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Butcher Jobs in Texas (NOW HIRING)

Butcher

Dallas, TX ยท On-site

$16.25 - $21.75/hr

As a key member of our rapidly growing organization, the Butcher contributes to our success by preparing specialty cuts of meat in a timely and efficient manner to meet our customer's expectations.

Butcher

Dallas, TX ยท On-site

$16.25 - $21.75/hr

As a key member of our rapidly growing organization, the Butcher contributes to our success by preparing specialty cuts of meat in a timely and efficient manner to meet our customer's expectations.

Butcher

Bee Cave, TX

$16.50 - $30.20/hr

Successfully completed WFM Butcher Apprentice Program, or an equivalent training program.* * UK Exceptions may apply Physical Requirements/Working Conditions * Must be able to lift 50 pounds. * In an ...

Butcher

Colleyville, TX

$15.50 - $29.20/hr

Successfully completed WFM Butcher Apprentice Program, or an equivalent training program.* * UK Exceptions may apply Physical Requirements/Working Conditions * Must be able to lift 50 pounds. * In an ...

Head Butcher

Houston, TX ยท On-site

$17 - $21/hr

We are currently hiring a butcher for our culinary team. The position requires the candidate to butcher all primal cuts of beef, whole carcass, wild game and whole and filets of fish/shellfish. If ...

Position Summary The Butcher Block Supervisor is responsible for overseeing the daily operations of the full-service meat counter and butcher block area, ensuring exceptional customer service ...

Position Summary The Butcher Block Supervisor is responsible for overseeing the daily operations of the full-service meat counter and butcher block area, ensuring exceptional customer service ...

Position Summary The Butcher Block Supervisor is responsible for overseeing the daily operations of the full-service meat counter and butcher block area, ensuring exceptional customer service ...

kitchen Manager TheSicilian Butcher is seeking a passionate, hands-on Kitchen Manager who takespride in running a tight kitchen, leading with confidence, and delivering bold,scratch-made Italian ...

Kitchen Manager

Fort Worth, TX ยท On-site

$70K - $80K/yr

kitchen Manager The Sicilian Butcher is seeking a passionate, hands-on Kitchen Manager who takes pride in running a tight kitchen, leading with confidence, and delivering bold, scratch-made Italian ...

Butcher Assistant

El Paso, TX ยท On-site

$18/hr

Become a part of the Economy Team A Little About Us What started as a family business in a small, two-story building at 219 S. Ochoa in 1958 now includes multiple sites, a distribution center, and a ...

Line Cook 3

Dallas, TX ยท On-site

$15.25 - $19.25/hr

Line Cook At The Sicilian Butcher , we're looking for a reliable, energetic lineCook to join our fast-paced, hospitality-driven kitchen. This is a greatopportunity for someone who takes pride in ...

Line Cook 3

San Antonio, TX ยท On-site

$14.25 - $17.75/hr

Line Cook At The Sicilian Butcher , we're looking for a reliable, energetic lineCook to join our fast-paced, hospitality-driven kitchen. This is a greatopportunity for someone who takes pride in ...

Line Cook 3

Fort Worth, TX

$14.25 - $17.75/hr

Line Cook At The Sicilian Butcher , we're looking for a reliable, energetic lineCook to join our fast-paced, hospitality-driven kitchen. This is a greatopportunity for someone who takes pride in ...

Line Cook

Fort Worth, TX ยท On-site

$18 - $24/hr

Line Cook At The Sicilian Butcher , we're looking for a reliable, energetic line Cook to join our fast-paced, hospitality-driven kitchen. This is a great opportunity for someone who takes pride in ...

Showing results 41-60

Butcher information

See Texas salary details

$7

$17

$25

How much do butcher jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for butcher in Texas is $17.67, according to ZipRecruiter salary data. Most workers in this role earn between $14.76 and $19.71 per hour, depending on experience, location, and employer.

What are some common challenges butchers face when working in a fast-paced environment?

Butchers in fast-paced environments, such as busy grocery stores or meat processing plants, often face challenges like maintaining accuracy while working quickly, ensuring proper portioning, and adhering to strict food safety standards. Balancing speed with precision is crucial to minimize waste and meet customer expectations. Additionally, butchers must stay organized and communicate effectively with team members to keep production running smoothly, especially during peak hours or holidays.

What are the key skills and qualifications needed to thrive as a butcher, and why are they important?

To thrive as a Butcher, you need proficiency in meat cutting, knowledge of food safety standards, and often a high school diploma or equivalent. Familiarity with meat processing equipment, band saws, and safety certifications such as HACCP are typically required. Attention to detail, customer service skills, and physical stamina are important soft skills in this role. These skills ensure quality product preparation, workplace safety, and strong customer satisfaction in a demanding environment.

How much does a butcher get paid?

The average salary for a butcher in the United States ranges from $25,000 to $50,000 per year, depending on experience, location, and workplace. Butchers often work early mornings, weekends, and may need to obtain certifications in food safety or meat cutting techniques.

What other jobs can a butcher get?

