Experience in catering or a similar environment (an asset). Functional knowledge of spoken and written French. Skills and personal qualities: Sense of organization and speed of execution. Good ...
Experience in catering or a similar environment (an asset). Functional knowledge of spoken and written French. Skills and personal qualities: Sense of organization and speed of execution. Good ...
High school diploma Three (3) years experience DEC in food service and catering management techniques, DEP in institutional cuisine, DEP in professional cuisine or equivalent Certification of ...
High school diploma Three (3) years experience DEC in food service and catering management techniques, DEP in institutional cuisine, DEP in professional cuisine or equivalent Certification of ...
We are currently looking for a cook to complete an experienced catering team. Main tasks : Support the chef in the daily planning and preparation of meals; Participate in the planning and development ...
We are currently looking for a cook to complete an experienced catering team. Main tasks : Support the chef in the daily planning and preparation of meals; Participate in the planning and development ...
Do you work in the catering sector and want stability and simplicity in your work? We have the perfect job for you! With us, it is a schedule known 2 weeks in advance, stable, service in a family ...
Do you work in the catering sector and want stability and simplicity in your work? We have the perfect job for you! With us, it is a schedule known 2 weeks in advance, stable, service in a family ...
Experience in catering or a similar environment (an asset). Functional knowledge of spoken and written French. Skills and personal qualities: Sense of organization and speed of execution. Good ...
Experience in catering or a similar environment (an asset). Functional knowledge of spoken and written French. Skills and personal qualities: Sense of organization and speed of execution. Good ...
Chef
CA$54K/yr
Food and catering services management techniques (TGSA), DEP in establishment cooking or equivalent MAPAQ Hygiene and Sanitation Management Certification 5 years of experience in a community food ...
Chef
CA$54K/yr
Food and catering services management techniques (TGSA), DEP in establishment cooking or equivalent MAPAQ Hygiene and Sanitation Management Certification 5 years of experience in a community food ...
Do you work in the catering sector and want stability and simplicity in your work? We have the perfect job for you! The cook works under the supervision of the chef. He prepares dishes according to ...
Do you work in the catering sector and want stability and simplicity in your work? We have the perfect job for you! The cook works under the supervision of the chef. He prepares dishes according to ...
Do you work in the catering industry and want stability and simplicity in your work? We have the perfect job for you! The cook works under the supervision of the chef. He prepares dishes according to ...
Do you work in the catering industry and want stability and simplicity in your work? We have the perfect job for you! The cook works under the supervision of the chef. He prepares dishes according to ...
High school diploma Three (3) years experience DEC in food service and catering management techniques, DEP in institutional cuisine, DEP in professional cuisine or equivalent Certification of the ...
High school diploma Three (3) years experience DEC in food service and catering management techniques, DEP in institutional cuisine, DEP in professional cuisine or equivalent Certification of the ...
Chef
CA$30/hr
MAPAQ Training Certification Diploma of Vocational Studies (DEP) in institutional cooking or equivalent Minimum 3-5 years experience in high-volume catering THE ADVANTAGES: Free parking Free meals ...
Chef
CA$30/hr
MAPAQ Training Certification Diploma of Vocational Studies (DEP) in institutional cooking or equivalent Minimum 3-5 years experience in high-volume catering THE ADVANTAGES: Free parking Free meals ...
Previous experience as a Chef, preferably in a healthcare or catering environment. Excellent team management and communication skills. Passion for healthy and balanced cooking, with a desire to ...
Previous experience as a Chef, preferably in a healthcare or catering environment. Excellent team management and communication skills. Passion for healthy and balanced cooking, with a desire to ...
Events Manager
Montreal, QC · On-site +1
Source and negotiate contracts with vendors, including venues, catering, audiovisual providers, and transportation services. * Coordinate event logistics, including venue selection, room layout ...
Events Manager
Montreal, QC · On-site +1
Source and negotiate contracts with vendors, including venues, catering, audiovisual providers, and transportation services. * Coordinate event logistics, including venue selection, room layout ...
High School Diploma or GED Minimum of 2 years experience in a food services, restaurant, hospitality or catering role Certification required to serve alcohol (eg. Smart Serve in Ontario) Skills:
High School Diploma or GED Minimum of 2 years experience in a food services, restaurant, hospitality or catering role Certification required to serve alcohol (eg. Smart Serve in Ontario) Skills:
Sous Chef Ops
Dorval, QC · On-site
In-flight catering experience or experience in a high-volume food service environment preferred. Job Skills : * Ability to cook meals according to detailed specifications. * Ability to work in a fast ...
