ZipRecruiter

Log In

1

Cafeteria Assistant Jobs (NOW HIRING)

Tulsa Public Schools

Cafeteria Assistant

Tulsa, OK · On-site

$11.25 - $14/hr

Full Cafeteria Assistant Salary Grade: Hourly 5 | H-5 Tulsa Public Schools' existing salary schedules provide careerincrement adjustments based on education/experience and/or years of ...

Fall River Public Schools

Cafeteria Assistant

Fall River, MA

$15.50 - $19.25/hr

CAFETERIA ASSISTANT Department : Nutrition Qualifications: MINIMUM/REQUIRED QUALIFICATIONS: * Able to follow instructions and complete tasks efficiently. * Physically able to perform duties assigned ...

Donegal School District

Cafeteria Assistants

Mount Joy, PA · On-site

$14.75 - $18.25/hr

Food Services/Cafeteria Assistant Date Posted: 5/22/2026 Location: Food Service Date Available: 08/31/2026 Cafeteria Assistants & Dishwashers Needed Across Multiple Buildings! Are you passionate ...

Tulsa Public Schools

Cafeteria Assistant

Tulsa, OK

$11.25 - $14/hr

Full Cafeteria Assistant Salary Grade: Hourly 5 | H-5 Tulsa Public Schools existing salary schedules provide careerincrement adjustments based on education/experience and/or years of ...

Atascadero Unified

Cafeteria Asst. ll

Atascadero, CA · On-site

$18.82 - $23.48/hr

Cafeteria Assistant ll Food Services Hours: Monday-Friday (two positions open) -6.5 hrs per day -3.5 hrs per day 194 days per school year (183 work days plus 11 paid holidays) Salary: Range 22 (Step ...

next page

Showing results 1-20

People also search for

All JobsCafeteria Assistant Jobs

Cafeteria Assistant information

See salary details

$10

$16

$23

How much do cafeteria assistant jobs pay per hour?

As of Jun 7, 2026, the average hourly pay for cafeteria assistant in the United States is $16.62, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $18.03 per hour, depending on experience, location, and employer.

What are cafeteria assistants?

Cafeteria assistants are staff members who help with the daily operations of a cafeteria, typically in schools, hospitals, or corporate settings. Their duties often include preparing and serving food, maintaining cleanliness in dining and kitchen areas, stocking supplies, and assisting customers or students during meal times. They may also handle cash registers and ensure that health and safety standards are met. Cafeteria assistants play a key role in providing nutritious meals and a welcoming environment for diners.

What is the difference between Cafeteria Assistant vs Kitchen Assistant?

AspectCafeteria AssistantKitchen Assistant
Primary RoleAssists in food service, manages cafeteria areas, helps serve mealsSupports food prep, cleaning, and basic kitchen tasks
Work EnvironmentSchool or institutional cafeterias, dining areasCommercial or institutional kitchens
Required CertificationsFood safety, hygiene training often preferredFood safety, hygiene training often required
Employer & Industry UsageEducational institutions, hospitals, workplacesRestaurants, schools, catering services

While both roles involve food service and require food safety knowledge, Cafeteria Assistants primarily focus on serving and managing dining areas, whereas Kitchen Assistants support food preparation and kitchen operations. The roles often overlap but differ mainly in scope and environment.

What are the key skills and qualifications needed to thrive as a Cafeteria Assistant, and why are they important?

To thrive as a Cafeteria Assistant, you need basic food preparation skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and adherence to hygiene regulations are typically required. Strong teamwork, attention to detail, and effective communication help you stand out in this environment. These skills ensure efficient service, maintain food safety standards, and contribute to a positive dining experience for customers.

What are some common challenges faced by Cafeteria Assistants, and how can they be managed effectively?

