Prep
San Diego, CA · On-site
$18 - $22/hr
Who We Are From the culinary vision of chef Jon Sloan comes everybody's favorite animal that crossed the road, reimagined -- Southern California fried chicken and egg. So-Cal-inspired cuisine ...
Quick apply
Prep
San Diego, CA · On-site
$18 - $22/hr
Who We Are From the culinary vision of chef Jon Sloan comes everybody's favorite animal that crossed the road, reimagined -- Southern California fried chicken and egg. So-Cal-inspired cuisine ...
Prep
Encinitas, CA · On-site
$18 - $20/hr
Who We Are From the culinary vision of chef Jon Sloan comes everybody's favorite animal that crossed the road, reimagined -- Southern California fried chicken and egg. So-Cal-inspired cuisine ...
Prep
Encinitas, CA · On-site
$18 - $20/hr
Who We Are From the culinary vision of chef Jon Sloan comes everybody's favorite animal that crossed the road, reimagined -- Southern California fried chicken and egg. So-Cal-inspired cuisine ...
Line Cook. California Cuisine Bistro
Long Beach, CA · On-site
$20 - $23/hr
The Line Cook works closely with the Chef de Cuisine and Sous Chef to execute the menu and maintain ... Safety & Compliance • Follow the California Retail Food Code, HACCP principles, and Cal/OSHA ...
Line Cook. California Cuisine Bistro
Long Beach, CA · On-site
$20 - $23/hr
The Line Cook works closely with the Chef de Cuisine and Sous Chef to execute the menu and maintain ... Safety & Compliance • Follow the California Retail Food Code, HACCP principles, and Cal/OSHA ...
Prep
$17 - $20/hr
Who We Are From the culinary vision of chef Jon Sloan comes everybody's favorite animal that crossed the road, reimagined -- Southern California fried chicken and egg. So-Cal-inspired cuisine ...
Prep
$17 - $20/hr
Who We Are From the culinary vision of chef Jon Sloan comes everybody's favorite animal that crossed the road, reimagined -- Southern California fried chicken and egg. So-Cal-inspired cuisine ...
Prep
$18 - $22/hr
Who We Are From the culinary vision of chef Jon Sloan comes everybody's favorite animal that crossed the road, reimagined -- Southern California fried chicken and egg. So-Cal-inspired cuisine ...
Prep
$18 - $22/hr
Who We Are From the culinary vision of chef Jon Sloan comes everybody's favorite animal that crossed the road, reimagined -- Southern California fried chicken and egg. So-Cal-inspired cuisine ...
Prep
Costa Mesa, CA · On-site
$16 - $20/hr
Who We Are From the culinary vision of chef Jon Sloan comes everybody's favorite animal that crossed the road, reimagined -- Southern California fried chicken and egg. So-Cal-inspired cuisine ...
Prep
Costa Mesa, CA · On-site
$16 - $20/hr
Who We Are From the culinary vision of chef Jon Sloan comes everybody's favorite animal that crossed the road, reimagined -- Southern California fried chicken and egg. So-Cal-inspired cuisine ...
Prep
Costa Mesa, CA · On-site
$16 - $20/hr
Who We Are From the culinary vision of chef Jon Sloan comes everybody's favorite animal that crossed the road, reimagined -- Southern California fried chicken and egg. So-Cal-inspired cuisine ...
Quick apply
Prep
Costa Mesa, CA · On-site
$16 - $20/hr
Who We Are From the culinary vision of chef Jon Sloan comes everybody's favorite animal that crossed the road, reimagined -- Southern California fried chicken and egg. So-Cal-inspired cuisine ...
Prep
San Diego, CA · On-site
$17 - $22/hr
Who We Are From the culinary vision of chef Jon Sloan comes everybody's favorite animal that crossed the road, reimagined -- Southern California fried chicken and egg. So-Cal-inspired cuisine ...
