... kitchen outlet, or prepared in the pantry. Responsibilities ESSENTIAL FUNCTIONS: (These functions ... Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared ...
Quick apply
... kitchen outlet, or prepared in the pantry. Responsibilities ESSENTIAL FUNCTIONS: (These functions ... Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared ...
... kitchen outlet, or prepared in the pantry. Responsibilities ESSENTIAL FUNCTIONS: (These functions ... Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared ...
... kitchen outlet, or prepared in the pantry. Responsibilities ESSENTIAL FUNCTIONS: (These functions ... Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared ...
... kitchen outlet, or prepared in the pantry. Responsibilities ESSENTIAL FUNCTIONS: (These functions ... Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared ...
Quick apply
... kitchen outlet, or prepared in the pantry. Responsibilities ESSENTIAL FUNCTIONS: (These functions ... Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared ...
... kitchen outlet, or prepared in the pantry. Responsibilities ESSENTIAL FUNCTIONS: (These functions ... Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared ...
Quick apply
... kitchen outlet, or prepared in the pantry. Responsibilities ESSENTIAL FUNCTIONS: (These functions ... Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared ...
$20/hr
... assigned kitchen outlet. ESSENTIAL FUNCTIONS: (These functions are intended as a general ... Prepares food that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared ...
$20/hr
... assigned kitchen outlet. ESSENTIAL FUNCTIONS: (These functions are intended as a general ... Prepares food that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared ...
... assigned kitchen outlet. ESSENTIAL FUNCTIONS: (These functions are intended as a general ... Prepares food that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared ...
Quick apply
... assigned kitchen outlet. ESSENTIAL FUNCTIONS: (These functions are intended as a general ... Prepares food that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared ...
$12.75 - $17/hr
... poached in an assigned kitchen outlet, or prepared in the pantry. ESSENTIAL FUNCTIONS * Creates an atmosphere that induces guests to make Hard Rock Casino Cincinnati their choice for gaming ...
$12.75 - $17/hr
... poached in an assigned kitchen outlet, or prepared in the pantry. ESSENTIAL FUNCTIONS * Creates an atmosphere that induces guests to make Hard Rock Casino Cincinnati their choice for gaming ...
Cook II - Steakhouse
Bristol, VA · On-site
$13.50 - $18.25/hr
... poached in an assigned kitchen outlet. ESSENTIAL FUNCTIONS: (These functions are intended as a general illustration of the work performed in this job classification and are not all inclusive for this ...
Cook II - Steakhouse
Bristol, VA · On-site
$13.50 - $18.25/hr
... poached in an assigned kitchen outlet. ESSENTIAL FUNCTIONS: (These functions are intended as a general illustration of the work performed in this job classification and are not all inclusive for this ...
Cook II - Steakhouse
Bristol, VA · On-site
$13.50 - $18.25/hr
... poached in an assigned kitchen outlet. ESSENTIAL FUNCTIONS: (These functions are intended as a general illustration of the work performed in this job classification and are not all inclusive for this ...
Cook II - Steakhouse
Bristol, VA · On-site
$13.50 - $18.25/hr
... poached in an assigned kitchen outlet. ESSENTIAL FUNCTIONS: (These functions are intended as a general illustration of the work performed in this job classification and are not all inclusive for this ...
Line Cook
Rancho Cucamonga, CA · On-site
$16 - $20.25/hr
They are vital for fast-paced morning rushes and ensure food safety and kitchen cleanliness ... Execute hot breakfast items, demonstrating expert egg preparation (e.g., poached, over-easy ...
Quick apply
Line Cook
Rancho Cucamonga, CA · On-site
$16 - $20.25/hr
They are vital for fast-paced morning rushes and ensure food safety and kitchen cleanliness ... Execute hot breakfast items, demonstrating expert egg preparation (e.g., poached, over-easy ...
... kitchen • Strong skills with egg cookery (scrambles, omelettes, poached eggs, benedicts) • Experience preparing Mexican or Oaxacan dishes • Valid California Food Handler Card & Sexual ...
