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Cafeteria Manager Jobs in Nebraska (NOW HIRING)

Great Western Dining

Cafeteria Staff

Lincoln, NE · On-site

$15 - $16/hr

Great Western Dining Service is a forward-thinking food service management company that recognizes ... Cafeteria Staff Great Western Dining at our Southeast Community College - Lincoln is looking for ...

GREAT WESTERN DINING

Cafeteria Staff

Lincoln, NE · On-site

$15 - $16/hr

Description Great Western Dining Service is a forward-thinking food service management company that ... Cafeteria Staff Great Western Dining at our Southeast Community College - Lincoln is looking for ...

Faith Health

Nutrition Aide

Norfolk, NE · On-site

Manager-Nutrition Services The mission of Faith Health is to serve Christ by providing all people ... Summary: The Nutrition service aide works in both the kitchen and cafeteria. Assists in the ...

Faith Health Services Inc

Nutrition Aide

Norfolk, NE · On-site

Manager-Nutrition Services The mission of Faith Health is to serve Christ by providing all people ... Summary: The Nutrition service aide works in both the kitchen and cafeteria. Assists in the ...

Faith Health

Nutrition Aide

Norfolk, NE · On-site

Manager-Nutrition Services The mission of Faith Health is to serve Christ by providing all people ... Summary: The Nutrition service aide works in both the kitchen and cafeteria. Assists in the ...

Box Butte General Hospital

Cook

Alliance, NE

$15.50 - $20/hr

Dietary Manager, Chief Nursing Officer POSITION SUMMARY: Prepares and serves palatable, safe, attractive foods for patients, catering functions, Meals- on-Wheels, cafeteria, visitors, physicians and ...

Box Butte General Hospital

Cook

Alliance, NE · On-site

$15.50 - $20/hr

Dietary Manager, Chief Nursing Officer POSITION SUMMARY: Prepares and serves palatable, safe, attractive foods for patients, catering functions, Meals- on-Wheels, cafeteria, visitors, physicians and ...

Immanuel

Evening/Weekend Food Service Associate

Omaha, NE · On-site

$18.31/hr

Assists in the service of meals to cafeteria patrons and operates the cash register. Also maintains ... managers and invest in quarterly and annual leadership training. Join us at Immanuel and be a part ...

Immanuel

PT Weekend Food Service Associate

Omaha, NE · On-site

$18.31/hr

Assists in the service of meals to cafeteria patrons and operates the cash register. Also maintains ... managers and invest in quarterly and annual leadership training. Join us at Immanuel and be a part ...

Immanuel

Food Service Associate- Part Time

Omaha, NE · On-site

$18.31/hr

Assists in the service of meals to cafeteria patrons and operates the cash register. Also maintains ... managers and invest in quarterly and annual leadership training. Join us at Immanuel and be a part ...

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Cafeteria Manager information

See Nebraska salary details

$11

$18

$25

How much do cafeteria manager jobs pay per hour?

As of Aug 14, 2026, the average hourly pay for cafeteria manager in Nebraska is $18.38, according to ZipRecruiter salary data. Most workers in this role earn between $15.34 and $19.04 per hour, depending on experience, location, and employer.

What does a cafeteria manager do?

A cafeteria manager is required to oversee the daily operations of a cafeteria, such as one at a hospital, school, residential rehabilitation facility, or corporate office. In this career, you are responsible for hiring and training new employees, scheduling shifts at the cafeteria, and managing all food production and food preparation. As the cafeteria manager, you also have many administrative duties, such as monitoring inventory, ordering more products, dealing with customer service issues, and consulting with other managers in the department or above you.

What are the key skills and qualifications needed to thrive as a cafeteria manager, and why are they important?

To thrive as a Cafeteria Manager, you need strong organizational abilities, food safety knowledge, and experience in food service management, often supported by a degree or certification in hospitality or culinary arts. Familiarity with inventory management software, point-of-sale (POS) systems, and compliance with health regulations is typically required. Excellent interpersonal skills, leadership, and the ability to resolve conflicts help you manage staff and ensure customer satisfaction. These skills and qualities are crucial for maintaining efficient operations, meeting regulatory standards, and delivering a positive dining experience.

How much does a school cafeteria manager make?

