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Catering Assistant Jobs in Racine, WI (NOW HIRING)

Marketing Panera Catering to local area businesses, schools and events. * Assist and support your Managers and Team Members as needed. * Help build our Culture of warmth, belonging, growth, and trust.

Marketing Panera Catering to local area businesses, schools and events. * Assist and support your Managers and Team Members as needed. * Help build our Culture of warmth, belonging, growth, and trust.

Marketing Panera Catering to local area businesses, schools and events. * Assist and support your Managers and Team Members as needed. * Help build our Culture of warmth, belonging, growth, and trust.

Marketing Panera Catering to local area businesses, schools and events. * Assist and support your Managers and Team Members as needed. * Help build our Culture of warmth, belonging, growth, and trust.

Marketing Panera Catering to local area businesses, schools and events. * Assist and support your Managers and Team Members as needed. * Help build our Culture of warmth, belonging, growth, and trust.

The advertised program is a conversational recruiting assistant that helps you apply to jobs with ... May drive a catering delivery truck. Sets up and serves at functions; cleans event area during and ...

Catering attendant, event set up, and kitchen prep experience preferred. * Perks: Paid on the job ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

Prior catering experience preferred. *Internal Employee Referral Bonus Available * Pay Range : $16 ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

Previous catering or serving experience is preferred. * Pay Range: $15.00 per hour to $18.00 per ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

Set up and prepare catering equipment and supplies * Assist with food preparation and presentation * Serve food and beverages to guests with professionalism and a friendly demeanor * Maintain a clean ...

Catering attendant, event set up, and kitchen prep experience preferred. * Perks: Paid on the job ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

Previous catering or serving experience is preferred. * Pay Range: $15.00 per hour to $18.00 per ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

General Manager, Assistant General Manager, (Sr). Director of Catering Operations, (Sr.) Director Catering/Event Sales, (Sr.) Manager of Catering Operations, or (Sr.) Manger Catering/Event Sales ...

Previous catering or serving experience is preferred. * Pay Range: $15.00 per hour to $18.00 per ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

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Catering Assistant information

See Racine, WI salary details

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$15

$20

How much do catering assistant jobs pay per hour?

As of Jul 15, 2026, the average hourly pay for catering assistant in Racine, WI is $15.06, according to ZipRecruiter salary data. Most workers in this role earn between $12.84 and $16.92 per hour, depending on experience, location, and employer.

What do catering attendants do?

Catering attendants are responsible for setting up, serving, and cleaning up food and beverages at events. They assist with food presentation, ensure customer satisfaction, and follow safety and hygiene standards, often working in fast-paced environments. Good communication skills and attention to detail are important for this role.

What are some common challenges faced by Catering Assistants during large events, and how can they be managed?

Catering Assistants often face challenges such as managing high volumes of guests, maintaining food quality, and ensuring timely service during large events. Effective teamwork, clear communication with kitchen staff and supervisors, and strong organizational skills are essential to handle these situations smoothly. Being proactive in replenishing supplies, staying attentive to guests' needs, and remaining calm under pressure can significantly improve the overall catering experience and help manage these challenges efficiently.

What Is a Catering Assistant?

A catering assistant assists the lead caterer and supports other employees while serving food at catered events. As a catering assistant, your job duties involve planning events, managing orders, stocking supplies, preparing food and drink, serving guests, cleaning the kitchen, and handling bill inquiries. This career requires both customer service and food prep experience. Additional qualifications include strong communication skills, knowledge of safe food handling and personal hygiene, and the ability to work in a fast-paced environment. Many states require that all food workers, including catering assistants, receive food safety training and certification.

What does a catering assistant do?

A catering assistant supports food service operations by preparing ingredients, setting up and cleaning dining areas, serving food and beverages, and assisting with event setups. They often work in kitchens or event venues and may need to follow health and safety regulations, sometimes requiring food hygiene certifications.

What are the key skills and qualifications needed to thrive as a Catering Assistant, and why are they important?

To thrive as a Catering Assistant, you need basic food preparation skills, knowledge of food safety standards, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food hygiene certifications such as a Food Handler Certificate are typically required. Strong teamwork, attention to detail, and excellent customer service skills help you excel in fast-paced, client-focused environments. These skills ensure efficient service delivery, food safety compliance, and positive client experiences at catering events.

How can I get a catering job?

To get a catering assistant job, you should gain relevant experience, such as working in food service or hospitality, and develop skills like customer service and teamwork. Applying to catering companies, restaurants, or event venues and preparing a clear resume can improve your chances. Some positions may require food safety certifications or the ability to work flexible hours during events.

What qualifications do I need to be a catering assistant?

Catering assistants typically do not require formal qualifications but should have good communication skills, basic food safety knowledge, and the ability to work in a team. Some employers may prefer previous experience in hospitality or food service, and relevant certifications such as a food hygiene certificate can be beneficial.

What does a ward catering assistant do?

A ward catering assistant prepares and delivers meals to patients in a healthcare setting, ensuring dietary requirements are met. They may also assist with meal service, clean dining areas, and follow hygiene standards to support patient care and comfort.

What is the difference between Catering Assistant vs Kitchen Porter?

