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Butter Production Jobs in Michigan (NOW HIRING)

North American Dental Group

Dentist

Highland, MI · On-site

$850/day

Average doctor production: $3,000-$7,000/day * 95% collection rate * Bread-and-butter general dentistry with opportunity for advanced procedures Clinical Scope * Restorative / Bread & Butter ...

Refresh Dental

Dentist

Highland, MI · On-site

$850/day

Average doctor production: $3,000-$7,000/day * 95% collection rate * Bread-and-butter general dentistry with opportunity for advanced procedures Clinical Scope Ideal candidates are comfortable with:

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All JobsButter Production JobsButter Production Jobs in Michigan

Butter Production information

What are the key skills and qualifications needed to thrive in butter production, and why are they important?

To excel in Butter Production, you need a solid understanding of dairy processing, food safety standards, and quality control, often supported by a high school diploma or vocational training in food manufacturing. Familiarity with pasteurization equipment, homogenizers, and HACCP (Hazard Analysis Critical Control Point) systems is typically required. Attention to detail, teamwork, and strong organizational skills help ensure efficient production and adherence to safety protocols. These competencies are crucial for maintaining product quality, regulatory compliance, and a safe working environment.

What is butter production?

Butter production is the process of turning cream, which is separated from milk, into butter through churning. This process agitates the cream until the fat molecules clump together, forming butter and leaving behind buttermilk. Butter production involves several steps, including pasteurization, churning, washing, and packaging. The quality and characteristics of the butter depend on factors like the source of the milk, processing methods, and added ingredients such as salt. Butter is widely used in cooking, baking, and as a spread.

What are some typical challenges faced in a butter production role, and how can they be managed effectively?

Working in butter production often involves managing time-sensitive tasks and maintaining strict hygiene standards. One common challenge is ensuring consistency in product quality, which requires careful monitoring of temperature, ingredients, and machinery. Employees must also adapt to physical demands, such as lifting heavy materials and working in cooler environments. Effective teamwork and clear communication with quality control and packaging teams help minimize errors and maintain a smooth workflow.

What is the difference between Butter Production vs Butter Packaging?

AspectButter ProductionButter Packaging
Primary RoleManufacturing and processing butter from cream or milkPackaging and preparing butter for distribution and sale
Skills & CertificationsFood safety, dairy processing certificationsFood safety, packaging machinery operation
Work EnvironmentFactories, dairy plantsPackaging lines, manufacturing facilities
Industry UsageFood production, dairy industryFood packaging, retail supply chain

Butter Production involves creating butter from dairy ingredients, focusing on processing and quality control. Butter Packaging, on the other hand, prepares the finished product for sale through packaging and labeling. Both roles are essential in the dairy industry, often working closely but with distinct responsibilities.

What are popular job titles related to Butter Production jobs in Michigan? For Butter Production jobs in Michigan, the most frequently searched job titles are:
What job categories do people searching Butter Production jobs in Michigan look for? The top searched job categories for Butter Production jobs in Michigan are:
What cities in Michigan are hiring for Butter Production jobs? Cities in Michigan with the most Butter Production job openings:
Butter Production jobs near you
Infographic showing various Butter Production job openings in Michigan as of August 2026, with employment types broken down into 82% Full Time, 13% Part Time, 3% Contract, and 2% Nights. Highlights an 92% Physical, 3% Hybrid, and 5% Remote job distribution.

Packer - 1st Shift - 6am - 2pm Pay $15.00/hour

Butterball Farms, Inc.

Grand Rapids, MI • On-site

$15/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 5 days ago

Job description

Description:

Butterball Farms, Inc. is a world-class food manufacturer on a mission to Enrich Lives and has been recognized as a West Michigan and National Best and Brightest Company to work for. With over 60 years in the industry Butterball Farms, Inc. works hard to enrich the lives of our customers, employees, and communities. We imagine butter differently, have a highly recognizable client list and are known by our customers for our innovation, reliability, responsiveness, and our value-add approach to business. Our amazing culture is recognized globally.


Pay: $15.00/hour

Schedule Available: 6a-2p Monday - Friday with occasional and Saturdays for seasonal increases.

Line: Butterball Line


As a Packer you will be responsible to:

  • Keep up with rate and pack product into boxes
  • Visually inspect the product for any defects
  • Carefully monitor the consistency and weight of the butter to make sure it is within range
  • Properly assemble boxes and place appropriate bags
  • Properly enter information to create labels and print them
  • Hourly metal detector checks
  • Gather butter samples for QA testing
  • Work at a fast pace and multi-task
  • Properly create skid pattern and stack boxes based on product specification
  • Properly use a tape-gun to close boxes or properly use a tape machine
  • Visualize and verify the correct date, lot code, and label is reflecting on the product being run
  • Ability to enter downtime or any line/product issues into RedZone using a tablet
  • Transport finished product to the freezer and wrap finished skids
  • Maintain a clean area throughout the shift and after the run is complete help the team clean up the area
  • Additional tasks as requested

We Offer:

  • Great room for growth & advancement
  • A culture that celebrates innovation, continuous improvement, personal development, and diversity
  • Access to The Source - a resource to help navigate challenges happening at home.
  • Paid Vacation and Holidays
  • 401K Company Match
  • Tuition Reimbursement
  • Employee Assistance Program
  • Competitive Benefits plan- Medical, Dental, Vision, Critical Illness, Flex Spending, Dependent Care, Accident Insurance!

Butterball Farms, Inc. is proud to be an Equal Opportunity Employer

Requirements:

We believe a successful Packer will have the following qualifications:

  • Good eye-hand coordination
  • Ability to read and understand standard work instructions
  • Ability to work at a consistent, fast pace for extended periods of time
  • Ability to keep up with a fast pace production line
  • Be flexible with their work schedule to accommodate high work volume
  • General math skills (addition, subtraction, multiplication, division)
  • Ability to adhere to GMP policies and maintain quality standards of the product
  • A stable job history
  • Previous Food Manufacturing experience is a plus!