Line Cook / Cook
Montague, MI · On-site
$15 - $20/hr
... Poached (or if local, drop by to submit your resume/application). Include your recent kitchen experience and the stations you are strongest on (saute , grill/chargrill, fry, pantry)
New
Line Cook / Cook
Montague, MI · On-site
$15 - $20/hr
... Poached (or if local, drop by to submit your resume/application). Include your recent kitchen experience and the stations you are strongest on (saute , grill/chargrill, fry, pantry)
New
Short order cook
$18 - $22/hr
... poached, etc.), pancakes, waffles, French toast, breakfast meats, potatoes, and sandwiches * Operate griddles, fryers, toasters, and other kitchen equipment safely and efficiently * Follow food ...
Quick apply
Short order cook
$18 - $22/hr
... poached, etc.), pancakes, waffles, French toast, breakfast meats, potatoes, and sandwiches * Operate griddles, fryers, toasters, and other kitchen equipment safely and efficiently * Follow food ...
COOK - STADIUM
Florence, IN · On-site
$12.75 - $17.25/hr
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared ... Assists coworkers to ensure efficient operation of the kitchen. * Ensures cleanliness of working ...
COOK - STADIUM
Florence, IN · On-site
$12.75 - $17.25/hr
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared ... Assists coworkers to ensure efficient operation of the kitchen. * Ensures cleanliness of working ...
COOK- OUT OF BOUNDS (GOLF RESTAURANT, SEASONAL)
Florence, IN · On-site
$12.75 - $17.25/hr
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared ... Assists coworkers to ensure efficient operation of the kitchen. * Ensures cleanliness of working ...
COOK- OUT OF BOUNDS (GOLF RESTAURANT, SEASONAL)
Florence, IN · On-site
$12.75 - $17.25/hr
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared ... Assists coworkers to ensure efficient operation of the kitchen. * Ensures cleanliness of working ...
COOK- OUT OF BOUNDS (GOLF RESTAURANT, SEASONAL)
Florence, IN · On-site
$12.75 - $17.25/hr
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared ... Assists coworkers to ensure efficient operation of the kitchen. * Ensures cleanliness of working ...
COOK- OUT OF BOUNDS (GOLF RESTAURANT, SEASONAL)
Florence, IN · On-site
$12.75 - $17.25/hr
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared ... Assists coworkers to ensure efficient operation of the kitchen. * Ensures cleanliness of working ...
... poached in an assigned kitchen outlet. ESSENTIAL FUNCTIONS: (These functions are intended as a general illustration of the work performed in this job classification and are not all inclusive for this ...
Quick apply
... poached in an assigned kitchen outlet. ESSENTIAL FUNCTIONS: (These functions are intended as a general illustration of the work performed in this job classification and are not all inclusive for this ...
$15 - $20/hr
... poached in an assigned kitchen outlet. ESSENTIAL FUNCTIONS: (These functions are intended as a general illustration of the work performed in this job classification and are not all inclusive for this ...
$15 - $20/hr
... poached in an assigned kitchen outlet. ESSENTIAL FUNCTIONS: (These functions are intended as a general illustration of the work performed in this job classification and are not all inclusive for this ...
$15 - $20/hr
... poached in an assigned kitchen outlet. ESSENTIAL FUNCTIONS: (These functions are intended as a general illustration of the work performed in this job classification and are not all inclusive for this ...
$15 - $20/hr
... poached in an assigned kitchen outlet. ESSENTIAL FUNCTIONS: (These functions are intended as a general illustration of the work performed in this job classification and are not all inclusive for this ...
COOK- BANQUETS
$16.50 - $20.75/hr
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared ... Assists coworkers to ensure efficient operation of the kitchen. * Ensures cleanliness of working ...
COOK- BANQUETS
$16.50 - $20.75/hr
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared ... Assists coworkers to ensure efficient operation of the kitchen. * Ensures cleanliness of working ...
COOK- OUT OF BOUNDS (GOLF RESTAURANT, SEASONAL)
Florence, IN · On-site
$12.75 - $17.25/hr
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared ... Assists coworkers to ensure efficient operation of the kitchen. * Ensures cleanliness of working ...
COOK- OUT OF BOUNDS (GOLF RESTAURANT, SEASONAL)
Florence, IN · On-site
$12.75 - $17.25/hr
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared ... Assists coworkers to ensure efficient operation of the kitchen. * Ensures cleanliness of working ...
COOK - STADIUM
$12.75 - $17.25/hr
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared ... Assists coworkers to ensure efficient operation of the kitchen. * Ensures cleanliness of working ...
COOK - STADIUM
$12.75 - $17.25/hr
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared ... Assists coworkers to ensure efficient operation of the kitchen. * Ensures cleanliness of working ...
