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Cannoli Jobs (NOW HIRING)

Eataly North America

Pastry Cook

Short Hills, NJ · On-site

$19 - $23/hr

Prepares pastries, tiramisu, cannoli, cookies, croissants, gelato and other Italian desserts * Follows recipes and complies with portion sizes, quality standards, department rules and procedures, and ...

Eataly

Pastry Cook- Eataly Aventura

Aventura, FL · On-site

$16.75 - $20.25/hr

Prepares pastries, tiramisu, cannoli, cookies, croissants, gelato and other Italian desserts * Follows recipes and complies with portion sizes, quality standards, department rules and procedures, and ...

Eataly North America

Pastry Cook- Eataly Aventura

Aventura, FL · On-site

$16.75 - $20.25/hr

Prepares pastries, tiramisu, cannoli, cookies, croissants, gelato and other Italian desserts * Follows recipes and complies with portion sizes, quality standards, department rules and procedures, and ...

Eataly North America

Pastry Cook- Eataly Aventura

Miami, FL · On-site

$16.75 - $20.25/hr

Prepares pastries, tiramisu, cannoli, cookies, croissants, gelato and other Italian desserts * Follows recipes and complies with portion sizes, quality standards, department rules and procedures, and ...

Eataly North America

Pastry Cook

Santa Clara, CA · On-site

$19 - $21/hr

Prepares pastries, tiramisu, cannoli, cookies, croissants, gelato and other Italian desserts * Follows recipes and complies with portion sizes, quality standards, department rules and procedures, and ...

Eataly North America

Pastry Cook

Santa Clara, CA

Prepares pastries, tiramisu, cannoli, cookies, croissants, gelato and other Italian desserts * Follows recipes and complies with portion sizes, quality standards, department rules and procedures, and ...

Eataly

Pastry Cook

Santa Clara, CA · On-site

$19 - $21/hr

Prepares pastries, tiramisu, cannoli, cookies, croissants, gelato and other Italian desserts * Follows recipes and complies with portion sizes, quality standards, department rules and procedures, and ...

Eataly North America

Pastry Cook

Santa Clara, CA · On-site

Prepares pastries, tiramisu, cannoli, cookies, croissants, gelato and other Italian desserts * Follows recipes and complies with portion sizes, quality standards, department rules and procedures, and ...

Eataly North America

Lead Pastry Cook

Santa Clara, CA

$20.50 - $25/hr

Leads the Pastry Team in the preparation of pastries, tiramisu, cannoli, cookies, brioches, gelato and other Italian desserts in accordance with Eataly's standards * Follows recipes and complies with ...

Eataly

Pastry Cook

Los Angeles, CA

$18 - $20/hr

Prepares pastries, tiramisu, cannoli, cookies, croissants, gelato and other Italian desserts * Follows recipes and complies with portion sizes, quality standards, department rules and procedures, and ...

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All JobsCannoli Jobs

Cannoli information

See salary details

$10

$17

$20

How much do cannoli jobs pay per hour?

As of Jul 1, 2026, the average hourly pay for cannoli in the United States is $17.19, according to ZipRecruiter salary data. Most workers in this role earn between $15.62 and $18.75 per hour, depending on experience, location, and employer.

What jobs pay 2000 a day?

High-paying jobs that can earn $2,000 or more per day include roles such as specialized surgeons, corporate executives, investment bankers, and certain freelance consultants. These positions typically require advanced skills, extensive experience, and often involve high levels of responsibility or risk. Income can vary based on industry, location, and individual performance.

What is the highest paying food job?

In the food industry, executive chef positions often have the highest salaries, especially in high-end restaurants or hotel kitchens. These roles require extensive culinary skills, management experience, and often involve long hours and leadership responsibilities.

What are the key skills and qualifications needed to thrive as a Pastry Chef, and why are they important?

To thrive as a Pastry Chef, you need expertise in baking techniques, recipe development, and a culinary arts degree or relevant certification. Familiarity with commercial kitchen equipment, food safety standards, and inventory management systems is essential. Creativity, attention to detail, and strong time management help pastry chefs produce high-quality desserts and manage multiple tasks efficiently. These skills ensure consistency, food safety, and innovation in a competitive culinary environment.

What is the highest paying baker job?

The highest paying baker jobs are typically in executive or specialty roles such as head pastry chef or bakery owner, with salaries often exceeding $50,000 annually. These positions require advanced skills, experience, and sometimes management or business expertise, especially in high-end or commercial bakeries.

What are cannoli?