Sous Chef Ops
Dorval, QC · On-site
In-flight catering experience or experience in a high-volume food service environment preferred. Job Skills : * Ability to cook meals according to detailed specifications. * Ability to work in a fast ...
Provide service, including coffee, meals, and bar service, as well as "white glove" service for high-profile guests when required. * Follow up with restaurants, caterers, delivery services, and other ...
Quick apply
Provide service, including coffee, meals, and bar service, as well as "white glove" service for high-profile guests when required. * Follow up with restaurants, caterers, delivery services, and other ...
General Cook
CA$26/hr
Gate Gourmet, a Gategroup company, is the world's largest independent provider of catering and provisioning services for the airline industry. For the past 70 years, we have served over 300 carriers ...
General Cook
CA$26/hr
Gate Gourmet, a Gategroup company, is the world's largest independent provider of catering and provisioning services for the airline industry. For the past 70 years, we have served over 300 carriers ...
Completes the gathering and fault free timely load / off-load of catering material, assuring complete load security, coordinating with all necessary departments and duty manager. 2. Completes the pre ...
Completes the gathering and fault free timely load / off-load of catering material, assuring complete load security, coordinating with all necessary departments and duty manager. 2. Completes the pre ...
General Cook
CA$26/hr
Gate Gourmet, a Gategroup company, is the world's largest independent provider of catering and provisioning services for the airline industry. For the past 70 years, we have served over 300 carriers ...
General Cook
CA$26/hr
Gate Gourmet, a Gategroup company, is the world's largest independent provider of catering and provisioning services for the airline industry. For the past 70 years, we have served over 300 carriers ...
Completes the gathering and fault free timely load / off-load of catering material, assuring complete load security, coordinating with all necessary departments and duty manager. 2. Completes the pre ...
Completes the gathering and fault free timely load / off-load of catering material, assuring complete load security, coordinating with all necessary departments and duty manager. 2. Completes the pre ...
MAPAQ Training Certification Diploma of Vocational Studies (DEP) in institutional cooking or equivalent Minimum 3-5 years experience in high-volume catering Knowledge of senior living residences is a ...
MAPAQ Training Certification Diploma of Vocational Studies (DEP) in institutional cooking or equivalent Minimum 3-5 years experience in high-volume catering Knowledge of senior living residences is a ...
Catering information
See Quebec salary details
$7.93 - $9.38
5% of jobs
$9.38 - $10.82
14% of jobs
$11.34 is the 25th percentile. Wages below this are outliers.
$10.82 - $12.26
17% of jobs
The median wage is $12.98 / hr.
$12.26 - $13.70
28% of jobs
$14.52 is the 75th percentile. Wages above this are outliers.
$13.70 - $15.14
19% of jobs
$15.14 - $16.59
6% of jobs
$16.59 - $18.03
4% of jobs
$18.03 - $19.47
1% of jobs
$19.47 - $20.91
3% of jobs
$20.91 - $22.36
1% of jobs
$22.36 - $23.80
1% of jobs
$7
$13
$23
How much do catering jobs pay per hour?
As of Jul 13, 2026, the average hourly pay for catering in Quebec is $13.73, according to ZipRecruiter salary data. Most workers in this role earn between $11.54 and $14.90 per hour, depending on experience, location, and employer.
What does a catering job consist of?
A catering job involves preparing, serving, and delivering food and beverages for events such as parties, weddings, or corporate functions. It often requires setting up tables, maintaining cleanliness, and providing customer service, with skills in food safety and time management being important. The work environment can be fast-paced and may involve working flexible hours, including evenings and weekends.
What qualifications are needed for catering?
Catering jobs typically require a high school diploma or equivalent, along with good customer service skills and the ability to work in a fast-paced environment. Experience in food service or hospitality is often preferred, and food safety certifications such as ServSafe may be required or beneficial. Physical stamina and flexibility for working irregular hours are also important.
