1

Caribbean Resort Manager Jobs in Puerto Rico (NOW HIRING)

PR · On-site

$15.50 - $19.50/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

... resort hotels in San Juan and The Caribbean. Originally built in 1919 and restored to its ... Perform other reasonable job duties as requested by the manager. Qualifications * Hospitality ...

PR · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

... resort hotels in San Juan and The Caribbean. Originally built in 1919 and restored to its ... Perform other duties as assigned by the manager. Qualifications * Hospitality oriented * Must be ...

PR · On-site

$12.25 - $15.75/hr

  • Retirement

... resort hotels in San Juan and The Caribbean. Originally built in 1919 and restored to its ... Maintain accurate cash register records and report any discrepancies to the Manager. * Work closely ...

PR · On-site

$13.75 - $16.50/hr

  • Retirement

... resort hotels in San Juan and The Caribbean. Originally built in 1919 and restored to its ... Perform additional duties and responsibilities as assigned by management. Qualifications

PR · On-site

$48K - $65K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

... resort hotels in San Juan and The Caribbean. Originally built in 1919 and restored to its ... Responsible for all aspects of managing the culinary team, ensuring the quality preparation of all ...

Showing results 41-60

Caribbean Resort Manager information

What is a Caribbean resort manager?

A Caribbean Resort Manager oversees the daily operations of a resort in the Caribbean, ensuring a high standard of guest satisfaction, staff management, and financial performance. Responsibilities include managing hospitality services, coordinating activities, overseeing budgets, and maintaining the resort's overall reputation. They work closely with different departments, such as housekeeping, food and beverage, and guest services, to ensure a seamless experience. Strong leadership, problem-solving skills, and knowledge of the hospitality industry are essential for success in this role.

What are the key skills and qualifications needed to thrive as a Caribbean resort manager?

A Caribbean Resort Manager needs strong leadership, hospitality management experience, and a degree in hotel management or a related field to excel in the role. Familiarity with property management systems (PMS), booking platforms, and budgeting software, as well as certifications such as Certified Hotel Administrator (CHA), are typically required. Outstanding interpersonal communication, cultural sensitivity, and adaptability are essential soft skills to exceed guest expectations and effectively lead diverse teams. These competencies ensure smooth resort operations, high guest satisfaction, and optimal team performance in a dynamic, multicultural environment.

What are some common challenges faced by Caribbean resort managers, and how are they typically addressed?

Caribbean Resort Managers often face challenges such as managing high guest expectations, seasonal fluctuations in occupancy, and coordinating with multidisciplinary teams. They must also address logistical complexities unique to island locations, including supply chain disruptions and adapting to changing weather conditions. Successful managers tackle these issues through proactive planning, strong vendor relationships, and flexible staffing models. Leveraging local talent and implementing efficient operational strategies help maintain high service standards and steady operations throughout the year.

What are the most commonly searched types of Caribbean Resort jobs in Puerto Rico?

The most popular types of Caribbean Resort jobs in Puerto Rico are:

What job categories do people searching Caribbean Resort Manager jobs in Puerto Rico look for?

The top searched job categories for Caribbean Resort Manager jobs in Puerto Rico are:

What cities in Puerto Rico are hiring for Caribbean Resort Manager jobs?

Cities in Puerto Rico with the most Caribbean Resort Manager job openings:

Infographic showing various Caribbean Resort Manager job openings in Puerto Rico as of August 2026, with employment types broken down into 88% Full Time, 11% Part Time, and 1% Contract. Highlights an 84% Physical, 2% Hybrid, and 14% Remote job distribution.

Cook III - Condado Vanderbilt Hotel

The Condado Collection

San Juan, PR

$13.75 - $18.25/hr

Full-time

Medical, Dental, Vision, Life, Retirement

Re-posted 9 days ago


Job description

Overview

The Condado Collection is a collection of hospitality properties in Puerto Rico ranging from classic and modern luxury full-service hotels, to fine dining and entertainment.

The Condado Vanderbilt is the standard of excellence and luxury resort hotels in San Juan and The Caribbean. Originally built in 1919 and restored to its distinguished grandeur, offers unsurpassed cuisine, exquisite rooms and suites, and highly personalized service. We aim to create experiences and inspire journeys not only for our guests, but also our workforce. We are confident that our team members are the key in delivering passionate and authentic hospitality service. Let's create a collection of memories together!

Key Responsibilities
  • Set-up station properly and on time for each service period.
  • Make sure all food is prepared by recipes designated by the supervisor.
  • Make sure food quality and quantity is correct.
  • Cook food and prepare top-quality menu items in a timely manner according to recipes/menu.
  • After service, clean preparation areas, such as equipment, work surfaces, and serving areas, to ensure safe and sanitary food-handling practices.
  • Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.
  • Ensure food is stored and cooked at the correct temperature by regulating the temperature of ovens, broilers, grills, and roasters.
  • Season and cook food according to recipes or personal judgment and experience.
  • Weigh, measure, and mix ingredients according to recipes. 
  • Understands the impact of kitchen operation on the overall property financial goals and objectives.
  • Follow all company safety and security policies and procedures; report accidents, injuries, and unsafe working conditions to the manager.
  • Develop and maintain positive working relationships with others, support the team to reach common goals.
  • Ensure adherence to quality expectations and standards. 
  • Ensure uniform and personal appearance are clean and professional.
  • Perform other reasonable job duties as requested by the manager.
Qualifications
  • Hospitality oriented.
  • Previous experience as a cook in a restaurant or hotel, preferred. 
  • Must be able to bend, squat, stand for long periods, stretch, reach overhead and below the knees. Able to lift-up to 60 pounds.
  • Able to handle difficult situations effectively.
  • Technical culinary knowledge.
  • Flexibility to work various shifts, including evenings, weekends, and holidays
  • Must possess good communication skills in Spanish and English.

Benefits

  • 401(k)

  • Employer Contribution to 401(k)

  • Health Insurance

  • Vision Insurance

  • Dental Insurance

  • Life Insurance
  • Paid Holidays

The Condado Collection is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.

Employment Type: FULL_TIME