $55K/yr
Chef Great Western Dining Service, Inc at Newman University is seeking a talented Chef. The Chef is responsible for planning, preparing, and overseeing the preparation of high-quality, nutritious ...
El Dorado, KS · On-site
Chef Great Western Dining Service, Inc at Butler Community College is seeking a talented Chef. The Chef is responsible for planning, preparing, and overseeing the preparation of high-quality ...
El Dorado, KS · On-site
Chef Great Western Dining Service, Inc at Butler Community College is seeking a talented Chef. The Chef is responsible for planning, preparing, and overseeing the preparation of high-quality ...
El Dorado, KS · On-site
Chef Great Western Dining Service, Inc at Butler Community College is seeking a talented Chef. The Chef is responsible for planning, preparing, and overseeing the preparation of high-quality ...
Quick apply
El Dorado, KS · On-site
Chef Great Western Dining Service, Inc at Butler Community College is seeking a talented Chef. The Chef is responsible for planning, preparing, and overseeing the preparation of high-quality ...
Prairie Village, KS · On-site
$25 - $28/hr
As a Sous Chef, you will be responsible for ensuring all food items are prepared to culinary standards and provide residents with an exceptional dining experience while maintaining portion control ...
Prairie Village, KS · On-site
$25 - $28/hr
As a Sous Chef, you will be responsible for ensuring all food items are prepared to culinary standards and provide residents with an exceptional dining experience while maintaining portion control ...
Leawood, KS · On-site
$48K - $65K/yr
Description Sullivan's Steakhouse is hiring qualified applicants for Sous Chefs in your area! Submit your resume or apply directly at www.DividendRestaurantGroupCareers.com. Team Members enjoy the ...
New
Leawood, KS · On-site
$48K - $65K/yr
Description Sullivan's Steakhouse is hiring qualified applicants for Sous Chefs in your area! Submit your resume or apply directly at www.DividendRestaurantGroupCareers.com. Team Members enjoy the ...
New
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Wichita, KS · On-site
$55K - $65K/yr
Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for ...
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Be Seen First
Wichita, KS · On-site
$55K - $65K/yr
Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for ...
Lawrence, KS · On-site
$47K - $63K/yr
Today, the chefs of Upper Crust Food Service prepare tens of thousands of meals weekly for students across the country. At Upper Crust Food Service, YOU are the crucial ingredient for providing fresh ...
Lawrence, KS · On-site
$47K - $63K/yr
Today, the chefs of Upper Crust Food Service prepare tens of thousands of meals weekly for students across the country. At Upper Crust Food Service, YOU are the crucial ingredient for providing fresh ...
Manhattan, KS · On-site
$44K - $59K/yr
Today, the chefs of Upper Crust Food Service prepare tens of thousands of meals weekly for students across the country. At Upper Crust Food Service, YOU are the crucial ingredient for providing fresh ...
Manhattan, KS · On-site
$44K - $59K/yr
Today, the chefs of Upper Crust Food Service prepare tens of thousands of meals weekly for students across the country. At Upper Crust Food Service, YOU are the crucial ingredient for providing fresh ...
Wichita, KS · On-site
$55K - $65K/yr
Our Sous Chefs are responsible for creating a positive environment that sets the expectations for quality food in a neat, clean, and organized kitchen. We expect our Sous Chefs to have excellent ...
Wichita, KS · On-site
$55K - $65K/yr
Our Sous Chefs are responsible for creating a positive environment that sets the expectations for quality food in a neat, clean, and organized kitchen. We expect our Sous Chefs to have excellent ...
$55K - $65K/yr
Our Sous Chefs are responsible for creating a positive environment that sets the expectations for quality food in a neat, clean, and organized kitchen. We expect our Sous Chefs to have excellent ...
Quick apply
$55K - $65K/yr
Our Sous Chefs are responsible for creating a positive environment that sets the expectations for quality food in a neat, clean, and organized kitchen. We expect our Sous Chefs to have excellent ...
Wichita, KS · On-site
$55K - $65K/yr
Our Sous Chefs are responsible for creating a positive environment that sets the expectations for quality food in a neat, clean, and organized kitchen. We expect our Sous Chefs to have excellent ...
Wichita, KS · On-site
$55K - $65K/yr
Our Sous Chefs are responsible for creating a positive environment that sets the expectations for quality food in a neat, clean, and organized kitchen. We expect our Sous Chefs to have excellent ...
Wichita, KS · On-site
$55K - $65K/yr
Our Sous Chefs are responsible for creating a positive environment that sets the expectations for quality food in a neat, clean, and organized kitchen. We expect our Sous Chefs to have excellent ...
Wichita, KS · On-site
$55K - $65K/yr
Our Sous Chefs are responsible for creating a positive environment that sets the expectations for quality food in a neat, clean, and organized kitchen. We expect our Sous Chefs to have excellent ...
Overland Park, KS · On-site
$22 - $28/hr
Job Summary As a Sous Chef, you are responsible for supporting the daily operations of the kitchen. You will oversee and assist the line cooks and kitchen staff, ensuring consistent quality in food ...
Overland Park, KS · On-site
$22 - $28/hr
Job Summary As a Sous Chef, you are responsible for supporting the daily operations of the kitchen. You will oversee and assist the line cooks and kitchen staff, ensuring consistent quality in food ...
$49K - $66K/yr
Reporting Structure • Reports to the Executive Chef or Executive Sous Chef Day to Day * Ensure proper preparation, presentation, and excellence of all food products, adhering to portion sizes and ...
$49K - $66K/yr
Reporting Structure • Reports to the Executive Chef or Executive Sous Chef Day to Day * Ensure proper preparation, presentation, and excellence of all food products, adhering to portion sizes and ...
