1

Cao Bakery Jobs (NOW HIRING)

Assistant Bakery Leader

Lawrence, KS ยท On-site

$11.75 - $15.50/hr

Monitor all functions, duties and activities related to the Bakery department. Demonstrate the ... CAO) * Ensure proper temperatures in cases and coolers are maintained and temperature logs are ...

DELI-BAKERY/DEPT LEADER

Charlestown, IN ยท On-site

$11 - $14.25/hr

Train and develop associates on performance of their job including inventory, stocking, CAO, Key ... Slice deli meats and cheeses or Bakery items customers' requests using proper deli equipment in the ...

DELI-BAKERY/DEPT LEADER

Milan, IN ยท On-site

$11.25 - $14.50/hr

Train and develop associates on performance of their job including inventory, stocking, CAO, Key ... Slice deli meats and cheeses or Bakery items customers' requests using proper deli equipment in the ...

DELI-BAKERY/DEPT LEADER

Seymour, IN ยท On-site

$10.50 - $13.50/hr

Train and develop associates on performance of their job including inventory, stocking, CAO, Key ... Slice deli meats and cheeses or Bakery items customers' requests using proper deli equipment in the ...

DELI-BAKERY/DEPT LEADER

North Vernon, IN ยท On-site

$10 - $13/hr

Train and develop associates on performance of their job including inventory, stocking, CAO, Key ... Slice deli meats and cheeses or Bakery items customers' requests using proper deli equipment in the ...

Showing results 41-60

Cao Bakery information

See salary details

$11

$15

$18

How much do cao bakery jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for cao bakery in the United States is $15.73, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $16.59 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Cao Bakery position, and why are they important?

To thrive at Cao Bakery, candidates typically need experience in baking, food preparation, and customer service, with familiarity in food safety protocols. Use of commercial baking equipment, point-of-sale systems, and adherence to health code regulations is required. Strong teamwork, attention to detail, and the ability to maintain a friendly, welcoming atmosphere are valued soft skills. These abilities are crucial for delivering high-quality baked goods and exceptional service in a fast-paced bakery environment.

What are the typical responsibilities for team members at Cao Bakery?

Team members at Cao Bakery handle a variety of tasks, including preparing and baking pastries, breads, and other goods while maintaining a clean, organized workspace. They also assist customers by taking orders, answering product questions, and operating point-of-sale systems. Collaboration is key, as staff often work together during busy periods to ensure products remain fresh and display cases are stocked. This multi-faceted role provides excellent experience in both food production and customer service, making it a strong foundation for advancement within the bakery or food service industry.

What is a Cao Bakery?

A Cao Bakery job typically involves working in one of their bakery locations, assisting with tasks such as preparing baked goods, serving customers, handling transactions, and maintaining cleanliness. Employees may work as cashiers, baristas, bakers, or management staff, depending on the role. Cao Bakery is known for offering Cuban-style pastries and coffee, so familiarity with these products can be beneficial. Team members are expected to provide friendly customer service and work efficiently in a fast-paced environment.

More about Cao Bakery jobs
Infographic showing various Cao Bakery job openings in the United States as of August 2026, with employment types broken down into 69% Full Time, and 31% Part Time. Highlights an 100% Physical job distribution, with an average salary of $32,728 per year, or $15.7 per hour.

PT Deli Bakery Sales Associate (481683)

Ahold Delhaize

Bedford, VA โ€ข On-site

$12.25 - $14.50/hr

Part-time

Re-posted 25 days ago


Job description

Job Title: ย Deli Bakery Associate

Success Factors Job Code: 1300438

Department:ย  Deli Bakeryย 

Reports To: Deli Bakery Manager

Primary Purpose:

Provide quality customer service within the Deli Bakery Department.ย ย  Responsible for maintaining standards in accordance with the standard practice manual, maximizing sales through excellent customer service and minimizing shrink through proper utilization of standard practice.

ย 

Duties and Responsibilities:

  • Maintain an atmosphere of enthusiastic customer awareness with primary emphasis on fast, friendly, and accurate customer service to create a positive shopping experience
  • Courteous and helpful to other associates
  • Follows all technical manuals for processing of product, label placement, etc
  • Ensure that ordering, receiving, preparation, conditioning and displaying of merchandise is done in accordance with policies and guidelines
  • Ensures proper sanitation of department, equipment and proper food handling/preparation
  • Understand and use company tools such as;ย  average cost inventory system (ACIS) and ordering (CAO)
  • Maintain a complete understanding of and adherence to company guidelines, policies and standard practice
  • Understand and follow Food Safety and Workplace Safety guidelines and procedures
  • Observe and correct all unsafe conditions that could cause associate or customer accidents
  • Report all associate and customer accidents in accordance with established Food Lion procedures to the Manager on Duty
  • Ensure compliance with local, state and federal regulations
  • Wear the Food Lion uniform, complete with name badge, when on duty, has a neat and clean appearance while adhering to the Food Lion dress code
  • Successfully complete Computer Based Training (CBT), Training Packet and Training Aid courses
  • Perform all other duties as assigned

Qualifications:

  • High school graduate or equivalent preferred
  • Excellent interpersonal, organizational, communication and customer service skills
  • Ability and willingness to learn multiple tasks and technical requirements of the job
  • Ability to use technical information to solve problems
  • Must meet minimum age requirements to perform specific job functions
  • Must be able to meet the physical requirements of the position, with or without reasonable accommodations

ย 

Physical Requirements:

  • Ability to use computers and other communication systems required to perform job functions
  • Perform repetitive hand and arm motions
  • Bend and lift products weighing up to 15 lbs. continuously, 25 lbs. frequently, and 50 lbs. on occasion
  • Pull or push up to 75 lbs. on occasion
  • Stand 100% of the time, frequently walking short distances
  • Be able to handle a variety of substances associated with cleaning and packaging materials
  • Frequent reaching and grasping at waist level: occasionally above shoulder or below waist level
  • Meet established volume activity standards for the position
  • Tolerate working in extreme hot/cold temperatures for up to 20 minutes at a time

08/24/2021:ย  Change in job code from 291/292 ย to SF job code 1300438