Quick apply
... kitchen • Strong skills with egg cookery (scrambles, omelettes, poached eggs, benedicts) • Experience preparing Mexican or Oaxacan dishes • Valid California Food Handler Card & Sexual ...
Cook III - YouYu
$13.50 - $18/hr
... poached in an assigned kitchen outlet, or prepared in the pantry. ESSENTIAL FUNCTIONS * Creates an atmosphere that induces guests to make Hard Rock Casino Cincinnati their choice for gaming ...
Quick apply
Cook III - YouYu
$13.50 - $18/hr
... poached in an assigned kitchen outlet, or prepared in the pantry. ESSENTIAL FUNCTIONS * Creates an atmosphere that induces guests to make Hard Rock Casino Cincinnati their choice for gaming ...
Line Cook/Prep
Newport Beach, CA · On-site
$19/hr
... kitchen • Strong skills with egg cookery (scrambles, omelettes, poached eggs, benedicts) • Experience preparing Mexican or Oaxacan dishes • Valid California Food Handler Card & Sexual ...
Quick apply
Line Cook/Prep
Newport Beach, CA · On-site
$19/hr
... kitchen • Strong skills with egg cookery (scrambles, omelettes, poached eggs, benedicts) • Experience preparing Mexican or Oaxacan dishes • Valid California Food Handler Card & Sexual ...
... kitchen • Strong skills with egg cookery (scrambles, omelettes, poached eggs, benedicts) • Experience preparing Mexican or Oaxacan dishes • Valid California Food Handler Card & Sexual ...
Quick apply
... kitchen • Strong skills with egg cookery (scrambles, omelettes, poached eggs, benedicts) • Experience preparing Mexican or Oaxacan dishes • Valid California Food Handler Card & Sexual ...
Cook / Prep -- Breakfast & Oaxacan Fusion
Los Angeles, CA · On-site
$19/hr
... kitchen • Strong skills with egg cookery (scrambles, omelettes, poached eggs, benedicts) • Experience preparing Mexican or Oaxacan dishes • Valid California Food Handler Card & Sexual ...
Quick apply
Cook / Prep -- Breakfast & Oaxacan Fusion
Los Angeles, CA · On-site
$19/hr
... kitchen • Strong skills with egg cookery (scrambles, omelettes, poached eggs, benedicts) • Experience preparing Mexican or Oaxacan dishes • Valid California Food Handler Card & Sexual ...
Cook - Staff Cafeteria
$14 - $19/hr
... poached in an assigned kitchen outlet. ESSENTIAL FUNCTIONS: (These functions are intended as a general illustration of the work performed in this job classification and are not all inclusive for this ...
Cook - Staff Cafeteria
$14 - $19/hr
... poached in an assigned kitchen outlet. ESSENTIAL FUNCTIONS: (These functions are intended as a general illustration of the work performed in this job classification and are not all inclusive for this ...
Cook - F&B Administration
Bristol, VA · On-site
$14 - $19/hr
... poached in an assigned kitchen outlet. ESSENTIAL FUNCTIONS: (These functions are intended as a general illustration of the work performed in this job classification and are not all inclusive for this ...
Cook - F&B Administration
Bristol, VA · On-site
$14 - $19/hr
... poached in an assigned kitchen outlet. ESSENTIAL FUNCTIONS: (These functions are intended as a general illustration of the work performed in this job classification and are not all inclusive for this ...
Cook - Council Oak
$14 - $19/hr
... poached in an assigned kitchen outlet. ESSENTIAL FUNCTIONS: (These functions are intended as a general illustration of the work performed in this job classification and are not all inclusive for this ...
Cook - Council Oak
$14 - $19/hr
... poached in an assigned kitchen outlet. ESSENTIAL FUNCTIONS: (These functions are intended as a general illustration of the work performed in this job classification and are not all inclusive for this ...
Expo (Expeditor) - Role Overview The Expo (Expeditor) is the communication hub between the kitchen ... poached, etc.) Ability to track multiple short cook-time items simultaneously Comfort with high ...
