Shift Supervisor
$12.50 - $16/hr
They are part of the cafe's management team and report directly to the General Manager/Assistant General Manager. As a Shift Supervisor, they will be ready to help with a variety of duties, working ...
Quick apply
Shift Supervisor
$12.50 - $16/hr
They are part of the cafe's management team and report directly to the General Manager/Assistant General Manager. As a Shift Supervisor, they will be ready to help with a variety of duties, working ...
Shift Supervisor
Athens, GA · On-site
$13 - $16.50/hr
They are part of the cafe's management team and report directly to the General Manager/Assistant General Manager. As a Shift Supervisor, they will be ready to help with a variety of duties, working ...
Quick apply
Shift Supervisor
Athens, GA · On-site
$13 - $16.50/hr
They are part of the cafe's management team and report directly to the General Manager/Assistant General Manager. As a Shift Supervisor, they will be ready to help with a variety of duties, working ...
Café Catering Coordinator
$13 - $15.75/hr
Manage the production of catering orders. * Personally deliver orders to customers. * Ensure extraordinary guest experiences. * Help build our culture of Warmth, Belonging, Growth, and Trust. * Step ...
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Café Catering Coordinator
$13 - $15.75/hr
Manage the production of catering orders. * Personally deliver orders to customers. * Ensure extraordinary guest experiences. * Help build our culture of Warmth, Belonging, Growth, and Trust. * Step ...
Café Catering Coordinator
$12.50 - $15/hr
Manage the production of catering orders. * Personally deliver orders to customers. * Ensure extraordinary guest experiences. * Help build our culture of Warmth, Belonging, Growth, and Trust. * Step ...
Quick apply
Café Catering Coordinator
$12.50 - $15/hr
Manage the production of catering orders. * Personally deliver orders to customers. * Ensure extraordinary guest experiences. * Help build our culture of Warmth, Belonging, Growth, and Trust. * Step ...
Foodservice Worker
Washington, GA · On-site
$10/hr
Interview at your convenience afternoons, just stop by the hospital Cafe and ask for the manager. Metz Culinary Management is growing and we have openings for Rock Star Culinary and Hospitality Team ...
Foodservice Worker
Washington, GA · On-site
$10/hr
Interview at your convenience afternoons, just stop by the hospital Cafe and ask for the manager. Metz Culinary Management is growing and we have openings for Rock Star Culinary and Hospitality Team ...
Team Member - Mid Shift
$10.75 - $13.75/hr
Step in and support your manager and fellow team members. * Demonstrate professional behavior to cafe team as well as to guests. * Uphold Food Safety standards. * Adhere to day-to-day cafe systems ...
Quick apply
Team Member - Mid Shift
$10.75 - $13.75/hr
Step in and support your manager and fellow team members. * Demonstrate professional behavior to cafe team as well as to guests. * Uphold Food Safety standards. * Adhere to day-to-day cafe systems ...
Team Member - Opener
$10.50 - $13.75/hr
Step in and support your manager and fellow team members. * Demonstrate professional behavior to cafe team as well as to guests. * Uphold Food Safety standards. * Adhere to day-to-day cafe systems ...
Quick apply
Team Member - Opener
$10.50 - $13.75/hr
Step in and support your manager and fellow team members. * Demonstrate professional behavior to cafe team as well as to guests. * Uphold Food Safety standards. * Adhere to day-to-day cafe systems ...
Team Member - Opener
$10 - $13.25/hr
Step in and support your manager and fellow team members. * Demonstrate professional behavior to cafe team as well as to guests. * Uphold Food Safety standards. * Adhere to day-to-day cafe systems ...
Quick apply
Team Member - Opener
$10 - $13.25/hr
Step in and support your manager and fellow team members. * Demonstrate professional behavior to cafe team as well as to guests. * Uphold Food Safety standards. * Adhere to day-to-day cafe systems ...
Team Member - Opener
$11 - $14.50/hr
Step in and support your manager and fellow team members. * Demonstrate professional behavior to cafe team as well as to guests. * Uphold Food Safety standards. * Adhere to day-to-day cafe systems ...
