1

Catering Jobs in Tennessee (NOW HIRING)

As a Catering Manager with Chick-fil-A Poplar Avenue, you'll be the driving force behind our catering operations. One part logistics expert, one part brand ambassador - you'll oversee orders, prepare ...

As a Catering Manager with Chick-fil-A Poplar Avenue, you'll be the driving force behind our catering operations. One part logistics expert, one part brand ambassador - you'll oversee orders, prepare ...

Catering-Driver The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and setting up food and beverages to guests utilizing the TueGo or Catering Delivery ...

Catering

Nashville, TN · On-site

$15 - $19.25/hr

Our Catering Team is responsible for spreading the joy of Taco Mama to offices, events and parties in the market. If you're a go-getter that wants to be a part of Taco Mama's growth, this is the role ...

Catering-Driver 3142-Ft. Campbell - CLARKSVILLE, TN 37042 Description JOB SUMMARY The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and setting up ...

Catering-Driver 4909-Chapman Highway-WalMart - Knoxville, TN 37920 Description Job Summary The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and ...

JOB SUMMARY The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and setting up food and beverages to guests utilizing the TueGo or Catering Delivery ...

Catering-Driver 4240-Harriman - HARRIMAN, TN 37748 Description The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and setting up food and beverages to ...

JOB SUMMARY The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and setting up food and beverages to guests utilizing the TueGo or Catering Delivery ...

JOB SUMMARY The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and setting up food and beverages to guests utilizing the TueGo or Catering Delivery ...

Catering-Driver CROSSVILLE, TN 38555 Job Summary The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and setting up food and beverages to guests ...

JOB SUMMARY The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and setting up food and beverages to guests utilizing the TueGo or Catering Delivery ...

JOB SUMMARY The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and setting up food and beverages to guests utilizing the TueGo or Catering Delivery ...

Catering Coordinator

Nashville, TN · On-site

$14.50 - $17.50/hr

The catering coordinator duties include Coordinate drivers and deliveries for the day; After deliveries check with drivers and guests to make sure everything was satisfactory; Ensure all catering ...

JOB SUMMARY The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and setting up food and beverages to guests utilizing the TueGo or Catering Delivery ...

JOB SUMMARY The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and setting up food and beverages to guests utilizing the TueGo or Catering Delivery ...

JOB SUMMARY The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and setting up food and beverages to guests utilizing the TueGo or Catering Delivery ...

JOB SUMMARY The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and setting up food and beverages to guests utilizing the TueGo or Catering Delivery ...

Showing results 41-60

Catering information

See Tennessee salary details

$9

$20

$32

How much do catering jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for catering in Tennessee is $20.10, according to ZipRecruiter salary data. Most workers in this role earn between $14.62 and $24.42 per hour, depending on experience, location, and employer.

What is catering?

Catering is a service that provides food and beverages for events, gatherings, or organizations, often including preparation, delivery, set-up, and sometimes service staff. Caterers work for a variety of occasions such as weddings, corporate events, parties, and conferences. The service can range from delivering prepared meals to full-service event planning, including menu design, table settings, and cleanup. Catering companies work closely with clients to customize menus and ensure dietary needs and preferences are met.

What is the difference between a caterer and a chef?

The main difference between a caterer and a chef is that a caterer works at private events rather than in a brick and mortar shop. Some caterers begin their careers as chefs and then change to catering full-time. However, there is no rule that you can’t be both. Many chefs run catering businesses on the side or vice versa. Additionally, many have similar training, including culinary or hospitality school. Caterers may also switch careers to become chefs.

What are the key skills and qualifications needed to thrive as a catering professional, and why are they important?

To thrive in catering, you need strong organizational skills, food safety knowledge, and experience in culinary preparation, often backed by a relevant food handling certificate. Familiarity with catering management software, commercial kitchen equipment, and event planning tools is highly beneficial. Excellent communication, teamwork, and problem-solving abilities help you excel in dynamic, client-focused environments. These skills ensure events run smoothly, client expectations are met, and food safety and quality standards are maintained.

What are some common challenges faced by catering professionals during large events, and how can they be addressed?

Catering professionals often encounter challenges such as managing last-minute changes to guest counts, accommodating dietary restrictions, and coordinating with multiple vendors or event planners. Successfully addressing these challenges requires strong organizational skills, effective communication, and flexibility. Establishing clear protocols, maintaining open lines of communication with clients and team members, and preparing contingency plans can help ensure events run smoothly and client expectations are met.

What is the difference between Catering vs Food Service Worker?

