1

Ccrc Manager Jobs in Virginia (NOW HIRING)

Registered Dietitian 3

Manassas, VA · Hybrid

$77K - $100K/yr

Sodexo Seniors is seeking a Hybrid Registered Dietitian at Birmingham Green, a 180-bed CCRC in ... Manage food cost strategies to ensure cost-effectiveness and profitability. * Provide technical ...

Registered Dietitian 3

Manassas, VA · Hybrid

$77K - $100K/yr

Sodexo Seniors is seeking a Hybrid Registered Dietitian at Birmingham Green, a 180-bed CCRC in ... Manage food cost strategies to ensure cost-effectiveness and profitability. * Provide technical ...

Research Nurse

Norfolk, VA · On-site

$10K/mo

The Research Nurse manages and coordinates all aspects of conducting clinical trials, both ... CCRC) is required within 3 years of employment. Experience: * 2 years of nursing or research ...

Registered Dietitian 3

Manassas, VA · On-site

$77K - $100K/yr

Sodexo Seniors is seeking a Hybrid Registered Dietitian at Birmingham Green, a 180-bed CCRC in ... Manage food cost strategies to ensure cost-effectiveness and profitability. * Provide technical ...

The Research Nurse manages and coordinates all aspects of conducting clinical trials, both ... CCRC) is required within 3 years of employment. Experience: * 2 years of nursing or research ...

The Research Nurse manages and coordinates all aspects of conducting clinical trials, both ... CCRC) is required within 3 years of employment. Experience: * 2 years of nursing or research ...

$23.50 - $31.25/hr

The Clinical Research Coordinator under the direction of the Site Manager/Director and the ... CCRC or CCRP credential and BLS certification preferred. Bi-lingual (English / Spanish) proficiency ...

Showing results 41-60

Ccrc Manager information

What is a CCRC manager?

A CCRC Manager is responsible for overseeing the operations of a Continuing Care Retirement Community (CCRC), which provides a range of living options and healthcare services for older adults. They ensure that residents receive high-quality care and services, manage staff, handle budgeting, and maintain compliance with regulations. CCRC Managers also coordinate activities, address residents’ needs, and work to create a safe and welcoming environment for the community.

What skills and qualifications are needed to thrive as a CCRC manager?

To thrive as a CCRC (Continuing Care Retirement Community) Manager, you need expertise in healthcare administration, regulatory compliance, and staff supervision, typically supported by a bachelor's degree in healthcare or business administration. Familiarity with electronic health record (EHR) systems, facility management software, and relevant certifications such as CALA (Certified Assisted Living Administrator) or similar are often required. Strong leadership, communication, and problem-solving skills set exemplary managers apart in this role. Mastery of these skills is crucial to ensure operational efficiency, regulatory adherence, and high-quality resident care within the community.

How does a CCRC manager typically collaborate with other departments to ensure high-quality resident care?

A CCRC Manager regularly works with nursing, dietary, housekeeping, and activities teams to coordinate services and ensure residents receive comprehensive care. This involves attending interdisciplinary meetings, sharing updates on resident needs, and facilitating smooth communication between departments. Effective collaboration helps maintain regulatory compliance, supports staff training, and enhances the overall resident experience. Being proactive and approachable are key traits for successful teamwork in this role.

What is the difference between Ccrc Manager vs Ccrc Coordinator?

AspectCcrc ManagerCcrc Coordinator
CertificationsTypically requires a CCRC certification, relevant experienceMay also require CCRC certification, but less experience needed
Work EnvironmentOversees multiple departments, manages staff, strategic planningSupports daily operations, assists with resident services
ResponsibilitiesLeadership, policy implementation, staff managementResident engagement, coordinating activities, administrative support

The Ccrc Manager generally holds a higher level of responsibility, overseeing operations and staff, while the Ccrc Coordinator focuses on supporting daily activities and resident services. Both roles may require CCRC certification, but the manager's role involves more strategic and leadership duties.

What are the most commonly searched types of Ccrc jobs in Virginia?

The most popular types of Ccrc jobs in Virginia are:

What are popular job titles related to Ccrc Manager jobs in Virginia?

For Ccrc Manager jobs in Virginia, the most frequently searched job titles are:

What cities in Virginia are hiring for Ccrc Manager jobs?

Cities in Virginia with the most Ccrc Manager job openings:

Infographic showing various Ccrc Manager job openings in Virginia as of July 2026, with employment types broken down into 86% Full Time, 12% Part Time, and 2% Contract. Highlights an 84% Physical, 2% Hybrid, and 14% Remote job distribution.

Registered Dietitian 3

Sodexo

Manassas, VA • Hybrid

$77K - $100K/yr

Other

Medical, Dental, Vision, Retirement, PTO

Posted 17 days ago


Sodexo rating

6.4

Company rating: 6.4 out of 10

Based on 1,149 frontline employees who took The Breakroom Quiz

347th of 495 rated business services


Job description

Sodexo Seniors is seeking a Hybrid Registered Dietitian at Birmingham Green, a 180-bed CCRC in Manassas, VA. Join a supportive interdisciplinary team dedicated to enriching seniors’ lives through nutrition, wellness, and compassionate care.

This position is onsite 4 days/week and 1 day remote of your choosing! Flexible shifts available! This position may be eligible for a sign on bonus!

About the job

Be part of a forward-thinking team shaping the future of food and nutrition product development. In this role, you’ll spearhead menu and recipe innovation that meets strategic objectives, delights customers, and ensures smooth operational delivery through teamwork, ingenuity, and attention to detail.


The role of an individual contributor within the organization focuses on completing specific tasks and projects; contributing directly through their skills and expertise. Performs specialized technical tasks to support operations. Work is primarily achieved independently, however may collaborate with a team.

Pay Range: $77605 per year - $100430 per year

What’s in it for you

  • Develop and plan Sodexo-branded menu systems to align with strategic culinary goals.
  • Lead recipe creation and raw material development to support menu innovation and consistency.
  • Manage food cost strategies to ensure cost-effectiveness and profitability.
  • Provide technical expertise to operations and training teams on culinary systems and quality assurance.
  • Act as a liaison for consumer insights, ensuring menu development reflects customer preferences.
  • Support the development of recipes and menus for retail concepts across various segments.
  • Collaborate with technical departments to ensure alignment with culinary standards and operational requirements.


What you’ll bring 

  • Expertise in managing complex projects from concept through execution, ensuring alignment with strategic culinary goals.
  • Skills in menu development, recipe innovation, and food cost management to drive profitability and consistency.
  • Collaborate effectively across teams, building strategic relationships with internal stakeholders and external partners.
  • Excellent communication skills to provide technical guidance and translate consumer insights into actionable culinary solutions.
  • Keen attention to detail and organizational skills to maintain high-quality standards and support operational excellence.


Requirements

  • Education Requirement: Bachelor’s degree or equivalent experience
  • Management Experience: 3 years
  • Related Experience: 3 years


What we offer 

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include: 

  • Medical, Dental, Vision Care and Wellness Programs 

  • 401(k) Plan with Matching Contributions 

  • Paid Time Off and Company Holidays 

  • Career Growth Opportunities and Tuition Reimbursement 

More extensive information is provided to new employees upon hire.

Who we are 

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. 

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form. 


What Sodexo employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom