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Cajun Grill Jobs (NOW HIRING)

Bojangles

Grill Cook

Albertville, AL · On-site

$12 - $15/hr

Join Our Dynamic Team as a Grill Cook! Are you looking for a fun and enthusiastic working ... Bojangles menu also features unique fixins such as Dirty Rice, Cajun Pintos and Green Beans. First ...

Bon Temps Grill

Catering Bartending

Lafayette, LA · On-site

Bon Temps Grill is a Lafayette, Louisiana staple serving up great food and good times! Our menu features Cajun favorites plus fresh daily seafood dishes, craft cocktails and more! Brothers Steven and ...

Bon Temps Grill

Assistant Kitchen Manager

Lafayette, LA · On-site

$48K - $53K/yr

... Temps Grill is Lafayette's premier dining destination, offering elevated cuisine, handcrafted cocktails, and live music in a vibrant, welcoming, Cajun atmosphere. We pride ourselves on creating ...

Bon Temps Grill

Assistant Kitchen Manager

Lafayette, LA · On-site

$48K - $53K/yr

... Temps Grill is Lafayette's premier dining destination, offering elevated cuisine, handcrafted cocktails, and live music in a vibrant, welcoming, Cajun atmosphere. We pride ourselves on creating ...

Bon Temps Grill

AM SERVER FULL TIME

Lafayette, LA · On-site

Bon Temps Grill is a Lafayette, Louisiana staple serving up great food and good times! Our menu features Cajun favorites plus fresh daily seafood dishes, craft cocktails and more! Brothers Steven and ...

Bon Temps Grill

Assistant Kitchen Manager

Lafayette, LA · On-site

$48K - $53K/yr

... Temps Grill is Lafayette's premier dining destination, offering elevated cuisine, handcrafted cocktails, and live music in a vibrant, welcoming, Cajun atmosphere. We pride ourselves on creating ...

Tailgators Pub & Grill

Manager

Magnolia, TX · On-site

$50K - $58K/yr

Tailgators Pub & Grill, the northside's best sports bar and restaurant with a Cajun flair, is looking to grow our management team. If you are a manager or assistant manager with at least one year of ...

Bon Temps Grill

Cook

Lafayette, LA · On-site

$11.25 - $15/hr

Bon Temps Grill is a Lafayette, Louisiana staple serving up great food and good times! Our menu features Cajun favorites plus fresh daily seafood dishes, craft cocktails and more! Brothers Steven and ...

Bon Temps Grill

Prep Cook

Lafayette, LA · On-site

$10 - $15/hr

Bon Temps Grill is a Lafayette, Louisiana staple serving up great food and good times! Our menu features Cajun favorites plus fresh daily seafood dishes, craft cocktails and more! Brothers Steven and ...

Bon Temps Grill

Concessions -Youngsville

Lafayette, LA · On-site

$8.50 - $10/hr

Bon Temps Grill is a Lafayette, Louisiana staple serving up great food and good times! Our menu features Cajun favorites plus fresh daily seafood dishes, craft cocktails and more! Brothers Steven and ...

Bon Temps Grill

Busser

Lafayette, LA · On-site

Bon Temps Grill is a Lafayette, Louisiana staple serving up great food and good times! Our menu features Cajun favorites plus fresh daily seafood dishes, craft cocktails and more! Brothers Steven and ...

Bon Temps Grill

Server Assistant

Lafayette, LA · On-site

$7.25 - $10/hr

Bon Temps Grill is a Lafayette, Louisiana staple serving up great food and good times! Our menu features Cajun favorites plus fresh daily seafood dishes, craft cocktails and more! Brothers Steven and ...

Bon Temps Grill

Server

Lafayette, LA · On-site

Bon Temps Grill is a Lafayette, Louisiana staple serving up great food and good times! Our menu features Cajun favorites plus fresh daily seafood dishes, craft cocktails and more! Brothers Steven and ...

Bon Temps Grill

Dishwasher

Lafayette, LA · On-site

$10 - $12/hr

Bon Temps Grill is a Lafayette, Louisiana staple serving up great food and good times! Our menu features Cajun favorites plus fresh daily seafood dishes, craft cocktails and more! Brothers Steven and ...

Bon Temps Grill

Host

Lafayette, LA · On-site

Bon Temps Grill is a Lafayette, Louisiana staple serving up great food and good times! Our menu features Cajun favorites plus fresh daily seafood dishes, craft cocktails and more! Brothers Steven and ...

Bon Temps Grill

To-Go Specialist

Lafayette, LA · On-site

Bon Temps Grill is a Lafayette, Louisiana staple serving up great food and good times! Our menu features Cajun favorites plus fresh daily seafood dishes, craft cocktails and more! Brothers Steven and ...

Bon Temps Grill

Bartender

Lafayette, LA · On-site

$350 - $500/wk

Bon Temps Grill is a Lafayette, Louisiana staple serving up great food and good times! Our menu features Cajun favorites plus fresh daily seafood dishes, craft cocktails and more! Brothers Steven and ...

Tailgators Pub & Grill

FOOD EXPO/BUSSER

Tomball, TX · On-site

$10/hr

... Grill is The Woodlands area's best sports bar and Cajun influenced restaurant with great food, awesome drinks and plenty of sports on BIG screens! Tailgators offers something for everyone with both a ...

Tailgators Pub & Grill

BusserFood Runner

Magnolia, TX · On-site

Offer any help waitstaff needs Tailgators Pub & Grill is The Woodlands area's best sports bar and Cajun influenced restaurant with great food, awesome drinks and plenty of sports on BIG screens!

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Cajun Grill information

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How much do cajun grill jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for cajun grill in the United States is $15.79, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $17.55 per hour, depending on experience, location, and employer.

What is a Cajun Grill worker?

A Cajun Grill worker is someone who prepares and serves Cajun-style food, typically at a restaurant, food court, or catering service that specializes in Southern Louisiana cuisine. Their duties often include grilling meats, preparing traditional Cajun dishes like jambalaya and gumbo, maintaining kitchen cleanliness, and providing customer service. Cajun Grill workers need to follow food safety standards and may also handle cash registers or take orders. They often work in fast-paced environments and must be familiar with the unique flavors and cooking techniques of Cajun food.

What are the key skills and qualifications needed to thrive as a Cajun Grill cook, and why are they important?

To thrive as a Cajun Grill Cook, you need a strong understanding of Cajun culinary techniques, food safety, and experience in a fast-paced kitchen environment, often supported by a high school diploma or equivalent. Familiarity with commercial kitchen equipment, grill stations, and adherence to health code regulations are typically required. Excellent teamwork, time management, and adaptability help you stand out in this role. These skills and qualities ensure the preparation of authentic, high-quality dishes efficiently while maintaining safety and customer satisfaction.

What are some common challenges faced by cooks at a Cajun Grill, and how can they be overcome?

Cooks at a Cajun Grill often face the challenge of maintaining consistency in flavor and spice levels, especially when preparing dishes for a diverse customer base. Another common challenge is working efficiently during busy meal periods, as Cajun cuisine typically involves multiple ingredients and precise cooking techniques. To overcome these challenges, it's important to follow standardized recipes closely, communicate clearly with team members, and stay organized in the kitchen. Regular training and practice with signature dishes can also help maintain quality and speed.

What is the difference between Cajun Grill vs Cajun Cook?

AspectCajun GrillCajun Cook
CredentialsFood handlers permit, culinary trainingFood handlers permit, culinary training
Work EnvironmentRestaurants, food trucks, cateringRestaurants, catering, private events
Industry UsageFood service, hospitalityFood preparation, hospitality

Both Cajun Grill and Cajun Cook roles involve preparing Cajun cuisine, often requiring similar certifications and working in restaurant or catering settings. The main difference is that Cajun Grill typically refers to the establishment or the role of managing the grill station, while Cajun Cook emphasizes the cooking and food preparation responsibilities. Understanding these distinctions helps clarify job expectations in Cajun cuisine environments.

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What states have the most Cajun Grill jobs?

States with the most job openings for Cajun Grill jobs include:

What job categories do people searching Cajun Grill jobs look for?

The top searched job categories for Cajun Grill jobs are:

Cajun Grill jobs near you
Infographic showing various Cajun Grill job openings in the United States as of August 2026, with employment types broken down into 64% Full Time, and 36% Part Time. Highlights an 100% Physical job distribution, with an average salary of $32,839 per year, or $15.8 per hour.

Grill Cook

Bojangles

Albertville, AL • On-site

$12 - $15/hr

Full-time

Medical, PTO

Re-posted 14 days ago

Bojangles rating

4.8

Company rating: 4.8 out of 10

Based on 419 frontline employees who took The Breakroom Quiz

73rd of 106 rated fast food restaurants

Job description

Urgent Opportunity at Bojangles: Join Our Dynamic Team as a Grill Cook!

Are you looking for a fun and enthusiastic working environment where your skills can shine? Do you want to be part of a team that serves delicious, high-quality Southern food? If so, we want you to join Bojangles as a Highly Skilled Grill Cook!

At Bojangles, we pride ourselves on preparing all of our menu items from scratch, using only the finest ingredients. As a Grill Cook, you will play a vital role in delivering our craveable dishes while enjoying fantastic benefits, including FREE shift meals and opportunities for advancement in our growing company!

Key Responsibilities:

  • Run a cook line including fryers, meat and egg griddle, and a 4 burner stove to prepare meats and side orders to Bojangles specifications.
  • Maintain a clean and sanitary kitchen by washing dishes, sweeping, mopping floors, and wiping down counters and equipment.
  • Adhere to all food safety guidelines and ensure a high level of professionalism in dress, conduct, and speech.

What We Offer:

  • Opportunity for a merit raise after 30 days with no absences.
  • Paid vacation and health insurance after the eligibility period.
  • A supportive, goal-oriented environment with a strong sense of urgency.

Ideal Candidate:

  • Must have physical endurance to work on your feet for extended periods.
  • Excel in a fast-paced environment and be driven to succeed.
  • Previous experience in a kitchen is a plus, but not required!

Join Us Today!

  • Become part of a beloved brand with over 690 locations throughout the Southeast.
  • Work with a talented team dedicated to quality and customer satisfaction.
  • Enjoy a fun and loving atmosphere where your contributions are valued!

Location: Bojangles- Albertville #10 7398 US-431, Albertville, AL 35950, USA

Don't miss out on this delicious opportunity—apply now!

Founded in 1977 in Charlotte, N.C., Bojangles​, Inc. is a highly differentiated and growing restaurant operator and franchisor dedicated to serving customers high-quality, craveable food made from Southern recipes. Bojangles​ prepares all of its proprietary menu items from scratch and there are no microwaves in its restaurants. A special blend of seasonings gives the food its unique Bojangles flavor. The restaurants core menu features Bojangles famous chicken, made-from-scratch buttermilk biscuits, flavorful fixins and Legendary Iced Tea® steeped the old-fashioned way. Bojangles broad breakfast menu is served fresh all day, every day and features biscuit sandwiches such as Cajun Filet, steak and country ham. Bojangles menu also features unique fixins such as Dirty Rice, Cajun Pintos and Green Beans. First franchised in 1978, Bojangles​ has more than 690 locations throughout the southeast U.S. For more information, visit www.Bojangles.com.

What Bojangles employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

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About Bojangles

Sourced by ZipRecruiter

Bojangles' Restaurants began as the dream of Jack Fulk and Richard Thomas, two veteran restaurant operators who predicted rising consumer demand for good food served in a quick-service environment. They based their concept on three attributes: distinctive flavor, high-quality products made-from-scratch, and a festive restaurant design with friendly service. Bojangles' isn't just in communities across the South, we're a part of them. From parades and festivals to charity events and community fundraising, we're right there supporting all those who make our restaurants and company a success. We are a locally-owned company with Christian values. We praise the hard work of our staff and encourage them to achieve their goals , as we know they are responsible for our success. We offer a team-oriented work environment along with the opportunity to serve the best biscuits, chicken, and legendary iced tea in the industry!

Industry

Food services and drinking places

Company size

5,001 - 10,000 Employees

Headquarters location

Charlotte, NC, US

Year founded

1977

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