Expo (Expeditor) - Role Overview The Expo (Expeditor) is the communication hub between the kitchen ... poached, etc.) Ability to track multiple short cook-time items simultaneously Comfort with high ...
Cook - Council Oak
$14 - $19/hr
... poached in an assigned kitchen outlet. ESSENTIAL FUNCTIONS: (These functions are intended as a general illustration of the work performed in this job classification and are not all inclusive for this ...
Quick apply
Cook - Council Oak
$14 - $19/hr
... poached in an assigned kitchen outlet. ESSENTIAL FUNCTIONS: (These functions are intended as a general illustration of the work performed in this job classification and are not all inclusive for this ...
Poached Kitchen information
See salary details
$8.89 - $9.90
1% of jobs
$9.90 - $10.90
2% of jobs
$10.90 - $11.91
7% of jobs
$11.91 - $12.92
10% of jobs
$13.26 is the 25th percentile. Wages below this are outliers.
$12.92 - $13.92
14% of jobs
The median wage is $14.76 / hr.
$13.92 - $14.93
19% of jobs
$14.93 - $15.93
15% of jobs
$16.52 is the 75th percentile. Wages above this are outliers.
$15.93 - $16.94
12% of jobs
$16.94 - $17.94
13% of jobs
$17.94 - $18.95
4% of jobs
$18.95 - $19.95
3% of jobs
$8
$15
$19
How much do poached kitchen jobs pay per hour?
As of Jul 17, 2026, the average hourly pay for poached kitchen in the United States is $15.41, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $16.59 per hour, depending on experience, location, and employer.
What is the difference between Poached Kitchen vs Line Cook?
| Aspect | Poached Kitchen | Line Cook |
|---|---|---|
| Credentials | Basic culinary training, food safety certification | Similar credentials, often with additional certifications |
| Work Environment | Commercial kitchens, fast-paced | Commercial kitchens, fast-paced |
| Industry Usage | Used in restaurant and catering settings | Commonly used in restaurants, hotels, catering |
| Job Focus | Oversees kitchen operations, menu development | Prepares dishes, executes menu items |
Poached Kitchen typically refers to a culinary concept or a brand, focusing on kitchen management and menu creation, while a Line Cook is a hands-on role responsible for preparing dishes on the line. Both roles require culinary skills and work in similar environments, but Poached Kitchen emphasizes leadership and concept development, whereas a Line Cook focuses on food preparation and execution.
What is the highest paying cooking job?
The highest paying cooking jobs are often executive chef or head chef positions in high-end restaurants, hotels, or private clubs, with salaries reaching six figures or more. These roles typically require extensive experience, leadership skills, and culinary certifications, and may involve long hours and high-pressure environments.
What jobs pay 4000 a week without a degree?
Poached Kitchen, as a culinary or hospitality role, typically does not pay $4,000 a week without specialized experience or management responsibilities. High-paying jobs that can reach this level without a degree often include sales, real estate, or skilled trades like plumbing or electrical work, which rely more on experience and certifications than formal education.
What are the key skills and qualifications needed to thrive as a Poached Kitchen Cook, and why are they important?
To thrive as a Poached Kitchen Cook, you need strong culinary skills, attention to food safety, and experience working in high-volume kitchens, often supported by a culinary degree or relevant certifications. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food handling certifications like ServSafe is typically required. Teamwork, time management, and the ability to stay calm under pressure are valuable soft skills in this fast-paced environment. These skills ensure efficient kitchen operations, consistent food quality, and a positive dining experience for customers.
What does it mean to be poached for a job?
Being poached for a job means that a candidate is approached and recruited by a company or employer without actively seeking the position, often through networking or headhunting. It typically involves an employer offering a better opportunity or compensation to entice the candidate to leave their current role.
What is a Poached Kitchen?
A Poached Kitchen typically refers to a commercial kitchen space that is available for rent, often used by chefs, caterers, or food entrepreneurs who need a professional cooking environment without owning their own facility. These shared or 'ghost' kitchens enable food businesses to prepare meals for delivery, catering, or pop-up events. Poached Kitchen may also refer to a specific brand or location that offers these services. The setup helps reduce overhead costs and provides access to commercial-grade equipment and compliant kitchen facilities.
