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Catering Employee Jobs (NOW HIRING)

Catering Coordinator

Lexington, KY · On-site

$12 - $18/hr

To become a Catering Coordinator the employee must complete the following and show a leadership quality Complete all online McAlister University courses pertaining to the catering role Fully trained ...

Catering Coordinator

Georgetown, KY · On-site

$12 - $18/hr

To become a Catering Coordinator the employee must complete the following and show a leadership quality Complete all online McAlister University courses pertaining to the catering role Fully trained ...

Catering Coordinator

Gallatin, TN · On-site

$15 - $18/hr

To become a Catering Coordinator the employee must complete the following and show a leadership quality Complete all online McAlister University courses pertaining to the catering role Fully trained ...

Catering Coordinator

Nashville, TN · On-site

$15 - $20/hr

To become a Catering Coordinator the employee must complete the following and show a leadership quality Complete all online McAlister University courses pertaining to the catering role Fully trained ...

Catering Coordinator

Spring Hill, TN · On-site

$15 - $18/hr

To become a Catering Coordinator the employee must complete the following and show a leadership quality Complete all online McAlister University courses pertaining to the catering role Fully trained ...

Organize lunches, catering, employee events, and team activities * Welcome guests and ensure a positive office experience * Handle local errands and deliveries as needed * Take ownership of special ...

Catering Specialist The Catering Specialist is an hourly partner position, that can be considered to be a promoted employee of NEWK's or an applicant with catering preparation experience. In the ...

Catering Coordinator

Georgetown, KY · On-site

$12 - $18/hr

To become a Catering Coordinator the employee must complete the following and show a leadership quality · Complete all online McAlister University courses pertaining to the catering role · Fully ...

To become a Catering Coordinator the employee must complete the following and show a leadership quality • Complete all online McAlister University courses pertaining to the catering role • Fully ...

Catering Coordinator

Nolensville, TN · On-site

$15 - $18/hr

To become a Catering Coordinator the employee must complete the following and show a leadership quality · Complete all online McAlister University courses pertaining to the catering role · Fully ...

Catering Coordinator

Nolensville, TN · On-site

$15 - $18/hr

To become a Catering Coordinator the employee must complete the following and show a leadership quality • Complete all online McAlister University courses pertaining to the catering role • Fully ...

Showing results 41-60

Catering Employee information

See salary details

$10

$22

$36

How much do catering employee jobs pay per hour?

As of Sep 13, 2026, the average hourly pay for catering employee in the United States is $22.15, according to ZipRecruiter salary data. Most workers in this role earn between $16.11 and $26.92 per hour, depending on experience, location, and employer.

What is the difference between Catering Employee vs Catering Server?

AspectCatering EmployeeCatering Server
CredentialsMay require food handling permits or certificationsOften requires food safety certification
Work EnvironmentEvent venues, catering companies, outdoor eventsBanquets, weddings, corporate events
Job DutiesAssisting with setup, serving, cleanupServing food and beverages, attending to guests
Employer & Industry UsageCommon in catering companies and event planningPrimarily in hospitality and catering services

While both roles involve working at events and serving guests, a Catering Employee typically performs a broader range of tasks including setup and cleanup, whereas a Catering Server mainly focuses on serving food and attending to guests' needs. Both positions require food safety knowledge and are essential in the catering industry.

What are the positions in catering?

In catering, common positions include catering servers, bartenders, chefs, kitchen staff, event setup crews, and catering managers. These roles involve food preparation, service, event coordination, and client interaction, often requiring teamwork and customer service skills.

What is a catering employee?

A catering employee is a worker who assists with food service at events such as parties, weddings, and corporate functions. Their duties often include setting up, serving food and beverages, and cleaning up, requiring good customer service skills and knowledge of food safety standards.

What cities are hiring for Catering Employee jobs?

Cities with the most Catering Employee job openings:

What states have the most Catering Employee jobs?

States with the most job openings for Catering Employee jobs include:

What are popular job titles related to Catering Employee jobs?

For Catering Employee jobs, the most frequently searched job titles are:

Infographic showing various Catering Employee job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 19% Part Time, 4% Contract, and 1% Nights. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $46,074 per year, or $22.2 per hour.

Catering Coordinator

Lexington, KY • On-site

McAlister's Deli
Food Services and Drinking Places • 501 - 1,000 employees

$12 - $18/hr

Full-time

Re-posted 2 days ago


McAlister’s Deli rating

4.9

Company rating: 4.9 out of 10

Based on 294 frontline employees who took The Breakroom Quiz


Job description

The Catering Coordinator is responsible for the production of all catering orders that day in their assigned restaurant under the direction of the Catering Manager and/or Catering director. The Catering Coordinator is responsible for making sure the catering is on time and accurately delivered to the guests along with setting up orders for the next day. 


The catering coordinator is also to oversee all aspects of the catering department from the marketing and growing our client base to properly executing all catering orders, to following up with all clients to ensure their complete satisfaction. All stores are individually unique and run differently, but these are the expectations for all catering coordinators daily:


To become a Catering Coordinator the employee must complete the following and show a leadership quality

       Complete all online McAlister University courses pertaining to the catering role

       Fully trained on the cash register and kitchen production of catering orders

       Demonstrates a knowledge of the use of Outlook and the email / calendar portions of outlook

       Demonstrate cash handling responsibilities

       Demonstrate a knowledge of the use of Monkey Media.

  • Interviewed by the Catering Director before entering the training for catering manager.


PRINCIPAL DUTIES & RESPONSIBILITIES:


The following represents the majority of the duties performed by the position but is not meant to be all-inclusive nor prevent other duties from being assigned when necessary. 


            GENERAL ADMINISTRATION:

       Opening the restaurant

       Other General Administrative duties assigned by the General Manager


EMPLOYEE ADMINISTRATION:

       All Job duties that a Team leader would perform

       Making sure drivers are using the check list for deliveries and leaving on time

       Ensuring orders are completed by the 10 am time frame on the production side with the kitchen.

       Other Employee Administrative duties as assigned by the General Manager


OPERATIONAL ADMINISTRATION:

       Ringing in catering orders and making sure it is accurate

       Fill out delivery assignments and entering tips in Monkey media and distributing to drivers

       In charge of assembly of catering and making sure set up is accurate for drivers

       Set up catering for next day

       Assist during lunch where needed in restaurant

       Ensures catering check list is completed from drivers

       Liaison between store and catering manager

       Setting up the marketing for the drivers and ensuring it is all ready to go with the drivers on deliveries along with receipts and paperwork and Thank you cards with VIP cards in them.


What McAlister’s Deli employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


McAlister's Deli logo

About McAlister's Deli

Sourced by ZipRecruiter

McAlister's Deli is a well-known establishment in the foodservice industry, situated in Sandy Springs, Georgia, USA. Established in 1989, the deli has evolved into a renowned fast-casual restaurant franchise known for its sandwiches, giant spuds, salads, desserts, and McAlister's famous sweet tea. Its menu is designed with variety in mind to cater to the different taste buds of their wide customer base. With the vision to create a unique and comfortable dining experience, the company thrives on the mission to deliver handcrafted sandwiches and a warm environment that leaves a lasting impression on its customers.

Industry

Food services and drinking places and restaurants

Company size

501 - 1,000 Employees

Headquarters location

Sandy Springs, GA, US