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Cafe Manager Jobs in Decatur, GA (NOW HIRING)

Recruit Up, LLC

Cafe Manager

Atlanta, GA · On-site

Summary Thrive Farmers is seeking an experienced Retail Café Manager for their Atlanta location to oversee the daily operations of The Coffee Counter (TCC) and ensure a remarkable guest experience.

Urban Air Adventure Parks

Cafe Lead

Mcdonough, GA

Manage the Café Team, ensuring they always work to the expected standards * Adhere to scheduled shifts and have the willingness to stay beyond when business or circumstances dictate * Train Café ...

Urban Air Adventure Park

Cafe Lead

Mcdonough, GA · On-site

Manage the Café Team, ensuring they always work to the expected standards * Adhere to scheduled shifts and have the willingness to stay beyond when business or circumstances dictate * Train Café ...

Urban Air Adventure Park

Cafe Supervisor

Kennesaw, GA · On-site

CAFÉ SUPERVISOR JOB SUMMARY The Café Manager is primarily responsible for overseeing the operations of the Urban Air Café and guiding the performance of Team Members. This is a practical, hands-on ...

E + Rose

Cafe Team Member

Atlanta, GA · On-site

$18 - $20/hr

E+ROSE Wellness Café is a vibrant and health-focused café offering a variety of nutritious ... Point-of-Sale Management: Operate the point-of-sale register, manage transactions accurately, and ...

First Baptist Atlanta

Barista

Atlanta, GA · On-site

$15 - $17.25/hr

Effective collaboration with the Café manager is crucial ADDITIONAL DUTIES * Performs other related duties as required * Tithes income to the church

Main Event Entertainment

Cafe Attendant

Atlanta, GA · On-site

$13.50 - $17.25/hr

At Main Event, our Café Attendants provide exceptional experiences by assisting our Guests with ... Can effectively communicate with Management, Team Members, and Guests * Availability to workdays ...

Urban Air Adventure Parks

Cafe Team Member

Kennesaw, GA · On-site

$11 - $15/hr

Manage queues and exceed guest expectations; upsell to maximize profit * Keep Café and surrounding areas tidy and clean; this includes, but is not limited to, table clearing, removing and washing ...

Main Event Entertainment

Cafe Attendant

Atlanta, GA · On-site

$13.50 - $17.25/hr

At Main Event, our Cafe Attendants provide exceptional experiences by assisting our Guests with ... Can effectively communicate with Management, Team Members, and Guests * Availability to workdays ...

Urban Air Adventure Park

Cafe Team Member

Kennesaw, GA · On-site

$11 - $15/hr

Manage queues and exceed guest expectations; upsell to maximize profit * Keep Café and surrounding areas tidy and clean; this includes, but is not limited to, table clearing, removing and washing ...

Vitality Bowls Alpharetta #61

Be Seen First

Superfood Cafe Team Member

Alpharetta, GA · On-site

$10 - $13/hr

Vitality Bowls Superfood Café Alpharetta is looking for passionate , health-minded , and energetic ... Communicate effectively with coworkers and managers Requirements: * Must be able to handle a basic ...

Vitality Bowls Alpharetta #61

Be Seen First

Superfood Cafe Team Member

Alpharetta, GA · On-site

$10 - $13/hr

Vitality Bowls Superfood Café Alpharetta is looking for passionate , health-minded , and energetic ... Communicate effectively with coworkers and managers Requirements: * Must be able to handle a basic ...

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Cafe Manager information

See Decatur, GA salary details

$11

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How much do cafe manager jobs pay per hour?

As of Jul 28, 2026, the average hourly pay for cafe manager in Decatur, GA is $21.89, according to ZipRecruiter salary data. Most workers in this role earn between $16.88 and $26.30 per hour, depending on experience, location, and employer.

What are some common challenges faced by Cafe Managers and how can they be addressed?

Cafe Managers often encounter challenges such as managing staff schedules, maintaining consistent service quality during busy periods, and handling supply shortages. Effective communication, proactive planning, and fostering a positive team environment are key to overcoming these hurdles. Additionally, implementing efficient inventory management systems and providing ongoing staff training can help ensure smooth operations and customer satisfaction.

What does a Cafe Manager do?

A Cafe Manager oversees the daily operations of a cafe, including managing staff, handling customer service, ensuring food and beverage quality, and maintaining inventory. They are responsible for creating work schedules, implementing health and safety standards, and managing budgets. Additionally, Cafe Managers often handle marketing efforts, resolve customer complaints, and help develop the menu. Their goal is to ensure a pleasant customer experience while maintaining profitability and efficiency.

What are the key skills and qualifications needed to thrive as a Cafe Manager, and why are they important?

