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Cheese Making Jobs (NOW HIRING)

Maintenance Manager

Turtle Lake, WI · On-site

$115K - $160K/yr

We are proud to be a part of Wisconsin's strong tradition of cheese making and our goal is to make the best cheese in the world! We are now hiring a Maintenance Manager to oversee all maintenance ...

As a Cheese Specialist, you are friendly and ambitious with a love for cheese, wine, and food. To ... making others smile is your favorite · You are eager & willing to learn · Being a part of your ...

Production Team Member - 1st Shift

Seymour, WI · On-site

$15 - $18.50/hr

Duties and Responsibilities • Assist in the operation of machinery and equipment used in the cheese making process to ensure smooth operation and efficient production. • Works closely with other ...

The Cheese Merchandiser will oversee the cheese department, managing a team of cheese mongers to ... making skills. · Proficient presentation skills, including confidence in getting up in front of ...

New

Mozzarella Clerk (FT)

Melville, NY · On-site

$17 - $18/hr

Description Say Cheese! Join Our Mozzarella-Making Team in Melville, NY Do you love the idea of working with your hands to create something truly delicious? Our Melville Uncle Giuseppe's Marketplace ...

Mozzarella Clerk (FT)

Ramsey, NJ · On-site

$16 - $18/hr

Description Say Cheese! Join Our Mozzarella-Making Team in Ramsey, NJ! Do you love the idea of working with your hands to create something truly delicious? Our Ramsey, NJ Uncle Giuseppe's Marketplace ...

Mozzarella Clerk (FT)

Ramsey, NJ · On-site

$16 - $18/hr

Description Say Cheese! Join Our Mozzarella-Making Team in Ramsey, NJ! Do you love the idea of working with your hands to create something truly delicious? Our Ramsey, NJ Uncle Giuseppe's Marketplace ...

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Cheese Making information

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$14

$18

$34

How much do cheese making jobs pay per hour?

As of Jul 20, 2026, the average hourly pay for cheese making in the United States is $18.47, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $18.51 per hour, depending on experience, location, and employer.

What profession makes cheese?

The profession that makes cheese is typically called a cheesemaker or cheese artisan. Cheesemakers often work in dairy farms, cheese factories, or artisanal production facilities, and they require knowledge of dairy science, food safety, and aging processes. Certification or training in food production may be beneficial for this role.

How do I become a cheese maker?

To become a cheese maker, you typically need to gain knowledge of dairy science and cheese production through formal education or training programs. Practical experience in a dairy or cheese production facility is valuable, and some may pursue certifications in food safety or dairy technology to enhance their skills and job prospects.

What is cheese making?

Cheese making is the process of transforming milk into cheese through controlled coagulation, curdling, and fermentation. The process involves adding specific cultures and enzymes to milk, allowing it to form curds, which are then separated from the liquid whey. Different techniques, aging periods, and types of milk produce a wide variety of cheeses. Cheese making can be done at home or on a commercial scale, and it requires careful attention to hygiene and temperature to ensure quality and safety.

What are the key skills and qualifications needed to thrive as a Cheese Maker, and why are they important?

To thrive as a Cheese Maker, you need a solid understanding of dairy science, food safety, and cheese production techniques, often supported by formal training or experience in food manufacturing. Familiarity with pasteurization equipment, aging rooms, and food safety certifications like HACCP is typically required. Attention to detail, patience, and problem-solving skills help ensure consistency and quality in every batch. These skills are crucial for maintaining product safety, meeting regulations, and producing high-quality cheeses that stand out in the market.

How much money does a cheese maker make?

The average salary for a cheese maker ranges from $25,000 to $50,000 annually, depending on experience, location, and the scale of production. Skilled cheese makers with certifications or working in specialized facilities may earn higher wages, and some may receive additional benefits or bonuses.

What are some common challenges faced by cheese makers in maintaining product consistency?

Cheese makers often encounter challenges in ensuring consistency due to variables like milk quality, temperature control, and timing during each step of production. Seasonal changes in milk composition and differing bacterial cultures can affect texture, flavor, and yield. Successful cheese makers develop strong attention to detail, keep meticulous records, and collaborate closely with suppliers and team members to standardize processes and troubleshoot any inconsistencies. Regular tasting and quality checks are also essential parts of the daily routine to uphold product standards.

What is a professional cheese maker called?

A professional cheese maker is typically called a cheesemaker or cheese artisan. They often have specialized training in dairy science and may hold certifications in cheese production, working in dairies, cheese factories, or artisanal cheese shops to produce various types of cheese.

