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Cheese Making Jobs (NOW HIRING)

Albertsons

Cheese Specialist

Laguna Niguel, CA

$17.10 - $23.60/hr

As a Cheese Specialist, you are friendly and ambitious with a love for cheese, wine, and food. To ... making others smile is your favorite · You are eager & willing to learn · Being a part of your ...

CYPRESS GROVE CHEVRE INC

Creamery Team Member

Arcata, CA

$19.50 - $26.45/hr

Operation and routine maintenance of cheese making equipment including staging, setup, operation, breakdown and cleaning. * Maintaining a safe and sanitary production environment by the disassembly ...

New

Uncle Giuseppe's

Mozzarella Clerk (FT)

Massapequa, NY · On-site

$15.50 - $18.25/hr

Description Say Cheese! Join Our Mozzarella-Making Team! Do you love the idea of working with your hands to create something truly delicious? Our Massapequa Uncle Giuseppe's Marketplace is looking ...

Uncle Giuseppe's

Mozzarella Clerk (PT)

Greenvale, NY · On-site

Description Say Cheese! Join Our Mozzarella-Making Team in Greenvale, NY Do you love the idea of working with your hands to create something truly delicious? Our Greenvale, NY Uncle Giuseppe ...

Emmi Roth

Production Team Member - 2nd Shift

Monroe, WI · On-site

$14 - $17.25/hr

Duties and Responsibilities • Assist in the operation of machinery and equipment used in the cheese making process to ensure smooth operation and efficient production. • Works closely with other ...

Uncle Giuseppe's

Mozzarella Clerk (FT)

Greenvale, NY · On-site

$16 - $19/hr

Description Say Cheese! Join Our Mozzarella-Making Team in Greenvale, NY FT Mozzarella Clerk Do you love the idea of working with your hands to create something truly delicious? Our Greenvale Uncle ...

Balls Foods

Cheese Monger - Hen House #24

Leawood, KS · On-site

It's not just about cutting cheese; it's about making smiles happen! If you have a knack for flavor and a heart for service, this is your chance to shine in a fun, energetic atmosphere that values ...

Balls Foods

Cheese Monger - Hen House #24

Leawood, KS · On-site

It's not just about cutting cheese; it's about making smiles happen! If you have a knack for flavor and a heart for service, this is your chance to shine in a fun, energetic atmosphere that values ...

Uncle Giuseppe's, Inc.

Mozzarella Clerk (FT)

Greenvale, NY · On-site

$17 - $18/hr

Description Say Cheese! Join Our Mozzarella-Making Team in Greenvale, NY FT Mozzarella Clerk Do you love the idea of working with your hands to create something truly delicious? Our Greenvale Uncle ...

Emmi Roth

Production Team Member - 2nd Shift

Seymour, WI · On-site

$15 - $18.50/hr

Duties and Responsibilities • Assist in the operation of machinery and equipment used in the cheese making process to ensure smooth operation and efficient production. • Works closely with other ...

Emmi Roth

Production Team Member - 1st Shift

Seymour, WI · On-site

$15 - $18.50/hr

Duties and Responsibilities • Assist in the operation of machinery and equipment used in the cheese making process to ensure smooth operation and efficient production. • Works closely with other ...

LaClare Creamery

Maintenance Supervisor

Malone, WI · On-site

Stay current on cheese making techniques and food safety regulations used by professionals in the industry. Read and study available literature about all aspects of cheese making (making techniques ...

Emmi Roth

Production Team Member - 1st Shift

Seymour, WI · On-site

$15 - $18.50/hr

Duties and Responsibilities • Assist in the operation of machinery and equipment used in the cheese making process to ensure smooth operation and efficient production. • Works closely with other ...

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All JobsCheese Making Jobs

Cheese Making information

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$14

$18

$34

How much do cheese making jobs pay per hour?

As of Jun 27, 2026, the average hourly pay for cheese making in the United States is $18.47, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $18.51 per hour, depending on experience, location, and employer.

How do I become a cheese maker?

To become a cheese maker, you typically need to gain knowledge of dairy science and cheese production through formal education or training programs. Practical experience in a dairy or cheese production facility is valuable, and some may pursue certifications in food safety or dairy technology to enhance their qualifications.

What is cheese making?

Cheese making is the process of transforming milk into cheese through controlled coagulation, curdling, and fermentation. The process involves adding specific cultures and enzymes to milk, allowing it to form curds, which are then separated from the liquid whey. Different techniques, aging periods, and types of milk produce a wide variety of cheeses. Cheese making can be done at home or on a commercial scale, and it requires careful attention to hygiene and temperature to ensure quality and safety.

What are the key skills and qualifications needed to thrive as a Cheese Maker, and why are they important?

