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Cannery In Jobs (NOW HIRING)

That's why we cultivate a culture rooted in respect, innovation, and shared success. THE ROLE Position : Bartender (Part-Time) Location : Cannery Pier Hotel, Astoria, OR Compensation : $17/hour + 80 ...

That's why we cultivate a culture rooted in respect, innovation, and shared success. THE ROLE Position : Bartender (Part-Time) Location : Cannery Pier Hotel, Astoria, OR Compensation : $17/hour + 80 ...

‍ COOK - BAR 600 at Cannery Pier Hotel & Spa Astoria, OR | Part-Time to Full-Time WHO WE ARE ... Our in-house Bar 600 is a cozy, upscale spot where flavors shine and views impress. ‍ THE ROLE:

Cook

Astoria, OR · On-site

$20/hr

‍ COOK - BAR 600 at Cannery Pier Hotel & Spa Astoria, OR | Part-Time to Full-Time WHO WE ARE ... Our in-house Bar 600 is a cozy, upscale spot where flavors shine and views impress. ‍ THE ROLE:

Cook

Astoria, OR · On-site

$20/hr

COOK - BAR 600 at Cannery Pier Hotel & Spa Astoria, OR | Part-Time to Full-Time WHO WE ARE Welcome ... Our in-house Bar 600 is a cozy, upscale spot where flavors shine and views impress. THE ROLE: COOK ...

Cook

Astoria, OR · On-site

$20/hr

‍ COOK - BAR 600 at Cannery Pier Hotel & Spa Astoria, OR | Part-Time to Full-Time WHO WE ARE ... Our in-house Bar 600 is a cozy, upscale spot where flavors shine and views impress. ‍ THE ROLE:

That's why we cultivate a culture rooted in respect, innovation, and shared success. THE ROLE Position : Bartender (Part-Time) Location : Cannery Pier Hotel, Astoria, OR Compensation : $17/hour + 80 ...

Cannery Hall is committed to equal opportunity in the workplace. In compliance with federal and state equal employment opportunity laws, qualified applicants are considered for all positions without ...

Cook

Nashville, TN · On-site

$13.50 - $18/hr

Cannery Hall is committed to equal opportunity in the workplace. In compliance with federal and state equal employment opportunity laws, qualified applicants are considered for all positions without ...

Cannery Hall is committed to equal opportunity in the workplace. In compliance with federal and state equal employment opportunity laws, qualified applicants are considered for all positions without ...

Cannery Hall is committed to equal opportunity in the workplace. In compliance with federal and state equal employment opportunity laws, qualified applicants are considered for all positions without ...

Food Service Worker

Nashville, TN · On-site

$14.50 - $17.75/hr

Cannery Hall is committed to equal opportunity in the workplace. In compliance with federal and state equal employment opportunity laws, qualified applicants are considered for all positions without ...

Lalla Oceanside Seafood is a contemporary seafood restaurant located in the heart of Downtown Cannery Row in Monterey. We pride ourselves on serving fresh, high-quality seafood, handcrafted cocktails ...

Showing results 21-40

Cannery In information

What are some common challenges faced by employees working in a cannery, and how can they be managed?

Working in a cannery often involves repetitive tasks, long hours on your feet, and a fast-paced production environment. Some common challenges include staying focused during repetitive work, maintaining safety when operating machinery, and handling the physical demands of lifting or moving products. These challenges can be managed by following proper ergonomic techniques, using protective equipment, and taking scheduled breaks to prevent fatigue. Effective communication with supervisors and coworkers also helps ensure a safe and efficient workflow.

What are the key skills and qualifications needed to thrive as a cannery inspector, and why are they important?

To thrive as a Cannery Inspector, you need attention to detail, knowledge of food safety regulations, and experience with quality control processes, often supported by a high school diploma or equivalent. Familiarity with inspection tools, food processing equipment, and digital record-keeping systems is typically required. Strong observational skills, effective communication, and the ability to work efficiently in a team are valuable soft skills for this role. These skills ensure that products meet safety and quality standards, protecting consumers and supporting regulatory compliance.

What is a cannery worker?

Cannery workers are employees who work in facilities where food products, such as fruits, vegetables, seafood, or meats, are processed and packaged for distribution and sale. Their duties often include cleaning, sorting, preparing, and packing food items, as well as operating machinery and ensuring quality control. Cannery workers play a crucial role in maintaining food safety and meeting production quotas. The work environment can be fast-paced and may require standing for long periods. Depending on the season and company, these jobs can be temporary or permanent positions.
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Infographic showing various Cannery In job openings in the United States as of August 2026, with employment types broken down into 66% Full Time, 24% Part Time, 2% Temporary, and 8% Contract. Highlights an 99% Physical, and 1% Remote job distribution.

$17/hr

Part-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 22 days ago


Job description

WHO WE ARE
Welcome to the Cannery Pier Hotel & SpaAstoria’s Jewel on the River. Perched 600 feet over the Columbia River, our luxury boutique hotel offers stunning views of the Astoria-Megler Bridge and delivers an unforgettable guest experience with thoughtful design, premium amenities, and unmatched hospitality. Earlier this year, we proudly launched Bar 600, an intimate and stylish venue, and we’re now looking for a talented Bartender to join our growing team.

ABOUT VESTA HOSPITALITY
For over 25 years, Vesta Hospitality has built a legacy of respect, performance, and people-first culture. Our mission is simple yet powerful:

Great Teams • Great Experiences • Great Results

We believe exceptional experiences start with exceptional teams. That’s why we cultivate a culture rooted in respect, innovation, and shared success.


THE ROLE
Position: Bartender (Part-Time)
Location: Cannery Pier Hotel, Astoria, OR
Compensation: $17/hour + 80% tip share
Schedule: 3 to 4 nights per week. Must be able to work weeknights and weekends as needed | 3:30 PM – 9:30 PM Sunday through Thursday and 3:30 PM to 10:30 PM on Friday and Saturday.

We’re looking for a guest-focused, energetic, and creative Bartender to deliver an outstanding experience at Bar 600. If you love connecting with people, crafting beautiful drinks, and being part of a collaborative team, we’d love to meet you!


WHAT YOU’LL DO

  • Deliver fast, friendly, and professional bar service to guests

  • Prepare and serve cocktails and beverages to spec—classic and custom

  • Maintain a clean, organized, and stocked bar environment

  • Engage with guests to ensure a memorable experience

  • Follow all health, safety, and liquor compliance standards

  • Complete opening, running, and closing side work

  • Accurately handle transactions and maintain cash drawer integrity


WHAT WE’RE LOOKING FOR

  • Previous experience as a bartender preferred

  • Strong knowledge of spirits, wine, beer, and cocktail recipes

  • Confident communicator with excellent customer service skills

  • Detail-oriented, punctual, and team-minded

  • Able to lift up to 25 lbs frequently and 50 lbs occasionally

  • Ability to stand for long periods and navigate a fast-paced environment

Required Certifications:

  • Valid OLCC Alcohol Service Permit

  • Current Food Handler’s Card


PERKS & BENEFITS

  • Competitive hourly pay + generous tip share

  • 401(k)

  • Health, dental, and vision insurance

  • Paid time off

  • Employee discounts


READY TO JOIN US?
If you're passionate about hospitality, love a beautiful setting, and want to be part of something special, this is your chance. Apply today and help us raise the bar at Bar 600.