Is Poached a good job search website?
Poached is a job search website focused on hospitality and restaurant industry roles, providing listings for positions such as chefs, managers, and servers. It offers industry-specific filters and resources to help job seekers find relevant opportunities efficiently.
What are some common challenges faced by kitchen staff working in a high-volume, fast-paced restaurant like Poached Kitchen?
Kitchen staff at high-volume, fast-paced restaurants often face challenges such as managing time efficiently during busy service hours, maintaining clear communication with team members, and ensuring consistent quality under pressure. Adapting quickly to last-minute menu changes or special dietary requests is also common. Teamwork and the ability to stay organized are essential for success, as is a commitment to food safety and cleanliness, even during peak operations.
More about Poached Kitchen jobs
What cities are hiring for Poached Kitchen jobs? Cities with the most Poached Kitchen job openings:
What states have the most Poached Kitchen jobs? States with the most job openings for Poached Kitchen jobs include:
What job categories do people searching Poached Kitchen jobs look for? The top searched job categories for Poached Kitchen jobs are:
Full-time
Re-posted 29 days ago
Job description
Our team members are the key to our company’s success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members stay healthy, plan for their future and maintain a healthy work-life balance. Benefits may vary with employment status. To see our fill list of Team Member Benefits please visit our career site: https://www.gotoworkhappy.com/benefits
Job Description:
The incumbent in this position is responsible for properly preparing any and all foods listed on the respective menus
that are to be grilled, fried, broiled, baked, boiled, braised, poached in an assigned kitchen outlet, or prepared in the
pantry.
Responsibilities
ESSENTIAL FUNCTIONS:
(These functions are intended as a general illustration of the work performed in this job classification and are not all
inclusive for this position)
Creates an atmosphere that induces guests to make Hard Rock Casino Tejon their choice for gaming
entertainment; responsible for actively building and retaining guest relations and acts as a mentor to team
members in order to provide superior guest service.
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared in the pantry;
ensures that all plates or pans served are aesthetically appealing and cooked to the specifications of the
customer and the chef.
Recognizes a variety of sauces and properly places them on all entrees featured on daily menus.
Keeps workstation neat and clean.
Assists co-workers to ensure efficient operation of the kitchen.
On occasion may perform duties for special events/ parties.
Ensures cleanliness of working area; reports all equipment for safety failures, hazardous areas and accidents.
Ensures the proper storing of any foods, including those from a previous function.
Ensures that items are fully stocked, and equipment is in good working condition.
Ensures the proper closing down of workstations.
Assists with other duties at special events or parties and assisting where necessary to include but not limited
to carving, cooking, set up and or teardown stations or work areas or other duties as assigned.
Attend and participate in meetings, completing follow-up as assigned.
Perform work regularly and predictably.
Responsible for cleaning and sanitizing work and public spaces.
Training of new team members to include but not limited to cooking procedures, equipment knowledge,
cleaning procedures, Board of Health regulations, show new team members where to find and read
information.
Set up new team members with their day to day route of the job.
Other duties as assigned.
Qualifications
EDUCATION AND /OR EXPERIENCE REQUIREMENTS:
(Related education and experience may be interchangeable on a year for year basis)This knowledge and these abilities are typically acquired through a High School Diploma or Equivalent. A culinary
apprenticeship, an Associate’s Degree from a culinary institution or an equivalent with some industry experience is
preferred.
ADDITIONAL REQUIREMENTS: (Licenses, Certifications, Testing, etc):
Must obtain and maintain valid licenses / certifications per Federal, State, and Gaming regulations.
Must successfully pass background check.
Must successfully pass drug screening.
Must be at least eighteen (18) years of age.
KNOWLEDGE OF:
Basic food preparation knowledge and line work experience.
ABILITY TO:
Be flexible to work varying shifts and time schedules as needed.
Communicate effectively with all levels of employees and guests.
Use all equipment associated with the position, including, but not limited to, choppers, slicers, mixers, and
grinders.