AspectCatering AssistantKitchen Porter
Primary RoleAssisting with food service, customer interaction, and event setupCleaning, dishwashing, and basic kitchen support
Work EnvironmentRestaurants, catering events, hotelsCommercial kitchens, restaurants, catering facilities
Required SkillsCustomer service, basic food handlingCleaning, manual labor, basic kitchen knowledge

The main difference is that Catering Assistants focus on customer service and food presentation, while Kitchen Porters handle cleaning and kitchen support tasks. Both roles are essential in food service environments but serve different functions within the team.

What are the most commonly searched types of Catering jobs in Racine, WI? The most popular types of Catering jobs in Racine, WI are:
What job categories do people searching Catering Assistant jobs in Racine, WI look for? The top searched job categories for Catering Assistant jobs in Racine, WI are:
What cities near Racine, WI are hiring for Catering Assistant jobs? Cities near Racine, WI with the most Catering Assistant job openings:
Infographic showing various Catering Assistant job openings in Racine, WI as of July 2026, with employment types broken down into 1% As Needed, 73% Full Time, 23% Part Time, 1% Temporary, and 2% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $31,316 per year, or $15.1 per hour.
Catering Lead

Catering Lead

Panera Bread

Kenosha, WI • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 5 days ago


Panera Bread rating

5.4

Company rating: 5.4 out of 10

Based on 1,441 frontline employees who took The Breakroom Quiz

9th of 16 rated cafes


Job description

At Panera, our people come first. If you're looking for a place where you can grow, feel supported, be yourself, enjoy great perks, and have a little fun along the way—you're in the right spot. We're here to help you succeed every day, in every way.

Get ready to rise and come join the fun where you will be a part of making the familiar fantastic!  Because at Panera, the best thing of bread is sharing it!

What’s In It for You?

  • Competitive pay & eligible for team tips
  • Free on-shift meals & unlimited fountain beverages
  • Flexible & reliable scheduling
  • Paid vacation, sick time, and holidays for full-time team members
  • Medical, dental, vision, life insurance, pet insurance & 401(k) with match available
  • Career advancement & leadership development opportunities
  • Tuition discounts
  • Perks & rewards for team members
  • Team member assistance program
  • And much, much more!

As a Catering Lead at Panera, you play a crucial role in our catering operations. You help guests plan and choose delicious, familiar and fantastic Panera dishes for their events, respond to their inquiries and requirements, and guarantee hassle-free hosting with craveable food delivered promptly and accurately.

As a Catering Lead at Panera, Your Role Includes:

  • Manage and produce catering orders for our guests.
  • Create memorable experiences with warm, friendly service, effective communication, and proactive follow-ups to ensure every guest leaves satisfied.
  • Assist with delivering orders to guests’ events. 
  • Strictly adhere to health and food safety standards.
  • Maintain Panera’s exceptional standards for craveable food quality.
  • Build excitement and interest in Panera’s products and services.
  • Marketing Panera Catering to local area businesses, schools and events.
  • Assist and support your Managers and Team Members as needed.
  • Help build our Culture of warmth, belonging, growth, and trust.

This Opportunity Is for You If:

  • Minimum age: 18 years of age.
  • Complete basic food safety understanding and practice training.  (Food Handler’s Card, as required by law).
  • Enjoy people and have effective communication skills. 
  • A self-starter who can meet goals with limited supervision.
  • Excellent organizational and time-management skills.
  • Must have your own vehicle that you can use for delivering orders and an acceptable driving record.
  • This role requires an individual that can safely operate a passenger motor vehicle and has an acceptable driving record.
  • This role requires flexible hours, including nights and weekends in a fast-paced environment with shifting priorities.
    • Ability to lift, carry, push, or pull objects 25-50 pounds.
    • Capability to stand and walk for up to 3 hours.
    • Must be able to clearly communicate and quickly understand guests and associates’ directions in a loud environment.
  • Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others!

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Equal Opportunity Employer: Disabled/Veterans


Additional Description :

What Panera Bread employees say

Pay

Benefits

Hours and flexibility

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Get the full story on Breakroom


Panera Bread logo

About Panera Bread

Sourced by ZipRecruiter

Panera began in 1987 as St. Louis Bread Company, a humble community bakery founded with a sourdough starter from San Francisco and a dream of putting a loaf of bread in every arm. While our business has expanded well beyond St. Louis since then, that same sourdough starter is still used in our iconic sourdough bread and the craft of baking bread fresh each day remains at the heart of Panera Bread. Each day our trained bakers fill our bakery shelves with delicious freshly baked cookies, pastries, bagels, and a range of breads from focaccia to classic baguettes. We believe in serving delicious, freshly prepared, Clean food made with carefully selected ingredients that we are proud to serve our own families. Our menu, crafted by chefs and bakers, features classic, comforting dishes, each with an intriguing twist. We respect our planet and take measures to lessen our impacts. We believe in treating people with warmth, kindness, and respect, whether it’s a guest in our cafe or one of our associates. And we believe in helping our local communities, especially in times of need.

Industry

Restaurants

Company size

10,000+ Employees

Headquarters location

Saint Louis, MO, US

Year founded

1981