AspectCateringFood Service Worker
CredentialsOften requires food safety certifications, catering-specific trainingTypically requires basic food handling permits
Work EnvironmentEvent venues, private parties, corporate eventsRestaurants, cafeterias, fast food outlets
Employer & IndustryEvent planning companies, catering servicesRestaurants, food establishments, hospitality industry
Job FocusPreparing, serving, and managing food at eventsServing customers, food prep, maintaining cleanliness

While both catering and food service workers handle food, catering focuses on preparing and serving food at special events and requires event-specific skills and certifications. Food service workers typically work in restaurants or cafeterias, providing daily customer service. The roles overlap in food handling but differ in environment and scope.

Is catering a good side hustle?

Catering can be a viable side hustle for those with cooking skills, organizational abilities, and customer service experience. It often involves flexible hours and the potential for additional income, but requires managing food safety, permits, and equipment. Success depends on local demand, marketing, and the ability to handle event logistics.

What does a catering job consist of?

A catering job involves preparing, serving, and delivering food and beverages for events such as parties, weddings, or corporate functions. It often requires setting up tables, maintaining cleanliness, and providing customer service, with skills in food safety and time management being important. The work environment can be fast-paced and may involve working evenings or weekends.

What are the most commonly searched types of Catering jobs in Tennessee?

The most popular types of Catering jobs in Tennessee are:

What are popular job titles related to Catering jobs in Tennessee?

For Catering jobs in Tennessee, the most frequently searched job titles are:

What job categories do people searching Catering jobs in Tennessee look for?

The top searched job categories for Catering jobs in Tennessee are:

What cities in Tennessee are hiring for Catering jobs?

Cities in Tennessee with the most Catering job openings:

Infographic showing various Catering job openings in Tennessee as of August 2026, with employment types broken down into 73% Full Time, 26% Part Time, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $41,817 per year, or $20.1 per hour.

Catering Manager

Chick-Fil-A

Memphis, TN • On-site

$20/hr

Full-time

Medical, Dental, Vision

Re-posted 5 days ago


Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,612 frontline employees who took The Breakroom Quiz

15th of 106 rated fast food restaurants


Job description

DESCRIPTION
Are you a friendly, detail-oriented go-getter who loves a mix of behind-the-scenes organization and hitting the road? Do you thrive in a fast-paced environment and enjoy connecting with people? If so, we have the perfect role for you.
As a Catering Manager with Chick-fil-A Poplar Avenue, you'll be the driving force behind our catering operations. One part logistics expert, one part brand ambassador - you'll oversee orders, prepare delicious meals for pickup and delivery, and personally bring them to local businesses, school, and community events. You'll spend time in the kitchen ensuring everything is prepped to perfection, then step outside to engage with organizations and deliver top-tier hospitality. Every day is different, and every order is an opportunity to make someone's event unforgettable!
Why You'll Love This Role:
  • A Mix of Action & Engagement: Work in the kitchen prepping orders, then take to the road to deliver catering to our amazing guests.
  • Be a Community Connector: Build relationships with local businesses, schools, and event organizers as you represent our brand.
  • A Team That Feels Like Family: We work hard, support each other, and celebrate our wins together.

Compensation & Benefits:
  • Competitive compensation up to $20/hr. for Full-Time, Open Availability
  • Opportunity to earn monthly bonuses based off of catering sales.
  • Health, Dental & Vision Insurance w/ Employer Contribution
  • Food Stipend
  • Sundays off
  • Food Discounts

What You'll Be Doing:
  • Planning food menus in consultation with guests
  • Managing orders in Chick-fil-A's internal catering system, ensuring accuracy and efficiency.
  • Organizing, preparing, and packaging catering orders for pickup and delivery.
  • Personally delivering catering to businesses and organizations in a timely manner while providing top-notch service.
  • Training and leading team members to execute catering operations seamlessly.
  • Problem-solving and handling escalated customer concerns with professionalism.
  • Ensuring our catering service runs smoothly and upholds our high standards.

What We're Looking For:
  • Must be 18+ years old
  • Have a valid Driver's License along with a good driving record
  • Excellent time management skills
  • Great attention to detail
  • Effective communication and organizational skills
  • Thrive in a fast-paced environment and remain positive under pressure.
  • Strong communication skills and a team-oriented mindset
  • Comfortable lifting catering bags that can contain up to 30 lbs. of delivery product and standing for extended periods.
  • 35+ hours a week availability (including Saturdays when needed)

If you're ready for a role that's fast moving, community-focused, and full of opportunities, we'd love to hear from you. (Please do not contact the restaurant directly)
REQUIREMENTS

What Chick-fil-A employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Chick-fil-A logo

About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

Social media