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Cheese Department Manager Jobs (NOW HIRING)

Establish and maintain a safe and clean environment that encourages our customers to return. Assist manage in achieving sales and profit goals established for the Cheese department, and monitor and ...

Establish and maintain a safe and clean environment that encourages our customers to return. Assist manage in achieving sales and profit goals established for the Cheese department, and monitor and ...

Establish and maintain a safe and clean environment that encourages our customers to return. Assist manage in achieving sales and profit goals established for the Cheese department, and monitor and ...

Establish and maintain a safe and clean environment that encourages our customers to return. Assist manage in achieving sales and profit goals established for the Cheese department, and monitor and ...

Specialty Cheese Lead Established in 1929, Heinen's is a leading, family-owned grocery retailer ... Create and manage employee schedules bi-weekly to align staffing levels with business and customer ...

Quality Assurance Manager FLSA Status: Exempt Shift: TBD Salary: $70,304 per year Benefits ... Supervise daily QA operations within the cheese production department. * Lead, train, and develop Q ...

Cheese - Clerk

Woodland Hills, CA · On-site

$19 - $22/hr

Cheese Clerk Department: Cheese Reports To: Cheese Manager FLSA Status: Nonexempt Essential Duties and Responsibilities The Cheese Clerk is responsible for providing service that exceeds the ...

Cheese Clerk

San Francisco, CA · On-site

$19.25/hr

DESCRIPTION Reporting to the Cheese Department Manager, the Cheese Clerk provides exceptional service and quality products for our customers. If you do not have cheese experience, you must bring a ...

Cheese Clerk

San Francisco, CA · On-site

$19.25/hr

Reporting to the Cheese Department Manager, the Cheese Clerk provides exceptional service and quality products for our customers. If you do not have cheese experience, you must bring a willingness ...

Showing results 21-40

Cheese Department Manager information

See salary details

$24.5K

$59.5K

$116K

How much do cheese department manager jobs pay per year?

As of Aug 6, 2026, the average yearly pay for cheese department manager in the United States is $59,525.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,000.00 and $68,500.00 per year, depending on experience, location, and employer.

What does a cheese department manager do?

A Cheese Department Manager oversees the day-to-day operations of the cheese section in a grocery store or specialty shop. They are responsible for managing staff, maintaining inventory, ensuring product quality, and creating attractive displays. Their role also includes ordering stock, providing customer service, and educating customers and staff about different cheeses. Additionally, they may coordinate special events like tastings and ensure compliance with food safety regulations.

What are the key skills and qualifications needed to thrive as a cheese department manager, and why are they important?

To thrive as a Cheese Department Manager, you need in-depth product knowledge, retail management experience, and inventory control skills, often supported by prior experience in food retail or hospitality. Familiarity with point-of-sale (POS) systems, ordering platforms, and food safety certifications is typically required. Strong customer service, leadership, and communication skills help you engage customers and manage team members effectively. These skills ensure smooth operations, high customer satisfaction, and compliance with health regulations in a dynamic retail environment.

What is the difference between Cheese Department Manager vs Cheese Buyer?

AspectCheese Department ManagerCheese Buyer
Primary RoleOversees cheese department operations, staff, and inventory managementSources and purchases cheese products, negotiates with suppliers
Required SkillsLeadership, inventory control, customer serviceNegotiation, market research, supplier relations
Work EnvironmentRetail stores, supermarkets, specialty cheese shopsWholesale and retail cheese markets, grocery chains
CertificationsOften not required, but food safety certifications helpfulFood safety certifications, purchasing or supply chain certifications

The Cheese Department Manager focuses on managing the cheese section, staff, and customer experience, while the Cheese Buyer specializes in sourcing and purchasing cheese products. Both roles require knowledge of cheese products and food safety, but their core responsibilities differ significantly, with one managing operations and staff, and the other handling procurement and supplier relationships.

What are some common challenges faced by a cheese department manager, and how can they be addressed?

A Cheese Department Manager often encounters challenges like managing product freshness, coordinating with multiple vendors, and educating staff about diverse cheeses. Balancing stock levels to minimize waste while ensuring variety can be demanding, especially with perishable items. Building a knowledgeable team through regular training and fostering strong relationships with suppliers helps address these challenges. Additionally, effective merchandising and customer engagement are key to driving sales and maintaining high standards in the department.
More about Cheese Department Manager jobs
What cities are hiring for Cheese Department Manager jobs? Cities with the most Cheese Department Manager job openings:
What states have the most Cheese Department Manager jobs? States with the most job openings for Cheese Department Manager jobs include:
What job categories do people searching Cheese Department Manager jobs look for? The top searched job categories for Cheese Department Manager jobs are:
Infographic showing various Cheese Department Manager job openings in the United States as of August 2026, with employment types broken down into 88% Full Time, 11% Part Time, and 1% Contract. Highlights an 85% Physical, 2% Hybrid, and 13% Remote job distribution, with an average salary of $59,525 per year, or $28.6 per hour.

CHEESE SHOP/LEAD CLERK

Pick 'n Save

Waukesha, WI • On-site

Full-time

Re-posted 28 days ago


Pick 'n Save rating

5.4

Company rating: 5.4 out of 10

Based on 106 frontline employees who took The Breakroom Quiz

94th of 122 rated grocery stores


Job description

Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist manage in achieving sales and profit goals established for the Cheese department, and monitor and control all established quality assurance standards. Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion and safety.

Minimum

   Current food handlers permit once employed
   Effective communication skills
   Knowledge of basic math
 

Desired

   High school diploma or equivalent
   Retail experience
   Second language: speaking, reading and/or writing
 

   Create an environment that enables customers to feel welcome, important and appreciated by answering questions regarding products sold within the department and throughout the store.
   Gain and maintain knowledge of products sold within the department and be able to respond to questions and make suggestions about products.
   Offer product samples to help customers discover new items or products they inquire about.
   Inform customers of cheese specials.
   Responsible for training and coaching associates within the department to effectively perform their job duties at a satisfactory or above level.
   Provide customers with fresh products that they have ordered and the correct portion size to prevent shrink.
   Measure, prepare and mix ingredients according to recipe, using variety of kitchen utensils and equipment.
   Adequately prepare, package, label and inventory ingredients in merchandise.
   Check product quality to ensure freshness. Review "sell by" dates and take appropriate action.
   Label, stock and inventory department merchandise.
   Report product ordering/shipping discrepancies to the department manager.
   Display a positive attitude.
   Understand the store's layout and be able to locate products when requested by customer.
   Stay current with present, future, seasonal and special ads.
   Maintain an awareness of inventory/stocking conditions note any discrepancies in inventory.
   Adhere to all food safety regulations and guidelines.
   Ensure proper temperatures in cases and coolers are maintained and temperature logs are maintained.
   Reinforce safety programs by complying with safety procedures and identify unsafe conditions and notify store management.
   Practice preventive maintenance by properly inspecting equipment and notify appropriate department or store manager of any items in need of repair.
   Notify management of customer or employee accidents.
   Report all safety risk, or issues and illegal activity, including: robbery, theft or fraud.
   Must be able to perform the essential functions of this position with or without reasonable accommodation.
 


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