The average school cafeteria manager salary in Texas is approximately $35,000 to $45,000 per year, depending on experience, school district size, and location. Salaries may also include benefits such as health insurance and paid time off, and the role often requires food service certifications and management skills.

What is a cafeteria manager?

Cafeteria managers are professionals responsible for overseeing the daily operations of a cafeteria, including food preparation, staff supervision, inventory management, and ensuring health and safety standards are met. They plan menus, order supplies, handle budgeting, and address customer concerns to provide a positive dining experience. Additionally, cafeteria managers often train and schedule employees, monitor food quality, and ensure compliance with local health regulations.

What is the difference between Cafeteria Manager vs Food Service Supervisor?

AspectCafeteria ManagerFood Service Supervisor
CredentialsHigh school diploma; some roles prefer food service certificationsHigh school diploma; food safety certifications often required
Work EnvironmentSchool cafeterias, institutional dining facilitiesRestaurants, cafeterias, catering services
Employer & IndustryEducational institutions, government facilitiesFood service establishments, hospitality industry
Primary ResponsibilitiesOversees cafeteria operations, manages staff, handles inventorySupervises food prep, manages staff, ensures food safety standards

While both roles involve managing food service operations, a Cafeteria Manager typically oversees school or institutional cafeterias, focusing on daily operations and staff management. A Food Service Supervisor often works in restaurants or catering, emphasizing food preparation and safety. Understanding these differences helps in choosing the right career path or job search focus.

What are some common challenges faced by cafeteria managers and how can they be addressed?

Cafeteria Managers often face challenges such as coordinating staff schedules, ensuring food safety compliance, and managing supply inventory. Balancing meal quality with budget constraints is another frequent hurdle. Successful managers address these issues by fostering strong communication within their teams, implementing efficient inventory systems, and staying updated on food safety regulations. Regular staff training and open feedback channels can also help maintain high standards and smooth operations.
More about Cafeteria Manager jobs

What are the most commonly searched types of Cafeteria jobs in Nebraska?

The most popular types of Cafeteria jobs in Nebraska are:

What are popular job titles related to Cafeteria Manager jobs in Nebraska?

For Cafeteria Manager jobs in Nebraska, the most frequently searched job titles are:

What job categories do people searching Cafeteria Manager jobs in Nebraska look for?

The top searched job categories for Cafeteria Manager jobs in Nebraska are:

What cities in Nebraska are hiring for Cafeteria Manager jobs?

Cities in Nebraska with the most Cafeteria Manager job openings:

Cafeteria Manager jobs near you
Infographic showing various Cafeteria Manager job openings in Nebraska as of August 2026, with employment types broken down into 1% As Needed, 83% Full Time, 15% Part Time, and 1% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $38,223 per year, or $18.4 per hour.

Cafeteria Staff

Great Western Dining Service Inc

Lincoln, NE • On-site

$15 - $16/hr

Part-time

Posted 29 days ago

Job description

Description:

Great Western Dining Service is a forward-thinking food service management company that recognizes the profound impact of exceptional cuisine. We believe that food fosters connection, cultivates the community, and creates enduring memories.

We are committed to cultivating a professional environment that values creativity, innovation, and collaboration. Our diverse team members are empowered to contribute fresh perspectives and inspired ideas, resulting in distinctive and memorable dining experiences for our guests.

As we continue to grow, we are proud to provide accelerated career advancement opportunities for dedicated and driven team members.


Cafeteria Staff

Great Western Dining at our Southeast Community College - Lincoln is looking for fun and energetic people to join our team.


Part Time


Responsibilities:

  • Assist in the preparation and serving of meals
  • Participate in occasional catering functions
  • Perform all positions within the cafeteria
  • Assist with the set-up of serving lines and ensure food is held at the required temperature.
  • Keep work areas clean, neat, and organized.
  • Service with a smile!
  • Perform other duties and responsibilities as assigned.


Skills and Qualifications:

  • Friendly and positive attitude
  • Strong interpersonal skills
  • Background in customer service and hospitality
  • Fluent in any language other than English a plus

We are an equal opportunity employer and welcome applications from all qualified individuals.


Requirements:

Physical Requirements:

  • Continuous walking and other means of mobility
  • Ability to reach, bend, stoop, push/pull and frequently lift/move up to 30 pounds