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Catering Director Jobs in Raleigh, NC (NOW HIRING)

Chick-fil-A

PM Catering Director

Holly Springs, NC

Chick-fil-A - Catering Director ¿Te apasiona crear un entorno de trabajo positivo y centrado en las personas? ¿Prosperas en un rol que te permite desarrollar tus habilidades de liderazgo? Si es ...

rubytuesday

Catering-Driver

Garner, NC · On-site

Maintain the organization of TueGo, Catering, and Delivery materials. • Direct guests with large catering orders to the Ruby Tuesday Catering Team. • Deliver and set-up catering orders by the ...

Ogan Hospitality

Catering Event Manager

Raleigh, NC · On-site

Part-Time Catering Event Manager Lead Incredible Events. Inspire Great Teams. Create Memorable ... Employees may be directed to perform job-related tasks other than those specifically presented in ...

Ogan Hospitality

Catering Event Manager

Raleigh, NC

Part-Time Catering Event Manager Lead Incredible Events. Inspire Great Teams. Create Memorable ... Employees may be directed to perform job-related tasks other than those specifically presented in ...

NCSU

Executive Catering Chef

Raleigh, NC

$69K - $95K/yr

Direct, schedule, and mentor a talented Back-of-House (BOH) team, including the unit chef, sous ... You possess a proven track record blending large-scale catering production with elite, fine-dining ...

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Catering Director information

See Raleigh, NC salary details

$25.8K

$69.6K

$108.4K

How much do catering director jobs pay per year?

As of Aug 9, 2026, the average yearly pay for catering director in Raleigh, NC is $69,575.00, according to ZipRecruiter salary data. Most workers in this role earn between $48,600.00 and $85,100.00 per year, depending on experience, location, and employer.

What is the difference between Catering Director vs Catering Manager?

AspectCatering DirectorCatering Manager
ResponsibilitiesOversees entire catering operations, develops strategies, manages budgets, and leads teamsHandles daily catering service, coordinates events, manages staff, and ensures customer satisfaction
Required CredentialsExperience in catering, hospitality management, often a degree in hospitality or related fieldExperience in catering, hospitality, or food service, often with relevant certifications
Work EnvironmentOffice-based with frequent site visits, strategic planningOn-site at event locations, direct interaction with clients and staff

The Catering Director focuses on strategic oversight and overall management of catering operations, while the Catering Manager handles day-to-day event execution and client interactions. Both roles require catering experience, but the director's role is broader and more strategic.

What are the key skills and qualifications needed to thrive as a catering director?

To thrive as a Catering Director, you need expertise in event planning, food service management, and budgeting, often supported by a degree in hospitality or related experience. Familiarity with catering management software, food safety certifications, and point-of-sale systems is typically required. Outstanding leadership, communication, and problem-solving abilities help in managing teams and exceeding client expectations. These skills ensure seamless event execution, client satisfaction, and efficient business operations in a competitive hospitality environment.

What does a catering director do?

A catering director oversees the planning, coordination, and execution of catering events, managing staff, menus, and budgets to ensure client satisfaction. They often collaborate with clients, vendors, and event staff, and may require skills in organization, communication, and food service management.

What is the highest position in catering director?

The highest position in catering management is typically the Director of Catering or Catering Director, who oversees all catering operations within an organization. In larger companies, this role may report to a Food Service Director, General Manager, or Executive Chef, depending on the company's structure. Advancement can lead to executive roles such as Food Service Director or Vice President of Food and Beverage.

How does a catering director typically collaborate with other departments to ensure a successful event?

A Catering Director works closely with various departments such as culinary, event planning, sales, and operations to coordinate all aspects of an event. Regular communication with the kitchen staff ensures menu execution aligns with client expectations, while collaboration with event planners helps manage guest flow, décor, and service timing. The Catering Director also liaises with sales teams to confirm bookings and address client preferences, ensuring seamless coordination from planning to execution. This role requires strong organizational and interpersonal skills to balance the needs of both clients and internal teams.

How to become a catering director?

To become a catering director, candidates typically need several years of experience in food service or event planning, along with strong leadership and organizational skills. A relevant degree such as hospitality management or business is often preferred, and certifications like ServSafe or CMP can enhance prospects. Gaining experience in catering operations and developing customer service skills are essential steps toward this role.
What are the most commonly searched types of Catering jobs in Raleigh, NC? The most popular types of Catering jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for Catering Director jobs? Cities near Raleigh, NC with the most Catering Director job openings:
Catering Director jobs near you
Infographic showing various Catering Director job openings in Raleigh, NC as of August 2026, with employment types broken down into 1% As Needed, 84% Full Time, 13% Part Time, 1% Temporary, and 1% Contract. Highlights an 92% Physical, 3% Hybrid, and 5% Remote job distribution, with an average salary of $69,575 per year, or $33.4 per hour.

PM Catering Director

Chick-fil-A

Holly Springs, NC

Full-time

Re-posted 4 days ago

Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,596 frontline employees who took The Breakroom Quiz

16th of 106 rated fast food restaurants

Job description

Chick-fil-A - Catering Director

¿Te apasiona crear un entorno de trabajo positivo y centrado en las personas? ¿Prosperas en un rol que te permite desarrollar tus habilidades de liderazgo? Si es así, tenemos una oportunidad para usted en Chick-fil-A de Holly Springs.

Trabajar en un restaurante Chick-fil-A es más que un trabajo: es una oportunidad para el trabajo en equipo y el desarrollo del liderazgo en un entorno positivo y centrado en las personas. Únase a nosotros para hacer crecer nuestro equipo y garantizar un ambiente de trabajo positivo como Director de Catering. Forma parte de una comunidad en la que el trabajo en equipo y el desarrollo del liderazgo están a la vanguardia.

Responsabilidades:

  • Ayuda al cliente con preguntas y pedidos de catering mientras está en el restaurante y por teléfono.
  • Toma pedidos de catering de los huéspedes por teléfono y en el restaurante.
  • Crea cotizaciones para los clientes, según sea necesario.
  • Mantener los estándares y políticas de Chick-fil-A
  • Diseñar e implementar sistemas de catering con material Chick-fil-A
  • Mantiene el sistema de catering en línea.
  • Entrega pedidos de catering, según sea necesario con el vehículo de la empresa.
  • Capaz de navegar por escaleras y ascensores y levantar hasta 50 libras.
  • Envía correos electrónicos (o llamadas) de seguimiento de catering para cada pedido de catering, buscando oportunidades para mejorar constantemente nuestro servicio de catering.
  • Mantiene la limpieza y organización del área de catering, equipos e insumos.
  • Brinda apoyo en las operaciones generales.
  • Establecer y alcanzar metas
  • Actualizar los procesos para mejorar la eficiencia y la experiencia de los huéspedes
  • Garantizar los estándares de seguridad alimentaria y la excelencia con los huéspedes
  • Responsabilizar al equipo de las normas y procedimientos
  • Proporcionar una comunicación y una retroalimentación claras
  • Piensa estratégicamente para el crecimiento del negocio
  • Sé una fuente de aliento y positividad
  • Mantener una cultura de excelencia

Habilidades/Experiencia:

  • Experiencia comprobada en liderazgo
  • Organizado y automotivado
  • Prospera en un entorno cambiante y de ritmo rápido
  • Habilidades de comunicación efectivas
  • Deseo de cuidar y desarrollar a los demás

Trabajar en un restaurante Chick-fil-A® es más que un trabajo: es una oportunidad para el trabajo en equipo y el desarrollo del liderazgo en un entorno positivo y centrado en las personas. La mayoría de los restaurantes Chick-fil-A son de propiedad local y están operados por operadores independientes y franquiciados que invierten en el futuro de los miembros de su equipo y retribuyen a sus comunidades.

What Chick-fil-A employees say

Pay

Benefits

Hours and flexibility

Workplace

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Chick-fil-A logo

About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

Social media

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