Cafeteria Assistants often face challenges such as working in fast-paced environments during peak meal times, maintaining cleanliness standards, and handling multiple tasks simultaneously. Effective time management, strong communication skills, and teamwork are key to overcoming these challenges. Staying organized and following food safety protocols also help ensure a smooth workflow and a positive dining experience for customers and staff.
More about Cafeteria Assistant jobs
What cities are hiring for Cafeteria Assistant jobs? Cities with the most Cafeteria Assistant job openings:
What are the most commonly searched types of Cafeteria jobs? The most popular types of Cafeteria jobs are:
Who are the top companies hiring for Cafeteria Assistant jobs? The top employers for Cafeteria Assistant jobs are:
What states have the most Cafeteria Assistant jobs? States with the most job openings for Cafeteria Assistant jobs include:
Cafeteria Assistant jobs near you
Infographic showing various Cafeteria Assistant job openings in the United States as of May 2026, with employment types broken down into 6% As Needed, 10% Full Time, and 84% Part Time. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $34,579 per year, or $16.6 per hour.
Cafeteria Assistant

Cafeteria Assistant

Archdiocese of San Antonio

San Antonio, TX • On-site

$12.75 - $16/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement

Posted 9 days ago

Job description

Description:

Employment Status: Part-time

FLSA Status: Non-Exempt (Hourly)

Work Schedule: Monday-Friday/ 20 hours per week

Reports to: Director


*Full-time Benefits may include: Paid Holidays/Holy Days, 403b Retirement, 401 (a) Pension Plan, Medical, Dental, Vision, Life, Employee Assistance Program, Short-term/Long-term Disability. *Benefits may vary based on employment status and location


Summary:

The Cafeteria Assistant fulfills the mission of the Learning Center by assisting and serving in the cafeteria and lunch program within the framework of the Learning Center's philosophy and organization. The Cafeteria Assistant is responsible for assisting Director in implementing the center's food program within the guidelines established by the center.


Position Responsibilities:

  • Arranges food and beverage items (e.g. placing in steam tables, a la carte trays, filling racks, mobile carts, etc.) for the purpose of making items available to students and staff.
  • Cleans utensils, equipment, and the storage, food preparation and serving areas for the purpose of maintaining sanitary conditions.
  • Collects payments for food items from students and staff for the purpose of completing transactions and/or securing funds for reimbursement of costs.
  • Inspects food items, work areas, etc. (e.g. personal hygiene, proper food temperatures, etc.) for the purpose of preventing cross contamination of food borne illnesses.
  • Loads carts, food warmers, trays, etc. for the purpose of ensuring that food and/or beverage items are available for transporting to other sites.
  • Serves one or more items of food for the purpose of meeting mandated nutritional requirements and/or requests of students and school personnel.
  • Uses proper body mechanics and cleaning procedures for the purpose of preventing accidental injuries to self and others.
  • Adheres to safety training and protocols on a daily basis and takes precautionary measures to ensure the safety and well-being of self, others.
  • Responsible for protecting the confidentiality of any information or material obtained in the service with the organization to include but not limited to client names and information, services rendered to clients, donors names and gifts, internal and external investigations or results of any investigations, and financial information.
  • Adherence to the Code of Conduct and the Faith and Moral Policy is mandatory.
  • Every employee is required to take a solution-oriented approach in their interactions and undertakings, as well as being a team member that promotes collaboration and commitment to the Mission and Vision of the organization.
  • Performs other duties as assigned.
  • Assists other personnel for the purpose of supporting them in the completion of their work activities.
  • Responds to inquiries of students, staff and the public for the purpose of providing information and/or directing to others
Requirements:

Minimum Qualifications:

Education

  • High School diploma or equivalent.
  • Minimum of 1 year of experience in food service.

License and Credentials

  • Food handling license
  • Reliable transportation
  • Valid driver license
  • Valid vehicle insurance
  • Must pass archdiocesan Safe Environment Requirements and background screening
  • Must pass Texas DPS Fingerprint-based Applicant Clearinghouse screening

This is not necessarily an exhaustive list of all responsibilities, skills, duties, or working conditions associated with the job. While this is intended to be an accurate reflection of the current job, management reserves the right to revise as needed.


The Archdiocese of San Antonio is an Equal Opportunity Employer.

Apply