A butcher can transition into related roles such as meat cutter, meat processing supervisor, or food production worker, utilizing skills in meat handling, cutting, and safety standards. They may also find opportunities in grocery stores, meat packing plants, or culinary roles that require knowledge of meat preparation and sanitation. Certifications in food safety can enhance prospects in these fields.

What is the difference between Butcher vs Meat Cutter?

AspectButcherMeat Cutter
CertificationsFood safety, meat cutting certificationsOften similar, may require food safety training
Work EnvironmentGrocery stores, butcher shops, meat processing plantsGrocery stores, supermarkets, meat departments
Job ResponsibilitiesBreaking down carcasses, preparing meat cuts, managing inventoryCutting and trimming meat, preparing meat for display or sale
Industry UsageCommonly used in retail and wholesale meat industriesPrimarily retail grocery stores and supermarkets

While both Butchers and Meat Cutters work with meat, butchers typically handle carcass breakdown and larger cuts, often working in specialized shops or processing plants. Meat Cutters focus on trimming and preparing meat for sale in retail settings. The roles overlap in skills and certifications, but their work environments and responsibilities differ slightly.

What does a butcher do?

The job of a butcher is to cut or otherwise prepare meat that is intended for sale. Their responsibilities include deciding how to portion a large piece of meat into smaller cuts. They weigh meat, cut portions for retail, arrange these portions in a display case, then label them with price information for customers. The qualifications that you need to become a butcher include cutting skills and knowledge of various cuts of meat. Most of these skills can be learned through on-the-job training.

How much do you earn as a butcher?

The average salary for a butcher in the United States ranges from $25,000 to $50,000 annually, depending on experience, location, and workplace. Skilled butchers with certifications or specialized knowledge can earn higher wages, and some work early morning or evening shifts in retail or wholesale environments.

What are the most commonly searched types of Butcher jobs in Texas?

The most popular types of Butcher jobs in Texas are:

What are popular job titles related to Butcher jobs in Texas?

For Butcher jobs in Texas, the most frequently searched job titles are:

What job categories do people searching Butcher jobs in Texas look for?

The top searched job categories for Butcher jobs in Texas are:

What cities in Texas are hiring for Butcher jobs?

Cities in Texas with the most Butcher job openings:

What are popular job titles related to Butcher jobs in TX?

For Butcher jobs in TX, the most frequently searched job titles are:

Infographic showing various Butcher job openings in Texas as of August 2026, with employment types broken down into 71% Full Time, 28% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $36,753 per year, or $17.7 per hour.

Pit / Butcher - LORO Houston

Hai Hospitality

Houston, TX โ€ข On-site

$16/hr

Full-time

Medical, Dental, Vision, Retirement

Posted 12 days ago


Job description

Job Description:
Hai Hospitality and LORO, an Asian Smokehouse & Bar is hiring for our BBQ Pit Team Pitmaster and Butcher. In this role, you will serve as Pitmaster and Butcher, and as a vital member of our kitchen team to create amazing dining experiences for our guests. We offer gainful employment and great opportunities to grow with the organization long-term!
This position is specifically for mornings with shifts beginning at 6am, and weekend availability is prioritized.
We're offering $16/hr + benefits + growth opportunities!
Why You'll Love Working With Us
  • Medical / Dental / Vision / Accident insurance options available
  • Employee Assistance Program with mental health services available
  • Employer Matched 401k Savings plan
  • Opportunity to grow -- we promote from within almost exclusively
  • Dining Discounts

Basic Qualifications
  • Must be able to effectively communicate with guests and other employees
  • Detect and identify safety issues, and comply with safety guidelines and standards
  • Lift and carry trays, dishes, equipment, and goods up to 50 lbs, stock inventory, and perform restocking duties
  • Must have the ability to stand and walk for extended periods
  • Bend, stoop, and reach to access various areas and items
  • Ability to work in a fast-paced, high-pressure environment
  • Ability to work in a variety of temperatures, both hot and cold
  • Lift, push, or pull objects such as tables and chairs to reconfigure seating arrangements
  • Ability to use kitchen equipment safely and efficiently, such as ovens, grills, and knives
  • Maintain a neat and organized workspace, including proper storage of supplies and cleaning of surfaces
  • Move quickly and efficiently to respond to customer needs
  • Ability to work in close proximity to coworkers in a crowded kitchen or serving area
  • Tolerate exposure to potential allergens and food odors
  • Maintain a professional and hygienic appearance, including proper uniform and personal grooming
  • Understand directives and communicate effectively with Leadership and coworkers
  • Reasonable accommodations may be made to enable qualified individuals with a disability to perform the essential functions
The Hai Experience
Hai Hospitality is a multi-concept, emerging restaurant group based in Austin, Texas. Our restaurant concepts include Uchi, Uchiko, Uchiba, and Loro. It's about hospitality and giving back. Our employees take pride in their work ethic, their craft, and their creativity. Feel proud of where you work, help create an experience for our guests, and work with cool people.
Our Arizona and Florida locations participate in E-Verify. For more information below, please follow the links below:
  • If you have the right to work, don't let anyone take it away : E-verify.gov
  • E-Verify Participation Poster

Hai Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.