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Chef Hall Jobs (NOW HIRING)

Sushi Chef

Manhattan, NY · On-site

$21/hr

Then a Sushi Chef role at Lobster Place Seafood Hall is a great opportunity for you. About Us: * We are a unique, beloved operation that includes the Michelin-acclaimed Cull & Pistol Oyster Bar and ...

Then a Sushi Chef role at Lobster Place Seafood Hall is a great opportunity for you. About Us: * We are a unique, beloved operation that includes the Michelin-acclaimed Cull & Pistol Oyster Bar and ...

Sous Chef

Manhattan, NY · On-site

$55K - $75K/yr

Sous Chef Job Category: Tallow Steakhouse Salary Requisition Number: SOUSC003693 Posted: December ... Join Tallow Steakhouse as we open our doors inside Shaver Food Hall, a vibrant 35,000-square-foot ...

Sous Chef

Manhattan, NY · On-site

$55K - $75K/yr

Sous Chef Job Category: Tallow Steakhouse Salary Requisition Number: SOUSC003693 Posted: December ... Join Tallow Steakhouse as we open our doors inside Shaver Food Hall, a vibrant 35,000-square-foot ...

Then a Sushi Chef role at Lobster Place Seafood Hall is a great opportunity for you. About Us: * We are a unique, beloved operation that includes the Michelin-acclaimed Cull & Pistol Oyster Bar and ...

The Food Hall Co. cultivates culinary and entertainment destinations that offer a home for chefs, restauranteurs, mixologists, brewers, and entertainers. We are a cultural hub where all the best ...

The Food Hall Co. cultivates culinary and entertainment destinations that offer a home for chefs, restauranteurs, mixologists, brewers, and entertainers. We are a cultural hub where all the best ...

The Food Hall Co. cultivates culinary and entertainment destinations that offer a home for chefs, restauranteurs, mixologists, brewers, and entertainers. We are a cultural hub where all the best ...

The Food Hall Co. cultivates culinary and entertainment destinations that offer a home for chefs, restauranteurs, mixologists, brewers, and entertainers. We are a cultural hub where all the best ...

The Food Hall Co. cultivates culinary and entertainment destinations that offer a home for chefs, restauranteurs, mixologists, brewers, and entertainers. We are a cultural hub where all the best ...

The Food Hall Co. cultivates culinary and entertainment destinations that offer a home for chefs, restauranteurs, mixologists, brewers, and entertainers. We are a cultural hub where all the best ...

Sous Chef

Charlotte, NC · On-site

$20 - $24/hr

Optimist Hall Job Type: Full-time Salary: $48,000 - $55,000 annually, based on experience Reports to: Executive Chef About Us At Papi Queso, we're elevating comfort food to an art form. Specializing ...

Sous Chef

Jacksonville, FL · On-site

$45K - $61K/yr

Qualified SOUS CHEF applicant needs to possess/demonstrate: Minimum 2 years kitchen management ... As a part of the CuliVino Hospitality Group, Prati Italia and Town Hall restaurants are among the ...

Sous Chef

Charlotte, NC · On-site

$20 - $24/hr

Optimist Hall Job Type: Full-time Salary: $48,000 - $55,000 annually, based on experience Reports to: Executive Chef About Us At Papi Queso, we're elevating comfort food to an art form. Specializing ...

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Chef Hall information

See salary details

$10

$24

$44

How much do chef hall jobs pay per hour?

As of Jun 7, 2026, the average hourly pay for chef hall in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.
What cities are hiring for Chef Hall jobs? Cities with the most Chef Hall job openings:
Infographic showing various Chef Hall job openings in the United States as of May 2026, with employment types broken down into 90% Full Time, 8% Part Time, 1% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $51,225 per year, or $24.6 per hour.
Sushi Chef

$21/hr

Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 23 days ago


Job description

Are you a skillful, professional, and dedicated sushi chef looking for a positive, welcoming, and fast-paced work environment? Do you want highly competitive pay and benefits, a steady schedule, and teammates and chefs who have your back? Are you looking for a workplace where you can grow and thrive? Then a Sushi Chef role at Lobster Place Seafood Hall is a great opportunity for you.
About Us:
  • We are a unique, beloved operation that includes the Michelin-acclaimed Cull & Pistol Oyster Bar and the one-of-a-kind Lobster Place Seafood Hall, all under one roof.
  • Our seafood-focused menu, high-quality sushi, and human-centered hospitality helps make us the most visited food destination in Chelsea Market.
  • We've been taking care of our guests and each other since 1974 - and we're proud of a culture that emphasizes both excellence and compassion.

Pay & Benefits:
  • Sushi Chef - Rate- $21/hr plus up to $10/hr in Tips
  • Paid breaks
  • Comprehensive medical, dental, vision insurance benefits.
  • Company paid life insurance.
  • 401K plan w/ company match.
  • In addition to Paid Sick Leave, Lobster Place provides generous paid time off depending on position and tenure.
  • Employee Discounts
  • Commuter Benefits.
  • Referral Program- $600 Bonus if you refer a successful hire.
  • Employee Assistance Program to help promote well-being and enhance quality of life for you and your family.
  • Opportunities for advancement

About You:
  • You take pride in making great sushi as a Sushi Chef
  • As a Sushi Chef, you enjoy interacting with guests and making them feel welcome.
  • You value a workplace where you look out for your co-workers, and they look out for you.
  • You want to learn and grow while balancing your personal life with a good-paying job as sushi chef

Responsibilities:
  • Makes sushi boxes.
  • Setup and breakdown of the sushi bar area.
  • Maintains a clean and organized workstation
  • Prepares ingredients for the sushi bar including breaking down and portioning of tuna loins, Hamachi loins and salmon.
  • Makes all cuts of fish loin and fillets which are used in sushi making.
  • Assists the executive sushi chef as directed.
  • Reads tickets and prepares customer orders.
  • Presents and plates excellent food for service.
  • Stores and keeps track of sushi inventory items.
  • Cleans and sanitizes work area.
  • Interacts with guests in a professional and welcoming manner.
  • Communicates and collaborates effectively with all co-workers.
  • Follows work schedule.
  • Other duties as assigned

Qualifications:
  • 1+ years experience in a sushi bar environment as a Sushi Chef.
  • Excellent knife skills.
  • Able to work in a fast-paced environment, learn quickly and show initiative.
  • Good time management and communication skills.
  • Understanding of NYC health department codes.
  • Willing to learn and retain knowledge from Chef
  • Willing to work nights and weekends..

LP Hospitality Group is proud to be an equal opportunity employer. We are committed to providing an environment of mutual respect and building a workplace that represents a variety of backgrounds, perspectives, and skills. All employment is determined based on qualifications, merit, and business needs.