To thrive as a Cafe Manager, you need experience in food and beverage operations, staff supervision, and basic financial management, often supported by hospitality certifications or relevant work history. Familiarity with POS systems, inventory management software, and food safety protocols is typically required. Strong leadership, customer service, and problem-solving abilities help you create a positive team environment and ensure guest satisfaction. These skills are vital for maintaining efficient operations, excellent service quality, and a profitable business.

What Does a Cafe Manager Do?

A café manager is in charge of a café or similar small restaurant. As a café manager, your job involves managing all day-to-day operations and staff. Duties include taking inventory, ordering food and other supplies, developing a menu, and interacting with customers. This career requires an extensive background in customer service, specifically in the hospitality or food service industry. Many café managers gain experience by working in the same restaurant, advancing their way to a management position. While this is the traditional route, many top employers now prefer those with an associate or bachelor’s degree in a related field. Additional qualifications include strong communication and management skills.

More about Cafe Manager jobs
What are the most commonly searched types of Cafe jobs in Decatur, GA? The most popular types of Cafe jobs in Decatur, GA are:
What cities near Decatur, GA are hiring for Cafe Manager jobs? Cities near Decatur, GA with the most Cafe Manager job openings:
Cafe Manager jobs near you
Infographic showing various Cafe Manager job openings in Decatur, GA as of July 2026, with employment types broken down into 77% Full Time, 21% Part Time, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $45,532 per year, or $21.9 per hour.
Cafe Manager

Cafe Manager

Recruit Up, LLC

Atlanta, GA • On-site

Full-time

This job post has expired today. Applications are no longer accepted.

Job description

Our client, Thrive Farmers is dedicated to making a positive impact. Based in Roswell, GA, Thrive Farmers has earned global recognition as one of the world's most impactful companies, committed to creating sustainable success for farmers and enriching communities across the globe. They operate with a unique business model that redefines the supply chain as a chain of values. Integrity leads to transparency; transparency fosters prosperity, and prosperity results in exceptional quality. From the start of a customer's morning to the end of a farmer's day, their work creates meaningful change at every level. Thrive Farmers' entrepreneurial culture is built on authentic relationships, exceptional customer service, and a deep commitment to quality. Whether you're a farmer growing crops or a customer enjoying their products, everyone in their ecosystem can thrive.

Summary

Thrive Farmers is seeking an experienced Retail Café Manager for their Atlanta location to oversee the daily operations of The Coffee Counter (TCC) and ensure a remarkable guest experience. This position requires a high level of responsibility in managing team members, maintaining operational excellence, ensuring compliance with health and safety regulations, and working closely with Thrive Farmers' Accounting and National Accounts teams to meet business and financial goals. You'll also help execute strategic initiatives and special projects in partnership with Thrive Farmers International.

Key Responsibilities

Leadership & Daily Operations

  • Uphold company policies, health and safety standards, and a positive culture.

  • Oversee all daily cafe operations with a strong focus on customer service and team engagement.

  • Hire, onboard, schedule, and manage a team of cafe staff, ensuring smooth shift coverage and execution.

  • Maintain and update store documentation, including training manuals, SOPs, cleaning schedules, and workflows.

  • Coordinate equipment maintenance and vendor repairs as needed.

Financial & Inventory Management

  • Partner with the Accounting Team to manage monthly expenses, submit invoices, and track labor hours.

  • Monitor and reconcile inventory, input daily prep and ordering data, and place supply orders to avoid shortages.

  • Analyze sales and waste metrics to inform ordering, pricing, and menu decisions.

Health, Safety & Compliance

  • Ensure the cafe maintains a health inspection score of 95 or above.

  • Maintain ServSafe Manager certification, manage the cafe's annual food permit, and ensure compliance with food safety and OSHA regulations.

  • Monitor FDA product recalls and ensure all safety protocols are met.

Vendor & Partnership Management

  • Build and maintain vendor relationships, negotiate contracts, and oversee vendor performance and invoicing.

  • Support campus event partnerships and respond promptly to event-related requests.

Strategic Projects & Continuous Improvement

  • Collaborate with Thrive's leadership and Innovation Teams on store initiatives, new product testing, and corporate events.

  • Analyze sales data (via Square POS) and provide weekly KPI reports and recommendations for menu and pricing strategies.

  • Lead monthly team engagement activities to support retention and morale.

  • Manage digital and in-store marketing assets, including menu updates and seasonal promotions.

  • Proactively propose initiatives to drive sales, engagement, and operational efficiency.

Qualifications & Experience

  • College degree and up to 3 years of relevant work experience.

  • Previous experience in hospitality, food service, or customer experience preferred.

  • High level of integrity, character, and ownership.