Quick apply
Team Member - Opener
$11 - $14.50/hr
Step in and support your manager and fellow team members. * Demonstrate professional behavior to cafe team as well as to guests. * Uphold Food Safety standards. * Adhere to day-to-day cafe systems ...
Team Member - Mid Shift
$10.25 - $13.25/hr
Step in and support your manager and fellow team members. * Demonstrate professional behavior to cafe team as well as to guests. * Uphold Food Safety standards. * Adhere to day-to-day cafe systems ...
Quick apply
Team Member - Mid Shift
$10.25 - $13.25/hr
Step in and support your manager and fellow team members. * Demonstrate professional behavior to cafe team as well as to guests. * Uphold Food Safety standards. * Adhere to day-to-day cafe systems ...
Step in and support your manager and fellow team members. * Demonstrate professional behavior to cafe team as well as to guests. * Uphold Food Safety standards. * Adhere to day-to-day cafe systems ...
Quick apply
Step in and support your manager and fellow team members. * Demonstrate professional behavior to cafe team as well as to guests. * Uphold Food Safety standards. * Adhere to day-to-day cafe systems ...
Team Member - Closer
Monroe, GA · On-site
Step in and support your manager and fellow team members. * Demonstrate professional behavior to cafe team as well as to guests. * Uphold Food Safety standards. * Adhere to day-to-day cafe systems ...
Quick apply
Team Member - Closer
Monroe, GA · On-site
Step in and support your manager and fellow team members. * Demonstrate professional behavior to cafe team as well as to guests. * Uphold Food Safety standards. * Adhere to day-to-day cafe systems ...
General Manager
Jefferson, GA · On-site
As a Manager, you are key to our business. You are responsible in managing your team along with operational and financial objectives. You will achieve sales goals, develop your employees, maintain ...
General Manager
Jefferson, GA · On-site
As a Manager, you are key to our business. You are responsible in managing your team along with operational and financial objectives. You will achieve sales goals, develop your employees, maintain ...
General Manager
Jefferson, GA · On-site
As a Manager, you are key to our business. You are responsible in managing your team along with operational and financial objectives. You will achieve sales goals, develop your employees, maintain ...
General Manager
Jefferson, GA · On-site
As a Manager, you are key to our business. You are responsible in managing your team along with operational and financial objectives. You will achieve sales goals, develop your employees, maintain ...
As a Manager, you are key to our business. You are responsible in managing your team along with operational and financial objectives. You will achieve sales goals, develop your employees, maintain ...
As a Manager, you are key to our business. You are responsible in managing your team along with operational and financial objectives. You will achieve sales goals, develop your employees, maintain ...
General Manager
Elberton, GA · On-site
$18 - $40/hr
General Manager Salary Range: $18.00 To $40.00 HourlyFull timeBeginner General Manager pay starts at a rate of $45,000.00-$70,000 per year and UP!Additional certifications trained in house for ...
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General Manager
Elberton, GA · On-site
$18 - $40/hr
General Manager Salary Range: $18.00 To $40.00 HourlyFull timeBeginner General Manager pay starts at a rate of $45,000.00-$70,000 per year and UP!Additional certifications trained in house for ...
General Manager
Monroe, GA · On-site
$96K/yr
Restaurant General Manager | Up to $79,999 Base Salary + Up to $1,375 Monthly Bonus Earn Up to $96,000+ Per Year While Building Your Leadership Career Now Hiring Exceptional Restaurant Leaders Are ...
Quick apply
General Manager
Monroe, GA · On-site
$96K/yr
Restaurant General Manager | Up to $79,999 Base Salary + Up to $1,375 Monthly Bonus Earn Up to $96,000+ Per Year While Building Your Leadership Career Now Hiring Exceptional Restaurant Leaders Are ...
General Manager
Dacula, GA · On-site
Job Summary The General Manager for Corporate Restaurant Operations manages and assumes responsibility for all functions of a Papa Johns restaurant to ensure restaurant profitability. This is ...
General Manager
Dacula, GA · On-site
Job Summary The General Manager for Corporate Restaurant Operations manages and assumes responsibility for all functions of a Papa Johns restaurant to ensure restaurant profitability. This is ...