What is the difference between Catering vs Food Service Worker?
| Aspect | Catering | Food Service Worker |
|---|---|---|
| Credentials | Often requires food safety certifications, catering-specific training | Typically requires basic food handling permits |
| Work Environment | Event venues, private parties, corporate events | Restaurants, cafeterias, fast food outlets |
| Employer & Industry | Event planning companies, catering services | Restaurants, food establishments, hospitality industry |
| Job Focus | Preparing, serving, and managing food at events | Serving customers, food prep, maintaining cleanliness |
While both catering and food service workers handle food, catering focuses on preparing and serving food at special events and requires event-specific skills and certifications. Food service workers typically work in restaurants or cafeterias, providing daily customer service. The roles overlap in food handling but differ in environment and scope.
Is there good money in catering?
Catering jobs can offer varying pay depending on experience, location, and event size. Entry-level positions may pay minimum wage, while experienced caterers or those working for high-end events can earn higher wages or tips. Skilled roles such as chefs or event managers typically have higher earning potential.
What Is the Difference Between a Caterer and a Chef?
The main difference between a caterer and a chef is that a caterer works at private events rather than in a brick and mortar shop. Some caterers begin their careers as chefs and then change to catering full-time. However, there is no rule that you can’t be both. Many chefs run catering businesses on the side or vice versa. Additionally, many have similar training, including culinary or hospitality school. Caterers may also switch careers to become chefs.
What is catering?
Catering is a service that provides food and beverages for events, gatherings, or organizations, often including preparation, delivery, set-up, and sometimes service staff. Caterers work for a variety of occasions such as weddings, corporate events, parties, and conferences. The service can range from delivering prepared meals to full-service event planning, including menu design, table settings, and cleanup. Catering companies work closely with clients to customize menus and ensure dietary needs and preferences are met.
What is the best way to find catering jobs?
Catering jobs can be found through online job boards, company websites, and industry-specific staffing agencies. Networking within the hospitality industry and obtaining relevant certifications, such as food safety, can also improve job prospects. Applying directly to catering companies and attending industry events are effective strategies.
What are the key skills and qualifications needed to thrive as a Catering Professional, and why are they important?
To thrive in catering, you need strong organizational skills, food safety knowledge, and experience in culinary preparation, often backed by a relevant food handling certificate. Familiarity with catering management software, commercial kitchen equipment, and event planning tools is highly beneficial. Excellent communication, teamwork, and problem-solving abilities help you excel in dynamic, client-focused environments. These skills ensure events run smoothly, client expectations are met, and food safety and quality standards are maintained.
What are some common challenges faced by catering professionals during large events, and how can they be addressed?
Catering professionals often encounter challenges such as managing last-minute changes to guest counts, accommodating dietary restrictions, and coordinating with multiple vendors or event planners. Successfully addressing these challenges requires strong organizational skills, effective communication, and flexibility. Establishing clear protocols, maintaining open lines of communication with clients and team members, and preparing contingency plans can help ensure events run smoothly and client expectations are met.
More about Catering jobs
What are the most commonly searched types of Catering jobs in Quebec? The most popular types of Catering jobs in Quebec are:
What are popular job titles related to Catering jobs in Quebec? For Catering jobs in Quebec, the most frequently searched job titles are:
What job categories do people searching Catering jobs in Quebec look for? The top searched job categories for Catering jobs in Quebec are:
What cities in Quebec are hiring for Catering jobs? Cities in Quebec with the most Catering job openings:
Full-time
Posted 17 days ago
Job description
Job summary: Under the supervision of the head chef, the dishwasher is responsible for the cleanliness of the dishes, equipment and work areas, and provides support to the kitchen team during meals. Responsibilities and tasks: Clean the dishes, equipment and work areas (floors, counters, garbage cans, etc.). Ensure the maintenance of the dishwasher, refrigerators and kitchen. Participate in the preparation of small side dishes (cutting vegetables, preparing oatmeal, toast, etc.). To assist the team during meals. It may happen that the dishwasher spends hours in the dining room during their shift, in order to provide assistance as needed. Respect hygiene and sanitation rules at all times. Requirements (Education and Experience): Experience in catering or a similar environment (an asset). Functional knowledge of spoken and written French. Skills and personal qualities: Sense of organization and speed of execution. Good ability to work in a team within a dynamic environment. Diligence, punctuality and autonomy. Standard working conditions: Probationary period of 6 months. Group insurance (after 6 months, shared 50/50 between employer and employee) and RVER. Meals provided during the shift Free parking.