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Catering Jobs in Racine, WI (NOW HIRING)

Job Type Part-time Description Saz's Catering is looking for part-time Catering Ambassadors to work with our team at a variety of events in the greater Milwaukee area! What's great about the role?

Catering Supervisor - Reports to: Food Service Manager Position Overview: The Catering Supervisor oversees catering operations, staff coordination, recipe and menu support, and event execution from ...

Catering Coordinator

Milwaukee, WI · On-site

$14.75 - $17.75/hr

Role Title Catering Coordinator Manager Catering Director Job Summary The Catering Coordinator will be responsible for modeling and promoting Sendik's culture by supporting those who consistently ...

Previous fine dining service and catering experience is required. *Internal Employee Referral Bonus Available * Perks: Free breakfast and lunch! Limited nights and weekends! * Pay Range : $18.00 per ...

Catering Attendant Job Reference Number: 39735 Employment Type: Full-Time , Onsite Segment: Education Brand: Elior-Collegiate-Dining Location: Grayslake , Illinois (US-IL) The Role at a glance: We ...

Catering Attendant Job Reference Number: 39735 Employment Type: Full-Time , Onsite Segment: Education Brand: Elior-Collegiate-Dining Location: Grayslake , Illinois (US-IL) The Role at a glance: We ...

Catering attendant, event set up, and kitchen prep experience preferred. * Perks: Paid on the job training and on boarding! Uniforms and access to full benefits after 90 days! *Internal Employee ...

Catering Attendant Job Reference Number: 39735 Employment Type: Full-Time , Onsite Segment: Education Brand: Elior-Collegiate-Dining Location: Grayslake , Illinois (US-IL) The Role at a glance: We ...

Previous catering or serving experience is preferred. * Pay Range: $15.00 per hour to $18.00 per hour. *Internal Employee Referral Bonus Available We Make Applying Easy! Want to apply to this job via ...

Prior catering experience preferred. *Internal Employee Referral Bonus Available * Pay Range : $16.00 per hour to $20.00 per hour We Make Applying Easy! Want to apply to this job via text messaging?

Catering Supervisor Who are we: SSA Group works with zoos, aquariums, museums, and other cultural attractions on integrating dining, retail, admissions and more. We increase revenue opportunities for ...

Catering Lead At Panera, our people come first. If you're looking for a place where you can grow, feel supported, be yourself, enjoy great perks, and have a little fun along the way-you're in the ...

Catering Lead At Panera, our people come first. If you're looking for a place where you can grow, feel supported, be yourself, enjoy great perks, and have a little fun along the way-you're in the ...

Catering Lead At Panera, our people come first. If you're looking for a place where you can grow, feel supported, be yourself, enjoy great perks, and have a little fun along the way-you're in the ...

Catering Lead At Panera, our people come first. If you're looking for a place where you can grow, feel supported, be yourself, enjoy great perks, and have a little fun along the way-you're in the ...

Catering Lead At Panera, our people come first. If you're looking for a place where you can grow, feel supported, be yourself, enjoy great perks, and have a little fun along the way-you're in the ...

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Catering information

See Racine, WI salary details

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How much do catering jobs pay per hour?

As of Jul 14, 2026, the average hourly pay for catering in Racine, WI is $20.77, according to ZipRecruiter salary data. Most workers in this role earn between $15.10 and $25.24 per hour, depending on experience, location, and employer.

What does a catering job consist of?

A catering job involves preparing, serving, and delivering food and beverages for events such as parties, weddings, or corporate functions. It often requires setting up tables, maintaining cleanliness, and providing customer service, with skills in food safety and time management being important. The work environment can be fast-paced and may involve working flexible hours, including evenings and weekends.

What qualifications are needed for catering?

Catering jobs typically require a high school diploma or equivalent, along with good customer service skills and the ability to work in a fast-paced environment. Experience in food service or hospitality is often preferred, and food safety certifications such as ServSafe may be required or beneficial. Physical stamina and flexibility for working irregular hours are also important.

What is the difference between Catering vs Food Service Worker?

AspectCateringFood Service Worker
CredentialsOften requires food safety certifications, catering-specific trainingTypically requires basic food handling permits
Work EnvironmentEvent venues, private parties, corporate eventsRestaurants, cafeterias, fast food outlets
Employer & IndustryEvent planning companies, catering servicesRestaurants, food establishments, hospitality industry
Job FocusPreparing, serving, and managing food at eventsServing customers, food prep, maintaining cleanliness

While both catering and food service workers handle food, catering focuses on preparing and serving food at special events and requires event-specific skills and certifications. Food service workers typically work in restaurants or cafeterias, providing daily customer service. The roles overlap in food handling but differ in environment and scope.

Is there good money in catering?

Catering jobs can offer varying pay depending on experience, location, and event size. Entry-level positions may pay minimum wage, while experienced caterers or those working for high-end events can earn higher wages or tips. Skilled roles such as chefs or event managers typically have higher earning potential.

What Is the Difference Between a Caterer and a Chef?

The main difference between a caterer and a chef is that a caterer works at private events rather than in a brick and mortar shop. Some caterers begin their careers as chefs and then change to catering full-time. However, there is no rule that you can’t be both. Many chefs run catering businesses on the side or vice versa. Additionally, many have similar training, including culinary or hospitality school. Caterers may also switch careers to become chefs.

What is catering?

Catering is a service that provides food and beverages for events, gatherings, or organizations, often including preparation, delivery, set-up, and sometimes service staff. Caterers work for a variety of occasions such as weddings, corporate events, parties, and conferences. The service can range from delivering prepared meals to full-service event planning, including menu design, table settings, and cleanup. Catering companies work closely with clients to customize menus and ensure dietary needs and preferences are met.

What is the best way to find catering jobs?

Catering jobs can be found through online job boards, company websites, and industry-specific staffing agencies. Networking within the hospitality industry and obtaining relevant certifications, such as food safety, can also improve job prospects. Applying directly to catering companies and attending industry events are effective strategies.

What are the key skills and qualifications needed to thrive as a Catering Professional, and why are they important?

To thrive in catering, you need strong organizational skills, food safety knowledge, and experience in culinary preparation, often backed by a relevant food handling certificate. Familiarity with catering management software, commercial kitchen equipment, and event planning tools is highly beneficial. Excellent communication, teamwork, and problem-solving abilities help you excel in dynamic, client-focused environments. These skills ensure events run smoothly, client expectations are met, and food safety and quality standards are maintained.

What are some common challenges faced by catering professionals during large events, and how can they be addressed?

Catering professionals often encounter challenges such as managing last-minute changes to guest counts, accommodating dietary restrictions, and coordinating with multiple vendors or event planners. Successfully addressing these challenges requires strong organizational skills, effective communication, and flexibility. Establishing clear protocols, maintaining open lines of communication with clients and team members, and preparing contingency plans can help ensure events run smoothly and client expectations are met.
What are the most commonly searched types of Catering jobs in Racine, WI? The most popular types of Catering jobs in Racine, WI are:
What are popular job titles related to Catering jobs in Racine, WI? For Catering jobs in Racine, WI, the most frequently searched job titles are:
What job categories do people searching Catering jobs in Racine, WI look for? The top searched job categories for Catering jobs in Racine, WI are:
What cities near Racine, WI are hiring for Catering jobs? Cities near Racine, WI with the most Catering job openings:
Infographic showing various Catering job openings in Racine, WI as of July 2026, with employment types broken down into 69% Full Time, 29% Part Time, 1% Temporary, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $43,202 per year, or $20.8 per hour.

Catering Ambassador

SAZS CATERING INC

Milwaukee, WI • On-site

$15/hr

Part-time

Retirement

Re-posted 8 days ago


Job description

Job Type
Part-time
Description
Saz's Catering is looking for part-time Catering Ambassadors to work with our team at a variety of events in the greater Milwaukee area!
What's great about the role? Why work at Saz's?
9-Time Best Place to Work - voted by our own employees, not a panel of judges
Full training before your first event - we set you up for success from day one
No two shifts are alike - Brewers games, weddings, Summerfest, and more across Milwaukee's coolest venues
Competitive pay starting at $15/hr, adjusted for your experience
Okay, but what does a Catering Ambassador do?
Our Catering Ambassadors are hands-on throughout events - from setting up and plating to keeping buffets running and jumping in at interactive food stations.
  • Prepare, set up and break down events
  • Loads/unloads equipment and food products
  • Assemble salads, appetizers, and plating main course meals
  • Work as part of the team to complete setting up, refilling, and monitoring buffets and food stations
  • Engaging with guests in a friendly and respectful manner and being knowledgeable of event-specific menu items being served
  • Occasional participation with interactive stations (carving, building your own, etc.)
  • Keep the event space and equipment neat, tidy and clean

Requirements
What makes a great Catering Ambassador?
  • Passion for Hospitality - you're committed to delivering exceptional guest experiences
  • Adaptability - you can think on your feet and problem-solve under pressure

What else do you need to know?
  • Scheduling for this position is event-based, and availability from Thursday through Saturday is required
  • Reliable transportation is required - you will work at various locations around the greater Milwaukee area
  • Experience in food handling is preferred but not required

Saz's State House opened in 1976, and we've grown for 50 years. Today, Saz's Hospitality Group offers amazing catering, festivals, and retail throughout Southeastern Wisconsin. True to our roots, we focus on building a team of caring and committed individuals who believe in stellar service to our guests and each other. We're also proud to be a NINE-time recipient of the Top Workplace Award! Please be sure to visit Sazs.com to learn more.
At Saz's, we take care of our team. Benefits include 401(k), company-paid telemedicine coverage, annual shoe stipends, referral bonuses, and generous restaurant and catering discounts. Eligibility is based on employment status, hours worked, or appropriate waiting period.
At Saz's, we want you to be YOU - we celebrate everyone for who they are. We are committed to building a team that represents a variety of backgrounds, perspectives, and skills - creating an inclusive environment for all team members.