Production Manager
Commerce, GA · On-site
We are seeking a skilled and dedicated Production Manager to oversee and support electrolyte manufacturing operations. This role involves developing production plans, managing personnel and equipment ...
Quick apply
Production Manager
Commerce, GA · On-site
We are seeking a skilled and dedicated Production Manager to oversee and support electrolyte manufacturing operations. This role involves developing production plans, managing personnel and equipment ...
General Manager
Dacula, GA · On-site
Operations Managers, Manager Designates, and Shift Leaders report directly to the General Manager. In restaurants where the Operations Manager role is available/filled, restaurant team members and ...
General Manager
Dacula, GA · On-site
Operations Managers, Manager Designates, and Shift Leaders report directly to the General Manager. In restaurants where the Operations Manager role is available/filled, restaurant team members and ...
Cafe Manager information
See Athens, GA salary details
$11.14 - $13.12
2% of jobs
$13.12 - $15.11
11% of jobs
$16.77 is the 25th percentile. Wages below this are outliers.
$15.11 - $17.09
15% of jobs
$17.09 - $19.08
18% of jobs
The median wage is $19.89 / hr.
$19.08 - $21.06
12% of jobs
$21.06 - $23.04
11% of jobs
$24.84 is the 75th percentile. Wages above this are outliers.
$23.04 - $25.03
8% of jobs
$25.03 - $27.01
7% of jobs
$27.01 - $28.99
8% of jobs
$28.99 - $30.98
4% of jobs
$30.98 - $32.96
4% of jobs
$11
$21
$32
How much do cafe manager jobs pay per hour?
As of Aug 29, 2026, the average hourly pay for cafe manager in Athens, GA is $21.65, according to ZipRecruiter salary data. Most workers in this role earn between $16.73 and $26.01 per hour, depending on experience, location, and employer.
What does a cafe manager do?
A Cafe Manager oversees the daily operations of a cafe, including managing staff, handling customer service, ensuring food and beverage quality, and maintaining inventory. They are responsible for creating work schedules, implementing health and safety standards, and managing budgets. Additionally, Cafe Managers often handle marketing efforts, resolve customer complaints, and help develop the menu. Their goal is to ensure a pleasant customer experience while maintaining profitability and efficiency.
What does a cafe manager do?
A café manager is in charge of a café or similar small restaurant. As a café manager, your job involves managing all day-to-day operations and staff. Duties include taking inventory, ordering food and other supplies, developing a menu, and interacting with customers. This career requires an extensive background in customer service, specifically in the hospitality or food service industry. Many café managers gain experience by working in the same restaurant, advancing their way to a management position. While this is the traditional route, many top employers now prefer those with an associate or bachelor’s degree in a related field. Additional qualifications include strong communication and management skills.
What are the key skills and qualifications needed to thrive as a cafe manager, and why are they important?
To thrive as a Cafe Manager, you need experience in food and beverage operations, staff supervision, and basic financial management, often supported by hospitality certifications or relevant work history. Familiarity with POS systems, inventory management software, and food safety protocols is typically required. Strong leadership, customer service, and problem-solving abilities help you create a positive team environment and ensure guest satisfaction. These skills are vital for maintaining efficient operations, excellent service quality, and a profitable business.
What are some common challenges faced by cafe managers and how can they be addressed?
Cafe Managers often encounter challenges such as managing staff schedules, maintaining consistent service quality during busy periods, and handling supply shortages. Effective communication, proactive planning, and fostering a positive team environment are key to overcoming these hurdles. Additionally, implementing efficient inventory management systems and providing ongoing staff training can help ensure smooth operations and customer satisfaction.
How much do you get paid as a cafe manager?
A cafe manager's average salary typically ranges from $30,000 to $50,000 per year, depending on location, experience, and the size of the establishment. Some managers may earn higher with additional responsibilities or certifications, and wages can vary based on the specific cafe environment and hours worked.
What do you need to be a cafe manager?
To be a cafe manager, you typically need previous experience in food service or hospitality, strong leadership and customer service skills, and knowledge of inventory management and point-of-sale systems. A high school diploma or equivalent is usually required, and some employers prefer candidates with relevant certifications or managerial training. Good organizational skills and the ability to work flexible hours are also important.
