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Champagne Jobs (NOW HIRING)

Responsibilities - Take wine/champagne orders, as well as to give the entire wine/champagne/cocktail service to guests in the restaurant or bar. - Perform beverages inventories, including wine ...

Requirements Responsibilities - Take wine/champagne orders, as well as to give the entire wine/champagne/cocktail service to guests in the restaurant or bar. - Perform beverages inventories ...

Strong knowledge of spirits, wine, champagne, and mixed cocktails * Strong customer service and interpersonal skills * Ability to read and speak English proficiently Employment Type: FULL_TIME

Requirements Responsibilities - Take wine/champagne orders, as well as to give the entire wine/champagne/cocktail service to guests in the restaurant or bar. - Perform beverages inventories ...

Banquet Server

San Martin, CA · On-site

$17.38/hr

... champagne by the glass and major wines on the wine list. • Maintain complete knowledge of all menu items, prices, preparation method/time, major ingredients and quality standards of taste ...

Servers arrange each place setting with the right dishes, linens, silverware, and wine/champagne and water glasses, ensuring that all items are clean and free from water spots and chips. Servers help ...

Champagne Lounge 902 Gervais St. Columbia, SC 29229 Benefits/Perks * Flexible Scheduling * Competitive Compensation * Career Advancement Opportunities Job Summary We are seeking an experienced Server ...

Champagne Lounge 902 Gervais St. Columbia, SC 29229 Benefits/Perks * Flexible Scheduling * Competitive Compensation * Career Advancement Opportunities Job Summary We are seeking an experienced Server ...

Champagne Lounge 902 Gervais St. Columbia, SC 29229 Benefits/Perks * Flexible Scheduling * Competitive Compensation * Career Advancement Opportunities Job Summary We are seeking an experienced Server ...

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Champagne information

What are Champagne specialists?

Champagne specialists are professionals with expertise in the production, selection, and service of Champagne, the sparkling wine from the Champagne region of France. They may work as sommeliers, brand ambassadors, or educators, guiding clients and customers in choosing the right Champagne for various occasions. Their knowledge includes the history, production methods, tasting techniques, and food pairings unique to Champagne. Champagne specialists often work in restaurants, wine shops, or for Champagne houses, helping to promote and preserve the traditions of this celebrated beverage.

What is the difference between Champagne vs Sommelier?

AspectChampagneSommelier
CredentialsWine certifications, sommelier courses often preferredWine certifications, sommelier certifications
Work EnvironmentLuxury wineries, champagne houses, high-end eventsRestaurants, hotels, wine bars, events
Employer & IndustryChampagne producers, luxury beverage companiesHospitality industry, fine dining establishments

While Champagne refers to a specific sparkling wine from the Champagne region, a Sommelier is a wine expert who specializes in wine service, including Champagne. Sommeliers often recommend, serve, and educate about Champagne in various settings. The roles overlap in wine knowledge and certifications, but Champagne is a product, whereas a Sommelier is a professional specializing in wine service and education.

What are the key skills and qualifications needed to thrive as a Champagne Sommelier, and why are they important?

To thrive as a Champagne Sommelier, you need in-depth knowledge of Champagne production, grape varieties, and tasting techniques, typically supported by sommelier certification. Familiarity with wine inventory systems, point-of-sale software, and cellar management tools is important. Exceptional customer service, communication, and a passion for educating guests are standout soft skills in this role. These competencies ensure guests receive expert recommendations and a memorable dining experience, enhancing the establishment's reputation.

What are some common challenges faced by Champagne sales representatives in building client relationships?

Champagne sales representatives often encounter challenges such as differentiating their brand in a competitive market, understanding client preferences, and maintaining consistent communication with accounts. Building strong relationships requires not only product knowledge but also the ability to tailor presentations and tastings to each client’s needs, whether working with restaurants, retailers, or event planners. Additionally, navigating seasonal fluctuations and market trends demands adaptability and proactive client engagement to ensure ongoing sales and brand loyalty.
More about Champagne jobs
What cities are hiring for Champagne jobs? Cities with the most Champagne job openings:
What states have the most Champagne jobs? States with the most job openings for Champagne jobs include:
What job categories do people searching Champagne jobs look for? The top searched job categories for Champagne jobs are:
Infographic showing various Champagne job openings in the United States as of June 2026, with employment types broken down into 74% Full Time, and 26% Part Time. Highlights an 100% In-person job distribution.

Bartender - Mosaic Nightclub & Lounge

Sports & Social

Baltimore, MD

Part-time

Posted 19 days ago


Job description

Dance. Decadence. Indulgence.
Sleek and sophisticated, with soft seating, champagne by the glass and an outdoor patio, which has fast become Baltimore's living room. Mosaic is downtown Baltimore's premier destination for cocktails after work, private parties or late night festivities, with a soundtrack provided by the area's premier DJs.

Bartender Responsibilities include, but are not limited to:

  • Provide an energetic, outgoing, fun personality while maintaining professionalism.
  • Perform varied duties to ensure all aspects of the proper steps of service.
  • Offer polite, professional, and courteous customer service.
  • Communicate effectively with co-workers and guests.
  • Mix ingredients and prepare cocktails and other drinks according to drink recipe.
  • Serve wine, and bottled or draft beer.
  • Take beverage orders from serving staff or from guests.
  • Communicate effectively, clearly, patiently and humorously with co-workers and guests.
  • Complete all side work as assigned.
  • Be well-versed in the products in order to guide the guest experience and sell food and beverage items.
  • Check guests’ identification to ensure that they meet minimum age requirements for consumption.
  • Present and encourage current promotions to guests.
  • Accurately record and account for all items ordered and secure payment from guest.
  • Accurately account for all sales and receipts and record tips as outlined in company policies and procedures.

Bartender Qualifications

  • At least 1-2 years experience with bartending at high volume bars and/or nightclubs. 
  • Knowledge of liquor brands, beer, wine, champagne, non-alcoholic beverages, designated glassware, preparation methods and garnishments. 
  • Formal bartending training preferred. 
  • Must meet state legal age requirements. 
  • Must speak fluent English, other languages preferred.
  • Communication skills are utilized a significant amount of time when interacting with guests, cooks, wait staff, and supervisors.
  • Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency.
  • Reading and writing abilities are utilized often when taking orders, completing paperwork, etc.
  • Mathematical skills, including basic math are used frequently.
  • May be required to work nights, weekends, and/or holidays.

The Bartender position requires the ability to perform the following:

  • Handling, carrying or lifting items weighing up to 50 pounds (bar ware, boxes, bottles, ect.).
  • Moving about the bar, lounge, and kitchen efficiently and safely.
  • Handling food, objects, products and utensils effectively and safely.
  • Bending, standing, stooping, kneeling.

This is a tipped position. The hourly rate is $3.63 + tips.