Prep
San Diego, CA · On-site
$17 - $22/hr
Who We Are From the culinary vision of chef Jon Sloan comes everybody's favorite animal that crossed the road, reimagined -- Southern California fried chicken and egg. So-Cal-inspired cuisine ...
Prep
Encinitas, CA · On-site
$18 - $20/hr
Who We Are From the culinary vision of chef Jon Sloan comes everybody's favorite animal that crossed the road, reimagined -- Southern California fried chicken and egg. So-Cal-inspired cuisine ...
Quick apply
Prep
Encinitas, CA · On-site
$18 - $20/hr
Who We Are From the culinary vision of chef Jon Sloan comes everybody's favorite animal that crossed the road, reimagined -- Southern California fried chicken and egg. So-Cal-inspired cuisine ...
Prep
Las Vegas, NV · On-site
$17 - $20/hr
Who We Are From the culinary vision of chef Jon Sloan comes everybody's favorite animal that crossed the road, reimagined -- Southern California fried chicken and egg. So-Cal-inspired cuisine ...
Quick apply
Prep
Las Vegas, NV · On-site
$17 - $20/hr
Who We Are From the culinary vision of chef Jon Sloan comes everybody's favorite animal that crossed the road, reimagined -- Southern California fried chicken and egg. So-Cal-inspired cuisine ...
Line Cook
San Diego, CA · On-site
$17.50 - $21/hr
Who We Are From the culinary vision of chef Jon Sloan comes everybody's favorite animal that crossed the road, reimagined -- Southern California fried chicken and egg. So-Cal-inspired cuisine ...
Quick apply
Line Cook
San Diego, CA · On-site
$17.50 - $21/hr
Who We Are From the culinary vision of chef Jon Sloan comes everybody's favorite animal that crossed the road, reimagined -- Southern California fried chicken and egg. So-Cal-inspired cuisine ...
Prep
San Diego, CA · On-site
$17 - $21/hr
Who We Are From the culinary vision of chef Jon Sloan comes everybody's favorite animal that crossed the road, reimagined -- Southern California fried chicken and egg. So-Cal-inspired cuisine ...
Quick apply
Prep
San Diego, CA · On-site
$17 - $21/hr
Who We Are From the culinary vision of chef Jon Sloan comes everybody's favorite animal that crossed the road, reimagined -- Southern California fried chicken and egg. So-Cal-inspired cuisine ...
Prep
San Diego, CA · On-site
$17 - $22/hr
Who We Are From the culinary vision of chef Jon Sloan comes everybody's favorite animal that crossed the road, reimagined -- Southern California fried chicken and egg. So-Cal-inspired cuisine ...
Prep
San Diego, CA · On-site
$17 - $22/hr
Who We Are From the culinary vision of chef Jon Sloan comes everybody's favorite animal that crossed the road, reimagined -- Southern California fried chicken and egg. So-Cal-inspired cuisine ...
Line Cook. California Cuisine Bistro
Long Beach, CA · On-site
$20 - $23/hr
The Line Cook works closely with the Chef de Cuisine and Sous Chef to execute the menu and maintain ... Follow the California Retail Food Code, HACCP principles, and Cal/OSHA safety standards. * Report ...
Quick apply
Line Cook. California Cuisine Bistro
Long Beach, CA · On-site
$20 - $23/hr
The Line Cook works closely with the Chef de Cuisine and Sous Chef to execute the menu and maintain ... Follow the California Retail Food Code, HACCP principles, and Cal/OSHA safety standards. * Report ...
Line Cook
$17.50 - $21/hr
Who We Are From the culinary vision of chef Jon Sloan comes everybody's favorite animal that crossed the road, reimagined -- Southern California fried chicken and egg. So-Cal-inspired cuisine ...
Line Cook
$17.50 - $21/hr
Who We Are From the culinary vision of chef Jon Sloan comes everybody's favorite animal that crossed the road, reimagined -- Southern California fried chicken and egg. So-Cal-inspired cuisine ...