Pizza Maker
Kissimmee, FL · On-site
Collaborating with kitchen and front-of-house staff to ensure excellent customer service ... Poached. We look forward to meeting you!
New
Pizza Maker
Kissimmee, FL · On-site
Collaborating with kitchen and front-of-house staff to ensure excellent customer service ... Poached. We look forward to meeting you!
New
COOK- BANQUETS
$16.50 - $20.75/hr
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared ... Assists coworkers to ensure efficient operation of the kitchen. * Ensures cleanliness of working ...
Quick apply
COOK- BANQUETS
$16.50 - $20.75/hr
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared ... Assists coworkers to ensure efficient operation of the kitchen. * Ensures cleanliness of working ...
COOK - STADIUM
$12.75 - $17.25/hr
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared ... Assists coworkers to ensure efficient operation of the kitchen. * Ensures cleanliness of working ...
Quick apply
COOK - STADIUM
$12.75 - $17.25/hr
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared ... Assists coworkers to ensure efficient operation of the kitchen. * Ensures cleanliness of working ...
COOK- OUT OF BOUNDS (GOLF RESTAURANT, SEASONAL)
$12.75 - $17.25/hr
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared ... Assists coworkers to ensure efficient operation of the kitchen. * Ensures cleanliness of working ...
Quick apply
COOK- OUT OF BOUNDS (GOLF RESTAURANT, SEASONAL)
$12.75 - $17.25/hr
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared ... Assists coworkers to ensure efficient operation of the kitchen. * Ensures cleanliness of working ...
Cook - Hard Rock Cafe
$13.50 - $18.25/hr
... poached in an assigned kitchen outlet. ESSENTIAL FUNCTIONS: (These functions are intended as a general illustration of the work performed in this job classification and are not all inclusive for this ...
Quick apply
Cook - Hard Rock Cafe
$13.50 - $18.25/hr
... poached in an assigned kitchen outlet. ESSENTIAL FUNCTIONS: (These functions are intended as a general illustration of the work performed in this job classification and are not all inclusive for this ...
Cook - Steakhouse
$15 - $20/hr
... poached in an assigned kitchen outlet. ESSENTIAL FUNCTIONS: (These functions are intended as a general illustration of the work performed in this job classification and are not all inclusive for this ...
Quick apply
Cook - Steakhouse
$15 - $20/hr
... poached in an assigned kitchen outlet. ESSENTIAL FUNCTIONS: (These functions are intended as a general illustration of the work performed in this job classification and are not all inclusive for this ...
$15 - $20/hr
... poached in an assigned kitchen outlet. ESSENTIAL FUNCTIONS: (These functions are intended as a general illustration of the work performed in this job classification and are not all inclusive for this ...
$15 - $20/hr
... poached in an assigned kitchen outlet. ESSENTIAL FUNCTIONS: (These functions are intended as a general illustration of the work performed in this job classification and are not all inclusive for this ...
Cook - Steakhouse
$15 - $20/hr
... poached in an assigned kitchen outlet. ESSENTIAL FUNCTIONS: (These functions are intended as a general illustration of the work performed in this job classification and are not all inclusive for this ...
Quick apply
Cook - Steakhouse
$15 - $20/hr
... poached in an assigned kitchen outlet. ESSENTIAL FUNCTIONS: (These functions are intended as a general illustration of the work performed in this job classification and are not all inclusive for this ...
... poached in an assigned kitchen outlet. ESSENTIAL FUNCTIONS: (These functions are intended as a general illustration of the work performed in this job classification and are not all inclusive for this ...
Quick apply
... poached in an assigned kitchen outlet. ESSENTIAL FUNCTIONS: (These functions are intended as a general illustration of the work performed in this job classification and are not all inclusive for this ...
Poached Kitchen information
See salary details
$8.89 - $9.90
1% of jobs
$9.90 - $10.90
2% of jobs
$10.90 - $11.91
7% of jobs
$11.91 - $12.92
10% of jobs
$13.26 is the 25th percentile. Wages below this are outliers.
$12.92 - $13.92
14% of jobs
The median wage is $14.76 / hr.
$13.92 - $14.93
19% of jobs
$14.93 - $15.93
15% of jobs
$16.52 is the 75th percentile. Wages above this are outliers.
$15.93 - $16.94
12% of jobs
$16.94 - $17.94
13% of jobs
$17.94 - $18.95
4% of jobs
$18.95 - $19.95
3% of jobs
$8
$15
$19
How much do poached kitchen jobs pay per hour?
As of Jun 5, 2026, the average hourly pay for poached kitchen in the United States is $15.41, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $16.59 per hour, depending on experience, location, and employer.