Cannoli are traditional Italian pastries originating from Sicily, consisting of tube-shaped shells of fried pastry dough filled with a sweet, creamy filling that usually contains ricotta cheese. They are often garnished with powdered sugar, chocolate chips, candied fruit, or pistachios. Cannoli are popular desserts at Italian bakeries and festive occasions, celebrated for their crispy exterior and rich, smooth filling. They can vary in size and filling ingredients, but the classic version remains a staple in Italian cuisine.

What are some common challenges pastry chefs face when preparing cannoli in a professional kitchen?

Pastry chefs making cannoli often encounter challenges such as maintaining the crispness of the shells, especially when filling them in advance, and ensuring a consistent, smooth ricotta filling. Achieving the perfect shell texture requires precise frying techniques and temperature control. Additionally, chefs must balance high-volume preparation with the need for freshness, as pre-filled cannoli can become soggy. Collaboration with other kitchen staff is essential to coordinate timing, especially during busy service periods.

What is the difference between Cannoli vs Pastry Chef?

AspectCannoliPastry Chef
CredentialsTypically no formal certification, but culinary training helpfulFormal culinary education or pastry-specific certification often required
Work EnvironmentCommercial kitchens, bakeries, or dessert shopsRestaurants, hotels, bakeries, or catering companies
Industry UsageSpecializes in making a specific Italian dessertCreates a variety of baked goods, including pastries, cakes, and desserts
Common Search/ComparisonOften compared for dessert preparation skillsBroader pastry and baking expertise

While a Cannoli is a specific Italian dessert, a Pastry Chef is a professional skilled in creating a wide range of baked goods, including desserts like Cannoli. The main difference lies in specialization versus general pastry expertise, with Pastry Chefs typically having formal training and working in diverse culinary settings.

What job makes $10,000 a month without a degree?

A cannoli baker or owner can potentially earn $10,000 a month through high-volume sales or a successful bakery business, especially with strong branding and customer demand. Success in this field depends on skills in baking, business management, and marketing, often requiring experience rather than formal education.
More about Cannoli jobs
What job categories do people searching Cannoli jobs look for? The top searched job categories for Cannoli jobs are:
Cannoli jobs near you
Assistant Manager(03913) - 957 Main St.

Assistant Manager(03913) - 957 Main St.

Domino's Pizza

West Warwick, RI • On-site

Full-time

Medical, Vision, Life, Retirement

Posted 15 days ago

Domino's rating

4.8

Company rating: 4.8 out of 10

Based on 1,891 frontline employees who took The Breakroom Quiz

19th of 22 rated food delivery companies

Job description

Company Description

Locally Owned and Family Run Company, our employees come first!

Medical Plans offered! Vision and term life add-ons available!

401(k) offered for eligible employees

Job Description

Plenty of Room for Growth!

Ready to join the pizza party? Domino's is looking for an awesome Assistant Manager to help run the show!

As our pizza-tastic Assistant Manager, you'll:

  • Become a pizza quality guru and cleanliness champion
  • Master the art of spotting and snagging top-notch talent
  • Learn to "Handle the Rush" like a pro (cape optional, but encouraged)
  • Transform into a leadership superhero, guiding your team to pizza perfection
  • Embark on a flavor-filled journey of growth and development

Join us in our fast-paced, cheese-covered world where every day brings a new topping of excitement! Your success is the secret sauce in our recipe for business awesomeness. So, are you ready to rise to the occasion and help us deliver smiles one pizza at a time?

Qualifications

Are you a pizza-loving adult? (Must be at least 18 years old to join our cheesy crew!) Must be able to lift 25 pounds.

Do you have a pepperoni-positive attitude and customer service skills that'll make our guests say "Holy cannoli!"?

Are you ready to rise to the occasion and help us knead dough into success?

If you answered "Absolutely!" to these questions, then you might just be the secret ingredient we're looking for in our pizza-tastic team!

What Domino's employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Domino's logo

About Domino's

Sourced by ZipRecruiter

Since 1960, we've grown from just one store to become the #1 pizza company in the world. To get there and continue to go above and beyond, it takes persistent passion, incredible vision, and bold thinking. It takes every one of our employees feeling like they have pizza sauce running through their veins. What's life like at Domino's Whatever your role at Domino’s, you’ll find life here is exciting, enormously fun, and always asks you to think on your feet. If you bring your passion, drive, and a purpose to perform, there are real growth opportunities across the brand. Many people find that what starts as a day job becomes a fulfilling career, surrounded by amazing people who make sure each new day tops the last. That’s what we mean by the power of possible. We are made better together In a Domino’s corporate job, our leaders work hard to create a level playing field where corporate team members can succeed, innovate, and above all, feel like they belong. See how different backgrounds make us better, and how your unique talents could power what’s possible in a Domino’s corporate career.

Industry

Food and beverage stores, real estate and food services and drinking places

Company size

10,000+ Employees

Headquarters location

Ann Arbor, MI, US

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