Prep
San Diego, CA · On-site
$18 - $22/hr
Who We Are From the culinary vision of chef Jon Sloan comes everybody's favorite animal that crossed the road, reimagined -- Southern California fried chicken and egg. So-Cal-inspired cuisine ...
Prep
San Diego, CA · On-site
$18 - $22/hr
Who We Are From the culinary vision of chef Jon Sloan comes everybody's favorite animal that crossed the road, reimagined -- Southern California fried chicken and egg. So-Cal-inspired cuisine ...
Prep
Las Vegas, NV · On-site
$17 - $20/hr
Who We Are From the culinary vision of chef Jon Sloan comes everybody's favorite animal that crossed the road, reimagined -- Southern California fried chicken and egg. So-Cal-inspired cuisine ...
Prep
Las Vegas, NV · On-site
$17 - $20/hr
Who We Are From the culinary vision of chef Jon Sloan comes everybody's favorite animal that crossed the road, reimagined -- Southern California fried chicken and egg. So-Cal-inspired cuisine ...
Prep
Costa Mesa, CA · On-site
$16 - $20/hr
Who We Are From the culinary vision of chef Jon Sloan comes everybody's favorite animal that crossed the road, reimagined -- Southern California fried chicken and egg. So-Cal-inspired cuisine ...
Prep
Costa Mesa, CA · On-site
$16 - $20/hr
Who We Are From the culinary vision of chef Jon Sloan comes everybody's favorite animal that crossed the road, reimagined -- Southern California fried chicken and egg. So-Cal-inspired cuisine ...
Prep
Las Vegas, NV · On-site
$18 - $22/hr
Who We Are From the culinary vision of chef Jon Sloan comes everybody's favorite animal that crossed the road, reimagined -- Southern California fried chicken and egg. So-Cal-inspired cuisine ...
Prep
Las Vegas, NV · On-site
$18 - $22/hr
Who We Are From the culinary vision of chef Jon Sloan comes everybody's favorite animal that crossed the road, reimagined -- Southern California fried chicken and egg. So-Cal-inspired cuisine ...
Prep
Las Vegas, NV · On-site
$18 - $22/hr
Who We Are From the culinary vision of chef Jon Sloan comes everybody's favorite animal that crossed the road, reimagined -- Southern California fried chicken and egg. So-Cal-inspired cuisine ...
Quick apply
Prep
Las Vegas, NV · On-site
$18 - $22/hr
Who We Are From the culinary vision of chef Jon Sloan comes everybody's favorite animal that crossed the road, reimagined -- Southern California fried chicken and egg. So-Cal-inspired cuisine ...
Cal Chef information
See salary details
$28.5K - $34.5K
3% of jobs
$34.5K - $40.6K
6% of jobs
$40.6K - $46.6K
10% of jobs
$50.3K is the 25th percentile. Wages below this are outliers.
$46.6K - $52.7K
10% of jobs
$52.7K - $58.7K
9% of jobs
The median wage is $63.9K / yr.
$58.7K - $64.8K
15% of jobs
$64.8K - $70.8K
20% of jobs
$72.2K is the 75th percentile. Wages above this are outliers.
$70.8K - $76.9K
12% of jobs
$76.9K - $82.9K
9% of jobs
$82.9K - $89K
4% of jobs
$89K - $95K
3% of jobs
$28.5K
$64K
$95K
How much do cal chef jobs pay per year?
As of Sep 10, 2026, the average yearly pay for cal chef in the United States is $63,994.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $75,000.00 per year, depending on experience, location, and employer.
What is a Cal chef?
Cal Chefs are culinary professionals who work within the University of California system, especially at UC Berkeley, preparing and serving food in campus dining facilities. They are responsible for creating menus, cooking meals, ensuring food safety, and accommodating the dietary needs of students, staff, and faculty. Cal Chefs often emphasize sustainable practices, local sourcing, and diverse cuisines to provide nutritious and culturally inclusive meals. Their work supports the overall campus dining experience and promotes healthy eating habits among the university community.