Leawood, KS · On-site
$48K - $65K/yr
Job Type: Part Time/Hourly Manage production, preparation and presentation of all food.Manage P&L costs.Able to hire and train all stations in a kitchen.A successful Sous Chef is a strong ...
Quick apply
Leawood, KS · On-site
$48K - $65K/yr
Job Type: Part Time/Hourly Manage production, preparation and presentation of all food.Manage P&L costs.Able to hire and train all stations in a kitchen.A successful Sous Chef is a strong ...
Overland Park, KS · On-site
$49K - $66K/yr
Job Summary As a Sous Chef, you are responsible for supporting the daily operations of the kitchen. You will oversee and assist the line cooks and kitchen staff, ensuring consistent quality in food ...
Overland Park, KS · On-site
$49K - $66K/yr
Job Summary As a Sous Chef, you are responsible for supporting the daily operations of the kitchen. You will oversee and assist the line cooks and kitchen staff, ensuring consistent quality in food ...
Be Seen First
Wichita, KS · On-site
$70K - $80K/yr
Our Executive Chefs are responsible for all back of house team members, operations, and food production. Our Executive Chefs develop and lead team members by coaching and providing feedback on job ...
Quick apply
Be Seen First
Wichita, KS · On-site
$70K - $80K/yr
Our Executive Chefs are responsible for all back of house team members, operations, and food production. Our Executive Chefs develop and lead team members by coaching and providing feedback on job ...
$48K - $65K/yr
As a Sous Chef, you will support the Executive Chef by managing kitchen operations, supervising culinary staff, and ensuring consistency, quality, and food safety. You play a key role in menu ...
$48K - $65K/yr
As a Sous Chef, you will support the Executive Chef by managing kitchen operations, supervising culinary staff, and ensuring consistency, quality, and food safety. You play a key role in menu ...
Wichita, KS · On-site
$65K - $75K/yr
We are seeking an experienced and passionate Chef to lead the kitchen of our locally owned, upscale restaurant. This is an exciting opportunity for a culinary professional who thrives in a leadership ...
Wichita, KS · On-site
$65K - $75K/yr
We are seeking an experienced and passionate Chef to lead the kitchen of our locally owned, upscale restaurant. This is an exciting opportunity for a culinary professional who thrives in a leadership ...
Leawood, KS · On-site
$48K - $65K/yr
As a Sous Chef, you will support the Executive Chef by managing kitchen operations, supervising culinary staff, and ensuring consistency, quality, and food safety. You play a key role in menu ...
Leawood, KS · On-site
$48K - $65K/yr
As a Sous Chef, you will support the Executive Chef by managing kitchen operations, supervising culinary staff, and ensuring consistency, quality, and food safety. You play a key role in menu ...
$9 - $11.81
4% of jobs
$11.81 - $14.62
18% of jobs
$14.97 is the 25th percentile. Wages below this are outliers.
$14.62 - $17.42
23% of jobs
The median wage is $18.57 / hr.
$17.42 - $20.23
12% of jobs
$20.23 - $23.04
11% of jobs
$25.58 is the 75th percentile. Wages above this are outliers.
$23.04 - $25.84
8% of jobs
$25.84 - $28.65
7% of jobs
$28.65 - $31.46
5% of jobs
$31.46 - $34.26
4% of jobs
$34.26 - $37.07
5% of jobs
$37.07 - $39.88
2% of jobs
$9
$21
$39
| Aspect | Chef Hourly | Line Cook |
|---|---|---|
| Credentials | Culinary degree or equivalent experience | High school diploma or culinary training |
| Work Environment | Varies from fine dining to casual restaurants, often with more responsibilities | Kitchen stations in restaurants, focusing on specific prep or cooking tasks |
| Employer & Industry Usage | Used across all restaurant types, often with supervisory duties | Common in restaurants, hotels, and catering services |
| Search & Comparison Intent | People comparing roles with more responsibility or higher pay | People seeking entry-level kitchen positions |
While both roles work in restaurant kitchens, a Chef Hourly typically has more experience, responsibilities, and often supervises others, whereas a Line Cook focuses on specific cooking tasks. Understanding these differences helps job seekers find the right position based on their skills and career goals.
$50K - $55K/yr
Full-time
Re-posted 6 days ago
Great Western Dining Service is a forward-thinking food service management company that recognizes the profound impact of exceptional cuisine. We believe that food fosters connection, cultivates the community, and creates enduring memories.
We are committed to cultivating a professional environment that values creativity, innovation, and collaboration. Our diverse team members are empowered to contribute fresh perspectives and inspired ideas, resulting in distinctive and memorable dining experiences for our guests.
Great Western Dining Service offers a comprehensive benefits package, flexible scheduling that aligns with our core value of work-life balance, and robust opportunities for ongoing training and professional development. As we continue to grow, we are proud to provide accelerated career advancement opportunities for dedicated and driven team members.
Chef
Great Western Dining Service, Inc at Newman University is seeking a talented Chef. The Chef is responsible for planning, preparing, and overseeing the preparation of high-quality, nutritious meals for college students, faculty, and staff. The role includes menu development, food preparation, supervision of kitchen staff, ensuring food safety compliance, and contributing to an inclusive dining experience that supports a diverse campus community.
Working as the Chef, you will be responsible for back of the house operations for the food service department. You will maintain a quality culinary program and process all financial reporting.
Responsibilities:
Skills and Qualifications:
We are an equal opportunity employer and welcome applications from all qualified individuals. If you are a motivated professional looking to contribute to a dynamic team, we encourage you to apply.
Physical requirements of the job:
Sourced by ZipRecruiter
Traveler accommodation
1,001 - 5,000 Employees
Tipton, MO, US
1990