What is the difference between Poached Kitchen vs Line Cook?
| Aspect | Poached Kitchen | Line Cook |
|---|---|---|
| Credentials | Basic culinary training, food safety certification | Similar credentials, often with additional certifications |
| Work Environment | Commercial kitchens, fast-paced | Commercial kitchens, fast-paced |
| Industry Usage | Used in restaurant and catering settings | Commonly used in restaurants, hotels, catering |
| Job Focus | Oversees kitchen operations, menu development | Prepares dishes, executes menu items |
Poached Kitchen typically refers to a culinary concept or a brand, focusing on kitchen management and menu creation, while a Line Cook is a hands-on role responsible for preparing dishes on the line. Both roles require culinary skills and work in similar environments, but Poached Kitchen emphasizes leadership and concept development, whereas a Line Cook focuses on food preparation and execution.
What are the key skills and qualifications needed to thrive as a Poached Kitchen Cook, and why are they important?
To thrive as a Poached Kitchen Cook, you need strong culinary skills, attention to food safety, and experience working in high-volume kitchens, often supported by a culinary degree or relevant certifications. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food handling certifications like ServSafe is typically required. Teamwork, time management, and the ability to stay calm under pressure are valuable soft skills in this fast-paced environment. These skills ensure efficient kitchen operations, consistent food quality, and a positive dining experience for customers.
What is a Poached Kitchen?
A Poached Kitchen typically refers to a commercial kitchen space that is available for rent, often used by chefs, caterers, or food entrepreneurs who need a professional cooking environment without owning their own facility. These shared or 'ghost' kitchens enable food businesses to prepare meals for delivery, catering, or pop-up events. Poached Kitchen may also refer to a specific brand or location that offers these services. The setup helps reduce overhead costs and provides access to commercial-grade equipment and compliant kitchen facilities.
What are some common challenges faced by kitchen staff working in a high-volume, fast-paced restaurant like Poached Kitchen?
Kitchen staff at high-volume, fast-paced restaurants often face challenges such as managing time efficiently during busy service hours, maintaining clear communication with team members, and ensuring consistent quality under pressure. Adapting quickly to last-minute menu changes or special dietary requests is also common. Teamwork and the ability to stay organized are essential for success, as is a commitment to food safety and cleanliness, even during peak operations.
More about Poached Kitchen jobs
What cities are hiring for Poached Kitchen jobs? Cities with the most Poached Kitchen job openings:
What states have the most Poached Kitchen jobs? States with the most job openings for Poached Kitchen jobs include:
What job categories do people searching Poached Kitchen jobs look for? The top searched job categories for Poached Kitchen jobs are:
$15 - $20/hr
Full-time
Posted 2 days ago
Job description
Line Cook (Full-Service / Mostly-Scratch Kitchen) Old Channel Inn (Montague, MI)
Hiring now: Line Cook / Cook for a busy, full-service, mostly-scratch kitchen in Montague, MI (casual fine dining / upscale casual). Ideal for cooks with saute, grill, fry, or pantry experience who want a steady, respectful kitchen and room to grow.
Quick details: $15-$20/hr (DOE) 25-35 hrs/week, 4-5 shifts/week. Nights & weekends. Stations: saute, chargrill/grill, fry, pantry/cold. Year-round team. Shift meals. Consistent weekly schedule.
About Old Channel Inn: We have served the White Lake community for 125 years! Join a restaurant with a strong local legacy, a supportive management team, and a kitchen that values consistency, cleanliness, good attitude and serving great food.
Key Responsibilities (Line Cook)
Cook during service on one or more stations: saute, grill/chargrill, fry, pantry/cold station.
Execute recipes, prep lists, and plating/quality standards accurately and consistently keep your station clean, stocked, organized, and service-ready; label/rotate product as needed
Work safely with standard professional kitchen equipment; follow food safety and sanitation practices.
Communicate clearly with kindness and respect to co-workers both BOH and FOH, support other stations, and maintain composure in a fast-paced, high-volume guest-first environment.
Qualifications
1 3+ years line cook experience in a full-service restaurant (upscale casual, casual fine dining, or fine dining a plus)
Strong knife skills and solid fundamentals (prep, timing, station organization)
Ability to juggle multiple tickets/orders during peak service with accuracy and urgency
Reliable, professional, coachable; positive attitude (no ego, no drama)
Comfortable working nights, weekends, and holidays as needed
Schedule & Pay
Hours: 25-35 hours/week (typically 4 5 shifts/week). Availability: nights and weekends required. Pay: $15.00-$20.00 per hour (based on experience/skills).
What We Offer
Competitive hourly pay depending on experience
Consistent scheduling with a year-round team
No late nights
Shift meals
Clean, respectful, guest-first kitchen culture
Opportunities to grow, take on more responsibility, and cross-train across stations
How to Apply
Apply through Poached (or if local, drop by to submit your resume/application). Include your recent kitchen experience and the stations you are strongest on (saute , grill/chargrill, fry, pantry).