What are some common challenges Cal chefs face when balancing creativity with dietary restrictions and sustainability goals?
Cal Chefs often need to balance their creative culinary vision with strict dietary requirements and sustainability initiatives, such as sourcing local or organic ingredients. This can be challenging when trying to design innovative menus that appeal to a diverse clientele while maintaining cost-effectiveness and aligning with health and environmental standards. Collaboration with nutritionists, suppliers, and kitchen staff is essential to ensure dishes are both exciting and compliant with guidelines. Successful Cal Chefs stay adaptable, frequently updating their knowledge about food trends, regulations, and sustainable practices.
What are the key skills and qualifications needed to thrive as a Cal chef, and why are they important?
To thrive as a Cal Chef, you need culinary expertise, menu planning abilities, and a solid understanding of nutrition and food safety, usually supported by a culinary degree or relevant certification. Familiarity with commercial kitchen equipment, inventory management systems, and health code compliance is standard. Creativity, leadership, and strong communication skills help chefs inspire their teams and deliver exceptional dining experiences. These skills ensure efficient kitchen operations, high-quality meals, and customer satisfaction in a competitive culinary environment.
What is the difference between Cal Chef vs Line Cook?
| Cal Chef | Line Cook |
|---|---|
| Typically requires culinary certification or relevant experience, may have supervisory duties, and often works in larger kitchens or catering settings. | Usually requires basic culinary skills or training, works under chef supervision, and is common in restaurants and food service establishments. |
Cal Chef and Line Cook both work in culinary environments, but Cal Chef often has more responsibilities and may hold certifications, while Line Cooks focus on preparing dishes under supervision. The roles overlap in work environment and industry usage, but Cal Chef generally has a broader scope of duties.
What cities are hiring for Cal Chef jobs?
Cities with the most Cal Chef job openings:
What are popular job titles related to Cal Chef jobs?
For Cal Chef jobs, the most frequently searched job titles are:
Prep
San Diego, CA • On-site
The Crack Shack Little Italy
$18 - $22/hr
Full-time
Re-posted 20 days ago
Job description
Who We Are
From the culinary vision of chef Jon Sloan comes everybody's favorite animal that crossed the road, reimagined -- Southern California fried chicken and egg. So-Cal-inspired cuisine, spacious ambiance, lawn games, and craft drinks for any occasion.
Our Crack Shack family says birds of a feather flock together. Hence, we share an obsession for quality food and memorable dining experiences. We are looking for hospitality-driven individuals who thrive in a team environment. The Crack Shack has countless opportunities for internal development, as we are spreading our wings and expanding outside of our Southern California shack and beyond.
A Day In The Shack
They say birds of a feather flock together. Hence, this team shares a powerful obsession with quality food and delicious experiences. When your inspiration is as wide as the world and your chickens as free as the ranges they roam, a culinary treat beyond the ordinary is ready to hatch. You will provide guest satisfaction through recipe execution and preparing high-quality food for our Guests.
- Follow the prep list created by chefs to plan duties
- Label and stock all ingredients on shelves so they can be organized and easily accessible
- Measure ingredients and seasonings to be used in cooking
- Prepare cooking ingredients by washing and chopping vegetables, cutting meat, etc.
- Undertake basic cooking duties such as reducing sauces, parboiling food, etc.
- Prepare simple dishes such as salads, entrees, etc.
- Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, taking out the trash, etc.
- Prepare daily pastry and baked goods.
- Ensure all food and other items are stored properly
- Comply with nutrition and sanitation guidelines
- Perform other kitchen duties as assigned
Requirements
- Be at least 18 years of age.
- Previous kitchen is preferred. But we offer on-the-job training.
- Willing to go the extra mile to satisfy every need of our guests.
- Knowledgeable about the menu and the varying products we carry.