To thrive as a Cheese Maker, you need a solid understanding of dairy science, food safety, and cheese production techniques, often supported by formal training or experience in food manufacturing. Familiarity with pasteurization equipment, aging rooms, and food safety certifications like HACCP is typically required. Attention to detail, patience, and problem-solving skills help ensure consistency and quality in every batch. These skills are crucial for maintaining product safety, meeting regulations, and producing high-quality cheeses that stand out in the market.

What are some common challenges faced by cheese makers in maintaining product consistency?

Cheese makers often encounter challenges in ensuring consistency due to variables like milk quality, temperature control, and timing during each step of production. Seasonal changes in milk composition and differing bacterial cultures can affect texture, flavor, and yield. Successful cheese makers develop strong attention to detail, keep meticulous records, and collaborate closely with suppliers and team members to standardize processes and troubleshoot any inconsistencies. Regular tasting and quality checks are also essential parts of the daily routine to uphold product standards.

How much does a cheese maker earn?

The average salary for a cheese maker ranges from $25,000 to $50,000 annually, depending on experience, location, and the scale of production. Skilled cheese makers with certifications or specialized knowledge may earn higher wages, especially in artisanal or commercial settings.

What jobs pay 2000 a day?

Jobs that can pay $2000 a day typically include high-level roles such as specialized surgeons, senior corporate executives, successful entrepreneurs, or certain freelance consultants with extensive experience. These positions often require advanced skills, certifications, or significant industry expertise and may involve long hours or high responsibility levels.

What is the difference between Cheese Making vs Cheesemaker?

AspectCheese MakingCheesemaker
CredentialsFood safety certifications, culinary or dairy trainingSame as Cheese Making, often with additional experience
Work EnvironmentFactories, dairies, artisanal workshopsProduction facilities, farms, artisanal shops
Industry UsageRefers to the process or craft of producing cheeseRefers to the professional who produces cheese

Cheese Making describes the process or craft of producing cheese, while Cheesemaker refers to the individual who performs this task professionally. Both roles often require similar certifications and work in comparable environments, but the focus differs: one is the activity, the other the person executing it.

How much does a cheese maker get paid?

The average salary for a cheese maker ranges from $25,000 to $50,000 per year, depending on experience, location, and the scale of the operation. Skilled cheese makers with certifications or specialized knowledge may earn higher wages, especially in larger or artisanal facilities.
More about Cheese Making jobs
What cities are hiring for Cheese Making jobs? Cities with the most Cheese Making job openings:
What states have the most Cheese Making jobs? States with the most job openings for Cheese Making jobs include:
What job categories do people searching Cheese Making jobs look for? The top searched job categories for Cheese Making jobs are:
Cheese Making jobs near you
Infographic showing various Cheese Making job openings in the United States as of June 2026, with employment types broken down into 77% Full Time, and 23% Part Time. Highlights an 100% Physical job distribution, with an average salary of $38,409 per year, or $18.5 per hour.

Mozzarella Clerk (PT)

Sign In / Register - Job Candidate Account

East Meadow, NY • On-site

Other

Medical, Dental, Vision, Retirement

Posted 10 days ago

Job description

Say Cheese! Join Our Mozzarella-Making Team.

Do you love the idea of working with your hands to create something truly delicious? Our East Meadow Uncle Giuseppe's Marketplace is looking for a PTMozzarella Clerk to join our lively, passionate team in the Pasta & Mozzarella Department!

As part of our mozzarella family, you'll help craft our authentic, house-made mozzarella-made fresh daily using Uncle Giuseppe's traditional Italian recipe. This role isn't just about making cheese-it's about creating a little piece of culinary joy for our customers! You'll stretch, shape, and season with care, making every batch a masterpiece. If you've got a good sense of rhythm (and a love of cheese), this might be a opportunity for you!

Job Functions

  • Handcraft fresh mozzarella using top-quality curd-heat it, stretch it, and shape it to perfection.

  • Use all five senses to ensure every batch meets our high-quality standards.

  • Record ingredient weights, batch sizes, and daily production details.

  • Weigh, package, and label our fresh mozzarella and keep displays fully stocked.

  • Maintain an immaculate, food-safe workspace and assist with cleaning and restocking.

  • Share your mozzarella-making know-how with curious customers-it's part of the fun!

  • Support your team with additional kitchen duties as needed.

Requirements

  • High school diploma or equivalent.

  • Previous experience in cheese-making or food production is a plus (but not required- we'll teach you the mozzarella art!).

  • Strong attention to detail and good communication skills.

  • Ability to read, speak, and understand English.

  • A positive attitude and willingness to roll up your sleeves in a busy kitchen setting.

Benefits

We offer a comprehensive benefits package, including:

  • Medical, Dental, and Vision Insurance

  • 401(k)

  • 50% off lunch

  • 25% off in-store shopping

  • And more!

Apply