What is the difference between Cheese Making vs Cheesemaker?

AspectCheese MakingCheesemaker
CredentialsFood safety certifications, culinary or dairy trainingSame as Cheese Making, often with additional experience
Work EnvironmentFactories, dairies, artisanal workshopsProduction facilities, farms, artisanal shops
Industry UsageRefers to the process or craft of producing cheeseRefers to the professional who produces cheese

Cheese Making describes the process or craft of producing cheese, while Cheesemaker refers to the individual who performs this task professionally. Both roles often require similar certifications and work in comparable environments, but the focus differs: one is the activity, the other the person executing it.

More about Cheese Making jobs
What cities are hiring for Cheese Making jobs? Cities with the most Cheese Making job openings:
What states have the most Cheese Making jobs? States with the most job openings for Cheese Making jobs include:
What job categories do people searching Cheese Making jobs look for? The top searched job categories for Cheese Making jobs are:
Infographic showing various Cheese Making job openings in the United States as of July 2026, with employment types broken down into 8% Internship, 53% Full Time, 38% Part Time, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $38,409 per year, or $18.5 per hour.
Maintenance Manager

Maintenance Manager

Schuman Cheese

Turtle Lake, WI • On-site

$115K - $160K/yr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Posted 8 days ago


Schuman Cheese rating

6.3

Company rating: 6.3 out of 10

Based on 5 frontline employees who took The Breakroom Quiz

270th of 397 rated food and drinks producers


Job description

Lake Country Dairy is an award winning Hard Italian Cheese manufacturing plant. We are proud to be a part of Wisconsin's strong tradition of cheese making and our goal is to make the best cheese in the world!
We are now hiring a Maintenance Manager to oversee all maintenance operations to ensure optimal equipment reliability, facility functionality, and compliance with safety standards. This role leads a team of maintenance technicians, implements preventive and predictive maintenance programs, and drives continuous improvement initiatives to minimize downtime and reduce operational costs.
Responsibilities:
  • Provide leadership and oversight to the maintenance team, driving high performance, accountability and standards of work
  • Ensure timely repair of equipment and completion of work orders, instilling a strong sense of urgency and drive to determine and resolve root cause
  • Continuously strive to minimize downtime and improve reliability of critical production operations
  • Manage contract work and workers, ensuring work is completed to required workmanship, standards, timelines, and cost.
  • Responsible for planning aspects related to maintenance projects (bids, quotes, blueprints, schedules, etc.)
  • Collaborate with plant leadership to coordinate and execute maintenance projects
  • Oversee the development, scheduling, and control of the plant preventative maintenance program to maintain production equipment in proper working condition and ensure that equipment is ready to run when scheduled
  • Manage the supply of parts and tools, ensuring supply on hand and ordering when needed
  • Adhere to all GMP and safety policies and procedures and report any nonconformity
  • Ensure that all equipment and facility installations and or modifications meet or exceed all regulatory agency (i.e., SQF, USDA, OSHA, EPA) standards and comply with all company policies and or procedures
  • Keep and update equipment and facility records and procedures such as equipment manuals, schematic drawings, and facility drawings
  • Responsible for grounds maintenance, including coordination of lawn care and snow removal
  • Responsible for upkeep and utilization of the enterprise maintenance manager program (ManagerPlus)
  • Able to respond to needs of a 24/7 plant with on call availability
  • Travel required on occasion for new equipment evaluation, selection and commissioning

  • 10 years maintenance experience in a dairy or food manufacturing plant, management experience preferred
  • Strong knowledge and experience maintaining manufacturing equipment such as motors, pumps, pneumatics, wiring, welding, advanced mechanics, wastewater controls, PLC, HVAC and high-pressure steam systems
  • Experiencing in handling maintenance related projects and working with contracted services
  • Safety minded
  • Service oriented with a high sense of urgency
  • Strong troubleshooting and problem-solving skills
  • Ability to multi-task and effectively plan and prioritize work
  • Excellent communication skills with ability to interact with all levels of the organization
  • Strong follow up and follow through skills
  • Basic - intermediate computer skills required

Why work for us?
  • Medical, Dental and Vision Insurance in just 30 days
  • Employer HSA contribution
  • Company paid life insurance
  • Company paid short and long term disability insurance
  • Paid parental leave
  • Generous vacation and sick time off benefits
  • Retirement plan with company contribution
  • Great discount on cheese!

Lake Country Dairy . 458 Western Boulevard . Turtle Lake, WI 54889
We are proud to be an equal opportunity employer and drug free workplace
#IND-123

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