More about Cafe Manager jobs
What are the most commonly searched types of Cafe jobs in Athens, GA?
The most popular types of Cafe jobs in Athens, GA are:
What cities near Athens, GA are hiring for Cafe Manager jobs?
Cities near Athens, GA with the most Cafe Manager job openings:
Panera Bread rating
5.4
Based on 1,463 frontline employees who took The Breakroom Quiz
9th of 16 rated cafes
Job description
Job Purpose:
Shift Supervisors assist in supervising the overall operations of the bakery-cafe to ensure company standards are maintained and continually improved. They run great shifts and are accountable for specific Area of Responsibilities such as Food Cost or Channel operations (Drive Thru, Delivery, Catering, etc.). They are part of the cafe’s management team and report directly to the General Manager/Assistant General Manager.
As a Shift Supervisor, they will be ready to help with a variety of duties, working on the front lines to ensure great working environments for our Retail Team Members and excellent service for our guests.
Duties & Responsibilities:
Maintain Quality Bakery-Cafe Operations While Ensuring Guest Satisfaction
- Understands the business and can drive results through coaching and leading the team.
- Meet sales goals through motivating the team, executing Foundational Processes, and achieve target results (SOS, order accuracy, and cafe health through disciplined OI process).
- Maintain a clean and well-maintained environment.
- Demonstrate proficient company and product knowledge.
- Uphold and coach the achievement of Food Safety standards.
- Create relationships with guests to provide exceptional guest service.
- Safeguard the team by maintaining a healthy and safe workplace, environment, and culture.
Supervision and Development of Team Members
- Displays people leadership through deployment, and training.
- Support the AGM and GM to create strong team member engagement and environment.
- Provide cafe leadership through supervision, communicating to team members and escalating issues as needed.
Financial Contribution
- Being a steward of People, the Cafe Environment, Guest Service and Cost Balancing by setting a positive example, drive understanding and recognize achievement.
- Adhere to cafe systems and processes to accomplish shift and Specialist goals.
- Follow company policies and procedures and comply with all state and federal regulations.
Working Conditions:
- This role requires flexible hours including nights and weekends in a fast-paced environment with shifting priorities.
- This role requires the ability to keep cool under pressure and deal with multiple types of people in a calm and fair manner.
- While performing this job, the incumbent is regularly required to stand, sit, talk, and hear in a loud environment.
- Must be able to lift 40lbs.
- Role requires standing for long periods of time with a break, repetitive motions, bending, stooping, stretching and ability to use a step ladder.
Qualifications:
- 1+ year(s) of restaurant supervision experience preferred.
- Basic food safety understanding and practice.
- Shows interest in working towards Assistant General Manager Career Path or is willing to continuously learn and develop in their role.
- Proven ability to direct, motivate, and develop others in a fast-paced environment.
- Completed Team Leader Development Program.
- Demonstrated an ability to run great shifts and coach team members.
- ServSafe certified.
- Minimum age - 18 years of age.
- Ability to pass background check.
What Panera Bread employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Panera Bread
Sourced by ZipRecruiter
Panera began in 1987 as St. Louis Bread Company, a humble community bakery founded with a sourdough starter from San Francisco and a dream of putting a loaf of bread in every arm. While our business has expanded well beyond St. Louis since then, that same sourdough starter is still used in our iconic sourdough bread and the craft of baking bread fresh each day remains at the heart of Panera Bread. Each day our trained bakers fill our bakery shelves with delicious freshly baked cookies, pastries, bagels, and a range of breads from focaccia to classic baguettes. We believe in serving delicious, freshly prepared, Clean food made with carefully selected ingredients that we are proud to serve our own families. Our menu, crafted by chefs and bakers, features classic, comforting dishes, each with an intriguing twist. We respect our planet and take measures to lessen our impacts. We believe in treating people with warmth, kindness, and respect, whether it’s a guest in our cafe or one of our associates. And we believe in helping our local communities, especially in times of need.
Industry
Restaurants
Company size
10,000+ Employees
Headquarters location
Saint Louis, MO, US