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Burrito Kitchen Jobs (NOW HIRING)

Cook-Cashiers

Chandler, AZ · On-site

$15/hr

Preparing workstations, cooking ingredients, and kitchen equipment for cooking. * Cooking and ... The Burrito Express was established in 1995 by Angel Marin Sr. with a vision of a family-run ...

Serves up food to Go Burrito patrons General Accountability * Serves food to customers * Monitors Front of House areas, dining areas, and kitchen * Monitors self serve areas and keeps area tidy

Serves up food to Go Burrito patrons General Accountability * Serves food to customers * Monitors Front of House areas, dining areas, and kitchen * Monitors self serve areas and keeps area tidy

... big Burrito Restaurant Group location. * Paid Time Off : Full-time managers accrue 10 days of ... Discounted Pet Insurance Our Assistant Kitchen Managers are positive leaders with top notch ...

... big Burrito Restaurant Group location. * Paid Time Off : Full-time managers accrue 10 days of ... Discounted Pet Insurance Our Assistant Kitchen Managers are positive leaders with top notch ...

... big Burrito Restaurant Group location. * Paid Time Off : Full-time managers accrue 10 days of ... Discounted Pet Insurance Our Assistant Kitchen Managers are positive leaders with top notch ...

Kitchen Manager

New York, NY · On-site

$60K - $80K/yr

Los Burritos Juárez is a Michelin recognized, New York Times 1-star rated grab-and-go burrito ... You, our new Kitchen Manager will now become part of that story. Who we are looking for: We are ...

As a Barrio Burrito Bar Team Member, you will play a vital role in providing exceptional customer ... Maintain cleanliness and organization of the dining area and kitchen * Follow proper food handling ...

Cook breakfast burrito to order * Keep sandwich unit well stocked * Meet speed of service standards ... Proper cleaning and sanitizing procedures for equipment in kitchen area Benefits include: * Weekly ...

Cook breakfast burrito to order * Keep sandwich unit well stocked * Meet speed of service standards ... Proper cleaning and sanitizing procedures for equipment in kitchen area Benefits include: * Weekly ...

Cook breakfast burrito to order * Keep sandwich unit well stocked * Meet speed of service standards ... Proper cleaning and sanitizing procedures for equipment in kitchen area Benefits include: * Weekly ...

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Burrito Kitchen information

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How much do burrito kitchen jobs pay per hour?

As of Jun 10, 2026, the average hourly pay for burrito kitchen in the United States is $15.41, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $16.59 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in a Burrito Kitchen position, and why are they important?

To thrive in a Burrito Kitchen role, you need proficiency in food preparation, kitchen hygiene, and basic cooking techniques, often supported by a food handler’s certificate. Familiarity with kitchen equipment, point-of-sale (POS) systems, and food safety protocols is typically required. Strong teamwork, time management, and customer service skills set top performers apart in this fast-paced environment. These competencies ensure efficient operations, consistent food quality, and a positive customer experience.

What is the difference between Burrito Kitchen vs Line Cook?

AspectBurrito KitchenLine Cook
Primary RolePreparing burritos and related Mexican dishesCooking various dishes in a restaurant kitchen
Work EnvironmentFast-paced, casual restaurant settingCommercial kitchen, often busy and high-pressure
Required SkillsFood prep, assembly, basic cooking skillsCooking techniques, knife skills, multitasking
CertificationsFood handler's permit often requiredFood safety certification typically required

While Burrito Kitchen focuses on preparing specific Mexican dishes like burritos, a Line Cook has a broader role, preparing various menu items in a restaurant. Both roles require food safety knowledge and kitchen skills, but Burrito Kitchen positions are more specialized in Mexican cuisine, whereas Line Cooks work across diverse cuisines in a professional kitchen environment.

What are some common challenges faced by team members working in a Burrito Kitchen, and how can they be overcome?

Team members in a Burrito Kitchen often face challenges such as maintaining speed and accuracy during peak hours, ensuring consistent food quality, and coordinating effectively with coworkers. To overcome these challenges, it's important to develop strong communication skills, stay organized, and be adaptable to changing customer demands. Training and cross-training in different kitchen stations can also help team members support each other and keep operations running smoothly.

What does a Burrito Kitchen worker do?

A Burrito Kitchen worker is responsible for preparing and assembling burritos and related menu items in a fast-casual or restaurant setting. Their duties typically include cooking ingredients, warming tortillas, adding fillings according to customer preferences, and ensuring food safety standards are met. They may also be involved in cleaning the kitchen, stocking supplies, and providing customer service. Attention to detail and the ability to work quickly are important in this role. Burrito Kitchen workers help maintain a smooth workflow to deliver fresh and tasty burritos to customers.
More about Burrito Kitchen jobs
What job categories do people searching Burrito Kitchen jobs look for? The top searched job categories for Burrito Kitchen jobs are:
Infographic showing various Burrito Kitchen job openings in the United States as of June 2026, with employment types broken down into 99% Full Time, and 1% Temporary. Highlights an 36% Physical, 14% Hybrid, and 50% Remote job distribution, with an average salary of $32,047 per year, or $15.4 per hour.
Cook-Cashiers

Cook-Cashiers

Burrito Express

Chandler, AZ • On-site

$15/hr

Full-time

Posted 14 days ago


Job description

Main Responsibilities of a Cook:
  • Preparing workstations, cooking ingredients, and kitchen equipment for cooking.
  • Cooking and arranging food.
Cook Job Description:

We are looking for Cooks and Cashiers for our New Location and Existing Locations.- Hours of operations 6-3 PM ad 7-3 Saturday and Sunday we close at 3 PM.- NO LATE NIGHTS.- NO EVENINGS.- we close at 3PM.- we are growing.- CAREER ADVANCED PROGRAMS.- we train! we work with you to reach your professional goals.- We promote within.- Opening More location around the valley.-

  • Cashier Requirements;
  • Great people skills.-
  • Communication skills
  • POS understanding
  • Multitask
  • Cross trained Program available-
  • Smile
  • Able to maintain a Conversation with Customers
  • Team Player
Cook Job Requirements:
  • Must have prior experience as a cook.
  • Must be skilled in operating kitchen equipment.
  • Must be skilled in various cooking techniques.
  • Must know and follow sanitation procedures.
  • Must showcase teamwork and communication skills.
  • Must showcase great organizational skills.
  • Must be able to multitask and act quickly.

The Burrito Express was established in 1995 by Angel Marin Sr. with a vision of a family-run Mexican restaurant offering delivery, along with dine-in, take-out, and catering. A combination of authentic recipes, competitive prices, and a comfortable atmosphere makes dining with Burrito Express a unique experience.
The Burrito Express has 6 locations in the East Valley and Scottsdale.
You'll find great authentic Mexican food at one of our restaurants in Mesa, Chandler, Gilbert (2 locations), Scottsdale, and Tempe.